CRANBERRY NUTELLA SANDWICH COOKIES
I created these cookies for my family after I realized that we had been without Nutella for far too long! Tart dried cranberries are a natural pairing to the hazelnut flavor. We can't get enough of these sweet cookies! -Nancy Mock, Colchester, VT
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 16 sandwich cookies.
Number Of Ingredients 8
Steps:
- In a large bowl, cream butter and confectioners' sugar on high speed until light and fluffy, 5-7 minutes. Beat in vanilla. In another bowl, whisk flour and salt; gradually beat into creamed mixture. Stir in cranberries. Divide dough in half. Shape each half into a disk. Wrap iand refrigerate 30 minutes or until firm enough to roll., Preheat oven to 325°. On a lightly floured surface, roll each portion of dough to 1/4-in. thickness. Cut with a floured 2-in. diamond-shaped cookie cutter. Place 2 in. apart on parchment paper-lined baking sheets. Brush with milk., Bake until edges begin to brown, 18-20 minutes. Remove from pans to wire racks to cool completely. Spread Nutella over bottoms of half of the cookies; top with remaining cookies. Store in an airtight container.
Nutrition Facts : Calories 284 calories, Fat 16g fat (8g saturated fat), Cholesterol 31mg cholesterol, Sodium 47mg sodium, Carbohydrate 34g carbohydrate (19g sugars, Fiber 1g fiber), Protein 3g protein.
CRANBERRY SANDWICH COOKIES
Provided by Food Network Kitchen
Categories dessert
Time 2h30m
Yield about 20 cookies
Number Of Ingredients 13
Steps:
- Pulse the granulated sugar and 1/3 cup dried cranberries in a food processor until finely ground. Add the flour, baking powder and 1/4 teaspoon salt; pulse to combine. Add the cut-up butter and shortening; pulse until the mixture looks like coarse meal. Whisk the egg, cranberry juice, 1 teaspoon vanilla and the food coloring in a small bowl; add to the food processor and pulse to form a dough. Transfer to a bowl, cover with plastic wrap and refrigerate until firm, at least 1 hour.
- Position racks in the upper and lower thirds of the oven and preheat to 350 degrees F. Line 2 baking sheets with parchment paper. Drop rounded teaspoonfuls of dough 1 1/2 inches apart onto the baking sheets. Bake, switching the pans halfway through, until the cookies are just set, 16 to 18 minutes. Let cool 5 minutes on the baking sheets; transfer to racks to cool completely.
- Meanwhile, make the filling: Beat the cream cheese, room-temperature butter and the remaining 1/2 teaspoon vanilla in a bowl with a mixer on medium-high speed until smooth, about 3 minutes. Add the confectioners' sugar; beat on low speed until incorporated, then increase the speed to high and beat until fluffy, 2 more minutes. Chop the remaining 1/4 cup dried cranberries; stir into the filling along with a pinch of salt. Sandwich between the cookies.
PEANUT BUTTER NUTELLA SANDWICH COOKIES
Make and share this Peanut Butter Nutella Sandwich Cookies recipe from Food.com.
Provided by Joanne117
Categories Dessert
Time 1h45m
Yield 5 dozen cookies, 18 serving(s)
Number Of Ingredients 11
Steps:
- In large bowl, cream butter, peanut butter and sugars. Beat in eggs one at a time, beating well after each addition. Combine the flour, soda and salt; gradually add to creamed mixture. Chill 15 minutes.
- Preheat oven to 350 degrees. Using a pastry bag fitted with a large star tube, pipe star shaped cookies onto sheet of aluminum foil cut to fit cookie sheets; placing cookies approximately 1 ½ï¿½ apart. Bake 6 to 8 minutes, cookies should just be set and should not brown.
- When done, slide foil off cookie sheet and leave cookies on foil until cooled. When cool, spread bottom of cookie with approximately 1 teaspoon of nutella and top with a cookie that is close in size to the bottom cookie. Place cookies on a rack. Meanwhile, place chocolate and shortening in a freezer bag. Place in hot water in the top of a double boiler, leaving the top of the plastic bag open. When chocolate has melted, holding the top of the plastic bag, gently squeeze, so check that all chips have melted and to ensure the shortening is mixed inches Cut a tiny hole in one corner of the plastic bag. Place cookies close together on the cookie racks. Squeeze plastic bag gently and make a back and forth motion, creating thin chocolate drizzles on all cookies. Let cookies stand a few hours, until chocolate sets. Store in an airtight container, up to one week. Makes approximately 5 dozen cookies.
- *Melted chocolate chips could also be used to fill cookies, just melt two cups of chocolate chips with one teaspoon of shortening and fill each cookie with approximately one teaspoon.
CRANBERRY LEMON SANDWICH COOKIES
The original of this recipe comes from the Touch of Home's Fall Baking Cookbook, 2009. Preparation time does not include the 2 hours needed for the dough to chill.
Provided by Sydney Mike
Categories Dessert
Time 1h
Yield 54 cookies, 54 serving(s)
Number Of Ingredients 15
Steps:
- FOR THE COOKIE: In a large mixing bowl, cream the butter, shortening & sugars until light & fluffy.
- Add eggs, one at a time, beating well after each addition, then beat in the vanilla extract.
- In another bowl, combine the flour, cream of tartar, lemon zest & salt, then gradually add this to the creamed mixture & mix well.
- Stir in the cranberries, cover & refrigerate until easy to handle, about 2 hours.
