DUNGENESS CRAB CHOWDER
Make and share this Dungeness Crab Chowder recipe from Food.com.
Provided by lazyme
Categories Chowders
Time 20m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Heat the oil in a 5 quart stockpot over medium heat.
- Add the peppers and corn and saute for 2 minutes over high heat.
- Add garlic, thyme and cumin; saute for 2 minutes.
- Add scallions and saute for another minute.
- Add hot chicken stock and cornstarch mixture.
- Reduce the heat to medium and simmer for 2 minutes.
- Season the chowder with Tabasco to taste, then add the cooked crabmeat.
- Season to taste with salt and pepper.
- Garnish the individual servings with chopped scallions.
Nutrition Facts : Calories 250.6, Fat 6.4, SaturatedFat 1.1, Cholesterol 3.6, Sodium 181.5, Carbohydrate 45.6, Fiber 5.1, Sugar 3.4, Protein 8.8
CRAB CHOWDER
This is the tastiest soup I've ever encountered and the only one I'll ever submit. For a thicker sauce use more cream and less milk.
Provided by STUCK601
Categories Soups, Stews and Chili Recipes Chowders
Time 40m
Yield 6
Number Of Ingredients 11
Steps:
- Melt butter in a large pot over medium heat. Cook and stir onion, celery, thyme, salt, and pepper in hot butter until onion and celery start to soften, about 5 minutes. Stir potatoes, milk, broth, cream, and clam juice into onion mixture. Bring to a simmer; cook until potatoes are soft, about 10 minutes.
- Pour broth mixture into a blender no more than half full. Cover and hold lid down; pulse a few times before leaving on to blend. Puree in batches until smooth. Return pureed soup to pot and stir in crabmeat. Cook until soup is hot and crab is heated through, about 5 minutes. Season with salt and pepper.
Nutrition Facts : Calories 559.7 calories, Carbohydrate 52.2 g, Cholesterol 160 mg, Fat 23.3 g, Fiber 6.2 g, Protein 35.8 g, SaturatedFat 13.5 g, Sodium 818.2 mg, Sugar 6.9 g
DUNGENESS & MUSHROOM CHOWDER
Make and share this Dungeness & Mushroom Chowder recipe from Food.com.
Provided by Linky
Categories Crab
Time 1h
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- In a 3- to 4-quart pan, combine potatoes with cold water to cover. Bring to a boil over high heat, then cover pan, reduce heat, and simmer until potatoes are tender when pierced, 8 to 10 minutes. Drain.
- Meanwhile, rinse mushrooms briefly and drain. Trim off and discard any tough stem ends; if using shiitakes, discard whole stems. Cut mushrooms into large bite-size pieces. In a heavy 5- to 6-quart pan over medium-high heat, melt butter. Add mushrooms and stir often until liquid is evaporated and mushrooms are just beginning to brown, about 10 minutes. Pour into a bowl.
- Add bacon to same pan over medium-high heat and stir often until beginning to brown, 4 to 5 minutes. Add onion and garlic and stir often until onion is limp, 4 to 5 minutes. Sprinkle flour over onion mixture and stir often until just beginning to brown, 2 to 3 minutes.
- Whisk chicken broth and cream into pan and continue whisking until mixture boils and thickens, about 6 to 8 minutes. Stir in sherry, Worcestershire, and thyme, and simmer, stirring occasionally, for about 5 minutes.
- Gently stir in potatoes, mushrooms, and crabmeat. Add salt and pepper to taste and cook until heated through.
- Cook's tip: You can substitute common button mushrooms for the wild ones. To add wild flavor, cover 2 packages mixed dried wild mushrooms (about 3/4 oz. total) with 1 cup boiling water and let soak until soft, about 20 minutes. Lift mushrooms out gently, squeeze dry, and cut into bite-size pieces; add with button mushrooms. Substitute the mushroom-soaking liquid for one cup of the chicken broth, pouring it in carefully, leaving the sediment behind.
Nutrition Facts : Calories 397.2, Fat 25.7, SaturatedFat 13.6, Cholesterol 98.4, Sodium 1022.2, Carbohydrate 21.9, Fiber 2.1, Sugar 3.1, Protein 19.1
More about "dungeness crab chowder recipes"
DUNGENESS CRAB CHOWDER - CRAB CORN CHOWDER - LE PETIT …
From lepetiteats.com
5/5 (1)Total Time 30 minsCategory Dinner, Main CourseCalories 700 per serving
- Add potatoes, celery, onion and bay leaf to the pot and season with salt, pepper and Old Bay. Sauté until onions and celery soften, about 5 minutes.
- Add flour to pot and cook for 2 minutes, stirring constantly. Stir in broth and milk and bring soup to a boil, then reduce heat and simmer until soup thickens slightly, about 5-10 minutes.
DUNGENESS CRAB AND MUSSEL CHOWDER - COUNTRY LIVING
From countryliving.com
Cuisine AmericanEstimated Reading Time 2 minsServings 10Calories 387 per serving
- Parboil the potatoes: Slice the potatoes into 1/4-inch-thick rounds, place in a medium nonreactive saucepan (at least 4-quart capacity) with about 2 inches of cold water and bring to a boil.
