BEST EVER GARLIC ROLLS
Very simple, quick and great tasting rolls with a mixture of Blessing to lather the rolls for that extra special taste.
Provided by maggie2006howard
Categories Breads
Time 12m
Yield 20 rolls, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Lightly spray oil on a large cookie sheet.
- Roll out the dough on a floured counter and cut into 1 1/2 x 1 1/2 squares.
- Butter the top with soft or melted butter and cover with a clean kitchen towel.
- Let sit for 30 minutes.
- Bake for 12 minutes or until golden on top.
- Blessing mixture is the garlic, salt, onion powder, butter, olive oil.
- Place the "Blessing" mixture into a saucepan and keep it on low to keep warm. DON'T BOIL.
- Immediately after the rolls are done, place the rolls in a bowl and pour the Blessing over them and toss.
- Serve Warm.
- Optional: add 1/4-1/2 teaspoon of chopped rosemary and 1/2 teaspoon sweet basil in with the Blessing.
GARLIC BUNS
These are good with spaghetti, Chicken Roja (also on this web-site), or any meal that you would like to have garlic bread. Store by returning to the bag that the buns came in. Will keep for approximately a week (maybe more where you live.)This recipe came from a friend of my mother's who would buy many bags of day-old buns and fix them all at one time.
Provided by Gerry Hollingshead
Categories Breads
Time 2h30m
Yield 32 sticks per bag
Number Of Ingredients 4
Steps:
- Preheat oven to 200 degrees.
- Cut hotdog buns in half so that when you open them up, you will have 4 pieces.
- Melt butter or margarine with garlic and salt.
- Using a brush, brush all sides of the bun quarter.
- Place quarters on baking sheet and cook in a 200 degree oven until crisp.
- Time varies according to freshness of the buns.
Nutrition Facts : Calories 81.3, Fat 6.2, SaturatedFat 3.8, Cholesterol 15.2, Sodium 97.2, Carbohydrate 5.4, Fiber 0.2, Sugar 0.7, Protein 1.1
GARLIC BUTTER DINNER ROLLS
Provided by Ree Drummond : Food Network
Categories side-dish
Time 2h20m
Yield 24 rolls
Number Of Ingredients 4
Steps:
- Melt 1/2 stick of the butter and brush the muffin trays with the melted butter. Place the frozen rolls in the muffin pans. Cover and allow to rise for several hours.
- Melt the remaining 3 1/2 sticks butter in a skillet over medium-low heat, add the pressed garlic to the butter. Cook for a couple of minutes to release the flavor but don't let the garlic brown.
- After rising, lightly brush the rolls with the garlic butter and sprinkle with the sea salt.
- Bake the rolls according to package directions (usually 400 degrees F for 6 to 8 minutes), until the rolls are a deep golden brown on top.
- Remove the rolls from the oven, dab with more garlic butter and serve warm.
RANCH GARLIC ROLLS
Provided by Ree Drummond : Food Network
Categories side-dish
Time 50m
Yield 12 servings
Number Of Ingredients 6
Steps:
- In a small saucepan over a medium-low heat, melt the butter with the garlic and parsley, then set aside.
- On a lightly floured surface, roll the pizza dough into a large rectangle, about 8 inches by 12 inches. Pour over two-thirds of the butter mixture and brush so the dough is coated all over.
- Sprinkle the ranch seasoning over the top. Roll the dough tightly into a 12-inch long roll and pinch the seam closed. Slice into twelve 1-inch pieces and place them cut-side up in a 10-inch cast-iron pan. Pour the remaining butter mixture over the top. Cover and let rise for 15 to 20 minutes.
- Preheat the oven to 400 degrees F.
- Bake until the rolls are golden brown, about 15 minutes. Serve immediately.
PULL-APART GARLIC ROLLS RECIPE BY TASTY
Here's what you need: refrigerated biscuit, butter, garlic powder, fresh parsley, shredded mozzarella cheese
Provided by Tasty
Categories Appetizers
Time 30m
Yield 10 biscuits
Number Of Ingredients 5
Steps:
- Preheat oven to 375°F (190°C).
- Cut biscuits into fourths, and place in a large mixing bowl.
- Add the butter, garlic powder, parsley, and mozzarella, and mix with your hands, coating all of the biscuit pieces.
- Place the pieces in a muffin tin, 3 pieces per tin (you'll have 2 extra-just use them in whichever tin you want). Bake for 15 minutes. Best served fresh out of the oven!
- Enjoy!
Nutrition Facts : Calories 218 calories, Carbohydrate 21 grams, Fat 12 grams, Fiber 0 grams, Protein 6 grams, Sugar 3 grams
PARMESAN GARLIC ROLLS
Homemade rolls with Parmesan cheese and a touch of garlic make any dinner extra special.
