HOMEMADE HASH
THIS IS NOT LIKE HASH FROM A CAN! This was passed down from my mom. If you like comfort food this is for you! This is a general recipe, you can alter how much ingredients to use depending on how many servings you want!
Provided by ashley68132003
Categories Roast Beef
Time 55m
Yield 1 cup, 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Depending on the size of your roast) I cook my roast slow to make it more tender.
- Once the roast is cooked throughout let sit to cool down.
- Start slicing your potatos into 1/4 inch slices ( I use my food processor).
- Heat a large pan with your Tbsp of oil starting with a higher temperature.
- Add your potatos to pan and let them get a little crisp to them.
- Add your onion (diced small).
- Pinch of salt and pepper.
- Turn the heat down
- Start pulling your roast apart into to shredded pieces.
- Add roast to your potatos.
- Usually takes about 20 minutes to cook from here.
- ENJOY!
Nutrition Facts : Calories 266.8, Fat 2.6, SaturatedFat 0.4, Sodium 19.4, Carbohydrate 56.1, Fiber 7.2, Sugar 3.5, Protein 6.5
BREAKFAST HASH
Provided by Ree Drummond : Food Network
Time 40m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Line a plate with a paper towel and set aside. Heat a large nonstick skillet over medium-high heat. Fry the bacon, stirring occasionally, until crisp, 4 to 5 minutes. Remove the bacon to the lined plate with a slotted spoon or spatula.
- Remove all but 2 tablespoons of grease from the skillet, reserving the remaining grease. Fry the eggs in the bacon fat for 2 to 3 minutes. Remove to a plate and cover with a paper towel to keep warm.
- Add 1 more tablespoon bacon grease and turn up the heat to high. Add the sweet potatoes, parsnips, Brussels sprouts, onion, garlic and some salt and pepper, then cook, stirring occasionally, for 3 to 4 minutes. Deglaze the pan with 1/4 cup of water, then put the lid on and steam for 1 to 2 minutes.
- Place fried eggs on top of hash and sprinkle over the bacon, diced tomatoes, goat cheese, parsley and basil.
HASH
Make and share this Hash recipe from Food.com.
Provided by cuisinebymae
Categories One Dish Meal
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Heat 2 tsp butter in skillet.
- Add onion and fry until soft.
- Remove.
- Heat 2 tablespoons butter and 2 tablespoons oil in same skillet.
- Add potatoes.
- Fry on medium-high heat until golden brown and crispy, turning occasionally.
- Turn down heat.
- Add cooked onion and leftover meat of your choice.
- Heat until warmed through.
Nutrition Facts : Calories 932.6, Fat 80.3, SaturatedFat 33.3, Cholesterol 111.9, Sodium 42.9, Carbohydrate 38.9, Fiber 5, Sugar 2.4, Protein 13.8
CORNED BEEF HASH
Steps:
- Heat the oil in a medium skillet over high heat. Add the corned beef and cook, stirring with a wooden spoon, until it releases some fat and browns slightly, about 3 minutes. Stir in the onion, bell pepper and potatoes and cook, undisturbed, until brown and crisp on the bottom, about 6 minutes. Continue cooking, turning the hash as it browns evenly, about 15 more minutes.
- Meanwhile, heat the butter in a nonstick skillet over medium-high heat. Fry the eggs sunny-side up or over easy; season with salt and pepper.
- Place the cheese slices on top of the hash, reduce the heat and let sit until the cheese melts, about 1 minute. To serve, top each portion of hash with a fried egg.
BREAKFAST HASH
"I was fixing a Western omelet form my husband while frying up potatoes in another pan," recalls Shirley Frank of Neponset, Illinois. "I cut up too many vegetables for the omelet and didn't want to waste them, so I added them to the potatoes. Everyone wanted a taste. Now I make this hash at least once a month."
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a bowl, combine the first eight ingredients. In a large nonstick skillet, melt butter over medium-high heat. Add potato mixture. Cook and stir for 15-16 minutes or until potatoes are lightly browned.
Nutrition Facts : Calories 111 calories, Fat 3g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 156mg sodium, Carbohydrate 20g carbohydrate (0 sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
WHO HASH
This super easy dish was one we often had while camping as kids. My sister and I loved it. Many years later, I was challenged to come up with a dish to bring to my sister's for Christmas brunch. I was inspired and made our camper's hash. To justify this humble dish's appearance at Christmas, I called it 'Who Hash,' and a tradition was born. We must have it EVERY Christmas morning. The name of this dish came from a line in Dr. Seuss' 'How the Grinch Stole Christmas' where it is described that the Grinch stole everything in the Who's house, 'the Grinch even took their last can of Who hash.'
Provided by Dennis Carroll
Categories Side Dish Potato Side Dish Recipes
Time 20m
Yield 4
Number Of Ingredients 4
Steps:
- Heat oil in a non-stick skillet over medium heat. Spread potatoes and meat in a single layer into the skillet; cook until browned on the bottom, about 5 minutes. Turn potatoes and meat to cook other side until browned, about 5 minutes more. Stir onion into the potato mixture; cook and stir until the onion is tender, 5 to 7 minutes.
