AMARETTO
This is really right on for Amaretto!! It's hard to tell it from the real thing!
Provided by Marjory
Categories Drinks Recipes Liqueur Recipes
Time 1h
Yield 12
Number Of Ingredients 6
Steps:
- Combine water and sugars in a saucepan over medium heat. Heat until the mixture is boiling, and all of the sugar is dissolved. Remove the pan from the heat and let the mixture cool for 10 minutes.
- Stir vodka, almond extract and vanilla extract into the mixture. Store in a sealed bottle.
Nutrition Facts : Calories 198.2 calories, Carbohydrate 25.7 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 3.7 mg, Sugar 25.6 g
CARAMEL SAUCE
This classic sauce uses only three ingredients. Drizzle around chocolate puddings or over your favourite ice cream
Provided by Gordon Ramsay
Time 12m
Number Of Ingredients 6
Steps:
- Tip the sugar into a heavy-based frying pan, stir in 4 tbsp water, then place over a medium heat until the sugar has dissolved. Turn up the heat and bubble for 4-5 mins until you have caramel. Take off the heat, then carefully stir in the cream and butter. Leave the sauce to cool, then tip into a squeezy bottle.
- Tip the sugar into a heavy-based frying pan, stir in 4 tbsp water, then place over a medium heat until the sugar has dissolved. Turn up the heat and bubble for 4-5 mins until you have caramel. Take off the heat, then carefully stir in the cream and butter. Leave the sauce to cool, then tip into a squeezy bottle.
Nutrition Facts : Calories 206 calories, Fat 12 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 27 grams carbohydrates, Sugar 27 grams sugar, Sodium 0.09 milligram of sodium
SAVOURY AMARETTO CREAM SAUCE
A lovely sauce for pasta and chicken (or whatever you may like). Not for dieters, but worth every calorie! I love amaretto and looked high and low for a sauce recipe. I couldn't find any on Zaar that fit the bill so this one was created based on the few that I found from other online sources. It does not have an overwhelmingly amaretto flavour, but you will detect a hint of sweetness. Smells divine! Note: Cook time is approximate and your yield may vary, depending on how much you let it reduce after each addition.
Provided by StylinDog
Categories Sauces
Time 30m
Yield 2 cups (approx), 4 serving(s)
Number Of Ingredients 7
Steps:
- In a large frying pan over medium heat, sauté garlic and onion in oil until tender.
- Add Amaretto, simmer till reduced by half.
- Add chicken stock, simmer till reduced by half.
- Add whipping cream, simmer till reduced by half or till desired thickness is reached.
- Serve over chicken cutlets, pasta, etc, or put into a small pitcher on the table for guests to self-serve. Garnish each serving with fresh chives if desired.
CARAMEL SAUCE
Steps:
- In a small saucepan combine the sugar, lemon juice, corn syrup and water. Bring the pot to a medium high heat. While doing this be careful not to swish the pan around because it could cause the sugar to recrystallize. As the sugar/water mixture boils the water will eventually evaporate and the sugar will begin to turn brown or to "caramelize". Pay close attention! Things can take a terrible turn for the worse here and there will be no recovery. As the sugar begins to turn a shade of golden, then light brown and then a slight shade of darker brown, remove it from the heat and add the heavy cream. As you do this, it will bubble up like crazy. Be sure to have a pot large enough to accommodate the bubbling up. Getting this on you could cause a very severe burn. Whisk the sugar/cream mixture until things settle down and add the butter 2 pats at a time, be sure the pats have completely incorporated before adding more butter.
- Let cool and put into jars. Keep for about 10 days
- Call yourself a Superstar!!!
AMARETTO CARAMEL SAUCE
Make and share this Amaretto Caramel Sauce recipe from Food.com.
Provided by Barb in WNY
Categories Sauces
Time 25m
Yield 2 1/2 cups, 6-8 serving(s)
Number Of Ingredients 5
Steps:
- In medium saucepan, combine all ingredients except the amaretto.
- Bring to a boil, stirring occasionally.
- Reduce heat, boil gently, 8 to 10 minutes, or until slightly thickened.
