Avocadodipcreamyanddelicious Recipes
EASY AND DELICIOUS AVOCADO DIP
This dip is amazing and goes great with Tostitos®... Your family and friends will love it. Ideal for parties.
Provided by ipekwilliamson
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Mash the avocados in a deep bowl. Mix in garlic, salt, and black pepper. Stir in sour cream until well-blended.
Nutrition Facts : Calories 194.1 calories, Carbohydrate 9.8 g, Cholesterol 6.3 mg, Fat 17.8 g, Fiber 6.8 g, Protein 2.6 g, SaturatedFat 4 g, Sodium 160.3 mg, Sugar 0.7 g
CREAMY AVOCADO DIP
Think of this dip as the creamy, tangy cousin to guacamole. The Parmesan may seem out of place, but it's a stand-in for hard-to-find Mexican cheese and is the secret ingredient. Serve it with tortilla chips or veggies, or on the side with grilled chicken or steak.
Provided by Food Network Kitchen
Categories appetizer
Time 5m
Yield about 1 cup
Number Of Ingredients 6
Steps:
- Process or blend the avocado, sour cream, Parmesan, lime juice, 1 tablespoon water, cayenne and 1/2 teaspoon salt in a food processor or blender until smooth and creamy. Serve right away.
AVOCADO CREAM
An extra smooth, delightfully tangy guacamole.
Provided by Bernardo Bukantz
Categories Condiment/Spread Appetizer Side Vegetarian Kid-Friendly Low Cal Avocado Healthy Low Cholesterol Tortillas Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher Small Plates
Yield Makes about 3 cups
Number Of Ingredients 8
Steps:
- Process avocados, sour cream, vinegar, oil, 2 tablespoons cilantro, and 2 tablespoons fennel fronds in a food processor until mixture is very smooth, light, and thick. Season with salt.
- Transfer avocado cream to a small bowl and top with cilantro leaves and more fennel fronds. Serve with chips.
AVOCADO & LIME CREAM
Jill Dupleix's creamy, no-cook dip is spiked with lime juice
Provided by Good Food team
Categories Canapes, Dinner
Time 25m
Number Of Ingredients 8
Steps:
- Cut the avocados in half lengthways, remove the stones and peel. Put the avocado in a food processor with the lime juice, Tabasco, garlic and sea salt. Blend until you have a light, elegantly pale green cream.
- Transfer the cream to a bowl, cover and chill until ready to serve. To serve, drizzle with a little oil then scatter over the snipped chives. Serve as a dip with tortilla chips or rice crackers.
Nutrition Facts : Calories 151 calories, Fat 16 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 2 grams carbohydrates, Fiber 2 grams fiber, Protein 1 grams protein, Sodium 0.48 milligram of sodium
AVOCADO CREAM
Make and share this Avocado Cream recipe from Food.com.
Provided by GibbyLou
Categories Low Protein
Time 40m
Yield 1 1/3 cups, 6 serving(s)
Number Of Ingredients 4
Steps:
- Place first 3 ingredients in a blender; process until smooth.
- Spoon pureed mixture into a small bowl; stir in cilantro.
- Cover and chill.
EASY AND AUTHENTIC MEXICAN GUACAMOLE / AVOCADO DIP
A tasty dip that is a success at any party. I got this recipe from a friend from Mexico. Easy to make!
Provided by Amy Duchesne
Categories Sauces
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Take avocados and cut into and around the circumference of the avocado's pit.
- With both hands twist the two halves in opposite directions and pull apart.
- Remove the pit with a knife or a spoon.
- Carve out the flesh of the avocado with a tablespoon.
- Place avocados into a medium bowl and mash and stir until moderately creamy. I use a fork or a pastry blender.
- Some people like the avocados more chunky than others-- either way it tastes great.
- Add diced onion and tomatoes to the avocados.
- Add salt, pepper, tabasco sauce and lime juice and taste to see if seasoned enough to your liking.
- In a separate small bowl put in 2 tablespoons of the dip.
- Add 1 tbsp of sour cream and adjust your seasonings again.
- Taste it and decide if you prefer your guacamole with or without sour cream.
- If you like with sour cream add 4 tablespoons or more to the avocado mixture and adjust your seasonings again.
- If not, do nothing and leave it like it is.
