Carrottunasalad Recipes
GRANDMA'S CARROT SALAD
My grandma used to make this carrot salad all the time and I loved it. Now I make it to honor her and it's almost as good as hers.
Provided by Mrs. Wynkoop
Categories Salad Vegetable Salad Recipes Carrot Salad Recipes
Time 35m
Yield 6
Number Of Ingredients 5
Steps:
- Mix carrots and raisins together in a large bowl. Whisk mayonnaise, lemon juice, and salt together in a small bowl until smooth. Pour lemon juice mixture over carrot mixture and stir until carrots are completely coated. Refrigerate until chilled, at least 30 minutes.
Nutrition Facts : Calories 167.1 calories, Carbohydrate 34.7 g, Cholesterol 1.7 mg, Fat 4 g, Fiber 3.4 g, Protein 1.8 g, SaturatedFat 0.6 g, Sodium 179 mg, Sugar 24 g
CLASSIC CARROT SALAD
Maybe your family has made carrot salad forever, or maybe you've seen it at potlucks, but if you're not familiar with this Southern classic, your inner voice might be screaming, "Raisins don't belong in salad!" But relax: This just might be the only time they do. The soft, sweet raisins complement the crunchy carrots, which are finished with a tangy dressing. Soak the raisins in hot water to give them a different, more plump texture. If you aren't a fan of mayonnaise or yogurt, use 2 tablespoons avocado oil or olive oil, plus 1 tablespoon lemon or lime juice, and add some chopped fresh parsley. Let the crunchy-sweet flavors roll over your tastebuds as you realize you've made a simple, and delicious, dish in less than 15 minutes.
Provided by Millie Peartree
Categories salads and dressings, vegetables, side dish
Time 1h15m
Yield 2 to 4 servings (about 4 cups)
Number Of Ingredients 6
Steps:
- In a large bowl, add pineapple, raisins, mayonnaise, honey and orange zest (if using). Mix until combined.
- Add carrots to dressing and fold together all the ingredients using a rubber spatula or tongs.
- Refrigerate for at least 1 hour, then serve chilled.
OLD-FASHIONED CARROT SALAD
Wow! I have been looking for a good recipe for what I call "Carrot Raisin Salad" and have come up empty after trying many. Then I saw Ina Garten make this on "Barefoot Contessa", and it is fantastic! It is not in any of her cookbooks, so here is the recipe. I hope you enjoy it as much as we did!
Provided by Pianolady
Categories Vegetable
Time 15m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Peel the carrots and grate them in a food processor fitted with the large grating attachment-- Lay the carrots on their sides in the feed tube so you will have nice long grated strands.
- Place the grated carrots in a large bowl and add the mayonnaise, pineapple, raisins, salt and pepper.
- Toss well and season to taste.
- Serve chilled or at room temperature.
- Enjoy!
GRATED-CARROT SALAD
Provided by Marian Burros
Categories salads and dressings
Time 5m
Yield 3 servings
Number Of Ingredients 4
Steps:
- Grate carrots in food processor.
- Whisk oil, vinegar and mustard in serving bowl; stir carrots in thoroughly to coat with dressing.
Nutrition Facts : @context http, Calories 88, UnsaturatedFat 4 grams, Carbohydrate 11 grams, Fat 5 grams, Fiber 3 grams, Protein 1 gram, SaturatedFat 1 gram, Sodium 97 milligrams, Sugar 5 grams, TransFat 0 grams
CARLA'S HEALTHY CARROT & TUNA SALAD
This is something I've been making for years but never thought to post. Tuna salad complete with shredded carrots, red onion, crunchy celery, sun-dried tomatoes and Parmesan cheese - enough to satisfy the even the healthiest of appetites. It is great for salads and sandwiches - I like it especially for dinner topped on a large bed of salad greens to make a filling - high protein meal.
Provided by - Carla -
Categories Lunch/Snacks
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Drain tuna.
- Combine all ingredients in a large mixing bowl - feel free to add more or less mayonnaise to suit your tastes.
- Use to top salads to make a healthy lunch or dinner, or between your favorite sliced bread for a hearty, healthy sandwich.
