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Tofu Stir Fry

Author: Jennifer Iserloh

Blue Claw Crab Boil With 3 Sauces

Crab served with ponzu, cocktail sauce, and sweet Thai chile sauce.

Author: Anita Lo

Peach Berry Sangria

Author: Marge Perry

Chicken With Olive Tapenade

Author: Marge Perry

Green Chile Pork Pozole

Author: Chad Luethje

Salmon and Asparagus Frittata

Author: Marge Perry

Kale, Potato, and Onion Frittata

Author: Georgia Downard

Cherry Chipotle Chili

Author: Kerri Conan

BLT with Avocado Spread

Author: Tracy Gensler

Zucchini and Corn Tacos

Author: Jimmy Shaw

Mango Chicken Salad with Couscous

Author: Geoffrey Zakarian

Monte Cristo Chicken

Author: Lesley Porcelli

Maple Roast Pork

Make a sweet-and-sour maple syrup for covering the pork.

Author: Georgia Downard

Chocolate Hazelnut Pudding

Author: Lesley Porcelli

Five Spice Shrimp

Author: Joseph Gomes

Chocolate Marble Cheesecake

Author: Georgia Downard

Cornmeal Waffles

Author: Brandon Wicks

Orange Pecan Cookies

Author: Heather Norkin

Penne with Meat Sauce

Author: Lesley Porcelli

Creamy Beet Dip

Author: Liza Schoenfein

Chicken and Cheese Sliders

Author: Jennifer Iserloh

Tilapia Piccata with Snap Peas

Author: Marge Perry

Creamy Lemon Shrimp

Author: Jennifer Iserloh

Salmon Cakes With Arugula Salad

Author: Barton Seaver

Blackberry Peach Crisp

Author: Dean Rucker

Raspberry Linzer Torte Bars

Author: Jennifer Iserloh

Chicken Fajitas

The bell peppers in this dish work to keep your skin looking great. Their vitamin C helps build firming collagen and fends off damaging free radicals.

Author: Georgia Downard

Chicken and Cherry Sandwich

Author: Marge Perry

Chili Beef Skewers

Author: Marge Perry