CHILI BOATS
This sounds simple and easy. From Hormel. Time does not include time to bake or microwave the potatoes.
Provided by lazyme
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Split potatoes in half.
- Top each with chili and one slice of cheese.
- Broil 2 to 3 minutes or until cheese is melted and bubbly.
- Top with a dollop of sour cream.
- Serve hot.
Nutrition Facts : Calories 364, Fat 12.4, SaturatedFat 7, Cholesterol 45.4, Sodium 623.6, Carbohydrate 45.6, Fiber 6.1, Sugar 3.3, Protein 18.9
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