Three Cheese Shells Recipes
THREE-CHEESE JUMBO SHELLS
I love cooking, but I'm not into fancy gourmet foods. I think it's more challenging to make delicious, down-home foods like this beefy casserole with ingredients easily found in the refrigerator and on my pantry shelves. -Marjorie Carey, Alamosa, Colorado
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook beef and onion over medium heat until the meat is no longer pink, breaking meat into crumbles; drain. Stir in the water, tomato paste, bouillon and oregano. Cover and simmer for 30 minutes. , Meanwhile, in a large bowl, combine the ricotta cheese, 1 cup mozzarella, Parmesan cheese and egg. Stuff shells with the cheese mixture., Arrange shells in a greased shallow 3-qt. or 13x9-in. baking dish. Spoon meat sauce over shells. Cover and bake at 350° for 30 minutes. Uncover; sprinkle with remaining mozzarella cheese. Bake until cheese is melted, 3-5 minutes longer. Freeze option: After assembling, sprinkle casserole with remaining mozzarella cheese. Cover and freeze unbaked casserole. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Bake casserole as directed, increasing time as necessary until heated through and a thermometer inserted in center reads 165°.
Nutrition Facts : Calories 442 calories, Fat 20g fat (10g saturated fat), Cholesterol 102mg cholesterol, Sodium 706mg sodium, Carbohydrate 35g carbohydrate (9g sugars, Fiber 2g fiber), Protein 32g protein.
THREE CHEESE STUFFED JUMBO PASTA SHELLS
These are a family favorite! I use my Spicy? Sweet? Marinara sauce recipe #125116 for this recipe. This makes a full box of pasta shells, which is a lot, but this recipe is easily cut in half.
Provided by startnover
Categories One Dish Meal
Time 45m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients, except pasta and 1/4 c Parmesan cheese in large mixing bowl.
- Mix well and fill each cooked pasta shell.
- Place in ungreased 11 by 17 pan.
- Cover w/ marinara sauce and then sprinkle with remaining Parmesan, cover w/foil, and bake in 350 oven for 30 minutes.
- Time does not include time to make marinara, but I cook mine as I make the shells so it really doesn't affect the time.
- Servings are a guess.
Nutrition Facts : Calories 590.1, Fat 29.9, SaturatedFat 17.6, Cholesterol 105.8, Sodium 911.3, Carbohydrate 39.9, Fiber 1.4, Sugar 2.4, Protein 39.1
QUICK SHELLS AND CHEESE
Provided by Ree Drummond : Food Network
Categories main-dish
Time 16m
Yield 8 to 12 servings
Number Of Ingredients 8
Steps:
- Cook the pasta according to the package directions.
- Heat the milk and butter in a large saucepan over medium heat. Add the cheeses and stir until melted. Stir in the pepper, salt and seasoned salt. Drain the pasta, and stir it into the cheese sauce. Serve immediately.
THREE-CHEESE BEEF PASTA SHELLS
Make and share this Three-Cheese Beef Pasta Shells recipe from Food.com.
Provided by scarley
Categories < 4 Hours
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- 1. Heat oven to 350°F Cook and drain pasta shells as directed on package.
- 2. In 10-inch skillet, cook ground beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Cool slightly, about 5 minutes.
- 3. In large bowl, mix pasta sauce and water. Pour 1 cup of the pasta sauce mixture in bottom of ungreased 13x9-inch (3-quart) glass baking dish. In medium bowl, mix cheese spread, 1 cup of the Italian cheese, the Parmesan cheese, egg and cooked ground beef. Spoon heaping tablespoon mixture into each shell. Arrange stuffed shells over sauce in baking dish. Pour remaining sauce over top, covering shells completely. Cover with foil.
- 4. Bake 40 to 45 minutes or until bubbly and cheese filling is set. Sprinkle with remaining 1/2 cup Italian cheese. Bake 10 minutes longer or until cheese is melted. Sprinkle with parsley.
