Big Deli Sandwich Wrap Recipes

Steps:

• Mash avocado with cream cheese spread until blended; spread evenly onto tortillas to within 1/2 inch of edges.
• Top avocado mixture with Muenster cheese, lettuce and turkey, overlapping edges of turkey slices as necessary to form 8x4-inch rectangle on top of each tortilla.
• Place tomatoes and cucumbers over turkey; drizzle with dressing.
• Roll up tortillas tightly. Wrap individually with plastic wrap.
• Refrigerate 1 hour.
• Cut each roll-up into 3 pieces to serve.

Steps:

• Spread butter on one side of each tortilla. Layer each with cheese, ham, bologna, pepperoni, banana peppers, tomato, lettuce and/or optionals to within 2 inches of edge. Spread mayonnaise over lettuce. Roll tightly.
• Serve immediately or wrap in plastic or waxed paper and chill up to 2 hours.

Steps:

• Slice bread horizontally into 5 equal layers. Spread bottom layer with horseradish; top with roast beef. Place the next slice of bread over beef; spread with mustard and top with ham or turkey and Swiss cheese. Add the next slice of bread; spread with mayonnaise and top with tomato and bacon. Add the next slice o bread; top with American cheese and onion. Cover with remaining bread. Combine butter, sesame seeds and onion salt; brush over top and sides of loaf. Place on a baking sheet; loosely tent with heavy-duty foil. Bake at 400° for 15-20 minutes or until heated through. Carefully slice into 8 wedges.