Ham And White Bean Soup Recipes
WHITE BEAN AND HAM BONE SOUP
What to do with that leftover Easter ham bone? Try this tasty soup that is created from a ham stock, to use now, or later. Use your favorite dried white beans. My choice is Great Northern.
Provided by Bibi
Categories Soups, Stews and Chili Recipes Soup Recipes Pork Soup Recipes Ham Soup
Time 11h45m
Yield 10
Number Of Ingredients 11
Steps:
- Combine ham bone and 4 quarts of water in a large stock pot of Dutch oven at least the night before. Bring to a boil, cover, reduce heat and simmer for 10 to 12 hours.
- In the meantime, place beans in a large pot with water to cover; soak overnight. Drain beans the next day and return to the pot.
- Remove ham bone from the pot and pick off any edible meat. Strain the stock and measure out 3 quarts for the soup. Remaining stock can be frozen.
- Pour 3 quarts of stock over the soaked beans. Add ham, celery, carrots, onion, and garlic. Season with salt and pepper. Bring soup to a boil, then reduce heat to a simmer. Cover, tilting the lid to allow steam to escape, and simmer until beans are tender, 1 1/2 to 2 hours. Add sherry in the last 30 minutes of cooking and season with salt and pepper.
- Ladle soup into bowls and sprinkle with fresh parsley.
Nutrition Facts : Calories 241 calories, Carbohydrate 32.6 g, Cholesterol 15.1 mg, Fat 5.6 g, Fiber 10 g, Protein 15.4 g, SaturatedFat 2 g, Sodium 435.8 mg, Sugar 2.5 g
WHITE BEAN SOUP WITH HAM
Simple, cheap, hearty and delicious. From Mark Bittman's "How to Cook Everything." I love cause there's no need to presoak the beans.
Provided by Dreamgoddess
Categories One Dish Meal
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Put smoked ham hock, beans, and liquid together in large saucepan.
- Turn heat on to medium high.
- Add onions.
- Bring mixture to a boil.
- Turn heat down to medium low and cover with tilted lid to only cover partially.
- Cook, stirring occasionally until beans are very soft and meat is falling apart at least one hour.
- Turn off heat.
- Remove meat and chop it up if desired and return to pot.
- Serve with cornbread.
- Yummy!
WHITE BEAN AND HAM SOUP - RECIPE
I was looking for a recipe to use parmesean cheese rinds and found this recipe. The rind is the outer edges, furthest away from the center, of cheese that has been formed into a disk or wheel of cheese. On some types of cheese, the outside of the cheese is often a wax coating covering the Rind which is the section closest to the outside that begins to harden as the cheese ages. Since the hardened Rind is not considered to be good for eating or grating, it often cut from the cheese and used as a seasoning for foods. The Rind from Parmigiano-Reggiano cheese is very popular as a flavoring to be added to soups, stews, dried beans, soup broth, and canned or fresh vegetables. To save the Rind for future use, wrap it in airtight plastic and freeze. A combination of ingredients makes this soup similar to Italian soups - a very hearty ham and bean soup that goes well with crusty breads and cheese.
Provided by Cucina Casalingo
Categories < 4 Hours
Time 2h
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Soak beans overnight in salt water, drain.
- In bottom of stock pot, add oil and sauté onions and garlic over medium heat until softened (about 4 to 5 minutes).
- Remove from heat.
- Add remaining vegetables, seasonings, ham shank, drained beans, parmesan rind, and chicken stock or broth.
- Bring to a boil. Reduce heat to simmer, cover and cook 1 1/2 hours.
- Remove ham shank and rind from soup. Allow ham shank to cool slightly. Remove meat from bone. Discard bones, fat, and skin. Add meat to soup.
- Continue cooking on simmer for an additional 30 to 45 minutes or until beans are soft.
Nutrition Facts : Calories 659, Fat 33.3, SaturatedFat 11.1, Cholesterol 96.4, Sodium 976, Carbohydrate 47.6, Fiber 13.4, Sugar 4.2, Protein 41.6
HAM HOCK AND WHITE BEAN SOUP
Make and share this Ham Hock and White Bean Soup recipe from Food.com.