- Remove from the heat; stir in amaretto.
- Serve warm.
Nutrition Facts : Calories 349.2, Fat 18.5, SaturatedFat 11.6, Cholesterol 64.5, Sodium 65.5, Carbohydrate 47.7, Sugar 39.1, Protein 0.8
CREAMY CARAMEL SAUCE
Provided by Anne Thornton, Host of Dessert First
Time 4h25m
Yield 3 cups
Number Of Ingredients 3
Steps:
- Over low heat, mix the water, and sugar in a medium heavy-bottomed saucepan. Cook until the sugar dissolves, about 5 to 10 minutes. Do not stir. Increase the heat to medium and boil uncovered until the sugar turns a warm chestnut brown (about 350 degrees F on a candy thermometer), about 5 to 7 minutes, gently swirling the pan to stir the mixture. Be careful - the mixture is extremely hot!
- Watch the mixture very carefully at the end, as it will go from caramel to burnt very quickly. Turn off the heat, and stand back to avoid splattering. Slowly add the cream. Don't panic - the cream will bubble violently, and the caramel will solidify.
- Simmer over low heat, stirring constantly, until the caramel dissolves and the sauce is smooth, about 2 minutes. Allow the sauce to cool to room temperature, at least 4 hours. It will thicken as it sits.
AMARETTO SOUR SLUSHY
The base for this make-ahead frozen cocktail goes in the freezer before serving, so it doesn't require much ice to stay cool. Serve at your next bbq!
Provided by Jeremy Oertel and Natasha David
Categories Cocktail Amaretto Lemon Juice Orange Juice Cherry Drink Cocktail Party Backyard BBQ Summer Dairy Free Wheat/Gluten-Free Father's Day Fourth of July Labor Day Memorial Day
Yield Makes 2
Number Of Ingredients 8
Steps:
- Combine amaretto, lemon juice, orange juice, and simple syrup in jar. Secure lid and shake to combine. Freeze until ice-cold but not solid, at least 2 hours and up to 5 hours.
- Transfer cocktail to a blender and add 2 cups ice. Purée on high speed until thick and smooth. (On a hot day, you may need to blend in a few more ice cubes to thicken, but keep in mind that the more you add, the more diluted the drink will be.)
- Divide cocktail between 2 chilled rocks glasses. Gradually pour ¼ oz. Fernet-Branca over the back of a spoon into each drink if desired. Garnish each with a brandied cherry and paper umbrella.
PEACHES IN AMARETTO CARAMEL
Provided by Nigella Lawson
Categories weekday, dessert
Time 35m
Yield 4 servings
Number Of Ingredients 6
Steps:
- In small saucepan, combine sugar with 1 cup water. Place over low heat until sugar has dissolved. Raise heat to medium-high, and without stirring, allow syrup to bubble until it begins to caramelize and turn golden, about 20 minutes.
- Mix amaretto and lemon juice together. Reduce heat under saucepan to low. Standing back from pan, slowly pour in mixture; it will spit, then simmer. Stir to dissolve any sugar strands that have formed.
- Place peach halves in pan, in batches if necessary. Poach until just tender, 2 to 3 minutes, then transfer to plate. When all peaches have been poached, raise heat to medium-high, and boil caramel down until it is thick but still can be poured; there should be about 1 cup.
- Place 4 peach halves on each of four plates. Drizzle with caramel. Garnish each plate with a dollop of mascarpone sprinkled with splintered pistachios.
