Aunt Susies Gooey Butter Cake Recipes

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AUNT SUSIE'S GOOEY BUTTER CAKE

My family is from St. Louis and family members have been making this recipe for years. I think my Aunt originally got it from my Grandmother Stuber or her sister Aunt Emo; Aunt Emo has long since passed but Grandmother turned 102 in January. My Aunt passed this down to me when I asked for some of the family recipes. This...

Provided by susan simons

Categories     Other Desserts

Number Of Ingredients 5



Aunt Susie's Gooey Butter Cake image

Steps:

  • 1. Mix cake mix, real butter, and one egg and press in bottom of 9x13in. metal pan.
  • 2. Mix 2 eggs, cream cheese and powdered sugar and pour over first part.
  • 3. Bake at 350 degrees for 40 minutes.

1 pkg yellow cake mix
1 stick real butter, melted
3 eggs
8 oz cream cheese
1 box powdered sugar, or 3 1/2 cups

MOM'S GOOEY BUTTER CAKE

The buttery flavor of this gooey cake is so good that we couldn't stop going back for more! The soft butter crust made from the cake mix holds in the rich, gooey cream cheese layer. This is a delicious and easy dessert that's been around for a long time. We've had many ooey gooey cakes and this original version is still one of...

Provided by Shelly Pruett

Categories     Other Desserts

Time 55m

Number Of Ingredients 5



Mom's Gooey Butter Cake image

Steps:

  • 1. Preheat oven to 350F. Place dry cake mix, butter, and 2 eggs in a mixing bowl.
  • 2. Mix together.
  • 3. Press into a greased 9" x 13" cake pan, pushing the sides up slightly to hold the filling.
  • 4. For the filling: Mix cream cheese, remaining 2 eggs, and powdered sugar in a mixing bowl.
  • 5. Blend until smooth.
  • 6. Pour filling into crust.
  • 7. Bake for 35 minutes.
  • 8. Let cool. Serve at room temperature. Store in refrigerator.

4 large eggs, room temperature
1 stick butter, room temperature
1 box yellow cake mix
8 oz cream cheese, room temperature
2 c or 1 box powdered sugar

GOOEY BUTTER CAKE III

This cake uses a cake mix to make a crust, over which there is a cream cheese layer. Easy to make.

Provided by Barbara

Categories     Desserts     Cakes     Cake Mix Cake Recipes

Yield 18

Number Of Ingredients 6



Gooey Butter Cake III image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix cake mix, melted butter, 1 teaspoon vanilla, and 2 eggs with a spoon. Pat into a 9x13-inch pan.
  • Mix cream cheese, remaining 2 eggs, and remaining 1 teaspoon vanilla with an electric mixer. Slowly beat in confectioner's sugar. Pour over cake layer.
  • Bake for 40 to 45 minutes. Cool.

Nutrition Facts : Calories 333.7 calories, Carbohydrate 49.5 g, Cholesterol 69.2 mg, Fat 13.9 g, Fiber 0.3 g, Protein 3.7 g, SaturatedFat 6.8 g, Sodium 277.7 mg, Sugar 38.7 g

1 (18.25 ounce) package yellow cake mix
½ cup butter, melted
4 large eggs, divided
2 teaspoons vanilla extract, divided
1 (8 ounce) package cream cheese
4 cups confectioners' sugar

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