Provided by DallasDiva22
Categories < 4 Hours
Time 2h30m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Fill large pot with water and as it starts to boil, add dry beans and onion. Cook on medium-low till beans are soft, about 2 hrs., adding water as needed to keep beans covered.
- In another pan fill with water and add the ham and seasonings. Cook till meat falls off the bone.
- When beans are soft, remove the bones from the ham pot and add pot contents to the beans, including the water and the seasonings in the pan.
- Add the carrots and celery-cook on low till veggies are tender.
- Season with salt and pepper to taste. Add hot sauce at serving.
Nutrition Facts : Calories 98.7, Fat 0.2, SaturatedFat 0.1, Sodium 111.4, Carbohydrate 18.9, Fiber 4.1, Sugar 1.4, Protein 5.9
WHITE BEAN 'N' HAM SOUP
"White Bean 'n' Ham Soup, for example is a winner on all three levels," she explains. "It's economical quick and yummy!" Bissy notes that while canned beans make this hearty main dish a fast fix, you can say money by soaking and cooking dry beans instead.
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Mash one can of beans; set aside. In a large saucepan, saute the carrots and onion in butter. Stir in the water, ham, seasonings and whole and mashed beans; cook over medium heat until heated through. Discard bay leaf.
Nutrition Facts : Calories 162 calories, Fat 7g fat (3g saturated fat), Cholesterol 29mg cholesterol, Sodium 860mg sodium, Carbohydrate 14g carbohydrate (2g sugars, Fiber 4g fiber), Protein 10g protein.
RUTH'S WHITE BEAN AND HAM SOUP
Very close to my mom's ham and bean soup. *Update 2/5/08* My mom called and said she never used a bay leaf in her soup so if I'm going to keep her name on this recipe I need to remove the bay leaf :-) -- I always listen to my mom (well at least now!)
Provided by HokiesMom
Categories Chowders
Time 25m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mash one can of beans and set aside.
- In a large saucepan, saute the carrots and onions in butter.
- Stir in the water, ham, seasonings and whole and mashed beans and cook over medium heat until heated through.
Nutrition Facts : Calories 274.3, Fat 10.4, SaturatedFat 4.8, Cholesterol 41.9, Sodium 267.3, Carbohydrate 27.2, Fiber 8.8, Sugar 1.5, Protein 18.9
HAM AND WHITE BEAN SOUP
One of my family's favorite soups. Great on chilly days. For bean lovers, add a second can of white beans.
Provided by ScottF
Categories Soups, Stews and Chili Recipes Soup Recipes Pork Soup Recipes Ham Soup
Time 40m
Yield 6
Number Of Ingredients 9
Steps:
- Heat olive oil in a soup pot over medium-high heat. Cook and stir onion in hot oil until tender, about 5 minutes.
- Season onion with Italian seasoning. Continue to cook and stir for 1 more minute.
- Stir chicken broth, white beans, tomatoes, cabbage, ham, and celery into the pot. Bring to a boil, then reduce heat to low; simmer until celery and cabbage are tender, 15 to 20 minutes.
Nutrition Facts : Calories 298.6 calories, Carbohydrate 26.8 g, Cholesterol 35.1 mg, Fat 13.6 g, Fiber 7.3 g, Protein 18.5 g, SaturatedFat 4.2 g, Sodium 1498.3 mg, Sugar 6.6 g
BEST HAM AND BEAN SOUP EVER
I got this recipe from a Newspaper Article many years ago from a woman who used to be a cook in a restaurant - she said "this was our best-selling soup. One taste and your family will agree it's a winner! --- Mary Detweiler, West Farmington, Ohio
Provided by Recipe USA
Categories Ham
Time 45m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- In a 3 quart saucepan, saute ham, onion and garlic in butter until onion is tender.
- Add the next seven ingredients; cover and simmer for 30 minutes or until vegetables are tender.
- Add peas and cook for 5 minutes. Add parsley and serve.