CARROT & TUNA SALAD
This recipe is by Harumi Kurihara, who is reportedly sort of the Japanese parallel to Martha Stewart or Delia Smith. She says it is one of the most popular dishes she has ever developed. Though it is from a Japanese cook, it's not a traditionally Japanese dish, but more international. I wasn't sure what to make of it - The carrots are fairly sweet, and the dressing quite tangy, so the effect is sweet-tart in the way that coleslaw often is (it doesn't really taste like coleslaw; I'm just trying to explain an aspect of the flavor). I have never been a big fan of that flavor, but I know a lot of people love it, so I thought I'd post this. Her method of quickly steaming the carrots in the microwave is definitely good. Ms. Kurihara pictures this served with Japanese dishes, but I think it would be good served with American picnic barbecue foods like hamburgers and barbecued chicken! The cookbook was translated from Japanese to English in England, so the measurements are British-style. I have tried to give American measurement equivalents where I could; these are approximations. I bought the carrots pre-slivered in the salad section; that made it quite easy.
Provided by Nose5775
Categories Tuna
Time 21m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Put the carrots in a microwave-safe bowl or dish.
- Mix in the onions, garlic, and oil.
- Cover and microwave for 1- 1 1/2 minutes at 600 watts (power lever setting will vary by the wattage of your microwave).
- Drain the tuna.
- Mix the vinegar, mustard, soy sauce, and salt and pepper to taste to make a dressing.
- Once the carrots are lightly cooked but still crisp, add the tuna and then the dressing and mix well.
- Serve warm or cold.
- She notes that you can increase the amounts of the recipe, but that she has found it best to only microwave this amount of carrots at one time.
OLD-FASHIONED CARROT SALAD
Steps:
- Peel the carrots and grate them in a food processor fitted with the large grating attachment. If you lay the carrots on their sides in the feed tube, you will have nice long grated strands. Place the grated carrots in a large bowl and add the mayonnaise, pineapple, raisins, salt, and pepper. Toss well and season to taste. Serve chilled or at room temperature.
TUNISIAN CARROT SALAD
Categories Salad Herb Vegetable Side High Fiber Carrot Winter Bon Appétit Vegan Vegetarian Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 4
Number Of Ingredients 7
Steps:
- Cook carrots in medium saucepan of boiling salted water until crisp-tender, about 8 minutes. Drain well.
- Stir oil, cumin and cayenne in heavy large skillet over medium heat until aromatic, about 30 seconds. Add carrots, then 1/2 cup water and vinegar. Simmer over medium heat until liquid is absorbed, stirring often, about 5 minutes. Season with salt and pepper. Remove from heat. Cool. Mix in cilantro. (Can be made 1 day ahead. Cover and chill. Bring to room temperature before serving.)
RADISH AND CARROT SALAD WITH TUNA AND CAPERS
The thinly sliced radishes and carrots in this healthy lunch salad get extra-crispy thanks to quick soak in an ice bath.
Provided by Jill Santopietro
Categories Salad Kid-Friendly Quick & Easy Dinner Lunch Tuna Carrot Radish Spring Summer Sugar Conscious Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Serves 4
Number Of Ingredients 11
Steps:
- Slice radishes into very thin rounds. Using a vegetable peeler, peel carrots lengthwise into long, thin slices. Combine 2 tsp. salt and 3 cups ice water in a medium bowl and soak radishes and carrots for 10 minutes. Drain and pat dry.
- Meanwhile, whisk lemon juice, vinegar, mustard, pepper, and remaining 1/4 tsp. salt in a small bowl until combined. Whisk in oil in a slow stream.
- Toss radishes, carrots, and capers in a large bowl with just enough vinaigrette to coat. Divide among 4 plates and top with tuna and parsley; drizzle with remaining vinaigrette and top with a few grinds of black pepper.
