Vegetable Pulao Recipes
VEGETABLE PULAO
Simple Indian rice dish that can be customized with your favorite vegetables. Serve with yogurt.
Provided by JTTERWELP
Categories World Cuisine Recipes Asian Indian
Time 53m
Yield 6
Number Of Ingredients 14
Steps:
- Rinse and drain rice 3 times. Place rice in a bowl and pour in enough water to cover; set aside to soak.
- Heat oil in a large saucepan over medium heat; cook and stir onion, ginger, cumin seeds, fenugreek, and turmeric until onion just begins to brown, 5 to 10 minutes. Add garlic and continue to cook and stir until onions are browned, 5 to 10 minutes more.
- Drain rice and mix into onion mixture; cook and stir until rice is dry and lightly toasted, about 3 minutes. Stir peas, carrot, green beans, and cauliflower into rice mixture; pour in broth. Cover saucepan and bring liquid to a rapid boil; reduce heat to low and simmer until rice is tender, 12 to 15 minutes.
- Remove saucepan from heat and fluff rice with a fork. Stir cilantro into rice, return lid, and let rest for 3 to 5 minutes.
Nutrition Facts : Calories 331.4 calories, Carbohydrate 62.6 g, Fat 6.1 g, Fiber 3.9 g, Protein 7.9 g, SaturatedFat 0.7 g, Sodium 311.4 mg, Sugar 5.8 g
VEGETABLE PULAO
Make and share this Vegetable Pulao recipe from Food.com.
Provided by Dixie from Kansas
Categories Long Grain Rice
Time 50m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- soak rice for 1/2 hour and drain completely.
- Heat oil and ghee in pan.
- add sugar to hot oil.
- add onion and cook until tender.
- add bay leaves and red chilis cook 2 minutes.
- add cardamon, cinnamon, cloves and ginger fry for 2 more minutes.
- and vegetables and salt cook until vegetables are about half cooked then add rice and fry until slightly brown.
- put rice mixture into rice cooker and add enought water to cover, cook and serve hot.
Nutrition Facts : Calories 343.3, Fat 6.6, SaturatedFat 2, Cholesterol 5.5, Sodium 271, Carbohydrate 63.9, Fiber 6.6, Sugar 7.8, Protein 8.4
NEPALESE VEGETABLE PULAO
Make and share this Nepalese Vegetable Pulao recipe from Food.com.
Provided by love4culinary
Categories One Dish Meal
Time 50m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Rinse rice thoroughly, and then soak it in water for about 45 minutes.
- Heat 2 Tablespoons of oil in a pan, and add cumin seeds, allowing them to heat until they begin to change color.
- Then add turmeric, bay leaf, cloves cardamom pods and cinnamon.
- Then add ginger, garlic and chilies.
- Cook on medium heat for just a minute.
- Next, add the onion, tomato and green peas, and cook for 3 minutes.
- Now, drain the water from rice and add rice, stirring gently for a minute to combine thoroughly.
- Add 2 and 1/2 cup of water, and add salt to taste.
- Cook on high heat, stirring gently but continuously.
- When water is almost absorbed, add lemon juice.
- Lower your heat, cover the pan, and allow it to continue cooking for approximately 7 minutes or so, until the rice is completely cooked.
- Serve immediately.
Nutrition Facts : Calories 266.7, Fat 2, SaturatedFat 0.4, Sodium 10.2, Carbohydrate 56.2, Fiber 4.5, Sugar 5.6, Protein 6.9
More about "vegetable pulao recipes"
PULAO RECIPE | VEG PULAO | VEGETABLE PULAO | PULAV
Cook on a low flame until the water is absorbed and rice is cooked completely. Perfectly done veg pulao in a pot should have no more moisture …
From indianhealthyrecipes.com
Ratings 497Calories 510 per servingCategory Main
From indianhealthyrecipes.com
Ratings 497Calories 510 per servingCategory Main
- Press SAUTE button on the instant pot. Pour ghee or oil to the inner pot. Saute the spices in the hot oil for 30 seconds.
