CHEF'S SALAD
Provided by Food Network Kitchen
Categories main-dish
Time 45m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Tear the lettuce into bite-sized pieces and put into a large mixing bowl. Season with salt and pepper to taste and toss with 1/2 cup of the dressing. Divide the lettuce among 4 large individual serving bowls. Arrange the cheese, meats, eggs, and avocado, like the spokes of a wheel, on top of each salad. Scatter the tomatoes, cucumbers, and croutons on top. Season with salt and pepper to taste. Serve and pass the remaining dressing at the table.
KARDEA'S CHEF'S SALAD
This salad could be a meal in itself! It's my version of a chef's salad with so many yummy things including browned country ham (for a Low Country spin), homemade croutons, and a creamy herb-buttermilk ranch.
Provided by Kardea Brown
Categories side-dish
Time 45m
Yield 8 to 12 servings
Number Of Ingredients 25
Steps:
- For the Buttermilk Ranch Dressing: Stir together the buttermilk, mayonnaise, sour cream, chives, dill, lemon juice, garlic powder, onion powder, salt and pepper in a medium bowl. Cover and refrigerate until ready to serve.
- Assemble the salad: Arrange the lettuce, Sourdough Croutons, tomatoes, Cheddar, carrots, cucumbers, onion, eggs and ham on a serving platter. Drizzle with desired amount of buttermilk ranch dressing.
- Preheat the oven to 375 degrees F. Toss the bread cubes, olive oil, Parmesan, Italian seasoning, garlic powder and pepper on large rimmed baking sheet. Bake until the bread begins to brown, 10 minutes. Stir and bake until the croutons are browned and crispy, 5 minutes more. Set aside to cool completely.
CHEF SALAD - MY WAY
There used to be a restaurant in Seattle called Horatio's that was on Lake Union. They have been out of business for many years now, but my co-workers and I would go there regularly for their Chef Salad. It was sooooo good. I've been craving a good chef salad lately and couldn't find one to fit my fancy. This really is just a basic throw-together salad but I've always enjoyed it. I like to throw in a variety of cheeses - cheddar, monterey jack, swiss - whatever I have on hand at the time. I've had it with Thousand Island, Roquefort, Blue Cheese, and Ranch dressings - they're all good to me! Feel free to add/subtract any ingredients that you wish.
Provided by lazyme
Categories Meat
Time 10m
Yield 1 serving(s)
Number Of Ingredients 14
Steps:
- In large bowl, combine all ingredients except dressing; mix well.
- Pour dressing over salad; toss to coat or serve dressing on the side.
- Serve immediately and enjoy!
Nutrition Facts : Calories 416.5, Fat 24.9, SaturatedFat 11.3, Cholesterol 274.8, Sodium 1726.2, Carbohydrate 14, Fiber 2.8, Sugar 6.2, Protein 33.9
CHEF'S SALAD
Main-course salads can be decidedly unvirtuous. So use light mayonnaise and reduced-fat sour cream in this lightened-up dressing. Other essential ingredients include sliced bacon, cooked turkey breast, Swiss cheese, and cooked ham.
Provided by Martha Stewart
Categories Pork Recipes
Time 20m
Number Of Ingredients 10
Steps:
- Cook bacon: Heat a large skillet over medium. Add bacon, and cook until browned and crisp, 3 to 5 minutes per side. Transfer to a paper-towel-lined plate to cool. Place in a resealable plastic bag; store at room temperature.
- Prep lettuce, meats, and cheese: Cut romaine into 1-inch ribbons; wash well, and dry. Place in a resealable plastic bag; refrigerate. Cut turkey, ham, and cheese into bite-size strips. Place in an airtight container; cover, and refrigerate.
- Make dressing: Squeeze lemon into a small bowl. Mince scallion; add to bowl, along with sour cream, mayonnaise, and 2 tablespoons water. Season with salt and pepper. Whisk to combine. Cover and refrigerate.
- Toss salad: In a large bowl, combine lettuce, meats, and cheese. Add dressing, and toss to coat. Serve salad topped with crumbled bacon.
Nutrition Facts : Calories 353 g, Fat 18 g, Fiber 3 g, Protein 36 g
CHEF'S SALAD
Provided by Jacques Pepin
Categories dinner, easy, lunch, salads and dressings, appetizer, main course
Time 40m
Yield Six servings
Number Of Ingredients 14
Steps:
- Place the potatoes in a large saucepan, cover with water and bring to a boil over high heat. Reduce the heat, cover and boil gently for 20 to 25 minutes, or until tender.