Nutrition Facts : Calories 235, Fat 18, SaturatedFat 9.8, Cholesterol 100, Sodium 226.1, Carbohydrate 1.1, Sugar 0.2, Protein 16.7
THREE-CHEESE STUFFED SHELLS
A pair of these baked jumbo shells (conchiglioni) -- filled with three cheeses and spinach -- makes a great kid-size portion.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Pasta and Grains
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees. Bring a large pot of water to a boil; add salt. Boil spinach until bright green, about 30 seconds. Remove with a slotted spoon; drain. Add shells to boiling water; cook until slightly underdone. Drain. Toss with 1 teaspoon oil. Set aside.
- Heat 2 tablespoons oil and the garlic in a large skillet over medium-low heat until garlic is fragrant, about 30 seconds. Add tomatoes; cook, stirring occasionally, until sauce has thickened slightly, 20 to 25 minutes.
- Squeeze spinach to release excess water; coarsely chop. Stir together with cheeses and egg. Season with salt and pepper.
- Stuff each shell with about 2 tablespoons cheese mixture. Spread 1 1/2 cups tomato sauce in a 9-by-13 inch baking dish. Arrange shells in dish; cover with more sauce, reserving some for serving. Bake 25 minutes. Serve with remaining sauce.
THREE CHEESE MANICOTTI II
The whole family will jump for joy when they try this easy Italian dish!
Provided by Sonrisa
Categories World Cuisine Recipes European Italian
Time 1h
Yield 6
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil. Add manicotti and cook for 8 to 10 minutes or until al dente; drain.
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- In a bowl, mix 3 cups mozzarella cheese, ricotta cheese, 1/2 cup Parmesan cheese, garlic, egg, and basil. Stuff cooked manicotti with the mixture.
- Spread about 2 cups pasta sauce over the bottom of the prepared baking dish. Arrange stuffed manicotti in the dish, and cover with remaining sauce. Sprinkle with remaining mozzarella cheese.
- Bake 15 minutes in the preheated oven. Sprinkle with remaining Parmesan, and continue baking 10 minutes, until mozzarella is melted and bubbly.
Nutrition Facts : Calories 611.5 calories, Carbohydrate 64.6 g, Cholesterol 95.8 mg, Fat 24.1 g, Fiber 8.2 g, Protein 34 g, SaturatedFat 12.1 g, Sodium 1679.4 mg, Sugar 23.8 g
More about "three cheese shells recipes"
THREE CHEESE STUFFED PASTA SHELLS RECIPE! | THE RECIPE CRITIC
Preheat oven to 350 degrees. Cook pasta shells according to package directions for al dente, about 9 minutes. Drain and rinse in cold …
From therecipecritic.com
4.7/5 (6)Calories 414 per servingCategory Dinner, Main Course
From therecipecritic.com
4.7/5 (6)Calories 414 per servingCategory Dinner, Main Course
- Preheat oven to 350 degrees. Cook pasta shells according to package directions for al dente, about 9 minutes. Drain and rinse in cold water.
- In a large bowl, combine the ricotta, 1 1/2 cups of the mozzarella, parmesan, basil, Italian seasoning, egg, salt and pepper. Spread 3/4 of the spaghetti sauce on the bottom of a 13x9 inch baking dish.
- Spoon the cheese mixture into the pasta shells and place in the baking dish. Pour remaining spaghetti sauce over shells and sprinkle with remaining mozzarella. Cover with foil and bake at 350 degrees for 30 minutes. Uncover and bake for 5-10 minutes more.
THREE CHEESE STUFFED SHELLS - A SOUTHERN SOUL
Drain and rinse with cold water. To a large bowl add ricotta cheese, 1 1/2 cup of mozzarella, and 1/2 cup of Parmesan, egg, parsley, salt, and …
From asouthernsoul.com
4.7/5 (7)Category Main Course, PastaCuisine American, ItalianTotal Time 50 mins
From asouthernsoul.com
4.7/5 (7)Category Main Course, PastaCuisine American, ItalianTotal Time 50 mins
- Set oven to 350 degrees. Cook pasta shells according to package directions. Drain and rinse with cold water.
