JUICY SLOW COOKER CHICKEN BREAST FOR ANY DIET
Super easy, low-fat, and low-calorie chicken breast. Great to set and forget on a busy day. You really can add just about anything to this recipe. I've tried everything from salsa to wine.
Provided by Melissa franz
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 6h10m
Yield 4
Number Of Ingredients 5
Steps:
- Arrange chicken in a slow cooker. Pour tomatoes over chicken; add onion, Italian seasoning, and garlic.
- Cook on Low for 6 to 8 hours.
Nutrition Facts : Calories 143.7 calories, Carbohydrate 5.2 g, Cholesterol 58.5 mg, Fat 2.4 g, Fiber 1.3 g, Protein 23.1 g, SaturatedFat 0.7 g, Sodium 208 mg, Sugar 3.1 g
SLOW COOKER TERIYAKI CHICKEN
This is a very easy and delicious slow cooker recipe for teriyaki chicken with only 5 ingredients. Serve over rice.
Provided by Maria Labrador Harper
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Teriyaki Sauce and Marinade Recipes
Time 4h10m
Yield 5
Number Of Ingredients 5
Steps:
- Combine chicken broth, teriyaki sauce, brown sugar, and garlic in a large bowl. Add chicken and toss with the sauce until well mixed. Pour into the slow cooker.
- Cook on Low until chicken is done, 4 to 6 hours.
Nutrition Facts : Calories 173.5 calories, Carbohydrate 16 g, Cholesterol 52.9 mg, Fat 2.3 g, Fiber 0.1 g, Protein 20.9 g, SaturatedFat 0.6 g, Sodium 1385 mg, Sugar 14.9 g
CROCK POT STICKY CHICKEN
Make and share this Crock Pot Sticky Chicken recipe from Food.com.
Provided by coxva
Categories Whole Chicken
Time 8h15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Rinse chicken thoroughly and drain well. Pat the chicken with paper towels to dry well. Stuff garlic and orange slices inside chicken.
- Spray a 4-6 quart crock pot with nonstick cooking spray and place chicken inside. Combine honey, soy sauce and gingerroot in small bowl and pour over chicken. Cover crock pot. Cook on LOW for 6-8 hours. The chicken should be fork tender and thoroughly cooked; 170 degrees into the leg or thigh on an instant read thermometer.
- Remove chicken from crock pot and cover with foil to keep warm. Mix cornstarch and orange juice in small saucepan and add the juices left in the crock pot. Mix well, transfer to a saucepan, and cook over medium high heat until the sauce boils and thickens, stirring frequently. Serve chicken with sauce.
SLOW COOKER STICKY CHICKEN
Make and share this Slow Cooker Sticky Chicken recipe from Food.com.
Provided by grandma2969
Categories Chicken
Time P1DT8h
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- mix the first 8 ingredients together; rub chicken all over with mixture.
- place chicken in a resealable plastic zipping bag and refrigerate overnight.
- the next morning, sprinkle onion in the bottom of a slow cooker -- place chicken on top --
- heat on low setting for 8 hours.
Nutrition Facts : Calories 473, Fat 31.5, SaturatedFat 9, Cholesterol 155.2, Sodium 2472.8, Carbohydrate 6.4, Fiber 1.5, Sugar 2.2, Protein 39.3
SLOW COOKER STICKY CHICKEN RECIPE
Do yourself a favor and let your slow cooker do all the cooking for you. This dish couldn't be any easier!
Provided by Camille Beckstrand
Categories Main Course
Time 8h5m
Number Of Ingredients 5
Steps:
- Spray your slow cooker with non-stick cooking spray.
- Place chicken breasts in slow cooker and pour bbq sauce and preserves over top.
- Sprinkle the dry soup mix over the top, add the water and cover with the lid.
- Cook on low for 6-8 hours (a little less if your chicken is not frozen).
- You can serve this over rice if you would like to.
Nutrition Facts : Calories 358 kcal, Carbohydrate 57 g, Protein 25 g, Fat 3 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 72 mg, Sodium 1193 mg, Fiber 1 g, Sugar 40 g, ServingSize 1 serving
EASY SLOW COOKER STICKY GARLIC CHICKEN RECIPE
Using ingredients found in your pantry, this EASY Slow Cooker Sticky Garlic Chicken will quickly become a favorite family dinner!
Provided by Elyse Ellis
Categories Main Course
Time 8h10m
Number Of Ingredients 12
Steps:
- Heat olive oil in a pan over medium high heat.
- Season chicken thighs with salt and pepper, and place in heated oil. Let cook on a few minutes on each side until just browned.
- Place seared chicken thighs in slow cooker.
- Whisk together soy sauce, ketchup, honey, minced garlic, ginger, sriracha and lime juice. Pour over chicken.
- Cover and cook on low for 6-8 hours.
- Serve over cooked rice and garnish with chopped cilantro.
SLOW-COOKER STICKY CHICKEN WINGS
My neighbor once shared these slow-cooker sticky chicken wings with me at a potluck, and they have been a family favorite ever since. —Jo Vanderwolf, Lillooet, British Columbia
Provided by Taste of Home
Categories Appetizers
Time 3h20m
Yield about 40 pieces.
Number Of Ingredients 5
Steps:
- Using a sharp knife, cut through the 2 wing joints; discard wing tips. Place remaining wing pieces in a 4- or 5-qt. slow cooker. Stir in barbecue sauce, soy sauce and 1/4 cup chopped green onions. Cook, covered, on high 3-4 hours or until tender. Sprinkle with sesame seeds and remaining green onions.
Nutrition Facts : Calories 68 calories, Fat 4g fat (1g saturated fat), Cholesterol 14mg cholesterol, Sodium 452mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 6g protein.
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