Make and share this Cheese and Rotel Dip recipe from Food.com.
Author: The Range Rover
Author: Connie Barbara Schaeffer
A recipe for chicken enchiladas with Monterey Jack and sour cream.
Author: Adrienne Banner
Make these quick and savory drop biscuits to serve alongside a big bowl of chili or as the base for an incredible breakfast sandwich.
Author: Davis Baking Powder
Simple and substantial, a perfect choice for a casual supper. Serve with salad and crusty french bread for a complete meal.
Author: littleturtle
From Cook's Illustrated. This is supposed to be a side dish, but I would also consider serving this as a light meatless entree.
Author: Vino Girl
A very nice main course for brunch or dinner. Try it, you are sure to love it! These simple ingredients are an incredible blend of flavors.
Author: HelenG
Looking for a throw-together app that seems way fancier than it is? Look no further than this gussied-up goat cheese situation.
Author: Alon Shaya
This one-skillet breakfast is perfect for chilly holiday mornings that call for hot melted cheese and eggs with as little work as possible. Use your favorite...
Author: Anna Stockwell
I found this recipe at epicurious.com and I'm definitely going to have to try it soon. My mouth is watering!
Author: spatchcock
My ex-wife Jamie's been making this savory Brie en croute since way back before we were married. I think she must have gotten the idea from a magazine,...
Author: Merrittorious
This is a beautiful appetizer dish or side dish. It's great for potlucks and it always gets lots of compliments. The key is to use the freshest of ingredients....
Author: Nanners
Author: Ivy Manning
The moderate heat of jalapeños is a perfect counterbalance to this rich filling, a combination of cream cheese and smoked Gouda. The results are nothing...
Author: Mark Bittman
Make and share this Jacques's Cauliflower Au Gratin recipe from Food.com.
Author: IngridH
Make and share this haricots verts with goat cheese and warm dressing recipe from Food.com.
Author: chia2160
Author: Jeanne Thiel Kelley
Make and share this Green Bean, Tomato and Mozzarella Salad recipe from Food.com.
Author: Marie
If you like garlic, you will like this appetizer.Add a special touch by garnishing with fresh parsley sprigs. Prep time includes 1 hour sitting at room...
Author: Miss Annie
Make and share this Three Cheese Pasta Bake recipe from Food.com.
Author: FrVanilla
I'm not sure where this recipe came from but it is absolutely wonderful. DH loves this and its a good way to get him to eat spinach.
Author: Nimz_
Author: Tina Miller
Using evaporated milk makes this baked mac and cheese exceptionally rich and creamy-it may be for a crowd, but it's bound to go quickly.
Author: Nestlé USA
Author: Carla Snyder
How to make homemade ricotta
I created these delicious mini pizzas. They are more like a pizza bun. The dough is fluffy and tender, the sauce is fresh, and the cheese crisp and a little...
Author: CookieMonster
I have had a similar recipe in a restaurant and enjoyed so when I saw this in recipe+ I thought I would post.
Author: ImPat
A very quick and pretty dish - the colors of the Italian flag. Can be made with either very fresh mozzarella or bocconcini (fresh mini mozzarellas). My...
Author: Annisette
Author: Ann Ferguson Ward
Make and share this Classic & Delicious Caesar Salad recipe from Food.com.
Author: evelynathens
Author: Bon Appétit Test Kitchen
This is a version of Jimmy Buffet's Macaroni that they serve at Margaritaville. Made this last night along with bbq ribs. Was a big hit. I made it as the...
Author: RepoGuysWife
A variation on a basil, tomato, and mozzarella sandwich
Author: Out Of Thyme
Make and share this Emeril's Mac and Cheese recipe from Food.com.
Author: mosma
This is great for any picnic, potluck or barbecue. You can make the dressing up to 3 days before and put the salad together the day before you intend to...
Author: TishT