More about "carrottunasalad recipes"
SHREDDED CARROT SALAD WITH TUNA RECIPE - EAT SMARTER …
Preparation steps. 1. Mix together the carrots and tuna. 2. Whisk together the oil, vinegar, lemon juice, mustard and peppercorns, until thickened. 3. Divide the carrot and tuna salad between 4 serving plates and drizzle with the dressing. …
From eatsmarter.com
From eatsmarter.com
FRENCH CARROT SALAD RECIPE - COOKIE AND KATE
To make the dressing, whisk all of the ingredients together in a small bowl until completely blended. Pour the dressing over the carrot mixture and stir until the mixture is evenly coated in dressing. For best flavor, allow the …
From cookieandkate.com
From cookieandkate.com
HOW TO MAKE EASY CARROT SALAD WITH RAISINS - DELISH
In a large bowl, toss together carrots, raisins, peanuts, cilantro, and green onions. In a medium bowl, whisk together oil, harissa, honey, lime juice and zest, garlic, ginger, and cumin. Pour ...
From delish.com
From delish.com
GULERODSALAT – CARROT SALAD - MY DANISH KITCHEN
Directions: Peel and grate carrots using a box grater or food processor. Place in a small bowl and add the juice of 1 medium lemon. Add sugar to taste. Start with 1 tsp sugar and add more if you prefer the salad a little …
From mydanishkitchen.com
From mydanishkitchen.com
10 BEST INDIAN CARROT SALAD RECIPES | YUMMLY
Traditional Indian Food- Carrot Salad With Roasted Peanuts and Dried Chillies The Curry Guy. chilli flakes, salt, roasted peanuts, lemon, coriander, large carrots and 4 more. Carrot Salad Gonna Want Seconds. grated carrots, …
From yummly.com
From yummly.com
FRENCH GRATED CARROT SALAD WITH LEMON DIJON VINAIGRETTE
Instructions. Shred the carrots in a food processor. Set aside. In a salad bowl, combine the dijon mustard, lemon juice, honey, vegetable oil, olive oil, salt and pepper. Add the carrots, fresh parsley and scallions (or shallots) and toss well. …
From onceuponachef.com
From onceuponachef.com
10 BEST CARROT SALAD MAYONNAISE RECIPES - YUMMLY
Cabbage Carrot Salad Homemade Food Junkie. onion, walnuts, mayo, pineapple, vinegar, red cabbage, pepper and 3 more. Egg Carrot Salad Life's Little Sweets. kosher salt, white vinegar, chopped chives, shredded …
From yummly.com
From yummly.com
CARROT SALAD RECIPES | BBC GOOD FOOD
Halloumi, carrot & orange salad. A star rating of 4.8 out of 5. Serve this halloumi, carrot, orange and watercress salad with a mustard and honey dressing for an easy lunch or starter. It takes …
From bbcgoodfood.com
From bbcgoodfood.com
LIST OF CARROT DISHES - WIKIPEDIA
This is a list of carrot dishes and foods, which use carrot as a primary ingredient. The carrot (Daucus carota subsp. sativus) is a root vegetable, usually orange in colour, though purple, …
From en.wikipedia.org
From en.wikipedia.org
HOW TO MAKE THE PERFECT CARROT SALAD - FUSS FREE FLAVOURS
Step Two – Make the dressing by whisking the ingredients together – olive oil, lemon juice, mustard and honey. I love my mini-whisk for making salad dressing! To save on …
From fussfreeflavours.com
From fussfreeflavours.com
FRESH LUNCH MADE EASY: TUNA CARROT SALAD | SUMPTUOUS LIVING
In a small colander or strainer, press the water out of the tuna really well so that it feels dry and crumbly. In a large mixing bowl, crumble tuna and mix with carrots, onions, peppers. Add oil, …
From sumptuousliving.net
From sumptuousliving.net
CARROT SALAD - WIKIPEDIA
Surówka z Marchewki is a Polish cuisine carrot salad made with carrots, Granny Smith apple, lemon juice, sunflower oil or vegetable oil, salt, and sugar. Macedonia is a dish that was …
From en.wikipedia.org
From en.wikipedia.org
CARROT SALAD - GONNA WANT SECONDS
