Worlds Greatest Mushroom Onion Burgers Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

WORLD'S GREATEST MUSHROOM-ONION BURGERS

I love a great burger... in fact even if I were mega-rich and could eat the priciest food available, burgers would still be gracing my meals more often than anything else I can think of! I've heard of $24 dollar gourmet burgers and such... but you can make this for a whole lot less money and still be in burger heaven... Another fabulous comfort food fix from "Great Food From Mom's Diner".

Provided by Christmas Carol

Categories     Lunch/Snacks

Time 50m

Yield 5 serving(s)

Number Of Ingredients 12



World's Greatest Mushroom-Onion Burgers image

Steps:

  • In a large, heavy skillet, melt butter or margarine.
  • Cook onions over medium-low heat until golden brown.
  • Add the mushrooms and continue cooking until mushrooms are tender.
  • Let sit until cool enough to handle.
  • In a large bowl, mix the sirloin, salt, pepper, steak sauce, and onion-mushroom mixture.
  • Form into 5 burgers.
  • In same skillet, heat olive oil over medium heat.
  • Dredge burgers in flour and cook until desired doneness, turning once.
  • Add cheese (if desired) and melt atop burger.
  • Top with a dollop of sour cream.

4 tablespoons butter or 4 tablespoons margarine
1 large onion, chopped
6 ounces mushrooms, chopped
1 1/2 lbs ground sirloin
1 1/2 teaspoons salt
1 teaspoon fresh ground black pepper
1 tablespoon A.1. Original Sauce
flour (for dredging)
2 tablespoons olive oil (preferably extra-virgin)
5 large kaiser rolls, lightly toasted
cheese, of your choice (optional)
sour cream (optional)

FRENCH ONION BURGERS

I get bored with just the plain burgers. I found this recipe in Taste of Home and had marked it to save. It is a simple yet tasty sounding burger.

Provided by diner524

Categories     Lunch/Snacks

Time 25m

Yield 4 serving(s)

Number Of Ingredients 6



French Onion Burgers image

Steps:

  • In a bowl, combine the onions, Worcestershire sauce, salt and mushrooms if using. Crumble beef over mixture and mix well. Shape into 4 patties.
  • Grill, uncovered, over medium heat or broil 4 inches from the heat for 6-9 minutes on each side or until no longer pink. Serve on buns with any condiments and toppings of your choice.

Nutrition Facts : Calories 367.1, Fat 18.9, SaturatedFat 7.1, Cholesterol 77.1, Sodium 613.1, Carbohydrate 22.1, Fiber 0.9, Sugar 3.1, Protein 25.2

1 (2 7/8 ounce) can French-fried onions
1 tablespoon Worcestershire sauce
1/2 teaspoon salt
1 lb ground beef
1 (4 ounce) can mushrooms, drained and diced (optional)
4 hamburger buns

WORLD'S BEST BURGERS

Awesome!! I got this from my best friend's recipe collection. I made it for supper this evening, and I knew I wanted to share it here.

Provided by Chef Dee

Categories     Meat

Time 15m

Yield 12 burgers

Number Of Ingredients 10



World's Best Burgers image

Steps:

  • Place ground beef in a large mixing bowl. sprinkle with crushed Ritz.
  • In a separate bowl, stir the remaining ingredients together, then hand mix into the hamburger.
  • Using an icecream scoop, place 2 scoops, one on top of the other, onto a cookie sheet.
  • Repeat using all the hamburger, form into patties.
  • Chill for 3-4 hours, then grill til done.
  • Meanwhile, melt the butter in a saucepan, fry the mushrooms and onions until golden.
  • Serve burgers on a fresh bun, top with mushrooms and onions.

