Fall Apple Dip Recipes

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FLUFFY APPLE DIP

Our taste panel simply raved about this fast, fabulous dip! "It's a family favorite beginning with the fall apple harvest right through New Year's," says Sharon Parks of Adair, Illinois. She uses red, green and yellow apples to make it more colorful.

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 2 cups.

Number Of Ingredients 5



Fluffy Apple Dip image

Steps:

  • In a small bowl, beat the cream cheese, peanut butter and pie spice until blended; fold in marshmallow creme. Serve with apple wedges.

Nutrition Facts : Calories 194 calories, Fat 11g fat (6g saturated fat), Cholesterol 31mg cholesterol, Sodium 114mg sodium, Carbohydrate 22g carbohydrate (17g sugars, Fiber 0 fiber), Protein 3g protein.

1 package (8 ounces) cream cheese, softened
1 tablespoon peanut butter
1/2 teaspoon pumpkin pie spice
1 jar (7 ounces) marshmallow creme
Assorted apple wedges

APPLE DIP

This was a childhood memory that I was craving, so I called my nanny and she gave the recipe to me. The second I tasted it, I was flushed with happy thoughts. It tastes like caramel! Enjoy with slices of apples for a healthy snack! Be creative: You can add peanut butter, nuts or chocolate sauce, or try using strawberry flavored cream cheese. Have fun and enjoy!

Provided by Rachel

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 5m

Yield 8

Number Of Ingredients 3



Apple Dip image

Steps:

  • Stir together the cream cheese, brown sugar, and vanilla extract until the sugar has dissolved, and the mixture is smooth.

Nutrition Facts : Calories 136.8 calories, Carbohydrate 9.8 g, Cholesterol 30.8 mg, Fat 9.8 g, Protein 2.1 g, SaturatedFat 6.2 g, Sodium 85.6 mg, Sugar 9.1 g

1 (8 ounce) package cream cheese
½ cup brown sugar
1 tablespoon vanilla extract

FALL APPLE DIP (2)

This is different from the other "Fall Apple Dip" posted as my recipe uses yogurt. It is so good, creamy, and pretty healthy, too!

Provided by WhoKnew

Categories     Lunch/Snacks

Time 15m

Yield 3 1/2 cups

Number Of Ingredients 6



Fall Apple Dip (2) image

Steps:

  • Combine cream cheese, yogurt, brown sugar, vanilla, and (if used) peanuts.
  • Beat rapidly with electric mixer until smooth and fluffy. The consistency will be almost like frosting.
  • Serve with sliced Granny Smith apples or other fruits; I have not found any fruit that this doesn't pair well with.

1 (8 ounce) package cream cheese (can use light version if desired)
8 ounces plain yogurt (can use light varieties, if desired. If you use vanilla yogurt, adjust vanilla, below, as required)
3/4 cup brown sugar, packed
1 teaspoon vanilla (to taste)
1/2 cup peanuts, crushed (optional)
apples (Granny Smith is best) or other fruit, cut for serving

FALL APPLE DIP

Make and share this Fall Apple Dip recipe from Food.com.

Provided by Cookbook Barbie

Categories     Lunch/Snacks

Time 5m

Yield 2 1/2 cups

Number Of Ingredients 6



Fall Apple Dip image

Steps:

  • Blend together cream cheese, brown sugar, vanilla and peanuts.
  • Serve with sliced apples that have been dipped in lemon juice to prevent browning.

Nutrition Facts : Calories 1098.1, Fat 76.2, SaturatedFat 23.8, Cholesterol 100, Sodium 1049.2, Carbohydrate 88.2, Fiber 7.3, Sugar 71, Protein 27

8 ounces cream cheese, at room temperature
3/4 cup brown sugar
1 teaspoon vanilla
1 cup salted peanuts, chopped
apple
lemon juice

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