Provided by Fleischmann's Yeast
Categories Trusted Brands: Recipes and Tips ARGO®, KARO®, FLEISCHMANN'S®
Time 1h13m
Yield 12
Number Of Ingredients 10
Steps:
- Combine 1-1/2 cups flour, undissolved yeast, sugar, salt and garlic powder in a large mixer bowl. Heat water, milk and butter until very warm (120 degrees F to 130 degrees F). Add to dry ingredients and beat for 2 minutes at medium speed of electric mixer, scraping bowl occasionally. Stir in enough additional flour to make a soft dough.
- Cover and let dough rest 10 minutes in bowl.
- Portion dough evenly into 12 to 15 greased muffin cups (2-1/2 x 1-1/4 inches).
- Tip: Use an ice cream scoop to make portioning easier. Cover; let rise in warm, draft free place until doubled in bulk, about 35 minutes.
- Combine egg white with 1 tablespoon water. Carefully brush tops of rolls with egg mixture; sprinkle with cheese. Bake at 375 degrees F for 15 to 18 minutes, or until lightly browned on top. Remove from pans and cool on wire rack.
Nutrition Facts : Calories 110.5 calories, Carbohydrate 20.1 g, Cholesterol 3.7 mg, Fat 1.5 g, Fiber 0.6 g, Protein 3.5 g, SaturatedFat 0.8 g, Sodium 313.5 mg, Sugar 2.2 g
QUICK GARLIC BREADSTICKS
Begin with hot dog buns to make this a quick addition to your weekday Italian dinners.
Provided by Billie Miller
Categories Appetizers and Snacks Garlic Bread Recipes
Time 15m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat an oven to 400 degrees F (200 degrees C). Stir together the Parmesan cheese, garlic powder, and basil in a small bowl; set aside.
- Stir together the Parmesan cheese, garlic powder, and basil in a small bowl; set aside. Spread the cut sides of the hot dog buns with margarine. Sprinkle with the Parmesan cheese mixture and place, margarine-side-up, onto a baking sheet.
- Bake in the preheated oven until golden brown, about 10 minutes.
Nutrition Facts : Calories 181.1 calories, Carbohydrate 22 g, Cholesterol 2.2 mg, Fat 7.9 g, Fiber 1.1 g, Protein 5.3 g, SaturatedFat 1.8 g, Sodium 306.5 mg, Sugar 2.9 g
PULL-APART GARLIC BUNS
My Italian neighbor has passed along many mouthwatering recipes, including this one. The soft, tender buns are easy to pull apart. -Carolina Hofeldt, Lloyd, Montana
Provided by Taste of Home
Time 50m
Yield 1 loaf (12 buns).
Number Of Ingredients 12
Steps:
- In a large bowl, combine 1-1/2 cups flour, sugar, yeast and salt. In a saucepan, heat the milk, water and shortening to 120°-130°. Add to dry ingredients; beat until moistened. Add egg; beat on medium speed for 3 minutes. Stir in enough remaining flour to form a soft dough., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Do not let rise. Divide into 12 pieces. Shape each into a bun. Combine paprika and garlic powder. Dip each bun in melted butter, then in paprika mixture. , Place six buns in a greased 9x5-in. loaf pans; sprinkle with half of the sesame seeds. Top with remaining buns and sesame seeds. Cover and let rise in a warm place until doubled, about 45 minutes. , Bake at 375° for 30-35 minutes or until golden brown. Remove from pan to a wire rack to cool.
Nutrition Facts :
More about "garlic buns recipes"
BEST CHEESY GARLIC BUTTER ROLLS RECIPE - DELISH
From delish.com
5/5 (7)Total Time 1 hr 50 mins
- In a large bowl, whisk together 1 1/2 cups flour, Fleischmann’s RapidRise yeast, sugar, salt, and garlic powder.
- Add remaining 1 1/2 cups flour and ¾ cup mozzarella and mix until dough begins to become cohesive.
EASY GARLIC BUTTER DINNER ROLLS - SIMPLY DELICIOUS
From simply-delicious-food.com
4.5/5 (10)Total Time 1 hr 35 minsCategory Side DishCalories 176 per serving
- Pour the yeast mixture into the flour and mix on a low speed until the dough starts to come together. Add the oil and continue mixing until the dough has come away from the sides of the bowl. Continue mixing for another 2 minutes.
- If doing this by hand, follow the same directions but once the dough comes together in the bowl, turn out onto a floured surface and knead for 5 minutes.
