DARK MOCHA CRINKLES
Chewy dark chocolate mocha goodness.
Provided by lisaperrya
Categories Desserts Cookies Chocolate Cookie Recipes
Time 25m
Yield 24
Number Of Ingredients 12
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Line 2 baking sheets with parchment paper.
- Combine butter, brown sugar, 1/3 cup sugar, and coffee powder in a large bowl; beat with an electric mixer until creamy. Blend in eggs and vanilla extract. Mix in flour, cocoa powder, baking soda, and salt together until dough is uniform.
- Pour 1/2 cup sugar onto a shallow plate. Shape dough into 2-inch balls and roll in the sugar until coated. Arrange on the prepared baking sheets.
- Bake in the preheated oven until edges are set, about 10 minutes. Immediately press a dark chocolate wafer into each cookie. Let cool on a wire rack.
Nutrition Facts : Calories 163.5 calories, Carbohydrate 21 g, Cholesterol 35.8 mg, Fat 8.6 g, Fiber 1.2 g, Protein 2.3 g, SaturatedFat 5.2 g, Sodium 163.4 mg, Sugar 11.5 g
MOCHA COOKIES
Crisp on the outside, gooey on the inside, these mocha-flavored cookies from Pamela Jessen in Calgary, Alberta are the perfect treat for chasing away winter doldrums. Why not invite a friend over some snowy afternoon to share a plateful and a cup of coffee?
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 15 cookies.
Number Of Ingredients 13
Steps:
- In a microwave-safe bowl, melt butter and chocolate; stir until smooth. Stir in coffee granules until dissolved; cool for 5 minutes. Transfer to a small bowl. Add the sugars, egg and vanilla., Combine the flour, cocoa, baking powder and salt; add to chocolate mixture and mix well. Stir in toffee bits. Drop by rounded tablespoonfuls 2 in. apart onto a baking sheet lightly coated with cooking spray. , Bake at 350° for 8-10 minutes or until set. Cool for 1 minute before removing to a wire rack to cool completely. Drizzle with melted milk chocolate.
Nutrition Facts :
MOCHA SANDWICH COOKIES
I've had cookies melt in my mouth, but not as much as these do! I've made several versions of these, but I like to make them as sandwiches with an almond-mocha filling. -Anna Sylvester, Sylvania, Ohio
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 2 dozen.
Number Of Ingredients 14
Steps:
- Cream butter and confectioners' sugar until light and fluffy. Beat in vanilla. In another bowl, whisk flour and cornstarch; gradually beat into creamed mixture. Refrigerate, covered, for 1 hour., Preheat oven to 375°. Shape dough into 3/4-in. balls; press lightly to flatten. Place 1 in. apart on ungreased baking sheets. Bake 10-12 minutes. Cool on wire racks., For filling, cream butter and confectioners' sugar. Beat in cream and extract. In another bowl, combine cocoa, coffee granules and boiling water; stir to dissolve granules. Beat into creamed mixture. Fold in almonds. Refrigerate, covered, for 30 minutes. , Spread filling on bottoms of half of the cookies; cover with remaining cookies. Refrigerate.
Nutrition Facts : Calories 118 calories, Fat 7g fat (4g saturated fat), Cholesterol 18mg cholesterol, Sodium 54mg sodium, Carbohydrate 13g carbohydrate (6g sugars, Fiber 0 fiber), Protein 1g protein.
MOCHA ALMOND COOKIES
Rolling the cookie dough in confectioners' sugar twice builds the marbled appearance of these crackled cookies.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes about 2 dozen
Number Of Ingredients 13
Steps:
- In a medium bowl, sift together flour, cocoa, espresso, baking powder, and salt. With an electric mixer, cream butter and brown sugar until light and fluffy. Beat in egg until well combined; mix in cooled chocolate. With mixer on low, gradually add flour mixture, then ground almonds; beat in milk until just combined. Flatten dough into a disk; wrap in plastic. Freeze until firm, about 45 minutes.
- Preheat oven to 350 degrees. Line two baking sheets with parchment. Shape dough into 1-inch balls. Pour confectioners' sugar (about 1/2 cup) into a medium bowl; working in batches, roll each ball in confectioners' sugar twice, letting each sit in sugar between coatings.
