VIETNAMESE GRILLED LEMONGRASS CHICKEN
Chicken marinated with lemongrass and grilled. Garnish with rice paper, lettuce, cucumber, bean sprouts, mint, and ground peanut.
Provided by LUCHAPROV
Categories World Cuisine Recipes Asian Vietnamese
Time 40m
Yield 4
Number Of Ingredients 8
Steps:
- Mix canola oil, lemongrass, lemon juice, soy sauce, brown sugar, garlic, and fish sauce together in a mixing bowl until the sugar is dissolved; add chicken and turn to coat in the marinade.
- Marinate chicken in the refrigerator for 20 minutes to 1 hour.
- Preheat grill for medium heat and lightly oil the grate.
- Remove chicken thighs from the marinade and shake to remove excess marinade. Discard the remaining marinade.
- Grill chicken until no longer pink in the center and the juices run clear, 3 to 5 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 308.2 calories, Carbohydrate 3.9 g, Cholesterol 105 mg, Fat 19 g, Fiber 0.1 g, Protein 29 g, SaturatedFat 3.8 g, Sodium 338.9 mg, Sugar 2.4 g
VIETNAMESE NOODLE SALAD WITH LEMONGRASS CHICKEN
Full of fresh and bold Vietnamese flavors.
Provided by kimmi
Categories Salad Pasta Salad Chicken Pasta Salad Recipes
Time 4h15m
Yield 4
Number Of Ingredients 21
Steps:
- Place chicken into a large zip-top freezer bag.
- Combine red chile peppers, garlic, lemongrass, olive oil, fish sauce, sesame oil, sugar, and sea salt in a food processor. Blend until finely chopped and combined. Pour marinade into the freezer bag , making sure chicken is well coated. Marinate in the refrigerator for at least 3 hours, or up to overnight.
- Remove chicken from the refrigerator 30 minutes before cooking to allow to come to room temperature.
- Heat a large cast iron or nonstick pan over medium-high heat. Cook chicken in batches until golden and caramelized on the outside and no longer pink in the centers, 7 to 10 minutes. Transfer chicken to a cutting board and cut into thick slices using a sharp knife.
- Place sugar in a medium bowl. Add lemon juice and stir to dissolve. Stir in water and fish sauce, followed by garlic and chile pepper. Allow flavors to settle, 5 to 10 minutes. Taste and adjust for seasoning; add more lemon juice or sugar as needed.
- Meanwhile, place noodles in a large bowl and cover with hot water. Set aside until noodles are softened, about 15 minutes.
- Place cooked noodles into serving bowls. Top with chicken, lettuce, cucumber, carrot, cilantro, mint, and sauce.
Nutrition Facts : Calories 517.4 calories, Carbohydrate 66.8 g, Cholesterol 48.2 mg, Fat 18.6 g, Fiber 3.2 g, Protein 21.9 g, SaturatedFat 2.9 g, Sodium 1691.2 mg, Sugar 11.7 g
VIETNAMESE LEMONGRASS CHICKEN
This recipe is from rasamalaysia.com. It's a food/recipe blog I stumbled upon and it's great food porn. He states in the recipe that this is not exactly authentic but delicious nonetheless. I tried it tonight in bun(Vietnamese cold noodle salad) and it was soooo good! Would be so good on just plain steamed white rice too!
Provided by Japanese Delight
Categories Chicken
Time 30m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a bowl, combine the fish sauce, garlic, curry powder, salt, and 1 1/2 teaspoons of the sugar. Add the chicken meat to coat. Marinade for 1/2 hour to a hour.
- In a small skillet, mix the remaining 2 tablespoons of sugar with 1 tablespoon of the water and cook over high heat, stirring until the sugar is dissolved. Cook without stirring until a deep amber caramel forms. Remove from the heat and stir in the remaining 2 tablespoons of water. Transfer to a bowl.
- Heat a wok over high heat. Add the oil and heat until shimmering. Add the lemongrass, shallot, and chilies and stir-fry until fragrant. Add the chicken and caramel and stir-fry until the chicken is cooked through and the sauce is slightly thickened. Transfer to a bowl and top with the scallion. Serve with steamed white rice.