- Serve chilled with chips or add a little to your taco salad, tacos or fajitas.
Nutrition Facts : Calories 258.8, Fat 22.2, SaturatedFat 3.2, Sodium 13.1, Carbohydrate 17.5, Fiber 11.2, Sugar 2.8, Protein 3.6
More about "avocadodipcreamyanddelicious recipes"
CREAMY AVOCADO DIP RECIPE - COOKIE AND KATE
Using a spoon, scoop the flesh of the avocados into a food processor or blender. Add the cilantro, lime juice, jalapeño, water, and salt. …
From cookieandkate.com
4.8/5 (35)Total Time 5 minsCategory AppetizerCalories 112 per serving
From cookieandkate.com
4.8/5 (35)Total Time 5 minsCategory AppetizerCalories 112 per serving
- Using a spoon, scoop the flesh of the avocados into a food processor or blender. Add the cilantro, lime juice, jalapeño, water, and salt.
- Process, stopping to scrape down the sides as necessary, until the sauce is smooth and creamy. (If the mixture refuses to blend, add additional water in 1-tablespoon increments, as necessary.)
- If you would like a thinner, more drizzly sauce, add water in 1-tablespoon increments until it reaches your desired consistency. Taste, and add more salt if it’s not quite flavorful enough.
- Transfer the avocado sauce to a small serving bowl. This sauce keeps well in the refrigerator, covered, for about 4 days.
1-MINUTE SUPER CREAMY AVOCADO DIP RECIPE - EASY AND …
Place all the ingredients in the blender. Then blend for 20-30 Seconds or until mixture is smooth and creamy. Transfer to a bowl. Serve …
From easyanddelish.com
5/5 (6)Category AppetizerCuisine AmericanCalories 206 per serving
From easyanddelish.com
5/5 (6)Category AppetizerCuisine AmericanCalories 206 per serving
- Place all the ingredients in the blender and then blend for 20-30 seconds or until mixture is smooth and creamy. Transfer to a bowl. Either serve immediately or cover and refrigerate for later.
- Serve with Crudité Veggies (such as Celery Sticks, Mini Bell Peppers, Grape Tomatoes, or Sliced Cucumbers) or serve with Tortilla Chips. Enjoy!
AVOCADO RECIPES | ALLRECIPES
Spoon bread is comfort food perfection — it's irresistibly soft, moist, and carbohydrate-laden enough to elicit a nice warm nap. It stands at a crossroads between cornbread and casserole: soft yet gritty, subliminally salty and sweet. …
From allrecipes.com
From allrecipes.com
10 OF THE BEST NATIVE DELICACIES IN ... - TRIPTHEISLANDS.COM
Filipinos usually eat this for desert or as a snack. 5. Turon. Another favorite snack item of Filipinos and found almost anywhere, especially around 3p.m. onwards (the usual snack time in the Philippines). This food item consists of deep fried banana, jackfruit and sugar wrapped in a lumpia wrapper. 6. Sapin-Sapin.
From triptheislands.com
From triptheislands.com
AVOCADO CREAM SAUCE - BAREFEET IN THE KITCHEN
Avocado Sauce. If you like guacamole but occasionally find yourself in the need of something with a smoother texture, Avocado Cream Sauce is the recipe you need. It reminds me a little of the taste you get when your guacamole mixes with sour cream in a burrito or taco. Tangy, smooth, and rich without being heavy, avocado cream sauce is one of my new …
From barefeetinthekitchen.com
From barefeetinthekitchen.com
IS AVOCADO LOW FODMAP? - FODMAP EVERYDAY
The slices of avocado on the right and below are also 30 grams and make a generous serving of avocado toast! If you have gone through your Polyol sorbitol challenge and can tolerate more, be our guest! Avocados, like so many higher FODMAP foods, can be nutritious as well as delicious. They offer a good amount of potassium, lutein, folate, B6 ...
From fodmapeveryday.com
From fodmapeveryday.com
CREAMY VEGAN AVOCADO DRESSING RECIPE - DAIRY FREE, LOW ...