- Drain potatoes and set aside. Make the chowder: Heat the olive oil in the saucepan over medium heat.
- Add the bacon, garlic, lemon zest, shallots, thyme, and chili paste and cook, stirring frequently, until the shallots and garlic are softened and the bacon is lightly browned -- about 6 minutes.
RECIPE: A SUMPTUOUS CHOWDER WITH DUNGENESS CRAB - TIMES COLONIST
From timescolonist.com
Author Eric Akis
OREGON DUNGENESS CRAB CHOWDER
From oregondungeness.org
Estimated Reading Time 1 min
HOW TO COOK LIVE DUNGENESS CRAB LIKE A PROFESSIONAL CHEF
From riptidefish.com
WINTER VEGETABLE DUNGENESS CRAB CHOWDER - BROOKLYN SUPPER
From brooklynsupper.com
DUNGENESS CRAB AND CORN CHOWDER - PREMIER CATCH
From premiercatch.com
ALASKA DUNGENESS CRAB & WILD MUSHROOM CHOWDER
From alaskasfinestseafood.com
DUNGENESS CRAB CHOWDER - CROWD COW
From crowdcow.com
DUNGENESS CRAB AND CORN CHOWDER - CRAB-O-LICIOUS.COM
From crab-o-licious.com
ALASKA DUNGENESS CRAB & WILD MUSHROOM CHOWDER - FISHEX
From fishex.com
BLUE MERMAID'S DUNGENESS CRAB & CORN CHOWDER - THE MERCURY …
From mercurynews.com
FOODIE CALL: DUNGENESS CRAB AND CORN CHOWDER - ABC30 FRESNO
From abc30.com
RECIPES - OREGON DUNGENESS CRAB COMMISSION
From oregondungeness.org
DUNGENESS CRAB AND MUSSEL CHOWDER - BIGOVEN.COM
From bigoven.com
DUNGENESS CRAB AND CORN CHOWDER - EDIBLE ALASKA
From ediblealaska.ediblecommunities.com
SALMON CHOWDER WITH KIELBASA & DUNGENESS CRAB | FOOD - NEWS …
From newportnewstimes.com
OREGON DUNGENESS CRAB AND CORN CHOWDER – WELCOME TO …
From rosemarieskitchen.website
CORN CHOWDER WITH DUNGENESS CRAB AND CALIFORNIA CHARDONNAY
From madwine.com
WHAT IS DUNGENESS CRAB? WHEN AND WHERE TO GET IT?
From mualobster.com
SUNSET'S BEST DUNGENESS CRAB RECIPES
From sunset.com
DUNGENESS CRAB CHOWDER - BIGOVEN.COM
From bigoven.com
OREGON DUNGENESS CRAB CHOWDER | OREGONIAN RECIPES
From recipes.oregonlive.com
CHOWDER COOK-OFF - CRABFEST-OLYMPIC PENINSULA
From crabfestival.org
THE BEST WHOLE DUNGENESS CRAB RECIPE | FOODIECRUSH.COM
From foodiecrush.com
12 DUNGENESS CRAB LEFTOVER RECIPES – HAPPY MUNCHER
From happymuncher.com
WARMING VEGETABLE DUNGENESS CRAB CHOWDER RECIPE – FATHOM …
From fathomseafood.com
CORN CHOWDER WITH DUNGENESS CRAB L RISING WINES COLLECTIVE
From risingwinescollective.com
DUNGENESS CRAB CHOWDER - CRAB CORN CHOWDER - LE PETIT EATS
From pinterest.com
EARTHYCOOKING : DUNGENESS CRAB CHOWDER
From earthycooking.blogspot.com
CRAB AND CORN CHOWDER WITH DUNGENESS CRAB AND POTATOES
From sweetrecipeas.com
10 DUNGENESS CRAB RECIPES | ALLRECIPES
From allrecipes.com
GRILLED CORN AND DUNGENESS CRAB CHOWDER
From ayearatthetable.com
CRAB AND CORN CHOWDER - KARISTA BENNETT
From karistabennett.com
DUNGENESS CRAB IS THE WEST COAST’S HOLIDAY TREAT | SAVEUR
From saveur.com
DUNGENESS CRAB FROZEN RECIPES - TUTDEMY.COM
From tutdemy.com
DUNGENESS CRAB BISQUE | NATIVE FLAVOR
From nativeflavor.org
FOODIE CALL: DUNGENESS CRAB AND CORN CHOWDER - ABC7 SAN …
From abc7news.com
40 DUNGENESS CRAB RECIPES IDEAS - PINTEREST
From pinterest.ca
A SUMPTUOUS DUNGENESS CRAB CHOWDER - PRESSREADER
From pressreader.com
STEPS ON HOW TO EAT DUNGENESS CRAB? | FISHERMEN'S NET
From mualobster.com
A DELIGHTFUL DUNGENESS CRAB AND CORN CHOWDER RECIPE
From fathomseafood.com
You'll also love