White Trash Dip Recipes

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WHITE TRASH DIP

Super easy dip. Perfect for cold weather parties, football tailgating, harvest party, and any holiday party! Savory and a tiny bit spicy (optional). Serve with Tortilla Chips. Found on: http://www.epicurious.com/recipes/member/views/WHITE-TRASH-DIP-50000862#ixzz1b5zhgSbb

Provided by melonhead

Categories     Pork

Time 20m

Yield 4 cups, 32 serving(s)

Number Of Ingredients 4



White Trash Dip image

Steps:

  • Put sausage in medium saucepan and constantly stir and break up in order to properly brown. Do not drain.
  • Once sausage is completely browned, add both cans of Rotel.
  • Let that cook and meld together for about 2 minutes.
  • Add both cream cheese bars.Constantly stir in order to make sure that cream cheese is completely melted. There should be no lumps of cheese. The cheese melts better with both the hot sausage and Rotel.
  • Read More http://www.epicurious.com/recipes/member/views/WHITE-TRASH-DIP-50000862#ixzz1b5zhgSbb.

Nutrition Facts : Calories 51.2, Fat 4.9, SaturatedFat 2.7, Cholesterol 15.6, Sodium 116.6, Carbohydrate 1.2, Sugar 0.5, Protein 1

1 lb sage sausage
1 (10 ounce) can rotel, mild (diced tomato with green chilis)
1 (10 ounce) can rotel, spicy (diced tomato with green chilis)
2 (8 ounce) packages cream cheese

WHITE PIZZA DIP

Provided by Trisha Yearwood

Categories     appetizer

Time 40m

Yield 4 to 6 servings

Number Of Ingredients 12



White Pizza Dip image

Steps:

  • Preheat the oven to 400 degrees F.
  • Combine the cream cheese, mayonnaise, oregano, rosemary, red pepper flakes and garlic in a large bowl and mix until smooth. Stir in the mozzarella, provolone and 1/4 cup Parmesan until well combined. Gently fold in the roasted red bell peppers just to combine.
  • Spread the mixture in a 9-inch deep-dish pie plate. Sprinkle with the remaining 1/4 cup grated Parmesan. Bake until browned and bubbly throughout, 20 to 22 minutes. Serve hot with tortilla chips and crudites.

One 8-ounce package cream cheese, at room temperature
1/2 cup mayonnaise
1 teaspoon chopped fresh oregano
1 teaspoon chopped fresh rosemary
1/4 teaspoon crushed red pepper flakes
2 cloves garlic, finely chopped
1 cup shredded low-moisture mozzarella
1 cup shredded mild provolone
1/2 cup grated Parmesan
3/4 cup chopped roasted red bell peppers, patted dry
Tortilla chips, for serving
Crudites, for serving (I used endive spears, carrots, cucumbers, fennel and baby bell peppers)

TEXAS TRASH DIP

Stop the search! You've found the ultimate ooey, gooey, cheesy bean dip that's all the rage at game-day parties and social gatherings.

Provided by McCormick Spice

Categories     Trusted Brands: Recipes and Tips     McCormick®

Time 35m

Yield 64

Number Of Ingredients 6



Texas Trash Dip image

Steps:

  • Preheat oven to 350 degrees F. Microwave cream cheese and sour cream in large microwaveable bowl on HIGH 1 minute or until cheese is softened. Remove from microwave. Mix with wire whisk until smooth. Add refried beans, green chiles, Seasoning Mix and 2 cups of the cheese; mix well.
  • Spread bean mixture into 13x9-inch baking dish sprayed with no stick cooking spray. Sprinkle with remaining 2 cups cheese.
  • Bake 25 minutes or until cheese is melted. Serve with tortilla chips.

Nutrition Facts : Calories 60.3 calories, Carbohydrate 3.1 g, Cholesterol 12.8 mg, Fat 4.2 g, Fiber 0.9 g, Protein 2.7 g, SaturatedFat 2.8 g, Sodium 157 mg, Sugar 0.2 g

1 (8 ounce) package cream cheese
1 cup sour cream
2 (16 ounce) cans refried beans
1 (4.5 ounce) can chopped green chiles, drained
1 (1.25 ounce) package McCormick® Taco Seasoning Mix
4 cups shredded Mexican blend cheese, divided

WHITE TRASH DIP

Categories     Cheese     Appetizer     Quick & Easy     Tailgating     Healthy

Yield 4 cups

Number Of Ingredients 3



WHITE TRASH DIP image

Steps:

  • Put sausage in medium saucepan and constantly stir and break up in order to properly brown. Do not drain. Once sausage is completely browned, add both cans of Rotel. Let that cook and meld together for about 2 minutes. Lastly add both cream cheese bars. Constantly stir in order to make sure that cream cheese is completely melted. There should be no lumps of cheese. The cheese melts better with both the hot sausage and Rotel. There is no need for any other spices for this recipe. Extremely easy.

1 package roll of breakfast Sausage (Ex. Jimmy Dean, etc.)
2 10oz cans of Rotel Tomatoes(1 Regular, 1 Spicy)
2 8 oz packages of Cream Cheese

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