Bluehawaii Recipes

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BLUE HAWAII

Fast-track a tropical vacation with this refreshing classic tiki drink. Umbrella optional.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield Makes 1

Number Of Ingredients 8



Blue Hawaii image

Steps:

  • In a cocktail shaker, combine pineapple juice, rum, vodka, lemon juice, blue Curacao, and simple syrup. Shake and strain over ice. Serve with a cherry and a pineapple wedge.

Nutrition Facts : Calories 212 g

3 ounces pineapple juice
3/4 ounce white rum
3/4 ounce vodka
1/2 ounce lemon juice
1/2 ounce blue Curacao
1/4 ounce simple syrup
Ice
Cherry and a pineapple wedge (for serving)

BLUE HAWAIIAN

Provided by Food Network

Time 2m

Yield 1 serving

Number Of Ingredients 5



Blue Hawaiian image

Steps:

  • Fill glass with ice. Add Smirnoff Orange Flavored Vodka, blue curacao, orange juice, and pineapple juice. Stir well. Garnish with orange slice.;

1 oz. Smirnoff Orange Vodka
1 oz. blue curacao
2 oz. orange juice
1 oz. pineapple juice
1 slice(s) orange

THE BLUE HAWAII

Provided by Food Network

Yield 1 serving

Number Of Ingredients 5



The Blue Hawaii image

Steps:

  • Combine ingredients in a shaker with ice and mix vigorously. Stop when the shaker is too cold to hold. Strain into a chilled martini glass and garnish with a lemon twist.

1-ounce vodka
1/2-ounce blue curaco
1/2-ounce coconut flavored rum
2 ounces pineapple juice
1-ounce fresh lime juice

AUTHENTIC BLUE HAWAII COCKTAIL

The Blue Hawaii was invented in 1957 by Harry K. Yee, then head bartender of the Hilton Hawaiian Village, because nobody knew what to do with blue liqueur and it looked like Hawaii's ocean. I was inspired to post this because I was reading an article that discussed the "authentic blue Hawaii" with gin, coconut liqueur and half and half? Why not get it from the originator? So here we are......................Yee warned. "The Blue Hawaii has to have vodka to be correct. And Bols curacao, because the others I don't care for." The Original Blue Hawaii According to Harry K. Yee:

Provided by Kana K.

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 5



Authentic Blue Hawaii Cocktail image

Steps:

  • In a 12 ounce glass, put ice, then add in this order:.
  • Pineapple juice, sweet and sour, blue curacao (preferably Bols), vodka.
  • Then the Puerto Rican rum ("It's a better taste," Harry says.).
  • Stir gently, garnish with pineapple slice and vanda orchid. Serve with aloha.

Nutrition Facts : Calories 145.6, Fat 0.1, Sodium 2.1, Carbohydrate 11, Fiber 0.2, Sugar 8.6, Protein 0.3

3 ounces fresh pineapple juice
1 ounce prepared sweet-and-sour mix
1 1/4 ounces blue curacao (preferably Bols)
3/4 ounce vodka
3/4 ounce rum, Puerto Rican light

BLUE HAWAIIAN

Provided by Kim Haasarud

Categories     Fruit Juice     Vodka     Alcoholic     Blender     Cocktail Party     Fourth of July     Cocktail     Summer     Drink

Yield Serves 1

Number Of Ingredients 7



Blue Hawaiian image

Steps:

  • Combine all the ingredients in a cocktail shaker. Top with ice and shake vigorously. Strain into a tall glass filled with fresh crushed ice. (Or simply combine everything in a blender cup. Add 3/4 cup of crushed ice and flash blend for 5 seconds. Pour into cocktail glass.) Garnish with the pineapple leaf and lime wheel.

2 ounces pineapple juice
1 1/2 ounces vodka
3/4 ounce blue Curaçao liqueur
1/2 ounce fresh lime juice
1/2 ounce simple syrup
Splash of half-and-half
Pineapple leaf and lime wheel, for garnish

BLUE HAWAII

An island favorite adapted from a recipe posted on the About.com. There are several version out there. Not Recommended for those under the legal drinking age!!!

Provided by marisk

Categories     Beverages

Time 1m

Yield 3 serving(s)

Number Of Ingredients 15



Blue Hawaii image

Steps:

  • Combine all ingredients of version 1 or 2 and mix well in blender.
  • Serve in a highball glass and garnish with a slice of pineapple and a cherry.

Nutrition Facts : Calories 130.6, Fat 1.8, SaturatedFat 1.5, Sodium 6.6, Carbohydrate 15.4, Fiber 1.2, Sugar 11.8, Protein 0.7

3/4 ounce light rum
3/4 ounce vodka
1/2 ounce blue curacao
3 ounces pineapple juice
1 ounce prepared sweet-and-sour mix
1 slice pineapple, garnish
1 maraschino cherry, garnish
crushed ice
1 ounce light rum
2 ounces pineapple juice
1 ounce blue curacao
1 ounce cream of coconut
1 slice pineapple, garnish
1 maraschino cherry, garnish
crushed ice

BLUE HAWAIIAN

Categories     Fruit Juice     Rum     Alcoholic     Coconut     Pineapple     Gourmet     Drink

Yield Serves 2

Number Of Ingredients 6



Blue Hawaiian image

Steps:

  • Blend all ingredients in a blender until smooth.

3 oz (1/4 cup plus 2 tablespoons) light rum
2 oz (1/4 cup) blue Curaçao
1/2 cup unsweetened pineapple juice
1/4 cup well-stirred canned cream of coconut (not coconut milk) such as Coco López
3 cups ice cubes
Garnish : a pineapple wedge

BLUE HAWAIIAN RECIPE

Toast to a tasty Blue Hawaiian Recipe, featuring blue Curaçao liqueur and rum! See our Blue Hawaiian Recipe to create a non-alcoholic version as well.

Provided by My Food and Family

Categories     Recipes

Time 15m

Yield 2 servings, 1-1/2 cups each

Number Of Ingredients 7



Blue Hawaiian Recipe image

Steps:

  • Place coconut on small plate.
  • Cut slit in each pineapple wedge from point end to center of wedge. Dip, 1 at a time, into coconut, turning to evenly coat both sides of each wedge.
  • Blend all remaining ingredients except ice in blender until blended. Add ice; blend on high speed until smooth.
  • Pour into 2 glasses. Place pineapple wedge on rim of each glass.

Nutrition Facts : Calories 340, Fat 6 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 0 mg, Sodium 40 mg, Carbohydrate 45 g, Fiber 1 g, Sugar 37 g, Protein 1 g

2 Tbsp. BAKER'S ANGEL FLAKE Coconut, toasted
2 small fresh pineapple wedges
1/2 cup pineapple juice
3 Tbsp. blue curaçao liqueur
3 Tbsp. rum
3 Tbsp. cream of coconut
2 cups crushed ice

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