Cantonese Sweet And Sour Spam Recipes

Steps:

• In wok or large skillet, cook oil over medium heat. Add carrot, green onion, garlic and cucumber. Cook over medium heat, stirring occasionally, until crisply tender (4 to 5 minutes).
• Add remaining ingredients except SPAM and bamboo shoots. Continue cooking, stirring constantly, until sauce is thickened (5 to 6 minutes).
• Add SPAM and bamboo shoots. Cook over medium heat until heated through (4 to 5 minutes).
• Serve over rice.

Steps:

• Spray wok or large pan with Pam-type spray.
• Add cut up Spam and saute until browned, remove and set aside.
• Cut up pineapple and set aside.
• Spray again and saute veggies until mushrooms have released their liquid.
• Mix rest of ingredients into the cold water, add to pan.
• Stir until mixture has thickened, add pineapple and Spam, heat until warmed through.
• Serve over rice.

Steps:

• In a large bowl, combine the first 8 ingredients; set aside., In a large skillet, brown pork in oil in batches. Transfer to a 3- or 4-qt. slow cooker. Pour tomato sauce mixture over pork. Cover and cook on low for 7-8 hours or until meat is tender., Add pineapple; cover and cook 30 minutes longer or until heated through. Serve with rice.