Nutrition Facts : Calories 213.7, Fat 14.5, SaturatedFat 5.9, Cholesterol 74.3, Sodium 398.7, Carbohydrate 5.1, Fiber 0.3, Sugar 2.1, Protein 15.1

2 lbs ground beef
10 crushed Ritz crackers
1/4 cup ketchup
1 egg, slightly beaten
1 (1 1/4 ounce) package onion soup mix
1/2 teaspoon minced garlic
1 tablespoon Worcestershire sauce
2 tablespoons butter
sliced mushrooms
onion

CARAMELIZED ONION BURGERS

An excellent grilled burger from the Southern Living's cookbook "30 Years of Our Best Recipes".

Provided by Lvs2Cook

Categories     Meat

Time 1h

Yield 4 serving(s)

Number Of Ingredients 14



Caramelized Onion Burgers image

Steps:

  • Cook onions and sugar in hot oil over low heat 20 to 25 minutes until onion is caramelized, stirring often. Stir in the 1/4 cup water, vinegar, and 1/4 teaspoon of the salt. Set aside and keep warm.
  • Combine beef, parsley, tomato paste, Worcestershire sauce, 1/2 teaspoon salt, and pepper. Shape into 4 patties.
  • Grill over medium-hot heat until beef is no longer pink.
  • Serve on buns with caramelized onions, tomato slices and lettuce.

Nutrition Facts : Calories 291.6, Fat 12, SaturatedFat 2.7, Cholesterol 14.4, Sodium 755.3, Carbohydrate 36.8, Fiber 3.5, Sugar 11.3, Protein 9.9

4 medium onions, sliced
2 teaspoons sugar
2 tablespoons olive oil
1/4 cup water
1 tablespoon balsamic vinegar
3/4 teaspoon salt, divided
1 lb ground beef
1/4 cup chopped parsley
2 tablespoons tomato paste
2 teaspoons Worcestershire sauce
1/4 teaspoon fresh ground pepper
4 hamburger buns, toasted
4 slices tomatoes
lettuce leaf

PORTOBELLO MUSHROOM AND ONION BURGER TOPPING

Mushrooms, onion and steak sauce top a savory veggie burger.

Provided by Allrecipes Member

Time 20m

Yield 4

Number Of Ingredients 7



Portobello Mushroom and Onion Burger Topping image

Steps:

  • Saute mushrooms and onion in olive oil in large saucepan for 3 to 4 minutes. Add water and cover with lid. Simmer another 3 to 4 minutes. Remove lid and add steak sauce.
  • Prepare veggie burgers according to package directions. Serve burger on bun with warm topping.
  • ON THE GRILL: Preheat grill. Use a food thermometer to be sure patties reach minimum internal temperature of 160 degrees F.

Nutrition Facts : Calories 325.3 calories, Carbohydrate 31 g, Fat 12.2 g, Fiber 3.9 g, Protein 22.3 g, SaturatedFat 1.7 g, Sodium 796.1 mg, Sugar 4 g

4 ounces portobello mushroom
½ cup chopped onion
1 teaspoon olive oil
¼ cup water
¼ cup steak sauce or vegan steak sauce
1 (10 ounce) package Morningstar Farms® Grillers® Prime Veggie Burgers, Grillers® Vegan Burgers, or Grillers® Original
4 roll (blank)s hamburger buns

More about "worlds greatest mushroom onion burgers recipes"

BEST ONION MUSHROOM BURGER - SHOCKINGLY DELICIOUS
Instructions. In a large skillet over medium heat, add oil and sauté mushrooms and onions. Stir several times; they will take about 10 minutes total to cook. Add garlic, salt, pepper and herbs during last 2 minutes of cooking time. Remove pan from heat and scrape vegetable mixture onto a cutting board.
From shockinglydelicious.com
Estimated Reading Time 2 mins


ROCKIN’ SWEET ONION MUSHROOM SWISS BURGERS - LITTLE SPICE JAR
Add the onions and allow them to sizzle for about 5 minutes stir as required so nothing sticks or burns. Season the onions with the sugar and salt. Lower the heat to medium-low, and all the onions to cook for 25-45 minutes stirring every 7-10 minutes (about every 5 minutes near the end) so nothing sticks.
From littlespicejar.com