If you prefer a more mild dressing, then simply add in another avocado) 1/8 cup lemon juice (or juice of 1 lemon. Lime is fine too) 1/4 cup olive oil. 3 cloves garlic. 2 teaspoons salt. 3/8 cup water (add more for a thinner dressing) 1/4 cup fresh parsley (or 1 tablespoon dried) 1 scoop stevia (1/32 of a teaspoon)
From wholenewmom.com
From wholenewmom.com
HEALTHY AVOCADO ICE CREAM | DAIRY-FREE AVOCADO ICE CREAM
Blend until smooth and creamy. Remove the chilled loaf pan from the freezer and line it with parchment paper. Into it, pour the mixture you just blended. Place the pan back into the freezer for at least 4 hours before serving. When ready to serve, remove the nice cream from the freezer 10-15 minutes ahead of time to just slightly thaw.
From chosenfoods.com
From chosenfoods.com
CREAMY AVOCADO PASTA - HUNGRY HEALTHY HAPPY
Creamy pasta is total comfort food and this Creamy Avocado Pasta recipe is ready in under 15 minutes. A creamy pasta doesn't have to be unhealthy, and we have made a super creamy sauce by blending up some avocado and adding lemon and basil for extra flavour. This is kind of like a guacamole pasta, but not. It's got the blended avocado vibes going on, but then …
From hungryhealthyhappy.com
From hungryhealthyhappy.com
10 BEST VEGAN AVOCADO DIP RECIPES - YUMMLY
Val and Jess's Vegan Avocado Dip AllRecipes. chili powder, salt, salsa, chopped fresh cilantro, black beans and 5 more. Avocado Dip Together As Family. red onion, salsa verde, avocados, corn, black beans. Avocado Dip Hetal Kamdar. diced tomatoes, diced tomatoes, lime juice, salt, finely chopped garlic and 13 more.
From yummly.com
From yummly.com
AVOCADO CREMA | DELICIOUS 5-MINUTE RECIPE - GOOD FOOD …
Avocado Crema is a luscious, tangy, mouth-watering sauce made with avocados, cilantro, and a few other simple ingredients. It is a versatile sauce that can be drizzled on everything from savory tacos, a hearty salad, sauteed chicken, roasted salmon, and more! This easy recipe is vegan, gluten-free, and can be made in less than 5 minutes!
From goodfoodbaddie.com
From goodfoodbaddie.com
THE 10 BEST TRADITIONAL JAPANESE FOODS AND DISHES
Japanese food is one of the most popular cuisines in the world and for good reason. Based on “rules of five,” traditional Japanese cooking, or washoku, emphasizes variety and balance. This is achieved through the use of five colors (black, white, red, yellow, and green), five cooking techniques (raw food, grilling, steaming, boiling, and frying), and five flavors (sweet, …
From theculturetrip.com
From theculturetrip.com
NO-CHURN HOMEMADE AVOCADO ICE CREAM - KAWALING PINOY
In a food processor or blender, combine avocado and condensed milk. Blend until smooth and no avocado chunks. Transfer the mixture to a large bowl. In another bowl, add heavy cream. Using a hand mixer at low speed, beat mixture until it begins to thicken. Increase speed to medium and continue to beat for about 8 to 10 minutes or until stiff peaks form. Add 1/3 of the …
From kawalingpinoy.com
From kawalingpinoy.com
AVOCADO ICE CREAM — DAIRY-FREE, WITH 8 ... - EAT BEAUTIFUL
Avocado Ice Cream is a totally revolutionary dessert treat! It's just like ice cream but it fits most food restrictions (though you'd never know!) because it's dairy-free, nut-free, coconut-free and sweetened with honey, vegan or low carb sweetener. You'll LOVE the 8 flavor variations, too. Keto, Low Carb, Paleo, AIP, GAPS, Gluten-free & Vegan.