VEG PULAO RECIPE | HOW TO MAKE VEG PULAO | VEGETABLE …
Add paneer and saute. 3. In a separate pan, saute all spices. 4. Add drained rice and fry for 3 minutes. 5. Add sauteed vegetables and water. 6. …
From food.ndtv.com
5/5 (2)Category MainServings 4Total Time 35 mins
From food.ndtv.com
5/5 (2)Category MainServings 4Total Time 35 mins
PULAO RECIPE | VEG PULAO - DASSANA'S VEG RECIPES
Heat 3 tablespoons ghee or oil in a deep thick bottomed pot or pan. 8. Once the ghee has melted and become hot, add all whole spices and …
From vegrecipesofindia.com
4.9/5 (85)Calories 429 per servingCategory Main Course
From vegrecipesofindia.com
4.9/5 (85)Calories 429 per servingCategory Main Course
VEGETABLE PULAO RECIPE - UDUPI RECIPES
Add ground pulao masala from step 1, include drained rice too. Let vegetables and rice blend well with ground masala. Add 2 cups of water, salt and close the pressure cooker lid. Cook it in medium flame for 3 whistles and then …
From udupi-recipes.com
From udupi-recipes.com
VEGETABLE PULAO RECIPE, EASY VEG PULAO STEP BY STEP
Cook rice and set aside. Slice the onions and shred the vegetables fine. 2. Heat ghee or oil in a pan and add the onions and cumin seeds. 3. When they are slightly browned, add the cinnamon, cloves, and crushed cardamom. …
From cookingandme.com
From cookingandme.com
VEG PULAO RECIPE | VEGETABLE PULAO | PULAO RICE | VEG PULAV …
add ¼ cup water and blend smooth paste. keep aside. ina large kadai, heat 2 tbsp ghee. add 1 tsp cumin, 1 bay leaf, 1 inch cinnamon, 2 pod cardamom, 3 cloves, ½ tsp pepper and 5 cashew. saute on low flame until …
From hebbarskitchen.com
From hebbarskitchen.com
VEGETABLE PULAO RECIPE - MAKE BEST INDIAN MIXED …
Wash rice and soak it in water for 15-20 minutes. Drain and keep aside until needed. Heat ghee and oil together in a pressure cooker (2-liter capacity, stainless steel cooker) on low flame. Add bay leaf, cinnamon, clove, and …
From foodviva.com
From foodviva.com
VEGETABLE PULAO | MARIASMENU
Heat 2 tablespoon of ghee in a pan. Splutter the remaining cardamom, cinnamon & clove. Add the rice & stir. When the rice starts cracking add the boiled water, lemon juice & salt. Cover & cook until the rice is cooked …
From mariasmenu.com
From mariasmenu.com
VEGETABLE PULAO RECIPE - LOVEFOOD.COM
300 g basmati rice; 5 tsp sunflower oil; 1 tsp cumin seeds; 4 green cardamom pods; 1 piece of cassia bark (approx 3cm/1in) 6 black peppercorns; 10 g fresh root ginger, peeled and thinly sliced
From lovefood.com
From lovefood.com
VEGETABLE PULAO | VAHREHVAH ARTICLE
Add the vegetables one by one & salt & allow them to cook until they are soft adding little amount of water . When the vegetables are cooked ,add the herbs & stir fry till the raw smell leaves. Add the masala & the …
From vahrehvah.com
From vahrehvah.com
9 BEST VEG PULAO RECIPES TO TRY AT HOME - NDTV FOOD
8. Coconut Milk Pulao. Handful of ingredients and a little more than 30 minutes will give you a delightful dish of rich and creamy pulao, brimming with the goodness of cinnamon and cashew nuts along with flavourful chillies and …
From food.ndtv.com
From food.ndtv.com
VEG PULAO | VEGETABLE PULAO | PULAV RECIPE - COOKING …
Veg Pulao Recipe with Step by Step Pictures. First wash and soak 1 cup basmati rice in 2 cups water. In a heavy pan heat 1 teaspoon ghee and 2 teaspoon oil. Add whole spices – 1 dry bay leaf, 2 cloves, 2 green …
From cookingfromheart.com
From cookingfromheart.com
VEGETABLE PILAU RICE RECIPE - BBC FOOD
Drain the rice and add it to the pan. Reduce the heat to medium-low and stir the rice very gently to mix it into the other ingredients and coat it with the oil and spices. Cook this way for two ...
From bbc.co.uk
From bbc.co.uk
VEG PULAO RECIPE | VEGETABLE PULAO RECIPE - FOODS AND FLAVORS
Now add frozen peas and corns, mix everything and add water and salt. Let vegetable pulao come to boil, cover, reduce the heat to medium low and cook for 10 minutes. After 10 minutes mix vegetable pulao once, cover and cook for more 10-15 minutes. After 10-15 minutes switch of the heat and fluff vegetable pulao with fork.