Nutrition Facts : @context http, Calories 838, UnsaturatedFat 11 grams, Carbohydrate 140 grams, Fat 27 grams, Fiber 5 grams, Protein 9 grams, SaturatedFat 12 grams, Sodium 211 milligrams, Sugar 132 grams
More about "amarettocaramelsauce recipes"
FRESH FRUIT WITH AMARETTO SAUCE RECIPE | CDKITCHEN.COM
From cdkitchen.com
BEST AMARETTO SOUR COCKTAIL RECIPE - HOW TO MAKE …
From esquire.com
10 BEST AMARETTO DRINKS RECIPES | YUMMLY
From yummly.com
AMARETTO ZABAGLIONE RECIPE - BON APPéTIT
From bonappetit.com
Servings 1.67
ALL'AMATRICIANA SAUCE RECIPE - GRACE PARISI | FOOD & WINE
From foodandwine.com
25 CLASSIC AMARETTO COCKTAILS - INSANELY GOOD
From insanelygoodrecipes.com
GIANT FOOD SALARIES IN WARRENTON, VA | GLASSDOOR
From glassdoor.com
AMARETTO DESSERT RECIPES | ALLRECIPES
From allrecipes.com
THE 10 BEST RESTAURANTS IN WARRENTON - TRIPADVISOR
From tripadvisor.com
GRILLED PEACHES WITH AMARETTO-PECAN CARAMEL SAUCE RECIPE
From myrecipes.com
8 AMARETTO COCKTAILS - AMARETTO COCKTAIL RECIPES - TOWN & COUNTRY
From townandcountrymag.com
10 AMAZING AMARETTO COCKTAILS – THE KITCHEN COMMUNITY
From thekitchencommunity.org
AMARETTO MARGARITA | READER'S DIGEST CANADA
From readersdigest.ca
HOW TO SERVE AMARETTO - LEAFTV
From leaf.tv
160 BEST RECIPES AMARETTO IDEAS IN 2022 | RECIPES, AMARETTO, …
From pinterest.com
THE BEST AMARETTO LIQUEUR | FOOD FOR NET
From foodfornet.com
THE 7 BEST AMARETTOS IN 2022 - THE SPRUCE EATS
From thespruceeats.com
EASY HOMEMADE CARAMEL RECIPE | ONLY 3 INGREDIENTS!
From lifeloveandsugar.com
AMARETTO COFFEE RECIPE - THRILLIST
From thrillist.com
12 ALCOHOLIC & NON-ALCOHOLIC AMARETTO LIQUEUR SUBSTITUTES
From kitchensubstitute.com
EASY SALTED CARAMEL SAUCE - THE ART OF FOOD AND WINE
From theartoffoodandwine.com
AMARETTO CARAMEL SAUCE RECIPE - PRETTY PETUNIAS
From prettypetunias.com
THE BEST, CREAMIEST CARAMEL SAUCE | BAKERS ROYALE
From bakersroyale.com
CARAMEL AMARETTO APPLE PIE - MCCORMICK GOURMET
From clubhouse.ca
OUR 25 BEST AMARETTO COCKTAILS - THE SPRUCE EATS
From thespruceeats.com
LUSCIOUS AMARETTO SAUCE - GOOD HOUSEKEEPING
From goodhousekeeping.com
AMARETTO RECIPES & MENU IDEAS | EPICURIOUS.COM
From epicurious.com
TOP 10 AMARETTO LIQUEUR DRINKS WITH RECIPES - ONLY FOODS
From onlyfoods.net
20 BEST AMARETTO COCKTAILS - DIFFORD'S GUIDE
From diffordsguide.com
10 BEST COOKING WITH AMARETTO RECIPES | YUMMLY
From yummly.com
AMARETTO COCKTAIL RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
HOW TO MAKE AN AMARETTO SOUR, A COCKTAIL GREATLY IMPROVED
From robbreport.com
AMARETTO SAUCE RECIPES (PAGE 1) - FOODFERRET
From foodferret.com
WHAT IS AMARETTO AND WHAT DOES IT TASTE LIKE? - MASHED.COM
From mashed.com
AMARETTO SAUCE RECIPE - SHEILA LUKINS | FOOD & WINE
From foodandwine.com
AMARETTO RECIPES - BBC FOOD
From bbc.co.uk
PERFECT AMARETTO SOUR (THAT EVERYONE WILL LOVE!) – A COUPLE COOKS
From acouplecooks.com
AMARETTO: NUTRITION FACTS, RECIPE, & USES | ORGANIC FACTS
From organicfacts.net
9 AMARETTO COCKTAILS YOU HAVE TO TRY - TASTE OF HOME
From tasteofhome.com
10 BEST AMARETTO SUBSTITUTES - SUBSTITUTE COOKING
From substitutecooking.com
You'll also love