Nutrition Facts : Calories 241.6, Fat 6.3, SaturatedFat 2.9, Cholesterol 29.8, Sodium 982, Carbohydrate 26.5, Fiber 7.8, Sugar 2.2, Protein 20
CONTEST-WINNING HAM AND BEAN SOUP
I learned to make this soup when we lived in Pennsylvania near several Amish families. It's a great way to use up ham and mashed potatoes. It freezes well, too. -Amanda Reed, Milford, Delaware
Provided by Taste of Home
Categories Lunch
Time 2h
Yield 15 servings (3-3/4 quarts).
Number Of Ingredients 15
Steps:
- Place beans in a Dutch oven; add water to cover by 2 in. Bring to a boil; boil for 2 minutes. Remove from the heat; cover and let stand for 1 to 4 hours or until beans are softened. Drain and rinse beans, discarding liquid. , In the same pan, saute onions in oil for 2 minutes. Add celery; cook until tender. Stir in the beans, water, ham, potatoes, carrot, Worcestershire sauce, salt, thyme, pepper and bay leaves. Add ham bone. Bring to a boil. Reduce heat; cover and simmer for 1-1/4 to 1-1/2 hours or until beans are tender. , Discard bay leaves. Remove ham bone; and set aside until cool enough to handle. Remove ham from bone and cut into cubes. Discard bone. Return ham to soup; heat through. Garnish soup with parsley.
Nutrition Facts : Calories 231 calories, Fat 7g fat (2g saturated fat), Cholesterol 33mg cholesterol, Sodium 680mg sodium, Carbohydrate 25g carbohydrate (3g sugars, Fiber 6g fiber), Protein 17g protein.
More about "ham and white bean soup recipes"
WHITE BEAN AND HAM SOUP RECIPE - GRACE PARISI | FOOD & …
From foodandwine.com
5/5 Total Time 30 minsServings 6Published 2021-04-14
- Preheat the oven to 350°. In a large soup pot, melt the butter. Add the onion, carrot, garlic, thyme and coriander and cook the vegetables over moderately high heat, stirring, until softened, about 3 minutes. Add the stock, beans and ham and bring to a boil. Cover partially and cook over moderate heat for 20 minutes.
- Meanwhile, toss the baguette cubes with the olive oil and paprika and season with salt. Spread on a baking sheet and bake for about 10 minutes, stirring occasionally, until toasted.
- Remove the ham from the soup and cut it into 1/2-inch pieces. Discard the thyme sprigs. Working in 2 batches, transfer the soup to a blender or food processor and puree until smooth. Return the soup to the pot and stir in the diced ham. Season the soup with salt and pepper and ladle into warmed shallow bowls. Top with the croutons and scallion and serve.
CROCKPOT HAM & WHITE BEAN SOUP - 4 SONS 'R' US
If you’ve tried this CROCKPOT HAM & WHITE BEAN SOUP, or any other recipe on my site, let me know in the comment section how it turned out, we love hearing from our readers! You can also follow along with me on PINTEREST, FACEBOOK, and INSTAGRAM to see more amazing recipes and whatever else we’ve got going on! Crockpot Ham & White Bean Soup. …
From 4sonrus.com
From 4sonrus.com
HOW TO MAKE GOOD WHITE BEAN AND HAM SOUP? – FOOD & DRINK
Those dry white beans, like those from canned cannellini and northern peas, require 1 pound (2 1/2 cups). Two quarts of water. A hamshank or ham hock weighing two to three pounds makes ideal. Herbes de Provence, or Italian seasoning, are two teaspoons in each capsule. The contents of a tablespoon of extra virgin olive oil. In the prepared mix, one cup of …
From smallscreennetwork.com
From smallscreennetwork.com
HAM-AND-BEAN SOUP RECIPE | SOUTHERN LIVING
Made with a ham bone, dried white beans, chopped carrots, celery, onions, and garlic, chicken stock, and fresh thyme, this recipe takes minutes to assemble in a slow cooker. Then it simmers all day, producing a rich and flavorful soup with hardly any effort. For best results, choose a large, meaty ham bone. Near the end of cooking when the soup is done and the bone is cool …
From southernliving.com
From southernliving.com
SMOKY WHITE BEAN & HAM SOUP - ONCE UPON A CHEF
This Southern-style smoky white bean and ham soup adapted from chef Hugh Acheson is hearty and comforting. This rich and smoky white bean and ham soup is modestly adapted from Georgia chef Hugh Acheson’s empowering new cookbook, How to Cook: Building Blocks and 100 Simple Recipes for a Lifetime of Meals.The book is intended for kitchen …
From onceuponachef.com
From onceuponachef.com
BEST SOUTHERN HAM AND BEAN SOUP RECIPES | FOOD NETWORK CANADA
Step 1. Boil ham hocks in chicken stock until tender. Remove meat from skin and bones, reserve meat and stock. Step 2. Heat oil in a large cast iron pot, brown diced ham in oil, remove and reserve. Step 3. Add and sauté onion, bell pepper, celery, garlic and ham until veggies are tender. Return reserved ham and hock meat to the pot.
