Vodka Cooler Ii Recipes

Steps:

• To make simple syrup, bring the sugar and 1/2 cup water to a simmer in a saucepan on medium heat, then turn off the heat and let cool to room temperature.
• In a tall thermos, add the cucumbers, mint and simple syrup. Stir with the handle of a wooden spoon. Add the lime juice and vodka, then cover and shake vigorously for about 30 seconds. Chill until ready to serve.
• Pour over ice in glasses, then top off with the club soda. Serve immediately.

Steps:

• Put the ice cubes in a highball glass; add the vodka and vermouth and stir. Fill with lemon-lime soda.

Steps:

• In a pitcher stir together all ingredients and add ice.

Steps:

• In a blender purée the watermelon pieces and strain the purée through a very fine sieve set over a pitcher, discarding the solids. (There should be about 2-1/3 cups juice). Stir in the vodka, the Triple Sec, and the lime juice, pour the cooler into long-stemmed glasses filled with ice cubes, and garnish each drink with a watermelon slice.