- Heat olive oil in a large stockpot. Add onion and cook on medium low heat until translucent. Add garlic and cook for approximately 2 minutes being careful not to burn. Add tomatoes, salt, pepper, sugar and Italian seasoning. Stir. Simmer on low until pasta shells are cooked.
THREE-CHEESE STUFFED SHELLS FOR TWO - HOMEMADE IN THE KITCHEN
Have a 5x7 casserole dish* ready. Bring a large pot of salted water to a boil. Cook the shells for 10 minutes. Drain and let cool. In a large bowl, mix together the ricotta, 1 cup mozzarella, parmesan, salt, basil, and egg. Spread 1/4 cup sauce on the bottom of the casserole dish. Stuff each shell with some of the ricotta mixture and place snug ...
From chocolatemoosey.com
From chocolatemoosey.com
THREE CHEESE STUFFED SHELLS WITH BEEF AND ITALIAN SAUSAGE
Drain and lay out individually on a baking mat to cool. Preheat the over to 350 degrees. In a medium sized bowl, combine the ricotta, egg, 1 cup mozzarella, and 1/2 cup parmesan. Mix well. Add in half of the meat sauce; combining well. Spoon some of the meat sauce on the bottom of a 9x13" pan.
From homejobsbymom.com
From homejobsbymom.com
THREE CHEESE STUFFED SHELLS - PINCH OF PARSLEY
While the meat is cooking, add shells to boiling water and cook according to al dente instructions on package. Drain and rinse with cold water. Add ricotta, 1 1/2 cups of mozzarella, grated parmesan, basil, egg, salt and pepper to a large mixing bowl. Stir to combine and mix well. Spread 1/2 of the meat sauce on the bottom of a 13x9 inch baking ...
From pinchofparsley.com
From pinchofparsley.com
SPINACH AND CHEESE STUFFED SHELLS (EXTRA CHEESY) - COOKING ...
Freezing instructions: Assemble the entire dish in a 9×13 inch baking dish. Cover with 2-3 layers of aluminum foil (prevents freezer burn), and freeze for up to 2 months. How to cook frozen stuffed shells. Bake frozen at 350 degrees for …
From cookingformysoul.com
From cookingformysoul.com
HOW TO MAKE TRIPLE-CHEESE SKILLET SHELLS - BEST TRIPLE ...
Directions. Heat a large pot of salted water to a boil. Cook the pasta per the package directions. Meanwhile, heat olive oil in large skillet on medium. Add onion and …
From goodhousekeeping.com
From goodhousekeeping.com
THREE CHEESE STUFFED SHELLS - LIFE IN THE LOFTHOUSE ...
Three Cheese Stuffed Shells. These Three Cheese Stuffed Shells are a family favorite at our house. Jumbo pasta shells filled with 3 creamy cheeses and marinara sauce. Jayla Askvig. J. Jayla Askvig. 321 followers.
From pinterest.com
From pinterest.com
THREE CHEESE STUFFED SHELLS - CITYLINE
Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain. In a large bowl, mix eggs, ricotta, half the mozzarella, half the Parmesan, salt and pepper until well combined. Stuff cooked shells with ricotta mixture and place in a 9×13 inch ...
From cityline.tv
From cityline.tv
THREE CHEESE STUFFED SHELLS | RECIPE | RECIPES, STUFFED ...
Easy Sausage-Stuffed Shells Recipe. Jumbo stuffed shells filled with ground sweet Italian sausage, ricotta and parmesan cheese, fresh basil, garlic, and egg. Baked topped with a little marinara and plenty of mozzarella cheese until golden. Shawn Williams | Kitchen Swagger.
From pinterest.ca
From pinterest.ca
THREE-CHEESE SHELLS RECIPE | TASTE OF HOME
STUFFED PASTA SHELLS WITH CHEESE - THERESCIPES.INFO
Cook pasta shells according to package directions for al dente, about 9 minutes. Drain and rinse in cold water. In a large bowl, combine the ricotta, 1 ½ cups of the mozzarella, parmesan, basil, Italian seasoning, egg, salt and pepper. Spread ¾ of the spaghetti sauce on the bottom of a 13×9 inch baking dish.