From foodnetwork.ca
From foodnetwork.ca
HAM AND WHITE BEAN SOUP – HAYLIE POMROY
Food and Lifestyle . Getting Started Metabolism Quiz New Here ... Ham and White Bean Soup. Here is the perfect soup for a cold winter day. Use that leftover ham bone from your holiday dinner to add so much delicious flavor to this amazing metabolism-boosting soup! Phase 3 | Serves 8 Prep time: 10 minutes | Total time: 4-8 hours. INGREDIENTS. 1 leftover hambone 2 …
From hayliepomroy.com
From hayliepomroy.com
HAM AND WHITE BEAN SOUP RECIPE - RECIPES.NET
How To Make Ham and White Bean Soup. Print. Hearty and flavorful, this white bean soup is cooked with tender seasoned meat and sauteed veggies. Plus, a dash of Tabasco for some heat. Preparation: 10 minutes. Cooking: 3 hours 30 minutes. Total: 3 hours 40 minutes. Serves: 8 People. Ingredients. 1½ lbs dry white beans, (2½ cups), like cannellini or great …
From recipes.net
From recipes.net
HAM AND WHITE BEAN SOUP | CLASSIC BAKES
This Ham and White Bean Soup version is made with all vegan ingredients. The ham is substituted with vegan ham, still adding that smoky flavor to the dish with less saturated fats and cholesterol. Vegan ham is famous and sold widely with various brands to choose from. Most are made with soybeans and spices and can be found sliced and whole ...
From classicbakes.com
From classicbakes.com
HAM AND BEAN SOUP (STOVE TOP, SLOW COOKER, OR INSTANT POT!)
Rinse the beans under cold water. Heat the olive oil and butter in a large soup pot over medium heat and add the onions. Cook for 5 minutes, until soft and translucent. Add the carrots, diced ham and the garlic and cook for 1 minute. Add remaining ingredients. Bring to a boil, then reduce to a simmer.
From thecozycook.com
From thecozycook.com
OLD-FASHIONED HAM AND BEAN SOUP | THE KITCHEN GIRL
This slow cooker ham and bean soup will make the most of the ham bone and any holiday ham leftovers. Ham and beans are often called ham and bean soup or navy bean soup, but don’t let the simple names fool you. It's absolutely divine! When you slow cook a leftover ham bone with white beans, it unlocks so much flavor, from smoky to savory and ...
From thekitchengirl.com
From thekitchengirl.com
SLOW COOKER HAM & WHITE BEAN SOUP - A SOUTHERN SOUL
Instructions. Place beans, ham, stock and water in crockpot. Heat olive oil in a small skillet. Add onions, carrots, garlic and cook until tender. Add salt, pepper and thyme. Stir and cook for 1 minute. Add all ingredients to crock pot. Place lid on and set to cook ON LOW/6 HOURS (check for tenderness and cook longer if needed), ON HIGH/4 HOURS.