- Meanwhile, heat the oil in a large skillet. Add the nuts and mushrooms and saute over medium-to-high heat for 5 minutes, until both are nicely browned. Add the scallions and oregano and saute for an additional 30 seconds to 1 minute. Transfer to a salad bowl and add the salt, pepper and dressing ingredients.
- Drain the cooked potatoes and, when just cool enough to handle, cut into 3/4-inch pieces. add the warm potatoes to the salad bowl and toss with the dressing, mushrooms and nuts. In a separate bowl, mix together the juliennes of ham and cheese.
- Divide the lettuce among six plates. Spoon the potato mixture on top and garnish with the ham and cheese. Serve immediately.
Nutrition Facts : @context http, Calories 551, UnsaturatedFat 29 grams, Carbohydrate 27 grams, Fat 41 grams, Fiber 6 grams, Protein 20 grams, SaturatedFat 10 grams, Sodium 863 milligrams, Sugar 4 grams, TransFat 0 grams
CHEF SALAD
This salad eats like a full meal and is similar to the one you'd get at a salad bar. Place your toppings in small containers and the leafy greens in a bowl to allow it to be modified to a person's preference.
Provided by thedailygourmet
Categories Romaine Lettuce Salad
Time 15m
Yield 4
Number Of Ingredients 11
Steps:
- Combine romaine and butter lettuce in a large bowl and tear into bite-sized pieces. Toss to mix.
- Add turkey, turkey ham, Swiss cheese, Cheddar cheese, cherry tomatoes, cucumber, croutons, and eggs; mix to combine. Drizzle with ranch dressing and toss to combine. Another option is to place all the ingredients into individual dishes to allow guests to customize their chef salads to taste.
Nutrition Facts : Calories 346.6 calories, Carbohydrate 11.7 g, Cholesterol 78.3 mg, Fat 23.1 g, Fiber 2.2 g, Protein 24 g, SaturatedFat 10.3 g, Sodium 1084.9 mg
CHEF SALAD FOR ONE
I love to have a big chef salad for dinner, sometimes, and there are enough ingredients to make a full plate! This recipe serves one, but you can easily multiply it for more servings. These ingredients and quantities are perfect for me, but if you don't like an ingredient, leave it out. If you love bacon, have more! Customize to your or your family's delight. I call this salad a "composed" salad, where the ingredients are placed around the plate, and all the colors are showcased. You can toss it, if you prefer. It's delicious with ranch dressing, but it would also be very tasty with blue cheese dressing.
Provided by Bibi
Categories Romaine Lettuce Salad
Time 15m
Yield 1
Number Of Ingredients 13
Steps:
- Place torn lettuce leaves on a dinner plate.
- Evenly distribute sliced cucumber and bell pepper strips around the plate, and sprinkle carrots on top.
- Add cherry tomatoes, all around the plate, and sprinkle on sliced black olives.
- Place alternating pieces of turkey and ham around the plate, then likewise, with the cheeses.
- Arrange the hard-boiled egg slices on top, and sprinkle with bacon crumbles.
- Drizzle dressing of choice over all and serve.
Nutrition Facts : Calories 425.1 calories, Carbohydrate 23.3 g, Cholesterol 74.8 mg, Fat 26.2 g, Fiber 8 g, Protein 27.4 g, SaturatedFat 9.6 g, Sodium 864.2 mg
CHEF SALAD
This is a wonderful main-dish salad. Perfect for summer when you don't want to heat up the house. This recipe came from my local grocer.
Provided by Happy Hippie
Categories Cheese
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Arrange bacon, tomatoes, eggs, cheese, ham, turkey and croutons in rows over salad greens.
- Toss salad with dressing at the table.
Nutrition Facts : Calories 630.9, Fat 49.1, SaturatedFat 13.3, Cholesterol 184.5, Sodium 1517.5, Carbohydrate 16.9, Fiber 3, Sugar 4.5, Protein 31.3
More about "chefs salad my way recipes"
HOW TO MAKE A CHEF SALAD (PLUS, WHAT IS IT, ANYWAY?)