From therecipes.info
From therecipes.info
VEGGIE & THREE CHEESE STUFFED SHELLS - THE CREATIVE BITE
Remove veggies from the heat and add to a large bowl with cottage cheese, parmesan, 1 cup cheddar, egg and seasonings. In a greased 9x13 pan, layer 1 cup of the marinara sauce. Start stuffing each shell with 1/3 c. of the veggie and cheese mixture. Arrange in the pan over the marinara. After all the shells are in the pan, layer another cup of ...
From thecreativebite.com
From thecreativebite.com
THREE CHEESE STUFFED SHELLS - RETURN TO THE KITCHEN
In a separate bowl, combine eggs, ricotta cheese, Italian seasoning, garlic powder, parmesan cheese, salt and pepper. Mix well. Spray a 9 x 13 pan or casserole dish with non stick spray. Pour 1/3 of the jar of sauce in bottom of pan. Spread to cover bottom of pan. Fill the shells with the cheese filling using a spoon.
From returntothekitchen.com
From returntothekitchen.com
THREE CHEESE STUFFED SHELLS - I AM HOMESTEADER
Drain. In a large bowl, mix together the eggs, ricotta cheese, half the mozzarella, half the parmesan, 1 cup of white cheddar cheese, parsley, salt, and pepper until well combined. Stuff each jumbo shell with cheese mixture and place in a greased 9x13 inch baking dish. Set aside while you prepare the meat sauce.
From iamhomesteader.com
From iamhomesteader.com
VEGETABLE AND THREE-CHEESE STUFFED SHELLS – PASTA RECIPES
Heat oven to 400°F. Cook the pasta according to package directions. Drain and rinse under cold water to cool. Spread the sauce onto the bottom of a large broiler-proof baking dish. Squeeze the ...
From womansday.com
From womansday.com
THREE-CHEESE STUFFED SHELLS RECIPE - FOOD NEWS
Preheat oven to 350 degrees F. Cook pasta shells according to package directions for al dente, about 9 minutes. Drain and rinse in cold water. In a large bowl, combine the ricotta, 1½ cups of the mozzarella, parmesan, basil, Italian seasoning, egg, salt and pepper. Cook pasta shells about 18 minutes or until tender, but […]
From foodnewsnews.com
From foodnewsnews.com
THREE CHEESE STUFFED SHELLS RECIPE RECIPES ALL YOU NEED IS ...
These stuffed shells with cream cheese, ground beef, melty cheese and pasta sauce bring a whole new meaning to the term "comfort food." No matter the occasion, nothing satisfies quite like a warm dish of Three-Cheese Beef Pasta Shells. Provided by Betty Crocker Kitchens. Total Time 1 hours 20 minutes. Prep Time 25 minutes. Yield 8. Number Of ...
From stevehacks.com
From stevehacks.com
THREE CHEESE STUFFED SHELLS - LET'S DISH RECIPES
Preheat oven to 350 degrees. Cook pasta according to package directions. Drain, then rinse with cold water to cool so you can handle the pasta while stuffing. Meanwhile, in a large bowl, combine ricotta cheese, 1 cup mozzarella, Monterey Jack cheese, sour cream, bread crumbs, oregano, basil, and salt and pepper to taste; mix well.