THE BEST VEGAN MUSHROOM BURGER RECIPE | ELEPHANTASTIC VEGAN
Instructions. Prepare the pretzel buns and mango chutney. Preheat the oven to 400°F/200°C. Clean the mushrooms and cut them in half. Cook them in a pan without oil on medium to high heat until they are soft. Set aside and let them cool off a …
From elephantasticvegan.com


HAMBURGERS SAUTEED ONIONS AND MUSHROOMS - THERESCIPES.INFO
Heat olive oil in a 12-inch nonstick skillet over medium-high heat until shimmering. Add mushrooms, onion, and bell peppers. Season with salt and pepper. Stir the vegetables quickly, moving around in the skillet until the onion is just beginning to soften, 4 to 5 minutes. Remove the vegetables from the skillet and keep warm.
From therecipes.info


WORLD’S GREATEST MUSHROOM-ONION BURGERS - CHAMPSDIET.COM
World’s Greatest Mushroom-Onion Burgers - champsdiet.com ... Categories ...
From champsdiet.com


SMOKY TEMPEH BURGERS WITH BLACK BEANS AND MUSHROOMS
Method. Heat 1 tablespoon of olive oil in a frying pan over a medium heat. Add the diced onion and crushed garlic and cook for 3-4 minutes. Add in the mushrooms and once they start browning and releasing a little water add in the spices, miso and water and cook for a further 5 minutes until most of the liquid has evaporated. Leave to cool.
From veganfoodandliving.com


THE BEST MUSHROOM SWISS BURGER - SPRINKLE OF SESAME
In a large pan, cook the butter and minced garlic for 1 minute over medium heat. Add the onion slices and cook for 5 minutes. Turn the heat up to high and add mushroom slices, 2 Tbsp Worcestershire sauce, ¼ tsp salt, and ¼ tsp pepper. Cook for 10 minutes while stirring until the onions and the mushrooms are browned.
From sprinkleofsesame.com


COOKING MUSHROOMS FOR BURGERS RECIPES ALL YOU NEED IS …
The steak of veggie burgers. Serve on a bun with lettuce, tomato, and aioli sauce. Oh yeah! Provided by Bob Cody. Categories Main Dishes Burger Recipes Veggie. Total Time 35 minutes. Prep Time 15 minutes. Cook Time 20 minutes. Yield 4 servings. Number Of Ingredients 8
From stevehacks.com


THE BEST MUSHROOM BURGER RECIPE EVER - SLAP DASH MOM
3 eggs, beaten. 1 tsp onion powder. 1/2 tsp salt. 1/2 tsp cayenne pepper. Directions. Heat 1 tbsp oil in a large enough saucepan for all of the mushrooms and garlic. Saute the mushrooms and garlic over medium heat for about 10 minutes. In a bowl, add oats, parmesan, breadcrumbs, eggs, salt, onion powder, and cayenne together.
From slapdashmom.com


MUSHROOM AND ONION BURGERS | COOKING IN A ONE-BUTT KITCHEN
Directions. Place the sliced onions in a large skillet with 2 tbsp olive oil. Sauté over medium high heat while slicing the mushrooms. Add the sliced mushrooms and more olive oil as needed. Stir often until the onions are well browned, about 20 minutes or so.
From cookinginaonebuttkitchen.com


WORLD'S GREATEST MUSHROOM-ONION BURGERS RECIPE - FOOD.COM
Jul 1, 2013 - I love a great burger... in fact even if I were mega-rich and could eat the priciest food available, burgers would still be gracing my meals more often than anything else I can think of! I've heard of $24 dollar gourmet burgers and such... but you can make this for a whole lot less money and still be in burger heaven... Another fabulous comfort food fix from Great Food …
From pinterest.com


COLORADO FRIED ONION-MUSHROOM BURGERS - ROCKY MOUNTAIN …
Cook for about 5 minutes until the mushrooms begin to brown. Season with a pinch of salt and pepper and remove from the pan and set aside to cool. In the same pan, melt another 2 tablespoons of butter over medium-low heat. Add the onions and cook until they become translucent and begin to brown.
From rockymountaincooking.com