From foodsandflavorsbyshilpi.com
From foodsandflavorsbyshilpi.com
VEG. PULAO - GITS FOOD
Just immerse unopened pouch in boiling water for 3-5 mins or empty contents in a bowl for 1-2 mins and Gits Veg Pulao is ready. ... Gits Food Products Pvt. Ltd. 4th Floor, Balarama, Bandra-Kurla Complex, Bandra (E), Mumbai – 400 051. India. Tel: 91 …
From gitsfood.com
From gitsfood.com
SHOP VEGETABLE PULAO 70G MASALA | NATIONAL FOODS
National Vegetable Pulao Recipe Mix is specially made by a panel of experts, using aromatic spices and the finest ingredients in exactly the right measure. ... National Foods is a multinational company celebrating 50+ years of bringing families together through innovative food products embraced by millions across the world. We are the most ...
From nfoodsstore.ca
From nfoodsstore.ca
VEGETABLE PULAO - CARAMEL TINTED LIFE
In the Instant Pot, heat ghee (or vegetable oil) in Saute mode. Add the sliced onions, whole spices and green chilies. Saute until onions start to brown ( 3-4 minutes). Add the chopped tomatoes, cashew nuts, turmeric and garam masala, ginger garlic paste. Add the veggies to the Instant Pot and saute for a minute more.
From carameltintedlife.com
From carameltintedlife.com
VEG PULAO - VEGETABLE PULAV - SHWETA IN THE KITCHEN
For Making Pulao using Instant Pot: Start instant pot on saute mode (normal) and once hot add ghee followed by whole spices. Once the spices begin to sizzle add the sliced onions and cook until golden brown. Stir in the ginger, garlic, green chilli paste (optional) and cook until the raw garlic smell goes away.
From shwetainthekitchen.com
From shwetainthekitchen.com
MIX. VEGETABLE PULAO - FOOD-TRAILS
Add water to Pulao mix , the level of water should be just half inch above the rice, if you have soaked rice for at least 20 minutes. Cancel the SAUTE MODE and set the PRESSURE COOK Mode on (HIGH) for 6 minutes. Once the timer goes off, wait for a minute then manually release the pressure with quick pressure release (QPR).
From foodtrails25.com
From foodtrails25.com
VEG PULAO | VISMAI FOOD
Search Recipes in Vismai food - Enter cuisine, ingredient, diet, etc. Home Search Recipe Index Recipes Subscribe. Switch to: Telugu. Home Recipes ... Potato Peas Rice | Aloo Matar Pulao | Bachelors Special Aloo Matar Pulao | Veg Pulav. 32 mins Flavored Rice. Paneer Matar Masala Pulao in cooker. 1 hr 45 mins One Pot Recipe. More in Pulao and ...
From vismaifood.com
From vismaifood.com
RESTAURANT STYLE VEGETABLE PULAO WITH RAITA - CHITRA'S FOOD BOOK
Mix well for a minute. Lastly add 1.5-1.75 cups of water (depending on the basmati rice brand) and a tsp of ghee and pressure cook in low flame till one whistle or 10-12 minutes. Remove, mix with a fork like ladle. Serve hot with any raita.I served with mixed vegetable raita and its recipe follows.
From chitrasfoodbook.com
From chitrasfoodbook.com
VEGETABLE PULAO - BEST OF VEGAN FOOD STORIES
Combine 2 cups of water with the basmati rice, stir to ensure the rice is not stuck to the bottom of the pot, and cook for 12 minutes or until the rice is cooked through. Add oil to a heated pan followed by the cumin seeds and let the seeds sizzle for a few minutes. Add the onions, ginger and green chilies and sauté them for 4-5 minutes.
From bestofvegan.com
From bestofvegan.com
HEALTHY VEGETABLE PULAO RECIPE - SPICEITUPP
A quick vegetable pulao is an ideal meal for the fatigue driven post surgery, pregnancy or feeling down days. ... Pulao as most of us who like Indian food know is a dish made with rice and sometimes includes other vegetables, cooked in a aromatic broth, covered and brought to a boil.
From spiceitupp.com
From spiceitupp.com
WATCH: HOW TO MAKE MASALA VEG PULAO (RECIPE VIDEO INSIDE)
Easy Pulao Recipe: How To Make Masala Veg Pulao: To make this dish, first heat ghee and oil in a cooker. Add bay leaves, star anise, cinnamon, green and black cardamom, cloves, peppercorn and cumin in it and sauté well. Add chopped onion, ginger-garlic paste, hing, green chilli and cook. Then add tomatoes and cook until it turns soft.