From eatbeautiful.net
From eatbeautiful.net
AVOCADO CREMA - ISABEL EATS {EASY MEXICAN RECIPES}
Add all ingredients to a blender or food processor and blend until smooth, scraping sides down as needed. Transfer to a jar or a squeeze bottle and serve immediately, or refrigerate until ready to serve. Isabel’s Tips: Makes 1 1/2 cups total. If the crema is too thick, mix in 1 tablespoon of water at a time until it reaches your desired consistency. If the crema is too thin, …
From isabeleats.com
From isabeleats.com
HOW TO MAKE CREAMY AND DELICIOUS AVOCADO SPREAD - COOKING …
However, if you want the spread to be really smooth and creamy, you can pulse the spread in a food processor. 2. Use Haas or Florida avocados. For making avocado spread, the best varieties of avocado is either Haas or Florida avocados. Haas avocados are creamier and richer compared to Florida avocados, and they are much easier to whip. However, if you want …
From cookingchew.com
From cookingchew.com
CREAMY AVOCADO SAUCE - THE ENDLESS MEAL®
Instructions. Add all ingredients to a blender or food processor with ¼ cup of water and blend until smooth. If it's too thick, add more water, 1 tablespoon at a time. 1 ripe avocado, ½ cup cilantro, ½ medium white onion, 1 clove garlic, Juice from 1 lime, ½ – 1 jalapeño, ½ teaspoon sea salt. Eat on just about everything.
From theendlessmeal.com
From theendlessmeal.com
50 FOODS THAT ARE SUPER HEALTHY
A vast number of foods are both healthy and tasty. By filling your plate with fruits, vegetables, quality protein sources, and other whole foods, you’ll …
From healthline.com
From healthline.com
SPANISH FOOD CULTURE: THE 9 MOST DELICIOUS SPANISH DISHES
Spanish food comes from a mix of European and African culture, combining Islamic staples like rice with European favorites such as potatoes. On the Spanish coast, seafood is also commonly consumed. What is Spain’s most popular food? Spain’s most commonly consumed food is the Tortilla Española, also known as the Spanish omelet. However, the country is …
From jtgtravel.com
From jtgtravel.com
5-MINUTE CREAMY AVOCADO DIP RECIPE - LITTLE SPICE JAR
Scoop the greens of the avocado into a food processor (blender works too but see notes first) along with the sour cream, cilantro, lime juice, jalapeños, garlic, cumin, and salt. Process until smooth and creamy. You might need to stop the food processor and scrape the sides. Taste and adjust with additional salt and lime juice as desired. To spice it up further, you …
From littlespicejar.com
From littlespicejar.com
CREAMY AVOCADO SALAD DRESSING RECIPE ... - FOOLPROOF LIVING
This simple and homemade avocado sauce requires a food processor (or a blender) and less than 10 minutes to creamy goodness. Simply: Start with the liquid ingredients. In the base of your food processor, add olive oil and fresh lime juice. Add avocados. Next, add the remaining ingredients – avocado flesh, fresh garlic, fresh cilantro, salt, pepper and jalapeno (if …
From foolproofliving.com
From foolproofliving.com
CREAMY AVOCADO DRESSING - SIMPLY DELICIOUS
Everything I want food to be. I also really love its versatility. It can be used as a dip for c rudités or chips when you leave it a little thicker or you can thin it out a bit more and use it as a dressing for a vibrant green salad. I found the inspiration for this dressing from the famous Green Goddess dressing but wanted to simplify it and use less ingredients. The result was just ...
From simply-delicious-food.com
From simply-delicious-food.com
CREAMY RADISH FETA DIP RECIPE | THE LEAF
Perfect your party food and impress your guests with simple starters and easy apps. Main Courses. Cook up a magnificent, mouthwatering meal with tasty recipes for every occasion. Sides. Elevate your side dishes to superstar status with delicious takes on all the classics. Snacks. Fuel your day and stay full between meals with nutritious and delicious snacks. …
From leaf.nutrisystem.com
From leaf.nutrisystem.com
HOMEMADE AVOCADO DIP {SIMPLE & CREAMY ... - EASY LOW CARB
Avocado Dip is a healthy appetizer for any gathering. This recipe is extra creamy and extra delicious made with sour cream and avocados! Serve with your favorite Mexican foods, as a dip for taco chicken bites or a yummy topping on a cauliflower enchilada casserole.
From easylowcarb.com
From easylowcarb.com
30 HEALTHY VEGAN RECIPES - VEGAN HEAVEN
This cauliflower tikka masala by Anjali from Vegetarian Gastronomy is the perfect comfort food! But at the same time it’s vegan, rich, creamy, and healthy! Anjali used whole and clean ingredients for this flavorful recipe. 9. Healthy Pumpkin Pasta with Spinach and Mushrooms. These healthy pumpkin pasta with spinach and mushrooms by Elena from Happy Kitchen …
From veganheaven.org
From veganheaven.org
VEGAN AVOCADO DRESSING | OIL-FREE - KEEPING THE PEAS
Step 1: In a high speed blender or food processor add peeled and ripened avocado. Step 2: Squeeze the juice of 1 lime, and add to blender. Step 3: Add almond milk, minced garlic clove, salt, and cayenne pepper. Blend on medium speed until smooth. Step 4: Transfer to a glass container. Top with a touch of black pepper.
