TIGER TIGER COCKTAIL
There's an ice cream flavour called Tiger Tiger (black licorice and orange swirl) and from my days as a bartender, here's the cocktail it inspired! I usually used Grand Marnier and Sambuca but also subsituted Triple Sec and Ouzo... If it's black sambuca, add a little extra grenadine and it turns a lavender colour! Fun to garnish with an orange wedge and a piece of black licorice.
Provided by Cadillacgirl
Categories < 15 Mins
Time 2m
Yield 1 cocktail, 1 serving(s)
Number Of Ingredients 4
Steps:
- Fill a short rocks glass or cocktail glass about half full of ice, then add the alcohol, then the milk (5 ounces is approximate as it depends how strong you like your drink and the size of your glass!).
- Swirl with a little grenadine for added sweetness and to make it look pretty! Garnish away -- .
Nutrition Facts : Calories 97.6, Fat 5.6, SaturatedFat 3.5, Cholesterol 21.4, Sodium 74.7, Carbohydrate 7.1, Protein 5
THE SHRIMP COCKTAIL
Steps:
- Using a pair of scissors or a serrated knife, make an incision down the backside of the shrimp, following the intestinal track. Eviscerate shrimp and rinse under cool water leaving shells intact.
- Place cleaned shrimp into a bowl with brine and refrigerate mixture for 20 to 25 minutes. While shrimp are brining, place tomatoes, chili sauce, horseradish, sugar, pepper, and salt in food processor and blend until smooth. Refrigerate cocktail sauce until ready to serve.
- Place a baking sheet or broiler pan under oven broiler and preheat for 5 minutes. Remove shrimp from brine and drain thoroughly. Rinse the shrimp under cold water and dry on paper towels. In a large bowl, toss shrimp with olive oil and sprinkle with Old Bay seasoning, if desired.
- Place shrimp onto a sizzling sheet pan and return to broiler immediately. After 2 minutes, turn the shrimp with a pair of tongs. Return the shrimp to broiler for 1 minute. Transfer to a cold cookie sheet. Refrigerate immediately.
- Once shrimp have chilled, arrange with cocktail sauce in a martini glass or as desired.
ORANGE TIGER MARTINI
This martini is named after the RSC #8 winner - Tigerduck! It is totally scrumptious! After one, you will find yourself heading back to make another. I adore this martini! This martini is a celebration of the liquor, not a daiquiri. It is not too sweet, not too coco-nutty, and not too creamy. The mingling flavors party in your mouth. If you do not have two types of rum then use the one you have, just be sure they are premium rums or the result will not be the same. I created this recipe for RSC #9.
Provided by NcMysteryShopper
Categories Beverages
Time 13m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Place chopped apricots, brown sugar, 1 ounce of the Grand Marnier and 5 tablespoons of the orange juice in a small pot over low heat and simmer until thick and syrupy, stirring frequently. About 8-10 minutes for the apricot flavor to infuse the simple syrup. (If your apricots are very dry they will soak up more of the fluid, lower heat and add more juice.)
- Strain syrup mixture pressing with the back of a spoon to release all the liquid.
- In a cocktail shaker filled with ice (or use two glasses that fit one inside the other) combine syrup solution with whipping cream, coconut milk, rums, remaining 1/2 ounce of Grand Marnier and 3 ounces of fresh squeezed orange juice. Add a dash of bitters.
- Vigorously shake and strain into a martini glass.
- Serve. Yum!
Nutrition Facts : Calories 243.7, Fat 9.3, SaturatedFat 6.8, Cholesterol 19.4, Sodium 21.6, Carbohydrate 24.4, Fiber 1.9, Sugar 21, Protein 1.8
CROUCHING TIGER
The Crouching Tiger is a simple shooter to make, but unlike many others, it tastes really, really good. Maybe too good. It's simply a shaken tequila and lychee liqueur shooter that is so sweet, it can replace any candy any day. However, it is so tasty that you may find you've had one too many; they are addicting.
Provided by Julie Bs Hive
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Pour the ingredients into a cocktail shaker filled with ice. Shake well. Strain into a shot glass and serve immediately.
Nutrition Facts :
ROARING GREEK TIGER
Make and share this Roaring Greek Tiger recipe from Food.com.
Provided by CaliforniaJan
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Put 4 ice cubes in a shaker, shake and strain into an old-fashioned glass. Add a squeeze of lime, garnish with a twist of lime peel.
Nutrition Facts :
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