From asouthernsoul.com
From asouthernsoul.com
WHITE BEAN AND HAM SOUP RECIPE - COOKING LSL
Pick through beans. Soak in water overnight. Heat oil in and add the onion, carrots ad celery. Cook for 4 minutes. Add the beans, ham, slat, pepper, thyme, garlic powder, summer savory and paprika. Add the water and bullion. Bring to a boil. Simmer for 1 to 1 1/2 hours, until the beans are soft and tender.
From cookinglsl.com
From cookinglsl.com
WHITE BEAN SOUP USING HAM BONE - FOOD52
Sweat equal weights of carrots, onions and celery in a large soup pot with enough oil to cover the bottom (mine is usually 3 lb each). Add 6 quarts cooked great northern beans (in Cincinnati they sell them pre-cooked in big jars at Kroger) and the ham bone. Simmer slowly 3-4 hrs or until the meat falls off the bone. Add 3 28 oz cans stewed tomatoes and heat through. It …
From food52.com
From food52.com
HAM AND BEAN SOUP - MAMA LOVES FOOD
Ham and bean soup made with your favorite mix of beans, diced ham, veggies, and savory seasonings is the perfect cold weather comfort food.. This classic ham and bean soup recipe can be made on the stove top, in the slow cooker, or with an instant pot. Serve it with your favorite fresh bread like our no knead beer bread or even a slice of homemade white bread!
From mamalovesfood.com
From mamalovesfood.com
EASY HAM AND BEAN SOUP • SALT & LAVENDER
Heat the oil over medium-high heat in a large soup pot. Sauté the onions, carrot, and celery for 7-10 minutes, stirring occasionally (a little browning is good). Stir in the garlic and cook for about 30 seconds. Add the Italian seasoning, smoked paprika, chicken broth, water, ham, and white beans to the pot. Increase the heat to high and bring ...
From saltandlavender.com
From saltandlavender.com
HAM AND WHITE BEAN SOUP - AMY ROLOFF'S LITTLE KITCHEN
In a large stock pot, heat oil over medium-high heat and add in carrots, onions and celery and cook til just heated through but not fully cooked, about 5 minutes. Stir. Add ham, garlic and cook additional 3 minutes on medium low heat and stir. Add beans, herbs and spices and broth and mix all the ingredients together and continue to cook on medium to low heat.
From amyroloffslittlekitchen.com
From amyroloffslittlekitchen.com
INSTANT POT HAM WHITE BEAN SOUP - DELICIOUS MEETS HEALTHY
Bring to rapid boil on medium high heat, and boil for 5 minutes. Remove from heat, cover and let stand for 1 hour. Drain soak water and rinse beans. Overnight Soak – Place beans in large saucepan with about 7 cups water. Cover and let stand overnight, or at least 6-8 hours. Drain soak water and rinse.
From deliciousmeetshealthy.com
From deliciousmeetshealthy.com
HOW TO MAKE WHITE BEAN SOUP WITH HAM BONE? – FOOD & DRINK
Prepare the ham bone and Dutch onion soup by cooking them in a large stock pot on the night before with enough water to cover. Add beans, cover, reduce heat, and simmer for at least 10 to 12 hours. Make this soup over night. Place rice or noodles in the beans in a large pot with cover and soak. Next morning, return the beans to the pot and let ...
From smallscreennetwork.com
From smallscreennetwork.com
OLD-FASHIONED HAM AND BEAN SOUP - INSANELY GOOD
Remove from heat and add the beans. Let the beans soften in the hot water for at least 1 hour. After soaking, place the pot on high heat and add the ham bone, carrots, celery, onion, garlic, mustard powder, and bay leaves. Stir well and bring to a boil. Reduce to low heat and let the soup simmer for 1 more hour.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
BEAN SOUP W HAM - THERESCIPES.INFO
Basic Ham and Bean Soup Recipe | Allrecipes great www.allrecipes.com. After trying so many ham + bean soup recipes, we've learned a few things - one of them is that 60 min.s is just not enough soaking time for beans. That said, this recipe really is the best - and so easy! Thanks very much for sharing it! Gayle Petroski . Rating: 5 stars. 04/30 ...