From letsdishrecipes.com
From letsdishrecipes.com
THREE CHEESE & SHELLS NUTRITION FACTS - EAT THIS MUCH
Calories, carbs, fat, protein, fiber, cholesterol, and more for Three Cheese & Shells (H-E-B). Want to use it in a meal plan? Head to the diet generator and …
From eatthismuch.com
From eatthismuch.com
EASY THREE CHEESE STUFFED SHELLS
Stuffed Shells are a popular and comforting dish that makes a great lunch or dinner and a perfect dish for whenever you have guests around. The large shells are filled with a three cheese filling mixed with fresh herbs, all covered in marinara sauce, topped with more cheese and breadcrumbs and baked until beautifully browned. These Three Cheese Stuffed Shells …
From homecookingadventure.com
From homecookingadventure.com
SPINACH AND THREE-CHEESE STUFFED SHELLS RECIPE - PUREWOW
Simmer until the sauce thickens slightly, 10 to 15 minutes. Stir in the spinach. Taste and add more salt, pepper and red-pepper flakes. 2. Meanwhile, bring a large saucepan of salted water to a boil over high heat. Add the shells and cook according to …
From purewow.com
From purewow.com
MIDWEEK MENU #108 - THREE CHEESE STUFFED SHELLS - A ...
This week’s menu includes a reader favorite fresh salad, stuffed shells, buttery garlic knots made with biscuits and a chocolate dessert that takes just minutes to make. Each of the recipes on the menu is easy to make with simple ingredients. To grab them all just click on the photo to find the printable recipe card with full instructions.
From asouthernsoul.com
From asouthernsoul.com
THREE-CHEESE STUFFED SHELLS - RACHAEL RAY IN SEASON
Step 2. In bowl, mix ricotta, feta, 1/2 cup Parmesan, egg, 1 tbsp. oregano and 1/2 tsp. salt; stuff into shells. In food processor, pulse tomatoes, garlic, remaining 2 tbsp. oregano and 1 tsp. salt; pour half into 9-by-13-inch baking dish. Add shells. Top with remaining sauce and 1/2 cup Parmesan. Bake covered at 375° until hot, about 30 minutes.
From rachaelraymag.com
From rachaelraymag.com
KRAFT THREE CHEESE SHELLS - ALL INFORMATION ABOUT HEALTHY ...
Kraft Three Cheese Macaroni & Cheese Dinner with Mini-Shell Pasta (7.25 oz Box) 4.7 out of 5 stars 1,098 ratings. ... Shells are nice. Flavor to low. Could go up some on shell size. Box size good. Not sure if the first one. probably not. But equal. Pretty big blue box. Read more. One person found this helpful. Helpful.
From therecipes.info
From therecipes.info
THREE CHEESE STUFFED SHELLS RECIPE - RECIPES.NET
Instructions. Preheat oven to 350 degrees F. Cook pasta shells according to package directions for al dente, about 9 minutes. Drain and rinse in cold water. In a large bowl, combine the ricotta, 1½ cups of the mozzarella, parmesan, basil, Italian seasoning, egg, salt and pepper. Spread ¾ of the spaghetti sauce on the bottom of a 13×9-inch ...
From recipes.net
From recipes.net
THREE CHEESE STUFFED SHELLS WITH CREAMY WHITE SAUCE ...
Preheat the oven to 350 degrees F. Spray a 9x13-inch pan with nonstick spray. Pour about 1½ cups sauce into the bottom of the pan. Fill the shells with the cheese mixture and set them in the pan (6 rows x 4 rows). Drizzle the remaining sauce on top. Sprinkle basil and chives (if using) on top, then sprinkle with salt and pepper.
From recipegirl.com
From recipegirl.com
THREE CHEESE MEXICAN SHELLS - THE RECIPE CRITIC
Preheat oven to 350 degrees. In a medium skillet cook ground beef until no longer pink and drain the remaining grease. Add the taco seasoning and cream cheese and stir until cream cheese is melted. Add corn and black beans. While the meat is cooking, cook shells according to package directions and rinse.
From therecipecritic.com
From therecipecritic.com
THREE-CHEESE SHELLS RECIPE: HOW TO MAKE IT
this Email Next Recipe Skip main content Submit recipeLoginJoin MENU RecipesDinnerBakingSHOPVideosSubscribe Toggle Search Hi, Recipe BoxMy NewslettersMy ...
