Chocolate Peanut Buddy Bars Recipes

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CHOCOLATE PEANUT BUTTER BARS

"My daughter won first place in a contest with this candy, which I make at Christmas time. It melts in your mouth!" reports Mary Esther Holloway of Bowerstons, Ohio.

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 6 dozen.

Number Of Ingredients 5



Chocolate Peanut Butter Bars image

Steps:

  • In a large heavy saucepan, combine the sugar, corn syrup and water. Cook and stir over low heat until sugar is dissolved; bring to a full rolling boil. Boil, stirring constantly, until a candy thermometer reads 290° (soft-crack stage)., Meanwhile, place melted peanut butter in a large greased heat- proof bowl. Pour hot syrup over peanut butter; stir quickly until blended. Pour onto a well-buttered baking sheet; cover with a piece of buttered waxed paper. Roll mixture into a 14x12-in. rectangle. While warm, cut into 1-1/2x1-in. bars using a buttered pizza cutter or knife. Cool completely., Melt candy coating; dip bars and place on waxed paper to harden.

Nutrition Facts : Calories 136 calories, Fat 6g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 39mg sodium, Carbohydrate 20g carbohydrate (17g sugars, Fiber 1g fiber), Protein 2g protein.

3 cups sugar
1 cup light corn syrup
1/2 cup water
1 jar (18 ounces) creamy peanut butter, melted
1-1/2 pounds milk chocolate candy coating, coarsely chopped

PEANUTTY CANDY BARS

These chewy, gooey bars surely won't last long. Good thing they're quick and easy to make!-Mary Schmittinger, Colgate, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 2 dozen.

Number Of Ingredients 9



Peanutty Candy Bars image

Steps:

  • In a large bowl, combine the oats, brown sugar, butter, 1/2 cup peanut butter, corn syrup and vanilla. Press into a greased 13x9-in. baking pan. Bake at 375° for 12-14 minutes or until mixture is bubbly around the edges., In a microwave-safe bowl, melt butterscotch and chocolate chips; stir until smooth. Stir in peanuts and remaining peanut butter; spread over the oat mixture. Cool for 10 minutes; chill until set.

Nutrition Facts : Calories 362 calories, Fat 21g fat (10g saturated fat), Cholesterol 13mg cholesterol, Sodium 136mg sodium, Carbohydrate 40g carbohydrate (16g sugars, Fiber 3g fiber), Protein 8g protein.

4 cups quick-cooking oats
1 cup packed brown sugar
2/3 cup butter, melted
1/2 cup plus 2/3 cup peanut butter, divided
1/2 cup light corn syrup
1 teaspoon vanilla extract
1 package (11 ounces) butterscotch chips
1 cup semisweet chocolate chips
1 cup chopped salted peanuts

MOM'S CHOCOLATE PEANUT BUDDY BARS

This is an old recipe my mom found out of a magazine years ago and cut it out to keep. She wrote "good" on it, so I figure it was worth keeping around all these years!

Provided by JillQH

Categories     Bar Cookie

Time 40m

Yield 48 bars

Number Of Ingredients 8



Mom's Chocolate Peanut Buddy Bars image

Steps:

  • Preheat oven to 350 degrees.
  • Beat peanut butter & butter together until smooth, about 1 minute.
  • Add suar, eggs and vanilla, beat until creamy.
  • Blend in flour and salt.
  • Stir in 1 cup of chocolate chips.
  • Spread into ungreased 13x9" baking pan.
  • Bake 25-30 minutes until edges begin to brown.
  • Take out of oven and immediately sprinkle remaining chocolate chips over cookie layer, let stand 5 minutes.
  • Once chips are shiny and soft, spread evenly over whole cookie layer.
  • Cool completely & cut into 1 1/2 inch bars.

Nutrition Facts : Calories 111.3, Fat 6.5, SaturatedFat 2.8, Cholesterol 17, Sodium 52.2, Carbohydrate 12.6, Fiber 0.8, Sugar 9.4, Protein 2.3

1 cup peanut butter
6 tablespoons butter, softened
1 1/4 cups sugar
3 eggs
1 teaspoon vanilla
1 cup all-purpose flour
1/4 teaspoon salt
11 1/2 ounces chocolate chips, divided

CHOCOLATE PEANUT BUDDY BARS

Make and share this Chocolate Peanut Buddy Bars recipe from Food.com.

Provided by Chicopee

Categories     Bar Cookie

Time 55m

Yield 24 bars, 24 serving(s)

Number Of Ingredients 8



Chocolate Peanut Buddy Bars image

Steps:

  • In large mixing bowl beat peanut butter and margarine until smooth.
  • Add sugar, eggs and vanilla;beat until creamy.
  • Blend in flour and salt.
  • Stir in 1 c chocolate morsels.
  • Spread into ungreased 13 x 9 pan.
  • Bake @ 350 degrees 25-30 minutes -- or until edges begin to brown.
  • Immediately sprinkle with remaining chocolate morsels.
  • Let stand 5 minutes or until soft and shiny.
  • Spread evenly over top.
  • Cool completely.
  • Cut into bars.

Nutrition Facts : Calories 224.6, Fat 13.1, SaturatedFat 4.3, Cholesterol 26.4, Sodium 117.2, Carbohydrate 25.4, Fiber 1.6, Sugar 19.1, Protein 4.6

1 cup peanut butter
6 tablespoons margarine, softened
1 1/4 cups sugar
3 eggs
1 teaspoon vanilla extract
1 cup flour
1/4 teaspoon salt
2 cups chocolate chips

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