- Place on prepared baking sheets, 2 inches apart. Bake until cookies have spread and coating is cracked, 12 to 14 minutes; cookies will still be soft to the touch. Cool cookies on a wire rack.
SPICED MOCHA CHOCOLATE COOKIES
Provided by Food Network
Time 57m
Yield 2 dozen cookies
Number Of Ingredients 14
Steps:
- Let dough stand at room temperature for 10 minutes to soften. Meanwhile, heat oven to 350 degrees F. In large bowl, break up cookie dough; add marmalade and pecans. In small bowl, mix flour, 1/4 cup cocoa, coffee granules, cinnamon, cloves, allspice and red pepper; stir into dough mixture with wooden spoon until well blended.
- Shape dough into 24 (about 1 1/2-inch) balls. On ungreased large cookie sheets, place balls 2 inches apart. Gently press 1 espresso bean into center of each cookie.
- Bake 9 to 12 minutes or until tops are cracked and edges are set. Let stand on cookie sheet 1 minute; remove to cooling racks. Cool completely, about 30 minutes.
- In small bowl, mix powdered sugar, milk and 1 tablespoon cocoa until smooth and well blended; drizzle over cookies. Let stand about 15 minutes until set.
- 1 roll (16.5 oz) .
SKINNY DARK CHOCOLATE MOCHA
If you like dark chocolate, this is the mocha for you. Plus it's 'skinny!'
Provided by Yoly
Categories Mochas
Time 10m
Yield 1
Number Of Ingredients 5
Steps:
- Combine almond milk, cocoa powder, sweetener, and vanilla extract in a saucepan and bring to a simmer over medium-low heat. Froth cocoa-milk mixture using an immersion blender.
- Pour hot chocolate milk into a mug, holding back the foam with the back of a spoon. Add coffee and top with foam.
Nutrition Facts : Calories 67.3 calories, Carbohydrate 12.3 g, Fat 2.9 g, Fiber 4.1 g, Protein 2.9 g, SaturatedFat 0.9 g, Sodium 87.1 mg, Sugar 4.2 g
CHOCOLATE CHUNK-MOCHA COOKIES
Make and share this Chocolate Chunk-Mocha Cookies recipe from Food.com.
Provided by ratherbeswimmin
Categories Dessert
Time 52m
Yield 3 dozen
Number Of Ingredients 16
Steps:
- In a bowl, mix the first 4 ingredients together; set aside.
- Using an electric mixer, beat the butter and next 3 ingredients together until creamy.
- Add eggs, 1 at a time, beating just until blended after each addition.
- Gradually add in flour mixture, beating on low speed until blended.
- Fold in chocolate chunks.
- Drop dough by heaping tablespoonfuls onto parchment paper-lined cookie sheets.
- Bake in preheated 350° oven for 10-12 minutes or until puffy.
- Cool on baking sheets 2 minutes; remove to wire racks, and let cool 30 minutes or until completely cool.
- Make frosting: stir together the first 4 frosting ingredients until smooth.
- Gradually add powdered sugar, stirring until creamy.
- Spread cookies with Mocha Frosting.
- Dust evenly with powdered sugar, if desired.
Nutrition Facts : Calories 2626.7, Fat 113.5, SaturatedFat 69.1, Cholesterol 347.6, Sodium 1236.6, Carbohydrate 395.8, Fiber 18.6, Sugar 293.7, Protein 24.7
More about "dark mocha cookies recipes"
DARK CHOCOLATE MOCHA CHIP COOKIES - MODERN …
From modernfarmhouseeats.com
Cuisine AmericanTotal Time 25 minsCategory Dessert
- Stovetop: Add the chocolate to a small saucepan over medium heat. Mix continously until melted. Careful not to overcook or burn the chocolate. Remove from the heat and mix the espresso powder into the chocolate.Microwave: Add the chocolate to a microwave safe bowl and microwave in 10 second increments, stirring each time, until melted. Careful not to overcook the chocoalte. Mix the espresso powder into the chocolate.
