Vanilla Hot Chocolate Mix Recipes

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HOT VANILLA

This is a nice alternative to hot chocolate. To make this more healthy, substitute the 2% milk and sugar for skim milk and a no calorie sweetener.

Provided by PENGUINCHEF

Categories     Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 4



Hot Vanilla image

Steps:

  • Pour the milk into a microwave-safe mug. Stir together the cinnamon and sugar, then stir into the milk. Mixing the cinnamon into the sugar first will help to keep it from floating on top. Stir in the vanilla. Place mug in the microwave and heat for 1 minute and 40 seconds, or longer for a warmer drink. Stir before drinking.

Nutrition Facts : Calories 184.9 calories, Carbohydrate 22.7 g, Cholesterol 19.5 mg, Fat 4.8 g, Fiber 1.2 g, Protein 8.1 g, SaturatedFat 3.1 g, Sodium 101.1 mg, Sugar 20.9 g

1 cup 2% milk
2 teaspoons white sugar
2 teaspoons vanilla extract
1 teaspoon ground cinnamon

HOMEMADE HOT CHOCOLATE MIX

This hot chocolate mix is made with a blend of chocolate and cocoa powder for a rich, decadent flavor and creamy texture. For an even more luscious mug, use equal parts heavy cream and whole milk.

Provided by Katherine Sacks

Categories     Chocolate     Drink     Hot Drink     Dessert     Kid-Friendly     Winter     Non-Alcoholic     New Year's Day     Back to School     Kidney Friendly     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher     Small Plates

Yield 8 servings (1 1/2 cups mix)

Number Of Ingredients 10



Homemade Hot Chocolate Mix image

Steps:

  • Make the hot chocolate mix:
  • Combine powdered sugar, cocoa powder, chocolate, cornstarch, and sea salt in a food processor. Scrape in vanilla seeds; discard pod. Blend until mixture is smooth and powdery, about 1 minute.
  • Make the hot chocolate:
  • Bring milk to a simmer in a small saucepan over medium heat. Whisk in 3 Tbsp. hot chocolate mix and cook, whisking occasionally, until mixture returns to a simmer and hot chocolate mix is dissolved and thickens slightly, 1-2 minutes.
  • Transfer hot chocolate to a mug. Top with whipped cream and marshmallows and dust with cocoa powder.
  • Do Ahead
  • Hot chocolate mix can be made 2 months ahead. Store in an airtight container at room temperature, or freeze up to 3 months.

For the hot chocolate mix:
3/4 cup powdered sugar
1/2 cup high-quality cocoa powder
3 ounces bittersweet chocolate, coarsely chopped
2 teaspoons cornstarch
1/8 teaspoon fine sea salt
1 vanilla bean, split lengthwise
For the hot chocolate:
1 cup whole milk
Whipped cream, marshmallows, and cocoa powder (for serving)

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