Bangkok Burgers Recipes
BANGKOK BURGERS
Sounds like an interesting version of a typical hamburger - recipe found in 1965 Family Circle ground beef cookbook
Provided by Jtrillich
Categories < 30 Mins
Time 21m
Yield 1 patty, 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix ground beef lightly with coffee and salt - shape into 4 patties. Patties should be about 1 inch thick. Brush patties with soy sauce. Pay fry over medium heat in butter for 8 minutes turn and brush again with soy sauce. Cook 8 additional minutes for medium. Serve on rolls.
Nutrition Facts : Calories 396.6, Fat 28.4, SaturatedFat 11.8, Cholesterol 123.3, Sodium 1221.9, Carbohydrate 0.5, Fiber 0.1, Sugar 0.2, Protein 32.6
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