Chili Boats Recipes

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CHILI BOATS

This sounds simple and easy. From Hormel. Time does not include time to bake or microwave the potatoes.

Provided by lazyme

Categories     Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 4



Chili Boats image

Steps:

  • Split potatoes in half.
  • Top each with chili and one slice of cheese.
  • Broil 2 to 3 minutes or until cheese is melted and bubbly.
  • Top with a dollop of sour cream.
  • Serve hot.

Nutrition Facts : Calories 364, Fat 12.4, SaturatedFat 7, Cholesterol 45.4, Sodium 623.6, Carbohydrate 45.6, Fiber 6.1, Sugar 3.3, Protein 18.9

4 potatoes, baked and hot
1 (15 ounce) can no-bean chili
4 slices cheddar cheese
sour cream (optional)

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