Anns Neptunes Delight Recipes

NEPTUNE'S DELIGHT

This recipe was found online by a friend from work and it immediately became one of our favorites. The casserole is so creamy and perfectly flavored. It makes a very elegant presentation served in individual ramekins.

Provided by Dreamgoddess

Categories Crab

Time 45m

Yield 6 serving(s)

Number Of Ingredients 15

Neptune's Delight image

Steps:

Preheat oven to 350 degrees.
Melt 3 T butter over medium heat in a large saucepan; remove from heat and whisk in flour.
Whisk in 1/2 c of heavy cream and return to heat.
Add in the parmesan cheese; stir until creamy.
Remove from heat and add in the remaining cream.
Add in the sherry, paprika, Old Bay, cayenne, mushrooms, minced onion, crabmeat and shrimp.
Spoon the mixture into 6 ramekins.
In a food processor, blend the croutons and parsley together.
Top each casserole with this mixture and drizzle with the 4 T of melted butter.
Bake for 20-30 minutes or until the top is browned and bubbly.

Nutrition Facts : Calories 535.8, Fat 46.9, SaturatedFat 28.7, Cholesterol 232.6, Sodium 692.5, Carbohydrate 10.4, Fiber 0.5, Sugar 0.6, Protein 15.1

Ingredients

3 tablespoons butter
1/4 cup flour
2 cups heavy cream, divided
2 ounces parmesan cheese, grated
2 tablespoons dry sherry
1/2 teaspoon paprika
1/2-1 teaspoon Old Bay Seasoning
1/8-1/4 teaspoon cayenne (optional)
4 ounces sliced mushrooms (optional)
1 teaspoon onion, minced
2 cups crabmeat, picked and cleaned
1 cup shrimp, peeled
1 1/2 cups garlic-flavored croutons
1/4 cup fresh parsley
4 tablespoons butter, melted

ANN'S NEPTUNE'S DELIGHT

A delicious dish....great for a dinner party!!!

Provided by Doreen

Categories Main Dish Crab

Time 25m

Yield 6

Number Of Ingredients 11

Ann's Neptune's Delight image

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large saucepan over medium heat, melt 3 tablespoons of butter. Remove from heat and whisk in flour. Pour in 1/2 cup of heavy cream and whisk well, return to heat.
Add cheese and stir until creamy. Remove from heat and pour in remaining cream. Stir in sherry, paprika, crabmeat, and shrimp. Spoon mixture into 6 large individual ramekins.
In a food processor or blender, blend together croutons and parsley. Top each filled ramekin with crouton mixture. Drizzle melted butter over the top.
Bake in preheated oven for 20 minutes or until top is browned and bubbly.

Nutrition Facts : Calories 667.7 calories, Carbohydrate 23.3 g, Cholesterol 228.4 mg, Fat 52.4 g, Fiber 0.3 g, Protein 24.6 g, SaturatedFat 28.6 g, Sodium 769.9 mg, Sugar 0.3 g

Ingredients

3 tablespoons butter
¼ cup all-purpose flour
2 cups heavy cream, divided
2 ounces freshly grated Parmesan cheese
2 tablespoons dry sherry
½ teaspoon paprika
2 cups cooked crabmeat
1 cup peeled cooked shrimp
1 ½ cups garlic-flavored croutons
¼ cup fresh parsley
4 tablespoons melted butter

ANN'S NEPTUNE'S DELIGHT

A delicious dish....great for a dinner party!!!

Provided by DOREENB

Categories Main Dish Crab

Time 25m

Yield 6

Number Of Ingredients 11

Ann's Neptune's Delight image

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large saucepan over medium heat, melt 3 tablespoons of butter. Remove from heat and whisk in flour. Pour in 1/2 cup of heavy cream and whisk well, return to heat.
Add cheese and stir until creamy. Remove from heat and pour in remaining cream. Stir in sherry, paprika, crabmeat, and shrimp. Spoon mixture into 6 large individual ramekins.
In a food processor or blender, blend together croutons and parsley. Top each filled ramekin with crouton mixture. Drizzle melted butter over the top.
Bake in preheated oven for 20 minutes or until top is browned and bubbly.