MUSHROOM ONION SWISS BURGER - THERESCIPES.INFO - THERECIPES
Mushroom, Onion & Swiss Burger » Tide & Thyme tip tideandthyme.com. Mushroom, Onion & Swiss Burger. 2 Tbsp butter 4 oz white mushrooms, sliced 1/2 medium onion, sliced thin 2 garlic cloves, minced 1 lb lean ground beef (85/15 or 90/10) 2 tsp Worcestershire sauce 2 tsp kosher salt 1 tsp ground black pepper 4 slices Swiss cheese 4 hamburger buns mayonnaise, …
From therecipes.info


BEST VEGAN MUSHROOM BURGER - THE PETITE COOK™
Instructions. Heat 2 tablespoons of olive oil in a skillet over medium-low heat. Add in the onion, garlic, mushrooms and cumin, and stir-fry them for 5 minutes, adding a splash of water if necessary. Season with ¼ teaspoon (or to taste) of …
From thepetitecook.com


SAUTéED MUSHROOM & SWISS BURGER WITH CARAMELIZED ONIONS
Heat grill to medium-high. Divide hamburger in to eight equal balls. Flatten and season both sides. Grill to desired doneness. Remove from heat. Caramelize onions (see link below for recipe). Saute mushrooms with butter until tender; set aside. Once burger is done, top with onions, mushrooms, cheese, & lettuce.
From triedandtasty.com


BEST MUSHROOM SWISS BURGER RECIPE - BEST BEEF RECIPES
Cook for 8 minutes on one side, then for 6-8 minutes on the opposite side, or until cooked through. Turn off the heat. Top with a slice of Swiss cheese and let it melt while on the grill or pan. Once melted, remove the burgers and place them each onto a brioche bun. Top with mushrooms and onions, and serve.
From bestbeefrecipes.com


MUSHROOM BURGERS WITH CARAMELIZED ONIONS - A RED SPATULA
While the onions are cooking, prep the mushrooms and the burgers. Mix the seasoning for the burgers. Form 4 patties and season them with the seasoning, Heat nonstick or cast-iron skillet over medium heat. Add olive oil and heat. Next add in mushrooms, salt, and garlic. Cook, stirring occasionally until the mushrooms are tender and have shrunk.
From aredspatula.com


HALLOUMI, MUSHROOM AND CARAMELISED BALSAMIC ONION BURGER
Spray the portobello mushrooms with the olive oil spray, season with salt and pepper and place in a preheated oven at 180°C for 20 minutes until they become tender. Meanwhile, in a griddle pan fry the halloumi until you have got griddle marks and the cheese is soft in the centre. Toast the burger buns under the grill or in the griddle pan.
From claytonscookbook.com


MUSHROOM AND ONION BURGER : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe . Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes ...
From recipeschoice.com


SAUTEED MUSHROOMS AND ONIONS FOR BURGERS - CHEFJAR
Instructions. Melt butter in a large skillet or pan over medium-high heat. Add the mushrooms and Worcestershire sauce, season with pepper and cook until they start to turn brown (about 4-5 minutes). Add the onions and cook until they become translucent, about 4 …
From chefjar.com


MUSHROOM ONION BURGER RECIPE - THERESCIPES.INFO
Add the mushrooms and continue cooking until mushrooms are tender. Let sit until cool enough to handle. In a large bowl, mix the sirloin, salt, pepper, steak sauce, and onion-mushroom mixture. Form into 5 burgers. In same skillet, heat olive oil over medium heat. Dredge burgers in flour and cook until desired doneness, turning once.
From therecipes.info