From keepingthepeas.com
From keepingthepeas.com
CREAMY AVOCADO DIP RECIPE 4 INGREDIENTS 5 MINUTES ...
Pulse in food processor or blender until creamy and smooth. If dip is still thick, add more lime juice or water 1 teaspoon at a time until desired consistency. Serve with veggies, crackers or chips. Notes. Optional Ad-Ins: Jalapeno, Onion, Cumin, Cayenne, etc. Nutrition Information Yield 6 Serving Size 1 Amount Per Serving Calories 81 Total Fat 7g Saturated Fat …
From wonkywonderful.com
From wonkywonderful.com
AVOCADO FRIES WITH LIME CILANTRO DIP | THRIFTY FOODS RECIPES
Heat the oil in your deep-fryer to 350˚F. Preheat oven to 200˚F. Set a wire-rack over a clean baking sheet. Working in batches, deep-fry the avocado fries until richly coloured and crispy, about 2 to 3 minutes. Set cooked avocado fries on the wire rack and keep warm in the oven until the rest are fried. When all are cooked, arrange the ...
From thriftyfoods.com
From thriftyfoods.com
AVOCADO HUMMUS - RECIPETIN EATS
Avocado Hummus – Nothing beats a real Guacamole, but this ultra creamy avocado dip is a great alternative for something different!Excellent option when avocados are obscenely expensive to make less go further! It’s quicker to make and just as delicious in its own right, made with avocados, chickpeas OR yoghurt, lemon, coriander/cilantro, garlic and olive oil.
From recipetineats.com
From recipetineats.com
THE ONLY AVOCADO DIP YOU WILL EVER NEED - MONDAY MORNING ...
Lisa embraces the part of Jewish culture which embodies the saying ‘it’s always about the food’. She is a fresser with an unbridled passion for eating, cooking and nurturing those around her with food. Her legal background has given her a great foundation to help guide – and work side by side with – this truly amazing bunch of kind, funny and enlightening women to produce and …
From mondaymorningcookingclub.com.au
From mondaymorningcookingclub.com.au
AVOCADO DIP RECIPE - CRUNCHY CREAMY SWEET
Avocado Dip – creamy dip with ripe avocados, garlic, lime juice, sour cream, red onions and spices. This dip is made in a food processor in just minutes! We enjoy this dip on tacos, enchiladas or simply with chips, just like my Bacon Guacamole or Avocado Tuna Salad.
From crunchycreamysweet.com
From crunchycreamysweet.com
70 FOOD CAPTIONS FOR EVERYTHING DELICIOUS YOU'LL POST
Food Captions for Healthy Food. Pictures of healthy foods need captions, too, so use these captions if they fit your photos: Health is wealth, so save for your future by eating healthy foods. If you love life, you’ll learn to love healthy food. Spend less time in the kitchen cooking by eating raw foods. Spend more time living.
From birthdaywishes.expert
From birthdaywishes.expert
AVOCADO SOUP RECIPE (HOT AND CREAMY) - HEALING TOMATO RECIPES
Add the ginger and stir. After 30 seconds, reduce heat to as low as it will go. Slowly add the avocado mixture to it. Add the water and taco seasoning. Mix well. Heat on low for about 3-5 minutes. When you start seeing the bubbles “burping”, turn off the heat. Transfer to a soup bowl and serve immediately.