From nicetaste.netlify.app
From nicetaste.netlify.app
STUFFED SHELLS - HOW TO MAKE STUFFED SHELLS - FIFTEEN SPATULAS
Instructions. Preheat the oven to 400 degrees F. Bring a big pot of water to a boil, and add a few large pinches of salt. The water should taste salty, like the ocean. Add the jumbo shells and cook for 2 minutes less than the package states (I cooked mine for 10 minutes instead of 12). Drain and rinse with cool water.
From fifteenspatulas.com
From fifteenspatulas.com
THREE-CHEESE SHELLS RECIPE
Crecipe.com deliver fine selection of quality Three-cheese shells recipes equipped with ratings, reviews and mixing tips. Get one of our Three-cheese shells recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 80% Tamarind Chipotle Barbecue Sauce Crecipe.com This Tamarind Chipotle Barbecue Sauce puts forward step by step instructions …
From crecipe.com
From crecipe.com
BAKED SHELLS WITH THREE CHEESES RECIPE | MYRECIPES
Advertisement. Step 2. Preheat oven to 375°. Step 3. Combine breadcrumbs and 1 tablespoon Asiago cheese. Set aside. Step 4. Gradually whisk milk into flour in a medium saucepan until smooth; add butter, salt, and pepper. Bring to a boil over medium heat, whisking constantly.
From myrecipes.com
From myrecipes.com
THREE CHEESE STUFFED JUMBO PASTA SHELLS RECIPE - FOOD NEWS
Spoon the cheese mixture into the pasta shells and place in the baking dish. Pour remaining spaghetti sauce over shells and sprinkle with remaining mozzarella. Cover with foil and bake at 350 degrees F for 30 minutes. Uncover and bake for 5 to 10 minutes more. Three-cheese jumbo shells recipe. Learn how to cook great […]
From foodnewsnews.com
From foodnewsnews.com
THREE CHEESE STUFFED SHELLS RECIPE WITH COTTAGE CHEESE ...
Prepare the shells according to the package directions; drain. Meanwhile, combine the cheeses, egg and spices in a medium bowl. Spread half of the pasta sauce on bottom of a 13x9 inch baking dish. Spoon the cheese mixture into the cooked shells. …
From daisybrand.com
From daisybrand.com
THREE CHEESE-STUFFED SHELLS WITH MEATY TOMATO SAUCE
Heat olive oil in large skillet or dutch oven over medium-high heat. Add onions and garlic and saute for a minute or two. Add Italian sausage and brown, breaking it up into small pieces as it cooks. Pour in red wine and let it cook for a minute or two. Pour in cans of crushed tomatoes and stir. Add sugar and salt.
From thepioneerwoman.com
From thepioneerwoman.com
THREE CHEESE PASTA SHELLS RECIPE
Crecipe.com deliver fine selection of quality Three cheese pasta shells recipes equipped with ratings, reviews and mixing tips. Get one of our Three cheese pasta shells recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 98% Turkey and Artichoke Stuffed Shells with Arrabbiata Sauce This turkey and artichoke stuffed shells with arrabbiata …
From crecipe.com
From crecipe.com
THREE CHEESE STUFFED SHELLS RECIPE - THERESCIPES.INFO
Three Cheese Stuffed Pasta Shells Recipe! | The Recipe Critic tip therecipecritic.com. Preheat oven to 350 degrees. Cook pasta shells according to package directions for al dente, about 9 minutes. Drain and rinse in cold water. In a large bowl, combine the ricotta, 1 ½ cups of the mozzarella, parmesan, basil, Italian seasoning, egg, salt and pepper.
From therecipes.info
From therecipes.info
THREE CHEESE STUFFED SHELLS RECIPES ALL YOU NEED IS FOOD
These stuffed shells with cream cheese, ground beef, melty cheese and pasta sauce bring a whole new meaning to the term "comfort food." No matter the occasion, nothing satisfies quite like a warm dish of Three-Cheese Beef Pasta Shells. Provided by Betty Crocker Kitchens. Total Time 1 hours 20 minutes. Prep Time 25 minutes. Yield 8. Number Of ...
From stevehacks.com
From stevehacks.com
You'll also love