Bread Machine Banana Oatmeal Bread Recipes

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BANANA BREAD - QUICK BREAD FOR MACHINES

A quick banana bread for the bread machine. Use the DOUGH setting for mixing, then BAKE with the control set to light.

Provided by Dee

Categories     Breakfast and Brunch     Breakfast Bread Recipes

Time 1h15m

Yield 10

Number Of Ingredients 7



Banana Bread - Quick Bread for Machines image

Steps:

  • Place ingredients in the pan of the bread machine.
  • Select the Dough setting, and press Start. Mix the bread for 3 to 5 minutes until the bananas are mashed and all ingredients are thoroughly combined. If necessary, use a rubber spatula to push the dough from the sides of the bread pan. When 3 to 5 minutes have passed on the clock display, press Stop. Do not continue mixing. Smooth out the top of the loaf with the rubber spatula.
  • Select the Bake setting, and press Start. The Bake cycle time may vary with machines, but should be about 50 minutes. To test the bread for doneness, insert a toothpick into the center top. Remove the toothpick. If the bread is done, the toothpick will come out clean. If there is batter on the toothpick, reset the machine on Bake and continue to bake an additional 10 to 15 minutes. Test again with the toothpick to ensure the bread is completely baked. Remove the pan from the machine, but allow the bread to remain in the pan for 10 minutes. Remove the bread to cool completely on a wire rack.

Nutrition Facts : Calories 221.1 calories, Carbohydrate 39.7 g, Cholesterol 37.2 mg, Fat 5.4 g, Fiber 1.3 g, Protein 4.1 g, SaturatedFat 0.9 g, Sodium 126.4 mg, Sugar 18 g

2 cups all-purpose flour
1 teaspoon baking powder
½ teaspoon baking soda
¾ cup white sugar
3 tablespoons vegetable oil
2 eggs
2 bananas, peeled and halved lengthwise

BANANA OATMEAL BREAD

This is an old family recipe, and it is very moist!

Provided by Carolyn

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes     100+ Banana Bread Recipes

Time 1h20m

Yield 12

Number Of Ingredients 12



Banana Oatmeal Bread image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan and set aside.
  • Cream together the shortening and sugar. Add eggs and vanilla; beat until fluffy.
  • Sift together the flour, oatmeal, baking soda, salt and cinnamon. Add dry ingredients alternately with bananas and milk. Mix until blended.
  • Fold in raisins and pour into prepared pan. Bake for 50 to 60 minutes; remove from oven and cover for 5 minutes.

Nutrition Facts : Calories 264.3 calories, Carbohydrate 41.5 g, Cholesterol 31.4 mg, Fat 10.1 g, Fiber 2 g, Protein 3.7 g, SaturatedFat 2.6 g, Sodium 217.2 mg, Sugar 24.6 g

½ cup shortening
1 cup white sugar
2 eggs, beaten
½ teaspoon vanilla extract
1 cup all-purpose flour
1 cup quick cooking oats
1 teaspoon baking soda
½ teaspoon salt
¼ cup milk
½ teaspoon ground cinnamon
1 ½ cups mashed bananas
½ cup chopped raisins

BANANA OAT BREAD (BREAD MACHINE)

Hearty, moist, sweet bread. I was experimenting to find a good alternative to banana quick bread that was healthier and I could make in my bread machine. The oats add such a wonderful texture! I like it, hopefully you will, too!

Provided by Laura Crozier

Categories     Yeast Breads

Time 3h15m

Yield 1 Pound Loaf, 12 serving(s)

Number Of Ingredients 8



Banana Oat Bread (Bread Machine) image

Steps:

  • Follow bread machine instructions for order of ingredients, only MAKE SURE you add the mashed bananas as a LIQUID (with the water, honey, and oil).
  • Set bread machine on SWEET setting, light crust.

1/2 cup water
2 tablespoons olive oil
4 -5 mashed bananas
2 tablespoons honey
3 cups rolled oats
2 1/2 cups all-purpose flour
1 teaspoon salt
2 teaspoons active dry yeast

BANANA OATMEAL BREAD - BREAD MACHINE

This is a somewhat sweet bread that rises nice and high and has a moist texture. It makes great fluffernutter sandwiches (marshmallow fluff and peanut butter). Note: This recipe tends to be too wet, so add extra flour as necessary until the dough is no longer sticking to the sides of the machine.

Provided by This Spatula

Categories     Yeast Breads

Time 3h

Yield 1 1 lb. loaf, 8 serving(s)

Number Of Ingredients 11



Banana Oatmeal Bread - Bread Machine image

Steps:

  • Soak steel cut oats in 1/4 cup boiling water until the water has come to room temperature. Drain any excess water.
  • Add ingredients to the bread machine as directed by the manufacturer.
  • Bake at basic one pound loaf setting.
  • When done, remove bread from pan and cool on a wire rack.