From food.ndtv.com
From food.ndtv.com
VEGETABLE PULAO. - SEENAS FOOD BASKET
How to Make Vegetable Pulao: Place rice in a sieve and rince under the cold running water and keep it aside. In a wide pan, add 3 tbsp of Ghee. When it melts, add Mustard. When mustard crackles, add whole spices like Pepper Corns, Cinnamon, Cardamom, Cloves and Bay leaves in to it till you get a nice fragrance.
From seenasfoodbasket.com
From seenasfoodbasket.com
VEGETABLE TAWA PULAO – FOOD FUSION
In spice mixer,add garlic,ginger,button red chillies,water,lemon juice,blend well & set aside. On griddle,add butter and let it melt. Add onion and saute until translucent. Add cumin seeds and mix well. Add tomato,mix & mash well. Add capsicum,peas,garam masala powder,salt,coriander powder,turmeric powder,biryani masala,mix well and cook for 2 ...
From foodfusion.com
From foodfusion.com
VEGETABLE PULAO RECIPE | FOODCAZT | FOOD BLOG, RECIPES & REVIEWS
Lemon juice: To give Vegetable pulao recipe fluffiness, you can use few drops of lemon juice. Ratio of Water: It is always recommended to use 1:2 ratio for making Vegetable Pulao recipe. Nutrition Information (Note: Approximate)
From foodcazt.com
From foodcazt.com
VEG PULAO RECIPE - VEGETABLE PULAO - PILAF RICE - YOUR FOOD FANTASY
First of all, take the rice in a big bowl and wash them 3-4 times and then soak them for 30 minutes in enough water. . Place a deep and heavy bottomed pan / Kadhai / Pot over medium heat and warm ghee/oil in it. Add cumin seeds, bay leaves, black cardamom and cloves in it and sauté them for a minute. .
From yourfoodfantasy.com
From yourfoodfantasy.com
10 BEST VEGETABLE PULAO CURRY RECIPES - YUMMLY
Vegetable Pulao Hungry Soul by Abha. green cardamom, potato, salt, Garam Masala, french beans, long grain rice and 13 more.
From yummly.com
From yummly.com
VEGETABLE PULAO RECIPE: HOW TO MAKE VEGETABLE PULAO RECIPE AT …
1 cup brown basmati rice; 1 inch cinnamon stick; 1/2 teaspoon chopped peppercorns; 1 teaspoon red chilli powder; 2 cup water; 4 chopped tomato; 1 medium diced onion
From recipes.timesofindia.com
From recipes.timesofindia.com
VEGETABLE PULAO RECIPE | AUTHENTIC VEG PULAO RECIPE IN 55 MINS
Preparation: 1. Heat ghee in a non-stick pan. Add cumin seeds, pepper, green cardamoms, cloves and bay leaf. Mix and sauté for a few minutes. 2. Put in the Cauliflower, French Beans, Carrots and Green Chilies and mix well. 3. Add green peas and again mix well.
From dwarakaorganic.com
From dwarakaorganic.com
VEGETABLE PULAO RECIPE | HARIYALI PULAO - SECONDRECIPE
Chop the veggies and keep them ready. Heat oil/ghee in a pan.Add bay leaves,cloves ,cinnamon and cumin seeds. Let it splutter. Add ginger and carrots. Add little salt and cook for 2-3 minutes. Now, add the mixed peppers and cook it until it softens slightly.
From secondrecipe.com
From secondrecipe.com
VEGETABLE PULAO - INDIAN FOOD RECIPES - FOOD AND COOKING BLOG
1 Heat ghee and oil in a vessel, add bay leaves, cinnamon, cloves, caradamom and star anise and stir for a few seconds. Add the sliced onions, ginger-garlic-green chillis paste. Saute the onions till they turn transparent. 2 Add the coriander and mint leaves and saute for 2-3 mts. Add the chopped mixed vegetables and cook on medium for 4-5 mts. 3 Add a chopped tomato …
From sailusfood.com
From sailusfood.com
VEG PULAO/VEGETABLE PULAO/PULAO RECIPE - SPICENSWEET
Heat 2 tsp of oil in a kadhai. Add all the vegetables except capsicum. Cook on high flame for 5 minutes with stirring. Now add capsicum and stir for a minute. Season with salt. Sprinkle 1/2 tsp of the spice powder over the vegetables and mix. Also add 2 pinch of the spice powder to the cooked rice and mix gently.
From spicensweet.com
From spicensweet.com
VEGETABLE PULAO | PULAV RECIPE - TRADITIONALLY MODERN FOOD
How to make Vegetable pulav with step by step pictures : Soak rice in warm water and drain. Add 1 tablespoon of ghee to the pressure cooker. When the ghee is hot, add whole spices and cook for 30 seconds. Furthermore, add garlic and give a quick stir. Add onion and saute for 1 minute.
