Layered Ranch Dip Recipes
LAYERED RANCH DIP
I found something similar to this in one of my cookbooks for kids. It looked delicious, so I decided to try my own version. -Peggy Roos, Minneapolis, Minnesota
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, mix sour cream and dressing mix; spread into a large shallow dish. Layer with tomato, green chiles, olives, onion and cheese. Refrigerate until serving. Serve with chips.
Nutrition Facts : Calories 198 calories, Fat 15g fat (10g saturated fat), Cholesterol 53mg cholesterol, Sodium 505mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 1g fiber), Protein 6g protein.
LAYERED GUACAMOLE RANCH PARTY DIP
Provided by Food Network
Time 15m
Yield 10
Number Of Ingredients 6
Steps:
- 1. Mash beans with 2 tablespoons Wish-Bone® Guacamole Ranch Dressing in small bowl.
- 2. Evenly layer bean mixture, corn, tomato and olives in 2-quart glass bowl. Drizzle with remaining 1/2 cup Dressing, then sprinkle with jalapeno. Serve, if desired, with tortilla chips or your favorite party dippers
LOADED RANCH DIP RECIPE BY TASTY
Here's what you need: sour cream, Hidden® Valley Ranch Dip Mix, bacon, shredded cheddar cheese, green onions, hot sauce, freshly ground black pepper, Vegetable chip
Provided by Hidden Valley® Ranch
Categories Appetizers
Yield 16 servings
Number Of Ingredients 8
Steps:
- In a medium bowl, mix together the sour cream and Hidden Valley® Ranch Dip Mix until well combined and smooth. Add bacon, cheddar cheese, and green onions, and mix until well incorporated.
- Transfer the dip to a serving bowl and drizzle with hot sauce, if using, then sprinkle with the reserved bacon, cheddar cheese, and green onions, and finish with the pepper. Serve with vegetable chips.
- Enjoy!
Nutrition Facts : Calories 113 calories, Carbohydrate 2 grams, Fat 9 grams, Fiber 0 grams, Protein 4 grams, Sugar 0 grams
HIDDEN VALLEY RANCH 7-LAYER DIP RECIPE - (5/5)
Provided by hanley89
Number Of Ingredients 8
Steps:
- Spread refried beans in a 10-inch festive pie plate. Blend sour cream and salad dressing mix, spread over beans. Layer remaining ingredients and serve with tortilla chips
LAYERED SEAFOOD DIP
A friend sent me this recipe! A creamy base is layered with cocktail sauce, veggies, seafood and cheese. It's a total crowd pleaser and will be a hit at any gathering.
Provided by Vanessa
Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes
Time 2h15m
Yield 48
Number Of Ingredients 10
Steps:
- In a medium bowl, blend cream cheese, sour cream and mayonnaise.
- In the bottom of an approximately 12 inch round serving dish, spread the cream cheese mixture. Pour cocktail sauce evenly over the mixture. Layer with green bell pepper, green onions and tomato. Top with crabmeat and shrimp. Sprinkle with mozzarella.
- Cover and chill in the refrigerator at least 2 hours before serving.
Nutrition Facts : Calories 47.9 calories, Carbohydrate 1.8 g, Cholesterol 14.3 mg, Fat 3.5 g, Fiber 0.2 g, Protein 2.3 g, SaturatedFat 1.7 g, Sodium 121.9 mg, Sugar 1 g
RANCH-STYLE PARTY DIP
This variation of regular sour-cream ranch dip has been a hit at all the parties I've made it for. Makes a lot, and can be served with potato chips, veggies, or bread.
Provided by NATALIE L
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 15m
Yield 40
Number Of Ingredients 8
Steps:
- In a large bowl, mix together dry ranch-style dressing mix, mayonnaise, sour cream, cottage cheese, lemon juice, garlic salt, onion powder and cayenne pepper. Chill in the refrigerator until serving.
Nutrition Facts : Calories 115.7 calories, Carbohydrate 1.8 g, Cholesterol 10.2 mg, Fat 11.7 g, Protein 1.2 g, SaturatedFat 3 g, Sodium 236.6 mg, Sugar 0.2 g
7-LAYER RANCH DIP
I found this recipe on a package of Lipton Ranch soup & dip. They no longer make this, so I use Hidden Valley Ranch Buttermilk dressing mix. I like it because you can snack on this while you are watching your favorite show.