Nutrition Facts : Calories 338.3, Fat 12.6, SaturatedFat 1.9, Cholesterol 99, Sodium 1101.4, Carbohydrate 14.2, Fiber 1.2, Sugar 10.1, Protein 41.1
MARINADE: GRILLED CHICKEN WITH LEMONGRASS & CHILLI
We were on holidays at Surfers Paradise in Queensland Australia. We were out at different restaurants every night. One night we tried Vietnamese. My husband ordered 'Grilled Chicken with lemongrass & Chilli' (Ga nuong xa ot). It was quite a surprise when I sampled his chicken, it was mouth-watering. When we got back home I did some research and attempted to make it. Although I didn't find the exact recipe this version is still yummy. I used chicken thigh fillets instead of breast fillets because the meat is juicer and less fibrous (the restaurant served their dish using thighs). They also used the marinade on Beef, Pork, Prawns, Scallops, Squid, Fish Fillets and Vegetables. To prepare the lemongrass, trim and discard the roots. Use a vegetable peeler to whittle the stalks into thin partial slices. I used half freshly whittled lemongrass and half grated lemon grass. I taste the recipe before I placed the meat in and it's so yummy that I would also use it as a dipping sauce.
Provided by Chef floWer
Categories Chicken Thigh & Leg
Time 2h26m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine all ingredients in a large bowl.
- To prepare the chicken, cut it 7 cm by 7 cms and cut several small incisions across the chicken to soak up the marinade.
- Combine marinade and meat (or vegetables) then toss.
- You can either place it in a zip lock bag or just use a bowl with cling wrap.
- Refrigerate for about 2 hours, turning occasionally. (I marinated mine overnight).
- Remove meat from the marinade and grill until cooked and brown. Discard leftover marinade (if there are any of the ingredients left on the meat or vegetables as it may taste bitter if you decide to leave them on).
- Traditionally it's grilled on an outdoor grill so that the coals are white-hot but I used our barbeque.
- Serve on a bed of lettuce with Vietnamese fish sauce to dip. Side dish of rice or salad.
More about "vietnamese lemongrass chicken marinade recipes"
VIETNAMESE LEMONGRASS CHICKEN - GIMME SOME OVEN
From gimmesomeoven.com
4.8/5 (32)Estimated Reading Time 7 minsServings 8Total Time 1 hr
- Combine the lime juice, fish sauce, maple syrup, oil, soy sauce, black pepper, garlic, lemongrass and shallot in a blender or food processor. Puree until smooth.
- Combine the chicken and marinade in a large bowl. Toss until the chicken is evenly coated. Cover the bowl and let the chicken marinate for 30 minutes.
- Preheat the grill to medium-high heat. (If using wooden skewers, soak them in water for 15 minutes before using.) Thread the chicken evenly onto the skewers.
- Once the grill is hot, place the chicken kabobs evenly on the grill. Cook for 10-14 minutes, turning once halfway through, until the chicken is golden brown and cooked through (no longer pink on the inside).
VIETNAMESE NOODLES WITH LEMONGRASS CHICKEN
From recipetineats.com
5/5 (158)Total Time 30 minsCategory NoodlesCalories 540 per serving
- Combine Chicken and Marinade ingredients and set aside for at least 1 hour, up to 24 hours. (Note 4)
- Combine the Nuoc Cham ingredients and mix well to dissolve the sugar. Adjust to your taste (spiciness, lime, sweetness) and set aside for at least 20 minutes.
- Soak the vermicelli noodles in hot water for 3 minutes (or according to packet instructions), then drain and rinse under cold water to stop the noodles from sticking together.
VIETNAMESE LEMONGRASS CHICKEN (THE BEST MARINADE!)
