Toastycheesebake Recipes

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TOASTY CHEESE BAKE

Another recipe from texascook.com. This is a very good dish! It would be great for church socials or dinner parties.

Provided by SouthernBell2627

Categories     Meat

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 13



Toasty Cheese Bake image

Steps:

  • Heat oven to 350 degrees.
  • Toast bread; butter both sides.
  • Cook and stir meat, onion, celery, prepared mustard and 1/2 teasooon salt until meat is brown and onion is tender.
  • Alternate layers of toast, meat mixture and cheese in greased baking pan.
  • Mix remaining ingredients; pour over layers in pan.
  • Bake uncovered 30 to 35 minutes.
  • Add paprika on top if you desire.

Nutrition Facts : Calories 498, Fat 27.1, SaturatedFat 13.8, Cholesterol 134.1, Sodium 1592.2, Carbohydrate 33.7, Fiber 1.5, Sugar 2.9, Protein 28.9

8 slices bread
margarine
1/2 lb ground beef
1/4 cup onion, chopped
2 tablespoons celery, chopped
1 tablespoon prepared mustard
1/2 teaspoon salt
1 cup sharp American cheese, shredded
1 egg, slightly beaten
3/4 cup milk
1/2 teaspoon salt
1 dash pepper
1/8 teaspoon dry mustard

TOASTY CHEESE BAKE

This is basically a baked sandwich. It's easy to prepare ahead of time and pop in the oven an hour before dinner.

Provided by Amy DuRay

Categories     Meat

Time 55m

Yield 1 casserole, 4-6 serving(s)

Number Of Ingredients 13



Toasty Cheese Bake image

Steps:

  • Heat oven to 350 degrees.
  • Toast bread in a toaster.
  • Cook meat, onion, celery, prepared mustard and 1 t.
  • salt until meat is browned and onion tender.
  • Drain.
  • Alternate layers of toast, meat and cheese in a sprayed 9x9" baking pan.
  • Mix remaining ingredients.
  • Pour over layers in pan.
  • Bake uncovered 40 to 45 minutes.
  • Makes 4 to 6 servings.

8 slices wheat or 8 slices white bread
1/2 lb ground venison, buffalo,elk or 1/2 lb beef
1/2 cup chopped onion
2 tablespoons chopped celery
1 tablespoon prepared mustard
1 teaspoon salt
1 cup shredded sharp low-fat cheddar cheese
2 egg whites, beaten slightly
3/4 cup skim milk
1 dash pepper
1/2 teaspoon dry mustard
1 teaspoon sugar
1/2 teaspoon garlic salt

TOASTY CHEESE BAKE

A meal that I,ve been making for years. I don't recall where I got the recipe but all who it it enjoys it.

Provided by bigherbncv

Categories     Weeknight

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 13



Toasty Cheese Bake image

Steps:

  • Heat oven to 350 degrees.
  • Toast bread, butter both sides.
  • Cook & stir meat, onion, celery, prepared mustard & 1/2 tsp salt until meat is brown and onion is tender. Drain and discard fluids
  • Alternate layers of toast, meat mixture & cheese in a 9"x9" greased baking pan.
  • Mix remaining ingredients: pour over layers in pan.
  • Bake uncovered for 30-35 minutes.
  • Add paprika on top if desired.

Nutrition Facts : Calories 510.6, Fat 32.3, SaturatedFat 12.4, Cholesterol 115.6, Sodium 1262.7, Carbohydrate 29.4, Fiber 1.5, Sugar 5.2, Protein 24.9

8 slices bread
4 tablespoons margarine
1/2 lb ground beef
1/4 cup chopped onion
2 tablespoons chopped celery (optional)
1 tablespoon prepared mustard
1/2 teaspoon salt
1 cup shredded sharp cheddar cheese
1 egg, slightly beaten
3/4 cup nonfat milk
1/2 teaspoon salt
1/8 teaspoon black pepper
1/8 teaspoon dry mustard

CHEESEBURGER TOAST CASSEROLE

This is an old fav of mine. My mom used to make it for me as a kid. On my birthday, I would choose this over going out to eat! I make it very often now, my son loves it. I usually serve it with a salad or veggie sticks.

Provided by Jessica Costello

Categories     Cheese

Time 1h

Yield 1 casserole

Number Of Ingredients 7



Cheeseburger Toast Casserole image

Steps:

  • Preheat oven to 350°F.
  • Lightly grease casserole dish.
  • Beat together mustard and eggs in small bowl.
  • In separate bowl, mix beef, onion and celery.
  • Place 4 slices of toast in bottom of casserole.
  • Top with beef mixture.
  • Top beef with 6 slices of cheese.
  • Top cheese with 4 slices of toast.
  • Continue layers.
  • Pour egg mixture over casserole.
  • Sprinkle with salt and pepper and paprika.
  • Bake at 350°F for 45-50 minutes.

Nutrition Facts : Calories 4280.2, Fat 232.8, SaturatedFat 115.3, Cholesterol 1306.7, Sodium 8018.6, Carbohydrate 292.1, Fiber 14.7, Sugar 16.4, Protein 246.2

12 slices buttered toast (butter both sides)
1 lb ground beef (browned & drained)
1 medium onion (diced)
1 tablespoon prepared mustard
2 eggs
24 slices American cheese (Kraft singles work great)
1 cup celery (diced)

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