From therecipes.info
From therecipes.info
WHITE BEAN 'N' HAM SOUP - REVIEW BY LOVE2EAT - ALLRECIPES.COM
Food Wishes with Chef John Allrecipes Magazine Recipes Our Newest Recipes ... White Bean 'n' Ham Soup. Reviews: love2eat 101 30 December 31, 2008. I rate this recipe a 4, because it was a good start but I felt it needed more. I made the following changes. I used a left over ham bone and cooked that in half water/half chicken broth and cooked for 1 hr. Then …
From allrecipes.com
From allrecipes.com
WHITE BEAN AND HAM SOUP - SIMPLY SCRATCH
In this from-scratch White Bean and Ham Soup, great northern beans are soaked overnight and then cooked with herbs, onions and a leftover ham bone in broth for a simple, comforting and flavorful soup. Yields 4 bowls or 6 smaller cups. Prep Time: 5 mins. Cook Time: 2 hrs. Additional Time: 6 hrs. Total Time: 8 hrs 5 mins. Ingredients. 1 pound great northern …
From simplyscratch.com
From simplyscratch.com
10 BEST OLD FASHIONED HAM BEAN SOUP RECIPES - YUMMLY
Hanover Old Fashioned Ham and Bean Soup Food.com. water, ham, great northern beans, carrot, black pepper, celery and 1 more. Guided. Slow Cooker Smoky Ham and White Bean Soup Yummly. carrots, garlic cloves, dried Great Northern beans, fresh thyme leaves and 12 more.
From yummly.com
From yummly.com
CAN YOU FREEZE WHITE BEAN AND HAM SOUP? – FOOD & DRINK
Using a food processor, thaw soup over low heat in a crockpot or over the stovetop overnight. Can You Freeze Ham And Beans After Cooking? Freezing soup simply means cooking it over an open flame, letting it cool completely, and freezing it into BPA-free gallon freezer bags or air-tight, non-sealed containers. Thigh up over low heat on the stovetop or with a Crock Pot …
From smallscreennetwork.com
From smallscreennetwork.com
WHITE-BEAN-AND-HAM STEW RECIPE - JACQUES PéPIN | FOOD …
Instructions Checklist. Step 1. In a large pot, combine the smoked ham hocks with the cannellini beans and water and bring to a boil. Cover and simmer over …
From foodandwine.com
From foodandwine.com
HAM AND WHITE BEAN SOUP – AMY ROLOFF
Directions. In a large stock pot, heat oil over medium-high heat and add in carrots, onions and celery and cook til just heated through but not fully cooked, about 5 minutes. Stir. Add ham, garlic and cook additional 3 minutes on medium low heat and stir. Add beans, herbs and spices and broth and mix all the ingredients together and continue to ...
From amyjroloff.com
From amyjroloff.com
WHAT SPICES TASTE GOOD IN HAM AND BEAN SOUP? – FOOD & DRINK
The flavor combination of ham and beans can be changed by adding veggies like leeks, green bell peppers, or a can of tomatoes to the soup. White beans like the Great Northern variety come in abundance in this dish, but you can use other beans such as chili beans, lima beans and pinto beans among other selections.
From smallscreennetwork.com
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HAM, KALE, AND WHITE BEAN SOUP RECIPE | COOKING LIGHT
Recipes; Ham, Kale, and White Bean Soup; Ham, Kale, and White Bean Soup. Photo: Jennifer Causey. Active Time. 25 Mins . Total Time. 11 Hours . Yield. Serves 8 (serving size: about 1 2/3 cups) By Robin Bashinsky. October 2017 . The water used to cook a pot of beans is really liquid gold, infused with aromatics and thickened with starch from the beans. It makes perfect sense …
From cookinglight.com
From cookinglight.com
HAM AND WHITE BEAN SOUP - BEST EVERYDAY COOKING RECIPES
Stir chicken broth, white beans, tomatoes, cabbage, ham, and celery into the pot. Bring to a boil, then reduce heat to low; simmer until celery and cabbage are tender, 15 to 20 minutes.