MOCHA CHOCOLATE CARAMEL COOKIE RECIPE - SWEET PEA'S …
From sweetpeaskitchen.com
BITTERSWEET MOCHA COOKIES - RECIPE - FINECOOKING
From finecooking.com
MOCHA DARK CHOCOLATE CHIP COOKIES - SUNNYSIDEUPS.ORG
From sunnysideups.org
CHOCOLATE CHIP MOCHA COOKIES - MARSHA'S BAKING …
From marshasbakingaddiction.com
MOCHA CHOCOLATE CHUNK COOKIES - COOKING WITH CARLEE
From cookingwithcarlee.com
DOUBLE CHOCOLATE MOCHA COOKIES
From cookiesandcups.com
DARK MOCHA CRINKLE COOKIES - HAPPY HOMESCHOOL NEST
From happyhomeschoolnest.com
Servings 12Calories 120 per servingTotal Time 25 mins
MOCHA COOKIES | MOCHA COOKIE RECIPE | IRVIN LIN - EAT THE LOVE
From eatthelove.com
PEPPERMINT MOCHA COOKIES - BAKED AMBROSIA
From bakedambrosia.com
MEXICAN MOCHA COOKIES WITH KAHLUA ICING | THE DOMESTIC REBEL
From thedomesticrebel.com
MOCHA COOKIES – MILDLY MEANDERING
From mildlymeandering.com
TASTETORONTO | MOCHA COOKIES
From tastetoronto.com
11 MOCHA COOKIE RECIPES | RECIPELAND
From recipeland.com
DARK CAFE MOCHA COOKIE DOUGH – BLISS DOUGH
From blissdough.com
THE BEST DARK CHOCOLATE MOCHA CAKE - FOODOLOGY GEEK
From foodologygeek.com
HOW TO MAKE ICED DARK CHOCOLATE MOCHA - WAKA COFFEE
From wakacoffee.com
MOCHA COOKIES - THE COOKIE ROOKIE®
From thecookierookie.com
MOCHA COOKIE CUPS - BROMA
From eatbroma.com
MOCHA MINT CHOCOLATE CHUNK COOKIES - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
DARK MOCHA COOKIES RECIPE - FOOD.COM
From food.com
MOCHA CRINKLE COOKIES - THE TASTE OF KOSHER
From thetasteofkosher.com
EASY MOCHA MERINGUE COOKIES WITH ESPRESSO & DARK COCOA
From feastinthyme.com
MOCHA CHOCOLATE CHUNK COOKIES | THE BEST COOKIE RECIPE
From lifeloveandsugar.com
HOMEMADE CAFE MOCHA - BAKERS TABLE
From bakerstable.net
MOCHA BREAKFAST COOKIES - AUDRA'S APPETITE
From audrasappetite.com
MOCHA ALMOND CHIP COOKIES - FRESH FLAVORFUL
From freshflavorful.com
SEA SALT MINT WHITE MOCHA COOKIES | READER'S DIGEST CANADA
From readersdigest.ca
MOCHA TWO-COLOR COOKIES | MISS CHINESE FOOD
From misschinesefood.com
CHOCOLATE CHIP MOCHA COOKIES - GRAIN FREE - MAD ABOUT FOOD
From madaboutfood.co
DARK MOCHA COOKIES | RECIPE IN 2022 | MOCHA COOKIES, MOCHA …
From pinterest.com
MOCHA CHOCOLATE CHIP COOKIES – DARK AND SINFUL - FOOD
From kamalkitchen.com
SALTED CARAMEL MOCHA COOKIES | THE BEST HOMEMADE COOKIES …
From kevinandamanda.com
MOCHA COOKIES - HANDLE THE HEAT
From handletheheat.com
CHOCOLATE MOCHA COOKIES • LOVE FROM THE OVEN
From lovefromtheoven.com
MOCHA CHIP COOKIES - TOLL HOUSE®
From verybestbaking.com
MOCHA ALMOND BRICKLE COOKIES - GARLIC & ZEST
From garlicandzest.com
MOCHA CHOCOLATE CHIP COOKIES - JOY FILLED EATS
From joyfilledeats.com
DARK CHOCOLATE MOCHA CHERRY COOKIES - OUR STATE
From ourstate.com
You'll also love