CRISPY CRUNCHY FISH AND CHIPS
Steps:
- Preheat oven to 400 degrees F. Place a baking sheet in the oven to preheat.
- Using the slicing attachment on a food processor or a knife, slice the potatoes into thin discs about 1/4-inch thick. Place 1/3 of the sliced potatoes into a container with cold water and reserve for another use. Place remaining 2/3 of the potatoes in a large bowl with 2 teaspoons canola oil, salt and pepper, to taste, and toss to coat. Remove the baking sheet from the oven and spray with nonstick cooking spray. Transfer the potatoes to the baking sheet and bake for 10 minutes, flip each chip and bake for another 10 minutes.
- In a medium pot heat 3 cups of canola oil to 360 degrees F.
- In a large bowl combine remaining dry ingredients except 1/2 cup flour and season with salt and pepper. Whisk in the seltzer water.
- Place the remaining 1/2 cup flour on a plate or pie dish and season with salt and pepper. Dredge the tilapia in the flour, shake off excess, then dip into batter. Carefully place the battered fish into the hot oil. Working in batches so not to crowd the pot, fry for 6 minutes until golden brown. Remove to an oven-proof plate lined with papers towels or a brown paper bag. Repeat with remaining fillets. While frying remaining tilapia keep the cooked fillets warm in a preheated 250 degree F oven.
- Serve immediately with chips and Tartar Sauce on the side.
- Combine all ingredients in a small bowl and mix until well blended.
More about "crunchy fish goujons with skinny chips recipes"
FISH GOUJONS - HEALTHY LITTLE FOODIES
Web Nov 19, 2021 Cut the fish fillets into fingers around 1.5cm thick by 10 cm long ( ⅗"x4") They may seem long when raw, but the fish will shrink during cooking. Flavour breadcrumbs: Add chopped parsley, lemon zest and …
From healthylittlefoodies.com
From healthylittlefoodies.com
FISH GOUJONS AND CHIPS WITH TARTAR SAUCE - THE BODY …
Web Ingredients Serves 1 165g potatoes, peeled and cut into fries 2 tsp semolina or polenta 1 tsp olive oil 160g skinless cod fillet 1 1/2 tsp plain flour 1 medium egg, beaten 20g fine white breadcrumbs 2 tbsp mayonnaise 2 …
From thebodycoach.com
From thebodycoach.com
CRUNCHY FISH GOUJONS WITH SKINNY CHIPS - PINTEREST
Web Crunchy fish goujons with skinny chips Ingredients Seafood •450 gFish fillets cut into finger-sized strips, chunky Produce •2Potatoes, large •1Tartare or tomato ketchup and lemon, wedges Refrigerated •2Eggs …
From pinterest.com
From pinterest.com
CRUNCHY FISH GOUJONS | DINNER RECIPES | GOODTO
Web Jan 27, 2010 1 organic free-range egg, beaten 75g breadcrumbs Zest of 2 lemons Sunflower oil for shallow frying Lemon wedges, to serve WEIGHT CONVERTER I want …
From goodto.com
4/5 (297)Category Dinner, LunchEmail [email protected]Total Time 30 mins
From goodto.com
4/5 (297)Category Dinner, LunchEmail [email protected]Total Time 30 mins
CRISPY FISH GOUJONS - THE CINNAMON JAR
From thecinnamonjar.com
Ratings 95Category Appetizer, Main Course, SnackCuisine InternationalTotal Time 28 mins
CRUNCHY FISH GOUJONS WITH SKINNY CHIPS RECIPES
Web Dip the fish strips in the egg and then the cornflakes. Lay on a rack over a baking tray. Transfer the chips to a lower shelf, then cook the fish above for 15 mins, turning half …
From findrecipes.info
From findrecipes.info
FISH GOUJONS WITH CHUNKY CHIPS - SUPERVALU
Web Keep warm. Preheat sunflower oil in a deep-fat fryer to 180°C/350°F. Alternatively, pour a one-third depth of oil into a deep saucepan and heat until a cube of bread browns in 1 …