Nutrition Facts : Calories 229.4, Fat 5, SaturatedFat 0.9, Cholesterol 28.1, Sodium 315, Carbohydrate 38.6, Fiber 3.2, Sugar 6.2, Protein 7.9

2 teaspoons yeast
1 teaspoon salt
3 tablespoons dry buttermilk
3/4 cup oats
1 1/2 cups bread flour
2 tablespoons brown sugar
1/4 cup steel cut oats
1/4 cup water
1 large egg
1 1/2 tablespoons vegetable oil
2/3 cup mashed very ripe banana

BREAD MACHINE BANANA OATMEAL BREAD

This is from Lora Brody's book, Bread Machine Baking. She says, "The riper the bananas, the more flavor you'll get."

Provided by mersaydees

Categories     Breads

Time 3h10m

Yield 1 loaf

Number Of Ingredients 11



Bread Machine Banana Oatmeal Bread image

Steps:

  • Place all ingredients in the bread machine in the order suggested by the manufacturer.
  • Program the machine using its basic bread setting.
  • Press Start.

Nutrition Facts : Calories 2397.5, Fat 47.4, SaturatedFat 8.5, Cholesterol 226.3, Sodium 3735.3, Carbohydrate 420.7, Fiber 29.2, Sugar 73.1, Protein 74.2

1 1/2 teaspoons salt
4 tablespoons dry buttermilk
1 cup quick-cooking oats
2 1/2 cups unbleached white flour (from hard wheat)
3 tablespoons brown sugar
1/3 cup steel cut oats, soaked in 1/3 cup boiling water until the mixture is at room temperature
1/4 cup water
1 extra-large egg
2 tablespoons vegetable oil
1 cup banana, very ripe, mashed
1 tablespoon yeast

CHEWY BANANA OATMEAL BREAD (A*B*M)

A low-rise dense, yeasty and different banana bread. Makes the best stuffed French Toast; see photo. From William Sonoma's The Bread Machine Cookbook with an addition of raisins.

Provided by Caroline Cooks

Categories     Yeast Breads

Time 13m

Yield 1 1/2 lb. loaf

Number Of Ingredients 9



Chewy Banana Oatmeal Bread (A*b*m) image

Steps:

  • Place all ingredients except raisins in bread machine according to manufacturer's instructions.
  • Place raisins in dispenser, if available, or set for fruits/nuts.
  • Use sweet bread and medium crust settings.
  • To make Banana Bread Stuffed French Toast:.
  • Slice bread in very thick slices.
  • Cut pocket in slices.
  • Mix cream cheese and a little milk to make spread. Add a dash of vanilla.
  • Blend.
  • Spoon about 1-2 teas. into pocket; mash edge slightly to close. Beat egg(s) with a little water in shallow pan.
  • Heat unsalted butter in heavy skillet or electric griddle over MEDIUM-HIGH until it stops foaming.
  • Dip bread slices in egg mixture; coat both side.
  • Cook French Toast on each side until golden brown.
  • Remove to warm plate and serve with melted jam of choice.

Nutrition Facts : Calories 1779.2, Fat 35.1, SaturatedFat 5.2, Sodium 1563.3, Carbohydrate 318.8, Fiber 25.7, Sugar 39.9, Protein 50

1/2-2/3 cup water
1 cup mashed banana
2 1/2 tablespoons oil or 2 1/2 tablespoons plain yogurt
2 1/2 tablespoons sugar
1 teaspoon salt
1 1/3 cups oats
2 2/3 cups bread flour
2 teaspoons yeast
1/2-3/4 cup raisins (optional)

BANANA OATMEAL BREAD

Make and share this Banana Oatmeal Bread recipe from Food.com.

Provided by pansregnig

Categories     Yeast Breads

Time 3h40m

Yield 1 large loaf

Number Of Ingredients 8



Banana Oatmeal Bread image

Steps:

  • Add all ingredients to bread machine and set on sweet cycle.

Nutrition Facts : Calories 3168, Fat 65, SaturatedFat 9.6, Sodium 3512.9, Carbohydrate 560.6, Fiber 49.1, Sugar 60.6, Protein 92

1/2-3/4 cup water
1 1/4 cups mashed bananas
3 tablespoons vegetable oil
2 tablespoons sugar
1 1/2 teaspoons salt
1 3/4 cups oats
3 cups bread flour
2 1/2 teaspoons yeast

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