In a small bowl add mayonnaise (2/3 cup), lemon juice (2 tablespoons), salt (1/2 teaspoon), and sugar (1 tablespoon) and whisk until well combined. In a medium bowl add …
From gonnawantseconds.com
From gonnawantseconds.com
CARROT SALAD - A CLASSIC - THE SOUTHERN LADY COOKS
In a large bowl combine carrots, raisins and pineapple chunks. Sprinkle on sugar. Combine mayonnaise and sour cream. Mix with carrots and fold in nuts. ou could add apples, …
From thesouthernladycooks.com
From thesouthernladycooks.com
MARINATED CARROT SALAD | CANADIAN LIVING
In saucepan of boiling salted water, cook carrots, onion, green pepper and celery for 2 minutes or until tender-crisp. Drain; refresh under cold running water. Drain again and …
From canadianliving.com
From canadianliving.com
CARROT SALAD RECIPE (LOW-CARB, PALEO) - DELICIOUS MEETS HEALTHY
All you need for this easy and quick carrot salad recipe is one main ingredient: shredded carrots. You can also add 1 clove minced garlic, and a light sweet and tangy …
From deliciousmeetshealthy.com
From deliciousmeetshealthy.com
EASY CARROT SALAD (CAROTTES RAPEES) キャロットラペ • JUST ONE …
Using a peeler, peel the carrot into thin sheets, and then cut them in halves. Cut the thin sheets of carrots into julienne strips and put them in a medium bowl. Chop the Italian …
From justonecookbook.com
From justonecookbook.com
TUNISIAN CARROT SALAD RECIPE - WEST COAST SEEDS
Toasted spices add interesting texture to this classic Tunisian carrot salad recipe from Executive Chef Adam Hynam-Smith, co-owner of El gastronomo Vegabundo, Ontario’s …
From westcoastseeds.com
From westcoastseeds.com
CARROT SALAD RECIPE | MYRECIPES
Ingredient Checklist. Dressing: ¼ cup lemon juice ; Zest of 1 lemon ; 1 teaspoon Dijon mustard ; 1 garlic clove, minced ; Salt and pepper ; ½ cup olive oil
From myrecipes.com
From myrecipes.com
CARROT SALAD RECIPE (EASY AND TASTY) | COOKTORIA
How to Make Carrot Salad. 1. Wash and peel the carrots. Julienne them using a julienne peeler or a mandoline with a thin julienne attachment. 2. Place the carrots into a …
From cooktoria.com
From cooktoria.com
ENJOYING COMFORT FOOD IN WARRENTON | WARRENTON TOYOTA
Enjoying Comfort Food in Warrenton on Warrenton Toyota | People often struggle with finding an ideal comfort food joint. Warrenton, Virginia houses various comfort food restaurants with …
From warrentontoyota.com
From warrentontoyota.com
CARROT SALAD WITH SAVOURY GRANOLA | CANADIAN LIVING
Savoury Granola. Preheat oven to 300°F. In large bowl, combine 1 cup rolled oats, 1⁄2 cup each sunflower seeds, pepitas and sesame seeds, 1⁄3 cup each finely chopped black olives and …
From canadianliving.com
From canadianliving.com
CARROT & TUNA SALAD | THE STAR
This simple but unusually flavoured tuna salad can be a starter, main or sandwich filler. Adapted from Harumi's Japanese Cooking.. INGREDIENTS . 3 large carrots, peeled, cut …
From thestar.com
From thestar.com
CARROT SALAD RECIPES : FOOD NETWORK | FOOD NETWORK
575- CARROT SALAD / سلطة الجزر - COOKING WITH ALIA
1- Peel the carrots and cut them into 0.5 cm / 0.2 inches thick slices. 2- In a large pot over medium heat, boil water. Place the carrot slices in the pot with 1/2 teaspoon of salt …
From cookingwithalia.com
From cookingwithalia.com
CARROT TOP TABOULI SALAD - ABRA'S KITCHEN
Instructions. In a large bowl combine bulgur wheat with boiling water, 1 tbsp lemon juice, salt, and 1 tbsp olive oil. Cover and allow to rest for 30-60 minutes or until bulgur …
From abraskitchen.com
From abraskitchen.com
SHREDDED CARROT SALAD WITH CRANBERRIES | COOKTORIA
Once you have the dressing ready, prep the rest of the ingredients: 4 cups of shredded carrots. 1 large apple, cut into small pieces. 1 cup of dried cranberries (or raisins) ¼ …
