Vanilla Bean Drink Recipes
VANILLA BEAN FIZZ
A homemade vanilla bean syrup from our home economists fabulously flavors Champagne. The bubbly beverage is ideal for holidays throughout the year.
Provided by Taste of Home
Time 10m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- In a small saucepan, bring water and sugar to a boil. Add vanilla beans. Reduce heat; simmer, uncovered, for 10 minutes. Remove from the heat; cool to room temperature. Remove beans., For each serving, pour 1/4 cup vanilla syrup into a champagne flute; add 1/2 cup champagne.
Nutrition Facts : Calories 137 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 26g carbohydrate (25g sugars, Fiber 0 fiber), Protein 0 protein.
VANILLA BEAN FROZEN DRINK - LIKE STARBUCKS
Lighter and more refreshing than a vanilla milk shake, this is similar to Starbuck's non-coffee Vanilla Bean frozen drink. Time includes making and cooling the vanilla syrup. You could use commercially-prepared vanilla syrup, instead.
Provided by Lise in Indiana
Categories Smoothies
Time 20m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- make the syrup: combine sugar and water in a saucepan.
- bring to a boil, then lower heat and simmer 5 minutes stirring occasionally.
- off heat, stir in the vanilla paste, cool completely.
- to make drink: place ice in blender, chop.
- add milk and vanilla syrup.
- blend until smooth.
- you might need to stop and start the blender and scrape down the sides to get a smooth blend.
- pour into chilled 8 oz. glasses.
- top with whipped cream, if desired.
- add a straw and enjoy!
- remaining syrup can be stored in the fridge for up to 3 weeks.
VANILLA BEAN BLENDED DRINK RECIPE BY TASTY
Here's what you need: almond milk, vanilla bean, banana, ice, whipped cream, chocolate shaving
Provided by Mercedes Sandoval
Categories Drinks
Time 30m
Yield 1 serving
Number Of Ingredients 6
Steps:
- Put all ingredients into a blender and mix until smooth.
- Serve in a glass and garnish with toppings (optional).
- Enjoy!
Nutrition Facts : Calories 360 calories, Carbohydrate 58 grams, Fat 13 grams, Fiber 6 grams, Protein 5 grams, Sugar 37 grams
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