ONE-POT CHEESY CHILI-MAC
Hearty chili with creamy macaroni and cheese is an unbeatable comfort, and this 100-percent scratch version is the ultimate! Zesty Tex-Mex flavoring, cheddar cheese, green chiles and an extra boost of both chili and garlic powder give this dish deep savory flavor that's hard to resist. So, put it to the test and see what your family says. If you find it deserves a spot in your permanent dinner rotation, you'll be glad to know this recipe freezes beautifully!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 8
Number Of Ingredients 17
Steps:
- In 5-quart Dutch oven, heat oil over medium-high heat. Add beef, onions and bell peppers; cook 6 to 8 minutes, stirring frequently, until beef is cooked through and onions are tender. Stir in taco seasoning mix, chili powder, garlic powder and salt. Stir 30 seconds.
- Stir in water, tomatoes, beans and chiles. Stir in macaroni; heat to boiling over high heat. Reduce heat to medium; cook 10 to 12 minutes, stirring frequently, until macaroni is cooked through. Do not drain.
- Stir in 1 cup of the Cheddar cheese. Serve with remaining cheese, cilantro, green onions and hot sauce.
Nutrition Facts : Calories 470, Carbohydrate 51 g, Cholesterol 65 mg, Fat 1/2, Fiber 7 g, Protein 27 g, SaturatedFat 8 g, ServingSize 1 1/3 Cups, Sodium 1170 mg, Sugar 9 g, TransFat 0 g
CHEESY CHILI MAC
Provided by Food Network
Time 45m
Yield 4-6 servings
Number Of Ingredients 12
Steps:
- In large saucepan, over medium heat, crumble and cook sausage, onion and green peppers until sausage is browned. Stir in tomato sauce, tomatoes, water, Worcestershire sauce, chili powder and Italian seasoning. Bring to a boil. Reduce heat to low, cover and simmer for 15 minutes. Add elbow macaroni and stir well. Recover and simmer for 15 to 20 minutes or until macaroni is tender. Serve topped with Cheddar cheese.;
CHILI MAC 'N' CHEESE RECIPE BY TASTY
Here's what you need: lean ground beef, small white onion, garlic, diced tomato, kidney bean, black beans, chili powder, cumin, seasoned salt, chicken broth, cavatappi pasta, sharp cheddar cheese, shredded sharp cheddar cheese, sour cream, fresh cilantro
Provided by Claire Nolan
Categories Dinner
Yield 4 servings
Number Of Ingredients 15
Steps:
- In a large pot, cook ground beef and onions over medium high heat until browned.
- Add minced garlic and cook for an additional two to three minutes. Carefully drain any excess fat.
- Add the diced tomatoes, kidney beans, black beans, chili powder, cumin, seasoned salt, and chicken broth. Stir, and bring to a boil.
- Add the pasta, and cook according to package instructions.
- Stir in the cheese, and cook for an additional five minutes, or until thickened.
- Serve with your favorite toppings.
- Enjoy!
Nutrition Facts : Calories 1670 calories, Carbohydrate 134 grams, Fat 92 grams, Fiber 11 grams, Protein 69 grams, Sugar 18 grams
KID-FRIENDLY CHEESY CHILI MAC
Make and share this Kid-Friendly Cheesy Chili Mac recipe from Food.com.
Provided by PeachPie24
Categories One Dish Meal
Time 15m
Yield 1 pot, 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Cook the Macaroni noodles as directed on the package.
- While the macaroni is cooking, dice your onion up and saute in 1 tbsp of butter. When the onion is soft and translucent, add the can of chili, black pepper, red pepper, and garlic powder, heat on medium low until hot.
- Drain the macaroni noodles, add the two cups of cheese, remaining tbsp of butter and the chili, blend until the cheese is melted, then add salt to taste.
Nutrition Facts : Calories 630.7, Fat 32.9, SaturatedFat 18.1, Cholesterol 96.9, Sodium 820.7, Carbohydrate 53.2, Fiber 2.4, Sugar 2.5, Protein 30.2
EASY CHEESY CHILI MAC
This is so easy and it's made with everything you usually have in your pantry and fridge! The kids will love it!
Provided by Danielle1987
Categories Lunch/Snacks
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Prepare Mac and Cheese as directed on box but do not add cheese packets yet (just the butter and milk).
- While Mac and Cheese is cooking, put the 2 cans of chili into a microwave safe bowl and heat up in microwave for 3 minutes.
- Add the mac and cheese (minus the cheese) into the bowl with the chili and mix.
- Cut up the 4-6 hotdogs (smaller or bigger, depending on what your preference is) and heat them up in the microwave for about a minute or so.