PULL APART GARLIC BREAD ROLLS - CHATELAINE
From chatelaine.com
3.6/5 (162)Category RecipesServings 20Total Time 3 hrs 35 mins
GARLIC BUTTER DINNER ROLLS (SUPER SOFT) - CLOUDY KITCHEN
From cloudykitchen.com
GARLIC CHEESE BOMBS/BUNS – FOOD FUSION
From foodfusion.com
EASY GARLIC BUNS RECIPE WITH WWF | GARLIC ROLLS
From samirasrecipe.com
GARLIC BUN RECIPES - STEVEHACKS ALL YOU NEED IS FOOD
From stevehacks.com
GARLIC CHEDDAR SWIRL BUNS - THE BAKER CHICK
From thebakerchick.com
GARLIC CHILLI BUNS - NOW THIS SHOULD BE WORTH A TASTE.. GETTING THE ...
From pinterest.ca
CHEESEY CHILI ON GARLIC BUNS | CANADIAN LIVING
From canadianliving.com
ONE HOUR GARLIC HERB DINNER ROLLS RECIPE | LITTLE SPICE JAR
From littlespicejar.com
HOMEMADE GARLIC BUTTER ROLLS – MODERN HONEY
From modernhoney.com
CHEESY GARLIC BUNS RECIPE | EASY GARLIC CHEESE BREAD
From foodomania.com
GARLIC BUNS RECIPE (WITHOUT EGG) - RAKS KITCHEN
From rakskitchen.net
LOBSTER ROOL GARLIC BUN ?? - FOOD AND TRAVEL FORUM - TRIPADVISOR
From tripadvisor.ca
QUICK AND EASY HAMBURGER BUN GARLIC BREAD - HAYL'S …
From haylskitchen.com
GARLIC PARMESAN DINNER ROLLS - RASA MALAYSIA
From rasamalaysia.com
UKRAINIAN GARLIC BREAD ~ PAMPUSHKY RECIPE | LEITE'S CULINARIA
From leitesculinaria.com
HOMEMADE GARLIC HERB DINNER ROLLS RECIPE + VIDEO
From thereciperebel.com
10 ACTUALLY WORTHWHILE WAYS TO USE LEFTOVER BUNS - MYRECIPES
From myrecipes.com
GARLIC PARMESAN BUNS RECIPE — ANITA'S ORGANIC MILL
From anitasorganic.com
CHEESY KETO GARLIC BUNS | COCOS PALEO KITCHEN
From cocospaleokitchen.com
GARLIC HERB DINNER ROLLS - COOKING FOR MY SOUL
From cookingformysoul.com
GARLIC BUTTER DINNER ROLLS - VIKALINKA
From vikalinka.com
BAKING 6-SIDED GARLIC BUNS FROM SCRATCH - KOREAN STREET FOOD …
From youtube.com
SAGE PARMESAN GARLIC BUNS • UNICORNS IN THE KITCHEN
From unicornsinthekitchen.com
KOREAN GARLIC BREAD ROLLS | RACHAEL RAY
From rachaelrayshow.com
HAMBURGER BUN GARLIC BREAD · MAJOR GATES
From majorgates.com
20 GARLIC, BUNS, DISHES & SHRIMP IDEAS IN 2021 | DISHES, COOKING ...
From pinterest.ca
GARLIC PARMESAN PULL APART BRIOCHE BUNS - SIMPLY DELICIOUS
From simply-delicious-food.com
HOW TO MAKE GARLIC BREAD OUT OF HAMBURGER BUNS
From sweetnectardk.com
GARLIC CHEESE BUNS - PHENOMENAL
From phenomenalphoods.com
GARLIC PARMESAN HAMBURGER BUNS | ENCHARTED COOK
From enchartedcook.com
FOOD LUST PEOPLE LOVE: CHEESY GARLIC PULL-APART BUNS #BREADBAKERS
From foodlustpeoplelove.com
GARLIC BUNS WITH FLOUR - 2 RECIPES | TASTYCRAZE.COM
From tastycraze.com
WAYS TO USE LEFTOVER HAMBURGER BUNS - 6 EASY IDEAS TO TRY
From eatingonadime.com
CHEESE GARLIC BUNS RECIPE, HOW TO MAKE EASY CHEESE GARLIC BUNS
From tarladalal.com
GARLIC KNOTS RECIPE (PERFECT ROLLS FOR ... - THE FOOD CHARLATAN
From thefoodcharlatan.com
GARLIC BUNS RECIPE – COOK IT
From cookit.guru
EASY HOMEMADE GARLIC BUTTER DINNER ROLLS - THE BUSY BAKER
From thebusybaker.ca
You'll also love
Related Search