From worldrecipes.org
From worldrecipes.org
HAM AND WHITE BEAN SOUP RECIPE | MYRECIPES
Combine first 3 ingredients in a food processor; pulse 10 times or until finely chopped. Heat oil in a Dutch oven over medium-high heat. Add vegetables; saute 5 minutes, stirring occasionally. Add ham, bay leaf, beans, and broth; bring to a boil. Reduce heat; simmer 12 minutes or until vegetables are tender. Remove from heat; stir in vinegar and pepper. Discard bay leaf. …
From myrecipes.com
From myrecipes.com
SPICES FOR HAM AND BEAN SOUP - THERESCIPES.INFO
10 Best Bean and Ham Soup Seasoning Recipes | Yummly top www.yummly.com. Zucchini and Ham Soup Marmita zucchini, pepper, coriander powder, onion, fresh coriander, bread and 7 more White Bean and Ham Soup Valerie's Kitchen ground pepper, salt, butter, olive oil, shredded Parmesan, cannellini beans and 10 more Smoky Black Bean Ham Soup Garlic …
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From therecipes.info
HAM AND WHITE BEAN SOUP - FOOD RECIPES - DONUTS
Use ham shanks rather than hocks if you would like a meaty soup. Prep time: 10 minutes Cook time: 3 hours, 30 minutes Yield: Serves 8 Ingredients 1 pound (2 1/2 cups) dry white beans, like cannellini or Great Northern 2 quarts of water 2-3 pounds smoked ham shanks or ham hocks 2 teaspoons Herbes […]
From recipes.studio
From recipes.studio
INSTANT POT HAM AND WHITE BEAN SOUP {NO PRESOAKING DRY BEANS}
Add onion, celery and carrots and sauté until starting to soften, a few minutes. Add garlic, stir a few seconds until fragrant, then add herbs and bay leaf, stir and turn off sauté function. Add the dried beans to the pot along with the ham shanks. Pour in 8 cups of water and combine gently. Toss in 2 sprigs of parsley.
From thehungrybluebird.com
From thehungrybluebird.com
HAM AND WHITE BEAN SOUP - GLUTEN FREE RECIPES
Ham and White Bean Soup is Autumn will be even more special with this recipe. Head to the store and pick up less-sodium chicken broth, ham, vegetable oil, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.
From fooddiez.com
From fooddiez.com
WHAT TO SERVE WITH HAM AND BEAN SOUP? 8 BEST SIDE DISHES
When serving your Ham and Bean Soup, it is important that each guest feel like they are getting the same amount of food (and that no one feels hungry or unsatisfied once dinner is over). Side dishes for Ham and Beans play an integral role in keeping the portions balanced and can help to make sure that each person has a satisfying meal.
From eatdelights.com
From eatdelights.com
SLOW COOKER HAM AND WHITE BEAN SOUP - BLOGGHETTI.COM
Slow Cooker Ham and White Bean Soup (that’s this recipe) Slow Cooker Shredded Beef Fajitas (Friday) Slow Cooker Ham and White Bean Soup. This ham and white bean soup recipe has just a little bit of prep work but you can totally do that prep work the night before and then the next day it’s a matter of adding it all to the slow cooker. By ...
From blogghetti.com
From blogghetti.com
HAM AND WHITE BEAN SOUP RECIPE - FOOD NEWS
This healthy ham and white bean soup recipe is ready in 30 minutes and makes enough for dinner tonight and lunch tomorrow. Just a little bit of ham adds savory flavor and protein without adding too much sodium. Add broth and beans; bring to a boil. Reduce heat to a simmer; stir in ham… There, the beans were creamy, super-thick (more like a side dish than something you'd …
From foodnewsnews.com
From foodnewsnews.com
CHOWHOUND
Allow to soak uncovered and at room temperature at least 8 hours or overnight. Drain in a colander and set aside. 2 Place the measured water and ham bone or hocks in a Dutch oven or a large, heavy-bottomed pot and bring to a boil over medium-high heat. Reduce the heat to medium and simmer uncovered for 1 hour.
From chowhound.com
From chowhound.com
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