- Add the hotdogs to the macaroni and cheese (minus the cheese) and chili mixture.
- Last but definitely NOT least, add the cheese packs to the chili mac mixture in the bowl. This way the cheese covers ALL the ingredients so everything is cheesy =) .
EASY CHILI MAC
Make and share this Easy Chili Mac recipe from Food.com.
Provided by onieline2000
Categories Meat
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Brown ground beef. When it is about half done press garlic into pan and add onion.
- cook till ground beef is done onions should be clear drain grease.
- While cooking ground beef cook macaroni acording to box. Drain macaroni.
- Add diced tomatos and tomato sauce Stir.
- Add chilli powder and cumin Stir.
- Add macaroni Stir.
- Add salt. Season to taste. Stir.
- Serve and top with chedder cheese makes.
Nutrition Facts : Calories 709, Fat 38.5, SaturatedFat 19, Cholesterol 136.4, Sodium 1380.4, Carbohydrate 47.8, Fiber 7.7, Sugar 9.1, Protein 44.8
More about "easy cheesy chili mac recipes"
EASY CHILI MAC RECIPE (THE BEST!) - MAEBELLS
From maebells.com
Reviews 117Calories 418 per servingCategory Main Dish
CHILI MAC - GONNA WANT SECONDS
From gonnawantseconds.com
4.9/5 (24)Calories 495 per servingCategory Main Course
- In a 12 inch nonstick skillet, add oil and heat until it's shimmering. Add onion, chili powder, cumin and 1/2 teaspoon salt. Cook over medium heat until onion is soft, stirring often so spices don't burn, about 5-7 minutes. Add the garlic and brown sugar and cook, continuing to stir, so garlic doesn't burn, for about 30 seconds. Add the ground beef and brown lightly, breaking it apart with a wooden spoon as it cooks, until there is no pink in the meat.
- Add the water, 3/4 teaspoon salt and tomato sauce to the skillet and stir to mix. Stir in the pasta and cover, increasing the heat to medium-high. Cook the mixture, stirring often and adjusting the heat to maintain a vigorous simmer. Continue to cook until the pasta is tender, about 9-12 minutes.
- Take the skillet off the heat and add 1 cup of the cheese mixture. Taste for seasoning and add salt and pepper to taste. Top the skillet with remaining cheese and rest the mixture off the heat a few minutes or until cheese melts. Sprinkle with chopped parsley. Serve.
EASY CHEESY CHILI MAC RECIPE - A FEW SHORTCUTS
From afewshortcuts.com
CHILI MAC AND CHEESE {SKILLET MEAL} - SIMPLY RECIPES
From simplyrecipes.com
EASY CHILI MAC RECIPE (READY IN ONE HOUR!) [VIDEO]
From dinnerthendessert.com
EASY CHILI MAC - TOGETHER AS FAMILY
From togetherasfamily.com
EASY CHEESY CHILI MAC - INSTANT POT OR NOT - FRUGAL …
From frugalhausfrau.com
CHEESY CHILI MAC CASSEROLE | EASY COMFORT FOOD DINNER!
From cookiesandcups.com
CHEESY CHILI MAC RECIPE - SERIOUS EATS
From seriouseats.com
CHILI MAC AND CHEESE | RECIPETIN EATS
From recipetineats.com
CHEESY CHILI MAC RECIPE - CHILI PEPPER MADNESS
From chilipeppermadness.com
EASY CHILI MAC RECIPE | JUST 6 INGREDIENTS + 20 MINUTES
THE GREAT MAC N CHEESE MAKEOVER: 12 RECIPES FOR A FRESH AND …
From msn.com
CHEESY CHILI-MAC | RECIPES | WW USA
From weightwatchers.com
CHILI MAC AND CHEESE RECIPE | BEST BEEF RECIPES
From bestbeefrecipes.com
CHEAP AND EASY FAMILY DINNERS - BUDGET BYTES
From budgetbytes.com
CHEESY GROUND BEEF CHILI MAC - I WASH YOU DRY
From iwashyoudry.com
ONE POT CHILI MAC AND CHEESE - DAMN DELICIOUS
From damndelicious.net
CHILI-CHEESE MAC RECIPE | MYRECIPES
From myrecipes.com
CHILI MAC - FRAMED COOKS
From framedcooks.com
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #eggs-dairy #pasta #easy #beginner-cook #kid-friendly #chili #cheese #dietary #one-dish-meal #inexpensive #toddler-friendly #pasta-rice-and-grains #elbow-macaroni #3-steps-or-less
You'll also love
Related Search