From tasteofhome.com
Estimated Reading Time 5 mins
CHEF'S SALAD - GOING MY WAYZ
From goingmywayz.com
Estimated Reading Time 1 min
BEST CHEF SALAD RECIPE - HOW TO MAKE CHEF SALAD - DELISH
From delish.com
Occupation Associate Food EditorCategory Dinner, Lunch, SaladServings 4Total Time 30 mins
- Arrange remaining ingredients on top and season tomatoes, cucumbers, and eggs with salt and pepper.
SUPERFAST CHEF SALAD RECIPE | MYRECIPES
From myrecipes.com
CHEF SALAD - JO COOKS
From jocooks.com
CHEF'S SALAD - A FAMILY FEAST®
From afamilyfeast.com
FAST FOOD MY WAY CHEF JACQUES CROSSWORD CLUE
From crosswordeg.com
MICHELIN CHEFS MAKE SALAD - FINEDININGLOVERS.COM
From finedininglovers.com
CHEF SALAD RECIPE - JULIE'S EATS & TREATS
From julieseatsandtreats.com
CHEF'S SALAD RECIPE (REMEMBERING NAN) | GIRL HEART FOOD®
From girlheartfood.com
FOOD & DRINK - CHEFS TABLE
From mychefstable.ca
WHAT TO SERVE WITH CHEF SALAD? 8 BEST SIDE DISHES
From eatdelights.com
I TRIED 3 CELEBRITY CHEFS' RECIPES FOR PASTA SALAD, AND THE BEST DOESN ...
From yahoo.com
WHAT HAPPENS TO YOUR BODY WHEN YOU EAT SALAD EVERY DAY
From eatthis.com
CHEF SALAD RECIPE | PERFECT WORK LUNCH OR MAIN DISH SALAD RECIPE
From diethood.com
THE 12 BEST FAST FOOD SALADS, RANKED - UPROXX
From uproxx.com
MICHELIN-STARRED CHEFS SHARE THEIR FAVORITE SALAD RECIPES
From insider.com
CHEF'S SALAD IN A JAR | MRFOOD.COM
From mrfood.com
CHEF'S SALAD: LONG LIVE THE KING - FORKNPLATE
From forknplate.com
CHEF SALAD - THE HARVEST KITCHEN
From theharvestkitchen.com
CLASSIC CHEF SALAD RECIPE - CHEF BILLY PARISI
From billyparisi.com
"FAST FOOD MY WAY" CHEF JACQUES CROSSWORD CLUE
From crossword-solver.io
EASY CHEF SALAD RECIPE - WHOLESOME YUM
From wholesomeyum.com
CHICKEN SALAD MY WAY RECIPE - RECIPES.NET
From recipes.net
CHEF'S SALAD NUTRITION FACTS • MYFOODDIARY®
From myfooddiary.com
CHEF'S SALAD RECIPE | MYRECIPES
From myrecipes.com
MAKE IT YOUR WAY-CHEF'S SALAD - HEALTHY MAMA COOKS
From healthymamacooks.com
CHEF SALAD | METRO
From metro.ca
MONDAY MUSINGS + CHEF SALAD - HEALTHYFOODFORLIVING.COM - A …
From healthyfoodforliving.com
HOW TO MAKE A CHEF'S SALAD - FLOUR ON MY FACE
From flouronmyface.com
A SALAD SO GOOD YOU CAN EAT IT FOR BREAKFAST - THE NEW YORK TIMES
From nytimes.com
CLASSIC CHEF SALAD • NOW COOK THIS!
From nowcookthis.com
CHEF SALAD RECIPE (HEALTHY LUNCH) - DELICIOUS MEETS …
From deliciousmeetshealthy.com
EASY CHEF SALAD - TASTE OF THE FRONTIER
From kleinworthco.com
CHOPPED CHEF SALAD WITH CREAMY SWEET ONION DRESSING
From theviewfromgreatisland.com
CHEF SALAD RECIPE - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
ULTIMATE CHEF'S SALAD - RECIPE - RACHAEL RAY SHOW
From rachaelrayshow.com
CHOPPED CHEF'S SALAD RECIPE - EATINGWELL
From eatingwell.com
WHAT IS A CHEF SALAD | GOURMET CUISINE | AMERICAN CAFE
From americancafe.com
You'll also love
Related Search