From cooktoria.com
From cooktoria.com
CARROT SALAD RECIPE, CARROT APPLE SALAD, UKRAINIAN RUSSIAN SALAD
How to Make Carrot Apple and Walnut Salad: 1. Toast walnuts on a dry skillet until golden then remove from heat to cool (keep an eye on them; they can burn quickly). 2. Soak …
From natashaskitchen.com
From natashaskitchen.com
SAUTEED CARROTS {EASY, HEALTHY COOKING METHOD} – WELLPLATED.COM
Instructions. In a large saute pan or deep skillet with a tight-fitting lid, place the carrots, water, salt, and pepper. Bring the water to a boil, then cover the pan and reduce the …
From wellplated.com
From wellplated.com
CARROT SALAD WITH CURRANTS AND TOASTED CARAWAY SEEDS
Instructions. Place the currants and sultanas into a small, heat-proof bowl. Boil the kettle then cover the currants and sultanas with boiling water. Let soak for 10 minutes. If using, …
From thefaresage.com
From thefaresage.com
CARROT SALAD RECIPES | ALLRECIPES
198. Easy Carrot Salad (Indian-Style) 9. Sweet Carrot Salad. 52. This salad is sweet and simple - great for a BBQ or a pot luck and best when left to sit for an hour to let flavors meld. Shredded …
From allrecipes.com
From allrecipes.com
CARROT SALAD - FANTABULOSITY - FRESH AND QUICK RECIPE
1. In a large size bowl, mix together the garlic, oil, vinegar, liquid aminos, brown sugar, and ginger. 2. Peel carrots into ribbons by swiping the peeler from the fat end to the tip. …
From fantabulosity.com
From fantabulosity.com
CARROT TUNA - WHOLESISTA
About the Author. Latrice has over 25 years of experience in Holistic Living, Entrepreneurship and Personal Development as a plant-based chef, author, restaurateur, and online business …
From wholesista.com
From wholesista.com
CARROT SALAD WITH WALNUTS. - ALTAA'S KITCHEN
Drain well and set aside. Peel the carrots and grate them. Grate the garlic too. Put them in a medium bowl. Add soaked raisin and walnuts to the bowl. In a cup combine …
From altaaskitchen.com
From altaaskitchen.com
TUNISIAN CARROT SALAD — OUR TUNISIAN TABLE
Carrots were one of those things we didn't always enjoy growing up. (Raw) carrot sticks reminded Munya of rabbit food and both of us often found cooked carrots too sweet. …
From ourtunisiantable.com
From ourtunisiantable.com
SIMPLE CARROT SALAD – A COUPLE COOKS
Julienne the carrots using a julienne peeler, with the grating blade on a food processor, or using the large grate holes of a box grater (this will do but the pieces aren’t as …
From acouplecooks.com
From acouplecooks.com
TUNISIAN CARROT SALAD - LYDIA'S FLEXITARIAN KITCHEN
Instructions. In a large saucepan or dutch oven, cook the carrots in salted water until crisp/tender. Drain and set aside. In a large skillet (or the same dutch oven used to cook the …
From lydiasflexitariankitchen.com
From lydiasflexitariankitchen.com
QUICK CARROT & APPLE SALAD RECIPE - NATASHASKITCHEN.COM
How to Make Carrot & Apple Salad: 1. In a small bowl, combine 1/2 cup mayo, 2 tsp lemon juice, 1/2 Tbsp sugar, pinch of salt and pepper and stir everything together. 2. Coarsely …
From natashaskitchen.com
From natashaskitchen.com
BOMBAY CARROT SALAD (VEGAN!) | FEASTING AT HOME
Ingredients. 10 – 12 ounces carrots, grated or matchstick ( about 4 – 5 cups, feel free to use store-bought matchsticks) 1 tablespoon lime or orange zest (or some of both) 1 …
From feastingathome.com
From feastingathome.com
SWEET & CRUNCHY CARROT SALAD - DETOXINISTA
Instructions. In a large bowl, combine the olive oil, lemon juice, mustard, maple syrup, salt, and about 5 grinds of black pepper. Stir well. Add in the shredded carrots, green …
From detoxinista.com
From detoxinista.com
You'll also love