From supervalu.ie
From supervalu.ie
CRUNCHY FISH GOUJONS - HORLICKS
Web Method. To breadcrumb the fish, take three bowls. In one, add 1 tbsp of Horlicks Instant and the flour. In the second bowl, add the beaten eggs. In the third bowl, add 1 tbsp of …
From horlicks.co.uk
From horlicks.co.uk
FISH GOUJONS AND TARTARE SAUCE RECIPE - BBC FOOD
Web Method. For the fish, fill a deep-fat fryer or a large, deep, heavy-bottomed pan two-thirds full with vegetable oil. Heat the oil to 190C or until a breadcrumb sizzles and turns golden …
From bbc.co.uk
From bbc.co.uk
COD GOUJONS WITH TEMPURA CHIPS | TESCO REAL FOOD
Web Place each fish strip on a baking sheet and bake in the oven for 15-20 minutes until golden and cooked through. Meanwhile make the tempura chips. First, half-fill a deep pan with …
From realfood.tesco.com
From realfood.tesco.com
SPICY FISH GOUJONS RECIPE | CRUSH MAGAZINE ONLINE
Web Add the rosemary for the last 20 seconds of deep-frying, then remove the chips from the oil with a slotted spoon. Drain on paper towel and season lightly with some Maldon salt. …
From crushmag-online.com
From crushmag-online.com
EXTRA-CRUNCHY FISH GOUJONS AND CHIPS - THE LAST GLASS
Web Nov 12, 2021 Ingredients 2 white potatoes, cut into skinny fries 2 tbsp olive oil 450g firm white fish fillets, cut into finger-sized pieces 2 beaten eggs 140g cornflakes, crushed …
From blog.goodpairdays.com
From blog.goodpairdays.com
ALL THE BEST RECIPES AT CRECIPE.COM
CRUNCHY FISH GOUJONS WITH SKINNY CHIPS - PINTEREST
Web Ingredients Seafood 450 g Fish fillets cut into finger-sized strips, chunky Produce 2 Potatoes, large 1 Tartare or tomato ketchup and lemon, wedges Refrigerated 2 Eggs …
From pinterest.co.uk
From pinterest.co.uk
CRUNCHY FISH GOUJONS WITH SKINNY CHIPS RECIPE | EAT YOUR BOOKS
Web It’s one of over 1 million recipes indexed on Eat Your Books. If this recipe is available online - click on the link “View complete recipe” below. ... Crunchy fish goujons with …
From eatyourbooks.com
From eatyourbooks.com
CRUNCHY FISH GOUJONS AND WEDGES - 9KITCHEN - NINE
Web Transfer to a tray. Chill 10 minutes. Heat oil in a large deep-frying pan. Fry fish 1-2 minutes each side, until golden and cooked through. Drain on paper towel. Serve with wedges, …
From kitchen.nine.com.au
From kitchen.nine.com.au
PESCATARIAN RECIPES | BBC GOOD FOOD
Web White fish recipes; Fish pie recipes; Seafood paella recipes; Healthy fish recipes; Pasta. ... Crunchy fish goujons with skinny chips. ... oven-baked version of fish goujons …
From bbcgoodfood.com
From bbcgoodfood.com
FISH GOUJONS WITH CURRY MAYO RECIPE - GREAT BRITISH CHEFS
Web easy 2–4 45 minutes These crispy fish goujons are delicious served as a snack, in a sandwich or with a big pile of chips. Lemon sole is in season from March–May in the UK, …
From greatbritishchefs.com
From greatbritishchefs.com
GOUJONS RECIPES - BBC FOOD
Web Goujons recipes. Ah, the goujon - staple of buffets and children's parties. Say goodbye to cheap frozen versions and make your own - whether it's a sophisticated fish goujon (a …
From bbc.co.uk
From bbc.co.uk
CRISPY FISH TACOS WITH COLESLAW | DINNER RECIPES | GOODTO
Web Jul 20, 2019 Method. In small bowl, stir the sliced onion and juice of 1 lime with a 1tsp salt, then set aside. Heat the oven to 220C, gas 7. Put the goujons on a baking tray and …
From goodto.com
From goodto.com
You'll also love