Wrapped Weiner Appetizer Recipes

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CLASSIC COCKTAIL WIENERS

Super easy to make, our Classic Cocktail Wieners are ready in just 30 minutes. We've substituted raspberry jam for grape jelly and added a little more punch with chopped chipotle chiles in adobo sauce. There's no need to have a big meal planned next; this cocktail wiener recipe is so simple you can enjoy the classic appetizer as a main course too.

Provided by By Angie McGowan

Categories     Appetizer

Time 30m

Yield 6

Number Of Ingredients 4



Classic Cocktail Wieners image

Steps:

  • In large saucepan, stir together all ingredients. Heat to boiling over medium heat; reduce heat to low. Simmer uncovered 20 to 25 minutes or until thoroughly heated and wieners are plump.
  • Remove wieners from sauce to serving platter; pour sauce into small bowl. Serve with toothpicks or bamboo knotted party picks.

Nutrition Facts : Calories 330, Carbohydrate 34 g, Cholesterol 35 mg, Fat 2, Fiber 0 g, Protein 8 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 920 mg, Sugar 26 g, TransFat 0 g

1 package (14 oz) cocktail-size wieners or smoked sausages
3/4 cup barbecue sauce
1/2 cup seedless raspberry jam
1 tablespoon chopped chipotle chiles in adobo sauce (from 7-oz can)

BACON WRAPPED SMOKIES

Time consuming but it is well worth it! The brown sugar and bacon grease combine beautifully and give such a great taste.

Provided by JILL1018

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 1h30m

Yield 16

Number Of Ingredients 3



Bacon Wrapped Smokies image

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C).
  • Refrigerate 2/3 of the bacon until needed. It is easier to wrap the wieners with cold bacon. Wrap each cocktail wiener with a piece of bacon and secure with a toothpick. Place on a large baking sheet. Sprinkle brown sugar generously over all.
  • Bake for 40 minutes in the preheated oven, until the sugar is bubbly. To serve, place the wieners in a slow cooker and keep on the low setting.

Nutrition Facts : Calories 163.1 calories, Carbohydrate 10.7 g, Cholesterol 25.7 mg, Fat 10.5 g, Protein 6.5 g, SaturatedFat 4.1 g, Sodium 458.3 mg, Sugar 10.4 g

1 pound sliced bacon, cut into thirds
1 (14 ounce) package beef cocktail wieners
¾ cup brown sugar, or to taste

WRAPPED WEINER APPETIZER

Make and share this Wrapped Weiner Appetizer recipe from Food.com.

Provided by Barenakedchef

Categories     Meat

Time 4h25m

Yield 10 serving(s)

Number Of Ingredients 3



Wrapped Weiner Appetizer image

Steps:

  • Cut bacon slices in half.
  • Cut wieners in quarters.
  • Wrap bacon around wieners and secure with toothpick.
  • Place in crock-pot and pour brown sugar over all.
  • Cook on high 3-4 hours or until bacon is brown.

Nutrition Facts : Calories 529.2, Fat 33.9, SaturatedFat 12.1, Cholesterol 55, Sodium 914.5, Carbohydrate 46.3, Sugar 45.2, Protein 10.4

1 lb bacon (good brand)
1 lb hot dog
1 (1 lb) box brown sugar

BACON WRAPPED WEINERS

A cousin of mine loves cooking and shares all her favorites with me. This one came several years ago, I served these to a group and the requests have never ended. These are addictive and delicious.

Provided by bsdavis7

Categories     Meat

Time 1h15m

Yield 10 serving(s)

Number Of Ingredients 3



Bacon Wrapped Weiners image

Steps:

  • Line large baking sheet with foil (we don't always do this, but it's easier for cleanup).
  • Cut bacon into thirds, resulting in several 3" strips.
  • wrap each weiner with bacon, line them loosely in the pan as you go.
  • Cover with brown sugar, it'll seem like a lot of sugar, but it cooks down
  • Bake 375 for 45 minutes. Broil at the end until top is crisped.
  • Hurry and get your share before everyone eats them all!

2 lbs Little Smokies sausages (we use Hillshire Farm)
1 lb bacon (real bacon, no turkey bacon or maple flavored)
2 cups light brown sugar

BACON WRAPPED STUFFED WEINERS

These were served on the hospital cafeteria lunch line where I worked in the late 70's and early 80's.

Provided by Gail Welch @sugarshack

Categories     Other Snacks

Number Of Ingredients 3



Bacon Wrapped Stuffed Weiners image

Steps:

  • Cut slit into middle of each weiner.
  • Stuff with strips of cheese.
  • Wrap 1 slice of bacon around each weiner. Secure with toothpick.
  • Place on cookie sheet sprayed with non-stick cooking spray. Bake at 350 degrees until bacon is done-about 30 minutes.

1 package(s) weiners
8 slice(s) bacon, uncooked (thin sliced)
1 package(s) cheddar cheese, cut into strips

BROWN SUGAR BACON WRAPPED WEENIES

You won't be able to eat just one...or two...or five...heck, you won't be able to stop eating them period, until they're gone !

Provided by bookmdanno

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 45m

Yield 20

Number Of Ingredients 4



Brown Sugar Bacon Wrapped Weenies image

Steps:

  • Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.
  • Wrap hot dog pieces in bacon pieces and secure with toothpicks. Arrange on a baking sheet.
  • Broil the hot dog pieces until bacon is crisp, turning once or twice, 3 to 5 minutes per side. Transfer to a serving platter.
  • Melt butter in a saucepan and stir in brown sugar. Place over medium heat and bring to a boil, stirring until brown sugar has dissolved. Serve hot dog pieces with brown sugar sauce drizzled on top.

Nutrition Facts : Calories 175.8 calories, Carbohydrate 6.4 g, Cholesterol 32.3 mg, Fat 14.3 g, Protein 5.3 g, SaturatedFat 6.6 g, Sodium 461.7 mg, Sugar 6.1 g

1 (16 ounce) package hot dogs, cut in quarters crosswise
1 pound bacon, cut in quarters crosswise
½ cup butter
½ cup brown sugar

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