From carlsbadcravings.com
Reviews 48Servings 6-8Cuisine AsianEstimated Reading Time 9 mins
RECIPETIN EATS X GOOD FOOD: VIETNAMESE CHICKEN
From goodfood.com.au
VIETNAMESE SPICY LEMONGRASS CHICKEN (Gà XàO Sả ỚT)
From hungryhuy.com
VIETNAMESE LEMONGRASS CHICKEN - ASIAN INSPIRATIONS
From asianinspirations.com.au
VIETNAMESE LEMONGRASS CHICKEN FILLETS - CHRISTINE'S …
From en.christinesrecipes.com
VIETNAMESE AT HOME: OVEN-ROASTED LEMONGRASS …
From foodrepublic.com
VIETNAMESE LEMONGRASS CHICKEN RECIPE - JAMES BEARD …
From jamesbeard.org
VIETNAMESE GRILLED LEMONGRASS CHICKEN THIGHS - THE …
From themissinglokness.com
LEMONGRASS CHICKEN BANH MI: EASY HOMEMADE RECIPE
From thewoksoflife.com
GRILLED LEMONGRASS GINGER CHICKEN RECIPE - SHOCKINGLY …
From shockinglydelicious.com
LEMONGRASS CHICKEN CHOP - HOW TO PREPARE (EASY …
From tasteasianfood.com
VIETNAMESE LEMONGRASS CHICKEN - MARION'S KITCHEN
From marionskitchen.com
VIETNAMESE LEMONGRASS MARINADE - CREATE THE MOST AMAZING …
From recipeshappy.com
CHOPPED LEMONGRASS CHICKEN SALAD RECIPES
From recipes.servegame.org
THE BEST VIETNAMESE LEMONGRASS CHICKEN/PORK …
From youtube.com
VIETNAMESE LEMONGRASS CHICKEN - PLATINGS AND PAIRINGS | KITCHN
From thekitchn.com
VIETNAMESE LEMONGRASS ROAST CHICKEN - DELIGHTFUL PLATE
From delightfulplate.com
TASTETORONTO | VIETNAMESE LEMONGRASS CHICKEN
From tastetoronto.com
CARAMELIZED LEMONGRASS CHICKEN THIGHS RECIPES
From recipes.servegame.org
AUTHENTIC VIETNAMESE GRILLED CHICKEN BEST RECIPES
From findrecipes.info
VIETNAMESE LEMONGRASS AND CHILI CHICKEN RECIPE (GA XAO XA OT)
From food.amerikanki.com
VIETNAMESE LEMONGRASS CHICKEN- “ THIT GA CHIEN“ RECIPE
From whiskeyandbooch.com
VIETNAMESE CHICKEN (LEMONGRASS CHICKEN) - WENT HERE 8 THIS
From wenthere8this.com
VIETNAMESE LEMONGRASS CHICKEN - SATYAM'S KITCHEN
From satyamskitchen.com
VIETNAMESE LEMONGRASS CHICKEN SALAD - NOSHING TO TALK ABOUT
From noshingtotalkabout.com
VIETNAMESE NOODLES WITH LEMONGRASS CHICKEN AND THE BEST …
From carlsbadcravings.com
VIETNAMESE LEMONGRASS CHICKEN - COOKING THERAPY
From cooking-therapy.com
VIETNAMESE STYLE LEMONGRASS & GARLIC - MARION'S KITCHEN
From marionskitchen.com
VIETNAMESE LEMONGRASS CHICKEN NOODLE BOWL - GLEBE KITCHEN
From glebekitchen.com
VIETNAMESE LEMONGRASS CHICKEN MEAL KIT DELIVERY | GOODFOOD
From makegoodfood.ca
CARAMELIZED LEMONGRASS CHICKEN RECIPES
From recipes.servegame.org
VIETNAMESE LEMONGRASS CHICKEN (GA NUONG SA) — FOOD WITH AIHOA
From foodwithaihoa.com
EASY AND SIMPLE VIETNAMESE LEMONGRASS CHICKEN - EAT WELL, …
From eatwellexploreoften.com
VIETNAMESE VERMICELLI BOWL WITH LEMONGRASS CHICKEN
From casuallypeckish.com
VIETNAMESE LEMONGRASS CHICKEN - PLATINGS + PAIRINGS
From platingsandpairings.com
VIETNAMESE LEMONGRASS CHICKENSABABLACKSHEEP.COM
From sabablacksheep.com
BUN GA NUONG RECIPE | VERMICELLI NOODLE BOWL WITH VIETNAMESE …
From theforkbite.com
VIETNAMESE LEMONGRASS CHICKEN RECIPE & VIDEO - SEONKYOUNG …
From seonkyounglongest.com
VIETNAMESE LEMONGRASS CHICKEN MARINADE - CREATE THE MOST …
From recipeshappy.com
VIETNAMESE LEMONGRASS CHICKEN - RASA MALAYSIA
From rasamalaysia.com
VIETNAMESE CHICKEN WITH VINEGAR AND LEMONGRASS - THIS IS HOW I …
From thisishowicook.com
VIETNAMESE LEMONGRASS TAMARIND CHICKEN RECIPE - THE SPRUCE EATS
From thespruceeats.com
You'll also love