- Preheat the oven to 350 degrees F.
- Roll chilled dough into 1-inch balls & place them 2 inches apart on ungreased baking sheets, before flattening the balls with a glass dipped in sugar.
- Bake for 12-14 minutes or until edges are just lightly browned, then remove to wire racks to cool completely.
- FOR THE FILLING: In a small mixing bowl, combine the 4 filling ingredients, & beat until smooth.
- Spread filling on the bottoms of half of the cookies, then top that with another cookie to make a sandwich.
More about "cranberry nutella sandwich cookies recipes"
10 BEST NUTELLA SANDWICH RECIPES - YUMMLY
From yummly.com
NUTELLA SANDWICH COOKIES RECIPE - PUREWOW
From purewow.com
NUTELLA SANDWICH COOKIES (A.K.A.YO-YOS) - ONCE UPON A CHEF
From onceuponachef.com
EASY NUTELLA SANDWICH COOKIES - KERRY COOKS
From kerrycooks.com
AMARETTI & NUTELLA SANDWICH COOKIES - CIAO CHOW …
From ciaochowbambina.com
CHOCOLATE CHIP SANDWICH COOKIE POPS WITH NUTELLA®
From foodiecrush.com
FROZEN NUTELLA COOKIE SANDWICHES - PAMS DAILY DISH
From pamsdailydish.com
CRANBERRY NUTELLA SANDWICH COOKIES - HUNGRY ENOUGH TO …
From hungryenoughtoeatsix.com
5/5 (5)Total Time 1 hr 53 minsCategory Christmas, Cookies, DessertCalories 288 per serving
- Place the dried cranberries into a food processor or mini chopper, and process until the cranberries are chopped into small pieces. Set aside.
- Once the cookies are cool, spread about 2 teaspoons of Nutella onto the bottom of one cookie. Press the bottom of a second cookie over the Nutella to create a sandwich - press the cookies lightly together until the chocolate is visible at the edges.
NUTELLA SANDWICH COOKIES - SWEET PEA'S KITCHEN
From sweetpeaskitchen.com
NUTELLOS-BIG CRISPY NUTELLA SANDWICH COOKIES - KITCHENLANE
From kitchenlane.com
NUTELLA SUGAR SANDWICH COOKIE RECIPE - COOKIN CANUCK
From cookincanuck.com
CHOCOLATE VANILLA CRANBERRY SANDWICH COOKIES - CANADIAN LIVING
From canadianliving.com
STRAWBERRY NUTELLA SANDWICH RECIPE - EATING RICHLY
From eatingrichly.com
NUTELLA CHOCOLATE SANDWICH COOKIES - SUGAR SALT MAGIC
From sugarsaltmagic.com
CRANBERRY NUTELLA SANDWICH COOKIES RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
RECIPE: CRANBERRY-NUTELLA BAGELS STEP BY STEP WITH PICTURES
From handy.recipes
CRANBERRY NUTELLA SANDWICH COOKIES — HUNGRY ENOUGH …
From pinterest.com
NUTELLA SANDWICH COOKIES - GOOD HOUSEKEEPING
From goodhousekeeping.com
NUTELLA SANDWICH COOKIES - GONNA WANT SECONDS
From gonnawantseconds.com
CRANBERRY NUTELLA SANDWICH COOKIES – SWEET BAKING …
From sweetbakingadventures.com
EASY NUTELLA SANDWICH COOKIES - COOKIE MADNESS
From cookiemadness.net
NUTELLA SANDWICH COOKIES - CHATELAINE
From chatelaine.com
CRANBERRY NUTELLA SANDWICH COOKIES RECIPE: HOW TO MAKE IT
NUTELLA CREAM SANDWICH COOKIES - FLOUR ME WITH LOVE
From flourmewithlove.com
NUTELLA STRAWBERRY SANDWICH COOKIES - COUNTRY CLEAVER
From countrycleaver.com
SAVE-ON-FOODS
From saveonfoods.com
GLITTERING NUTELLA SANDWICH COOKIES - JUST A TASTE
From justataste.com
RASPBERRY NUTELLA SANDWICHES - YOUR FRIDAY JOY - 5 STAR COOKIES
From 5starcookies.com
CRANBERRY NUTELLA SANDWICH COOKIES
From pinterest.com
CHOCOLATE NUTELLA SANDWICH COOKIES - HOUSE OF NASH EATS
From houseofnasheats.com
FOUR INGREDIENT NUTELLA SANDWICH COOKIES - OUR BEST BITES
From ourbestbites.com
CRANBERRY NUTELLA SANDWICH COOKIES - SWEET BAKING …
From sweetbakingadventures.com
CRANBERRY SANDWICH COOKIES - KITCHEN FUN WITH MY 3 SONS
From kitchenfunwithmy3sons.com
CRANBERRY NUTELLA SANDWICH COOKIES - VISUALIZATION WOMAN
From vizw.org
SANDWICH COOKIES WITH NUTELLA BY THEFEEDFEED | QUICK & EASY …
From thefeedfeed.com
NUTELLA SANDWICH COOKIES | MY KITCHEN ADDICTION
From mykitchenaddiction.com
NUTELLA SANDWICH COOKIES - COOKING FOR MY SOUL
From cookingformysoul.com
CHRISTMAS EMPIRE NUTELLA COOKIES - DREAMY LIFE - 5 STAR COOKIES
From 5starcookies.com
You'll also love