MUSHROOM AND ONION BURGER RECIPE - ALL INFORMATION ABOUT …
World's Greatest Mushroom-Onion Burgers Recipe - Food.com top www.food.com Add the mushrooms and continue cooking until mushrooms are tender. Let sit until cool enough to handle. In a large bowl, mix the sirloin, salt, pepper, steak sauce, and onion-mushroom mixture. Form into 5 burgers. In same skillet, heat olive oil over medium heat.
From therecipes.info


SAUTEED MUSHROOM, ONION & GARLIC BURGER EASY RECIPE
1 Pound mushrooms. 2/3 Sweet onion (any other onion is fine, too) 3 Garlic cloves. 2 Tablespoons butter. 2 Teaspoons soy sauce. ½ Teaspoons black pepper. Instructions: Peel the onion and sliver it until you have about a cup total. Peel the garlic and mince it. Rinse mushrooms and cut into slices. Place a large frying pan or sauce pan over ...
From stepbystepchef.com


BEST MUSHROOM BURGERS EVER | NOURISHED BY ALYSSA B
Recipes; About; Wellness; Shop. 4 Week Foundational Nutrition Plan. THE A TO B FOUNDATION. SHOP NOW. A Dose of Monthly Inspiration. THE MOTIVATION. SHOP NOW. One-Hour One-On-One Coaching. THE PERSONALIZATION. SHOP NOW . …
From nourished.ca


10 BEST WORLDS BEST HAMBURGER RECIPES - YUMMLY
cilantro, pinto beans, sugar, hamburger, green onion, garlic and 9 more Lasagna LisaKrieck cottage cheese, hamburger, dried basil, egg, grated Parmesan cheese and 4 more
From yummly.com


THE WORLD'S FIVE BEST BURGER RECIPES - PIONEER THINKING
1. Heat gas or charcoal grill. In medium bowl, mix beef, onion and chiles. Shape mixture into 8 thin patties. Top each of 4 patties with 2 slices cheese. Place remaining beef patties on top; pinch edges to seal securely. 2. Place patties on grill over medium heat.
From pioneerthinking.com


VENISON BURGER WITH RICH MUSHROOM ONION GRAVY - SEA …
1 tbsp tomato paste. 1 tsp Magic Mushroom Powder (see Galley Kat Note below) reserved juices from the venison burgers. Mushroom Onion Gravy. putting it together. Heat oil and butter in a smalle saucepan. Sauté onions and mushrooms for several minutes until nicely browned and mushroom juices have almost evaporated.
From seasaltgalleykat.com


BURGER WITH CARAMELIZED ONIONS AND MUSHROOMS - LIVING SWEET …
Onions: In a large skillet, add 1 teaspoon of olive oil over medium heat. Toss in the onions and salt and pepper. Cook for 8-10 minutes or until the onions have softened and darkened a bit. Pour in the balsamic vinegar and let it reduce for 1 more minute.
From livingsweetmoments.com


BURGER WITH CARAMELIZED ONIONS AND MUSHROOMS - MY NOURISHED …
Warm olive oil and butter in a large saute pan on medium low heat. Peel and slice onions into long, thin slices. Drop all of the onions into the pan, add salt and pepper to taste and toss to coat all of the onions in the oil and butter. Leave them alone to caramelize, only stirring occasionally for at least 30 minutes.
From mynourishedhome.com


WORLD'S GREATEST MUSHROOM-ONION BURGERS RECIPE - FOOD.COM
Mar 14, 2012 - I love a great burger... in fact even if I were mega-rich and could eat the priciest food available, burgers would still be gracing my meals more ofte. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures. Log in. Sign up. …
From pinterest.co.uk


WORLD'S GREATEST MUSHROOM-ONION BURGERS RECIPE - FOOD.COM
Mar 14, 2012 - I love a great burger... in fact even if I were mega-rich and could eat the priciest food available, burgers would still be gracing my meals more often than anything else I can think of! I've heard of $24 dollar gourmet burgers and such... but you can make this for a whole lot less money and still be in burger heaven..… Mar 14, 2012 - I love a great burger... in fact even if I ...
From pinterest.co.uk


Related Search