Nutrition Facts : Calories 667.7 calories, Carbohydrate 23.3 g, Cholesterol 228.4 mg, Fat 52.4 g, Fiber 0.3 g, Protein 24.6 g, SaturatedFat 28.6 g, Sodium 769.9 mg, Sugar 0.3 g

Ingredients

3 tablespoons butter
¼ cup all-purpose flour
2 cups heavy cream, divided
2 ounces freshly grated Parmesan cheese
2 tablespoons dry sherry
½ teaspoon paprika
2 cups cooked crabmeat
1 cup peeled cooked shrimp
1 ½ cups garlic-flavored croutons
¼ cup fresh parsley
4 tablespoons melted butter

ANN'S NEPTUNE'S DELIGHT

A delicious dish....great for a dinner party!!!

Provided by DOREENB

Categories Main Dish Crab

Time 25m

Yield 6

Number Of Ingredients 11

Ann's Neptune's Delight image

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large saucepan over medium heat, melt 3 tablespoons of butter. Remove from heat and whisk in flour. Pour in 1/2 cup of heavy cream and whisk well, return to heat.
Add cheese and stir until creamy. Remove from heat and pour in remaining cream. Stir in sherry, paprika, crabmeat, and shrimp. Spoon mixture into 6 large individual ramekins.
In a food processor or blender, blend together croutons and parsley. Top each filled ramekin with crouton mixture. Drizzle melted butter over the top.
Bake in preheated oven for 20 minutes or until top is browned and bubbly.

Nutrition Facts : Calories 667.7 calories, Carbohydrate 23.3 g, Cholesterol 228.4 mg, Fat 52.4 g, Fiber 0.3 g, Protein 24.6 g, SaturatedFat 28.6 g, Sodium 769.9 mg, Sugar 0.3 g

Ingredients

3 tablespoons butter
¼ cup all-purpose flour
2 cups heavy cream, divided
2 ounces freshly grated Parmesan cheese
2 tablespoons dry sherry
½ teaspoon paprika
2 cups cooked crabmeat
1 cup peeled cooked shrimp
1 ½ cups garlic-flavored croutons
¼ cup fresh parsley
4 tablespoons melted butter

ANN'S NEPTUNE'S DELIGHT

A delicious dish....great for a dinner party!!!

Provided by DOREENB

Categories Main Dish Crab

Time 25m

Yield 6

Number Of Ingredients 11

Ann's Neptune's Delight image

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large saucepan over medium heat, melt 3 tablespoons of butter. Remove from heat and whisk in flour. Pour in 1/2 cup of heavy cream and whisk well, return to heat.
Add cheese and stir until creamy. Remove from heat and pour in remaining cream. Stir in sherry, paprika, crabmeat, and shrimp. Spoon mixture into 6 large individual ramekins.
In a food processor or blender, blend together croutons and parsley. Top each filled ramekin with crouton mixture. Drizzle melted butter over the top.
Bake in preheated oven for 20 minutes or until top is browned and bubbly.

Nutrition Facts : Calories 667.7 calories, Carbohydrate 23.3 g, Cholesterol 228.4 mg, Fat 52.4 g, Fiber 0.3 g, Protein 24.6 g, SaturatedFat 28.6 g, Sodium 769.9 mg, Sugar 0.3 g

Ingredients

3 tablespoons butter
¼ cup all-purpose flour
2 cups heavy cream, divided
2 ounces freshly grated Parmesan cheese
2 tablespoons dry sherry
½ teaspoon paprika
2 cups cooked crabmeat
1 cup peeled cooked shrimp
1 ½ cups garlic-flavored croutons
¼ cup fresh parsley
4 tablespoons melted butter

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