From traditionallymodernfood.com
From traditionallymodernfood.com
COOK THIS: VEGETABLE PULAO FROM ZAIKA | NATIONAL POST
Step 4. While the vegetables are cooking, drain the water from the rice. Add the salt, garam marsala and rice to the pan and mix well. Add the hot water and boil over a high heat. Once the water ...
From nationalpost.com
From nationalpost.com
VEGETABLE PULAO RECIPE - BFT .. FOR THE LOVE OF FOOD.
Serves : A Family of Four. Prep. Time : 30 Mins… Cooking Time : 35 Mins… (active) Ingredients: Cooked Basmati Rice (click here)- 1 Portion; Cloves – 6; Cinnamon – 2 inch stick
From bigfattummy.com
From bigfattummy.com
VEG PULAO RECIPE | VEGETABLE PULAO RECIPE - FOODS AND FLAVORS
Now add frozen peas and corns, mix everything and add water and salt. Let vegetable pulao come to boil, cover, reduce the heat to medium low and cook for 10 minutes. After 10 minutes mix vegetable pulao once, cover and cook for more 10-15 minutes. After 10-15 minutes switch of the heat and fluff vegetable pulao with fork.
From foodsandflavorsbyshilpi.com
From foodsandflavorsbyshilpi.com
VEGETABLE PULAO – MY FAVOURITE PASTIME
Ingredients. 2 cups basmati rice; 3-4 tablespoons vegetable oil; 2 tablespoon ghee or clarified butter; Whole spices (1 bay leaf, 6 cloves, 6 cardamon pods, ½ teaspoon cumin seeds, 1 inch cinnamon stick) and 10 whole cashews halved (optional); 1 large onion, finely chopped; 1 jalapeno pepper, seeded and finely chopped
From myfavouritepastime.com
From myfavouritepastime.com
VEG PULAO RECIPE | VEGETABLE PULAO RECIPE | PULAV RECIPE
1. Now for the cooking vegetable pulao recipe pour 3 to 4 tbsp oil in a pan, and spread it evenly in medium flame. 2. Add whole spices 1 small bay leaf,3 to 4 green cardamom,3 to 4 clove,1 black cardamom, 2-inch cinnamon. 3. Also, add 2 tsp cumin seed. 4.
From recipesofhome.com
From recipesofhome.com
EASY VEGETABLE PULAO / VEG PULAO RECIPE | CHITRA'S FOOD BOOK
Jeera – 1/4 tsp (optional) Oil – 2 tbsp. Ghee – 2 tsp. Roasted cashew – to garnish. Method : Wash and chop all the veggies and set aside. Wash and soak the rice in required water. (i soaked for 30 mins)Do not drain the water. In a broad kadai , add oil , jeera and the spices in the same order.
From chitrasfoodbook.com
From chitrasfoodbook.com
KNOW YOUR PLATE: WHY TO INCORPORATE VEGETABLE PULAO IN YOUR DIET
Procedure: Firstly, roast cumin seeds, ginger, garlic and onion in olive oil, mustard oil or desi ghee in a pan; Chop all the vegetables including carrot, paneer, beans and cauliflower
From onlymyhealth.com
From onlymyhealth.com
VEGETABLE PULAO NUTRITION FACTS - EAT THIS MUCH
6g Fat. 3g Protein. No price info. grams pack. Nutrition Facts. For a Serving Size of 0.5 pack ( 100 g) How many calories are in Vegetable Pulao? Amount of calories in …
From eatthismuch.com
From eatthismuch.com
QUICK VEGETABLE PULAO RECIPE - INDIAN FOOD FOREVER
Wash and soak the rice for 1 hour, drain and keep aside. Slice the onion finely and chop the potatoes into small pieces. Heat oil in a pan and fry the onions till golden brown, add all the vegetables, cinnamon, cloves and cardamoms.
From indianfoodforever.com
From indianfoodforever.com
SPICY VEGETABLE PULAO - VEGGIE PULAO - HEARTY FOOD TALKS
Add little less than 3 cups of warm water (for 1 n 1/2 cup rice). When the water starts boiling, adjust the heat to medium, cover the lid, and let cook for 5 minutes... Turn off the heat. Let the pulao sit on the same stove...add lemon juice, chopped coriander and it's ready to serve! Spicy Veggie Pulao. Cooks under 10 minutes!
From heartyfoodtalks.com
From heartyfoodtalks.com
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #side-dishes #rice #asian #indian #vegetarian #dietary #pasta-rice-and-grains
You'll also love