Weetabix Cake Recipes
WEETABIX CAKE
This is so simple, tasty, cheap AND low in fat that I'm really surprised that it isnt already on here! Instead of sultanas, You can add anything you want, mixed fruit, choc chips.. anything that takes your fancy!! The sultana version tastes like fruit loaf... yum!
Provided by Lisa.Reacord
Categories Dessert
Time 50m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Add the first four 'dry' ingredients together and then add the milk and mixed spice.
- Stir again and pour the mix into a greased loaf tin.
- Bake at 325°F for about 45 minutes.
Nutrition Facts : Calories 247.3, Fat 1.3, SaturatedFat 0.6, Cholesterol 3.4, Sodium 28.4, Carbohydrate 56.1, Fiber 1.8, Sugar 29.9, Protein 4.4
CHOCOLATE WEETABIX FUDGE
I can't believe this isn't on here! This has got to be one of the easiest baking recipes I use on a regular basis. I am sure this is from a Taranaki cookbook. It's just delicious! I use chocolate icing.
Provided by delnz99
Categories Bar Cookie
Time 25m
Yield 20 pieces
Number Of Ingredients 7
Steps:
- Mix all dry ingredients together.
- Add melted butter.
- Add milk as required to keep mixture moist (may need a little less or a little more depending on how moist mixture is).
- Press into a greased tray.
- Bake for 20 - 25 minutes at 180 degrees celcius.
- Ice with favourite icing.
- Leave to set in fridge.
Nutrition Facts : Calories 182.4, Fat 9.6, SaturatedFat 6, Cholesterol 24.8, Sodium 117.4, Carbohydrate 22.9, Fiber 0.9, Sugar 10.1, Protein 2
SW WEETABIX CAKES
SW serves 12 3.5 syns each
Provided by lwbpayne
Time 2h
Yield Serves 12
Number Of Ingredients 0
Steps:
- Preheat oven to 180
- Put weetabix and sultanas in a bowl, pour over milk and water and leave to soak up all liquid. Stir in mixed spice, flour, sweetener and beaten egg
- Spoon mixture into lined loaf tin. Bake for 1hour 15 mins
- Let cool then cut into 12 slices.
EASY WEETABIX AND BANANA CAKE
Easy and tasty cake.
Provided by kuzeyboy
Time 1h50m
Yield Serves 12
Number Of Ingredients 0
Steps:
- Preheat oven to 170c
- In a bowel, mix crushed weetabix with the milk. Add the egg and mix. Add the banana and smash into the mix.
- Mix in the flour, mixed spice and caster sugar.
- Add the rest of the ingridients.
- Butter a loaf tin and place grease proof paper on the bottom. Add the mixture. Cook for 90 minutes.
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