From healingtomato.com
From healingtomato.com
FOOD - WIKIPEDIA
Food is any substance consumed to provide nutritional support for an organism. Food is usually of plant, animal, or fungal origin, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of …
From en.wikipedia.org
From en.wikipedia.org
CREAMY AVOCADO DIP - THE FLAVOURS OF KITCHEN
Use a food processor to make a smooth creamy Avocado dip like the one in the picture. Instead of a food processor, place the avocado in a bowl for a little chunky version. Using a fork, mash them until it looks grainy. Then add finely minced garlic and other ingredients. Seasoning is the key here. The right balance of Avocado-salt-lemon is important here. So …
From theflavoursofkitchen.com
From theflavoursofkitchen.com
CREAMY AVOCADO DIP (QUICK AND EASY) - HEALTHY LITTLE FOODIES
A food processor or blender is needed if you want to get an extra smooth creamy texture; Taste and adjust after blending – you may want a little more lemon or yoghurt to suit your taste, the great thing about this dip is that it is easy to alter to your preference. RECIPE VARIATIONS: The sky’s the limit if you’d like to get creative and mix things up with your …
From healthylittlefoodies.com
From healthylittlefoodies.com
AVOCADO CREAM SAUCE | EASY DELICIOUS CONDIMENT
In a food processor or blender add avocado (about 1/2 cup), crema, cilantro, lime, and salt. Blend until smooth. Taste and add more salt if needed. Enjoy right away. Notes . Nutrition Information: Yield: 6 Serving Size: 1/4 cup Amount Per Serving: Calories: 145 Total Fat: 14g Saturated Fat: 7g Trans Fat: 0g Unsaturated Fat: 6g Cholesterol: 34mg Sodium: 387mg …
From thefoodieaffair.com
From thefoodieaffair.com
THE 10 BEST RESTAURANTS IN WARRENTON - TRIPADVISOR
“Food was great and price was awesome.” 18. Ciao Bella Celebrations. 7 reviews Open Now “Very sweet” “We were blown away!” 19. Outback Steakhouse. 89 reviews Open Now. American, Steakhouse $$ - $$$ “Back again” “They stand by their steak” 20. O'brien's Irish Pub. 6 reviews Open Now. American, Irish “Nice family dinner” “Fantastic authentic Irish food and great ...
From tripadvisor.com
From tripadvisor.com
AVOCADO ICE CREAM - FEELGOODFOODIE
This makes it much easier for the blender or food processor to break down and churn the bananas quickly before it turns into a smoothie. Freeze the ice cream container before adding ice cream to it. It’s hard to remember, but if you can do this for 24 hours before you add the ice cream mix to it, it will really help improve the consistency. Work quickly to transfer the …
From feelgoodfoodie.net
From feelgoodfoodie.net
AVOCADO DRESSING - DOWNSHIFTOLOGY
To make the avocado dressing add all of the ingredients to a food processor (a small mini processor is best) or to the 8-oz Containers if you have a Vitamix blender. Then, pulse or blend until you have a nice, creamy consistency. That’s it! If you’d like to make your dressing thinner, just add a little more water. Enjoy! More Avocado Recipes to Enjoy. Shrimp, …
From downshiftology.com
From downshiftology.com
CREAMY AVOCADO DIP (5 INGREDIENTS!) - DON'T GO BACON MY HEART
Creamy Avocado Dip Ingredients. Avocados – The heart and soul of the dip. Sour Cream – The ‘creamy’ factor in the dip. Jalapeño – Gives a nice gentle kick of spice! Coriander/Cilantro – Whether you love it or hate it, a fresh bunch of coriander is essential. Lime Juice – Cuts through the richness/creaminess.
From dontgobaconmyheart.co.uk
From dontgobaconmyheart.co.uk
AVOCADO DIP RECIPE INDIAN STYLE (HOW TO MAKE INDIAN ...
How to make avocado dip indian style (Step by Step Recipe with Photos): or Jump to Recipe. 1) Cut the avocado in half, remove the seed. To scoop out from the peel: using the knife, cut into pieces. 2) Now use the spoon to remove these avocado pieces. 3) Remove it to a bowl and do the same with another flash. 4) Using the fork, mash the avocado.
From spiceupthecurry.com
From spiceupthecurry.com
AVOCADO DIP - CREAMY AND EASY AVOCADO DIP RECIPE
How to make Avocado Dip. First, take the avocado from the shell and put it in a medium size mixing bowl. Remove the pit. Make sure to use ripe avocados. Second, mash the avocado. You can use a fork or potato masher. Next, add the Greek yogurt, lime juice, garlic powder and salt to the mashed avocado. Mix everything together really well.
From eatingonadime.com
From eatingonadime.com
You'll also love
