Bamas Quick Pancakes Recipes

BAMA'S QUICK PANCAKES

Pancakes that can be stirred up as fast as a mix. As a young cook, I tried mixes but most called for an egg and oil. So I thought since I had to get these out anyway, I may as well skip the mix and use my own flour and milk also. This is what I came up with.

Provided by bama jr.

Categories Breakfast

Time 4m

Yield 6-8 medium pancakes, 4 serving(s)

Number Of Ingredients 5

Bama's Quick Pancakes image

Steps:

Place flour, sugar, oil, and egg in a bowl. Whisk in milk until smooth.
Pre-heat a non-stick skillet over medium heat. Lightly oil or grease skillet with vegetable shortening.
Test skillet by using a small amount of batter. It should gently puff up after about 30 seconds.
Discard test piece and ladle about 1/2 cup batter into skillet.
I like to think that I am actually baking on top of the stove. If the skillet is too hot, the outside will burn before the middle is done enough to turn.
Let cook until bubbly on top and under side is a golden brown. flip and cook till golden brown.
I have fun with this by making my childrens initials (thick block style letters). Also, you can drizzle a design on the hot skillet and then ladle pancake batter over this. When flipped, the drizzle design will show up. You can put the batter in a squeeze bottle to really be precise. This really delights small children and lets your 'almost grown' teen-agers know that they will always be your babies.

Nutrition Facts : Calories 325.7, Fat 14.1, SaturatedFat 3.2, Cholesterol 61.4, Sodium 642.7, Carbohydrate 40.9, Fiber 1.3, Sugar 3.4, Protein 8.2

Ingredients

1 1/2 cups self rising flour
1 tablespoon sugar
3 tablespoons vegetable oil
1 large egg
1 cup milk

QUICK BREAKFAST FOR KIDS (AND ADULTS)

Make and share this Quick Breakfast for Kids (And Adults) recipe from Food.com.

Provided by kel-Cie T

Categories Breakfast

Time 6m

Yield 1 serving(s)

Number Of Ingredients 3

Quick Breakfast for Kids (And Adults) image

Steps:

Put bread in toaster.
Put fruit cocktail in a bowl.
butter toast.
dunk toast into fruit cocktail juice.

Nutrition Facts : Calories 246.8, Fat 2.4, SaturatedFat 0.5, Sodium 304.6, Carbohydrate 53.9, Fiber 6.2, Sugar 28.9, Protein 6.5

Ingredients

1 cup fruit cocktail in juice or 1 cup fruit cocktail in syrup
2 slices whole wheat bread
butter

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