Evans Rib Rub Recipes

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EVAN'S RIB RUB

Just a simple, smoky sweet rub I created one day. If you're looking for more bite then add a bit more cayenne pepper. Works great for oven-to-grill ribs! Apply to your ribs of choice and enjoy!

Provided by Evan

Time 15m

Yield 10

Number Of Ingredients 11



Evan's Rib Rub image

Steps:

  • Whisk paprika, light brown sugar, dark brown sugar, white sugar, sea salt, ground black pepper, garlic powder, iodized salt, onion powder, cumin, and cayenne pepper together in a bowl until smooth.

Nutrition Facts : Calories 104.4 calories, Carbohydrate 25.6 g, Fat 0.8 g, Fiber 2.4 g, Protein 1.1 g, SaturatedFat 0.1 g, Sodium 768 mg, Sugar 21.9 g

½ cup paprika
½ cup light brown sugar
¼ cup dark brown sugar
¼ cup white sugar
1 tablespoon sea salt
1 tablespoon ground black pepper
1 tablespoon garlic powder
1 teaspoon iodized salt
1 teaspoon onion powder
1 teaspoon ground cumin
1 teaspoon cayenne pepper

WALLY'S RIB RUB

I have been making this for a number of years, and everyone who has tried my ribs, chops and chicken says it has the best they ever had. Maybe they were just sucking up for a free meal, but I think it's good!

Provided by buckeyewalt

Categories     Side Dish     Sauces and Condiments Recipes

Time 5m

Yield 22

Number Of Ingredients 8



Wally's Rib Rub image

Steps:

  • Stir together white sugar, brown sugar, paprika, black pepper, garlic powder, salt, chili powder, and cayenne pepper until blended. Store in an airtight container until ready to use.
  • To use the rub, remove the membrane on the back of the ribs, and rub both sides of the ribs with the mixture. Don't skimp on the rub! Wrap the ribs with plastic, and refrigerate overnight. Cook the ribs slowly over indirect heat for 2 hours, basting with your favorite barbeque sauce during the last 20 minutes.

Nutrition Facts : Calories 74.8 calories, Carbohydrate 19 g, Fat 0.2 g, Fiber 0.7 g, Protein 0.3 g, Sodium 4.2 mg, Sugar 17.9 g

1 ¾ cups white sugar
3 tablespoons brown sugar
¼ cup Hungarian sweet paprika
1 tablespoon ground black pepper
1 ½ teaspoons garlic powder
½ cup salt
2 ½ teaspoons chili powder
1 teaspoon cayenne pepper

SWEET FIRE RIB RUB

Also goes very good on some chicken, tri-tip steaks, or pretty much anything BBQ. I do a lot of smoked foods, and it's perfect.

Provided by SmokinMeats

Time 5m

Yield 3

Number Of Ingredients 9



Sweet Fire Rib Rub image

Steps:

  • Mix brown sugar, white sugar, paprika, onion powder, garlic powder, chili powder, black pepper, cayenne pepper, and salt together in a bowl. Store in a sealable container in a cool, dry place.

Nutrition Facts : Calories 330.9 calories, Carbohydrate 82 g, Fat 2 g, Fiber 5.8 g, Protein 2.9 g, SaturatedFat 0.4 g, Sodium 2369 mg, Sugar 71.7 g

½ cup brown sugar
½ cup white sugar
¼ cup smoked paprika
1 tablespoon onion powder
1 tablespoon garlic powder
1 tablespoon chili powder
1 tablespoon ground black pepper
1 tablespoon cayenne pepper
1 tablespoon salt

RIB RUB

Make and share this Rib Rub recipe from Food.com.

Provided by Vicki in CT

Categories     Southwestern U.S.

Time 5m

Yield 4 serving(s)

Number Of Ingredients 4



Rib Rub image

Steps:

  • Combine all ingredients. Rub into meat at least one hour prior to grilling.

Nutrition Facts : Calories 112.1, Fat 0.3, SaturatedFat 0.1, Sodium 3548.3, Carbohydrate 28.4, Fiber 0.6, Sugar 26.9, Protein 0.3

1/8 cup salt
1/2 cup brown sugar
1 1/2 tablespoons cayenne pepper
1 teaspoon onion powder

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