Provided by Chef Teresa 2
Categories < 15 Mins
Time 15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In 2-quart shallow dish, combine dressing mix, mayonnaise and sour cream.
- Evenly layer remaining ingredients, ending with cheese.
- Chill if desired.
- Serve with tortilla chips.
Nutrition Facts : Calories 245.2, Fat 21.1, SaturatedFat 7.9, Cholesterol 37.4, Sodium 381.2, Carbohydrate 10.5, Fiber 1, Sugar 4.1, Protein 4.8
LAYERED RANCH TACO DIP
I took a recipe I found in a cook book for taco dip and another for ranch dip and made my own dip from it. This is wonderful and the ranch dressing gives this recipe a great kick. You could also serve this as a meal by adding 1 lb cooked ground beef on top of the refried beans.
Provided by gertc96
Categories One Dish Meal
Time 20m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- In a 10-12 in pie plate, spread the refried beans.
- In a small bowl, combine the sour cream and dressing mix and spread over the beans.
- Place other ingredients on top of sour cream mixture in this order. Lettuce, tomatoes, olives, onions and bell pepper, avocado.
- Then sprinkle with cheese and enjoy with tortilla chips.
Nutrition Facts : Calories 445.1, Fat 26.9, SaturatedFat 7.9, Cholesterol 28, Sodium 554.6, Carbohydrate 43.9, Fiber 8.2, Sugar 2.3, Protein 10.9
LAYERED RANCHERO DIP
Make and share this Layered Ranchero Dip recipe from Food.com.
Provided by Claudia Dawn
Categories Mexican
Time 20m
Yield 20 serving(s)
Number Of Ingredients 15
Steps:
- On a 15x10 inch or larger shallow serving platter, thinly spread bean dip.
- In a small bowl, combine sour cream, mayonnaise and taco seasoning mix; spread over bean dip.
- Sprinkle with chilies.
- Mash avocados, combine with lime juice, salt& garlic.
- Spread over chilies.
- Sprinkle with onions, olives, tomatoes& Cilantro, cheese (in this order).
- Serve with tortilla chips.
Nutrition Facts : Calories 187.8, Fat 15.6, SaturatedFat 5.1, Cholesterol 19.9, Sodium 464, Carbohydrate 10, Fiber 4, Sugar 2.9, Protein 4.6
LAYERED AVOCADO RANCH DIP
Entertain a crowd with our Layered Avocado Ranch Dip. In just 15 minutes you can dunk your favorite chips into this avocado ranch dip.
Provided by My Food and Family
Categories Appetizers & Snacks
Time 15m
Yield 16 servings, 2 Tbsp. each
Number Of Ingredients 5
Steps:
- Process avocados and 1/3 cup dressing in food processor until smooth; spoon into bowl. Add jalapeño peppers and garlic; mix well.
- Spread 1 cup avocado mixture onto bottom of 3-cup clear bowl; spread with 3 Tbsp. of the remaining dressing.
- Cover with layers of 1/3 cup red peppers and remaining avocado mixture; top with remaining red peppers. Drizzle with remaining dressing.
Nutrition Facts : Calories 60, Fat 6 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 2.819 mg, Sodium 90 mg, Carbohydrate 2 g, Fiber 1 g, Sugar 0.6823 g, Protein 0 g
HIDDEN VALLEY LAYERED MEXICAN DIP
This is one of our favorite snacks. The recipe came from the back of a packet of Hidden Valley Ranch Dip.
Provided by AmyMCGS
Categories Beans
Time 10m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Combine sour cream and ranch dip.
- Spread refried beans in the bottom of a glass pie pan.
- Spread ranch dip over top of refried beans.
- Top with the other ingredients: cheese, olives, onions, tomato.
- Serve with tortilla chips.
Nutrition Facts : Calories 300.1, Fat 21.7, SaturatedFat 12.2, Cholesterol 51.9, Sodium 656.4, Carbohydrate 18.2, Fiber 4.9, Sugar 4, Protein 10
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