Nutrition Facts : Calories 404.8 calories, Carbohydrate 27.7 g, Cholesterol 59.5 mg, Fat 26.8 g, Fiber 3.7 g, Protein 14.3 g, SaturatedFat 9 g, Sodium 1657.4 mg, Sugar 1.2 g
CHEF JOHN'S HAMBURGER HASH
Move over corned beef, because there's a new hash in town! If you like hash, you are going to love this version made with ground beef instead of corned. Making a hash is basically a 3-step process: frying your meat and potatoes, adding onions and mushrooms, and then adding quick-cooking vegetables like peppers. But take a look in the fridge and use any ingredients you'd like because in the game of hash, whoever has the most ingredients wins! Top with a cayenne-dusted poached egg and green onions if you'd like.
Provided by Chef John
Time 50m
Yield 4
Number Of Ingredients 13
Steps:
- Cut a 1/4-inch slice off the bottom each potato so it sits flat on a cutting board. Cut some more 1/4-inch slices straight down and then cut potatoes into sticks. Turn sticks and cut across to create a uniform dice. Transfer to a bowl of cold water.
- Combine butter and olive oil in a skillet over high heat until butter melts. Add ground beef and cook, breaking up with a flat-edge utensil, until crumbly, about 5 minutes.
- Drain potatoes and add to the beef with a nice pinch of salt. Reduce heat to medium-high and cook, stirring occasionally, until potatoes just start to soften, 5 to 7 minutes. Smooth mixture in the skillet and press against the bottom of the pan to help everything get nice and crusty.
- Stir in onions and mushrooms and add another pinch of salt. Cook, stirring occasionally, until onions and mushrooms have softened up and taken on some beautiful color, 5 to 7 minutes. Season with black pepper, cayenne, and rosemary.
- Add bell pepper, poblano pepper, and another pinch of salt. Cook until peppers are tender and the rest of the ingredients are dark and crispy, about 5 more minutes.
- Stir in green onions and cook for a few more minutes. Remove from the heat and serve.
Nutrition Facts : Calories 500.6 calories, Carbohydrate 39.7 g, Cholesterol 77.3 mg, Fat 27.7 g, Fiber 4.4 g, Protein 24.1 g, SaturatedFat 9.8 g, Sodium 102.4 mg, Sugar 4 g
More about "hash recipes"
15 RECIPES FOR HASH THAT WORK AT BREAKFAST, LUNCH, AND ...
OUR BEST HASH RECIPES | COOKING LIGHT
From cookinglight.com
Estimated Reading Time 4 mins
BEEF HASH RECIPE - TASTE OF SOUTHERN
From tasteofsouthern.com
HASH RECIPES FOR BREAKFAST - SHAPE
From shape.com
HASH RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
HOW TO MAKE BREAKFAST HASH OUT OF ALMOST ANYTHING - EPICURIOUS
From epicurious.com
HASH DEFINITION & MEANING - MERRIAM-WEBSTER
From merriam-webster.com
CHORIZO & POTATO HASH RECIPE | JAMIE MAGAZINE RECIPES
From jamieoliver.com
THE MASTER HASH RECIPE | MYRECIPES
From myrecipes.com
#FOOD
From hash-food.com
BEST BREAKFAST HASH RECIPES | THE PIONEER WOMAN | FOOD ...
From foodnetwork.ca
WHAT IS HASH? - PAPA & BARKLEY
From papaandbarkley.com
HOW TO MAKE THE BEST POTATO HASH | THE FOOD LAB
From seriouseats.com
HOW TO COOK WITH HASH: DELICIOUS AND EFFECTIVE EDIBLES
From cannigma.com
10 HASH RECIPES FOR THOSE MORNINGS YOU NEED A SALTY ...
From bonappetit.com
25 INSANELY DELICIOUS BREAKFAST HASH RECIPES - DELICIOUS ...
From deliciouslittlebites.com
HASH FOOD PHOTOS AND PREMIUM HIGH RES PICTURES - GETTY IMAGES
From gettyimages.ca
I TASTED 5 FAST-FOOD HASH BROWNS, AND THIS ONE IS THE BEST ...
From eatthis.com
HOW TO MAKE HASH: THE COMPLETE GUIDE - HONEST MARIJUANA
From honestmarijuana.com
VEGETABLE HASH - 30 MINUTE MEAL - THE HUNGRY WAITRESS
From thehungrywaitress.com
HASH | BREAKFAST RESTAURANT | PLAYA VISTA, CA | LOS ANGELES
From hashrestaurant.com
TOP TIPS FOR USING HASH AS A CULINARY INGREDIENT | LEAFLY
From leafly.com
HASH KITCHEN | HOME OF THE ORIGINAL BUILD YOUR OWN BLOODY ...
From hashkitchen.com
HASH HOUSE A GO GO - TWISTED FARM FOOD
From hashhouseagogo.com
EASY HAMBURGER HASH-EASY TO MAKE FAMILY COMFORT FOOD!
From gonnawantseconds.com
HOW TO MAKE HASH AT HOME - RQS BLOG - ROYAL QUEEN SEEDS
From royalqueenseeds.com
BUY FROZEN HASH BROWNS & POTATO PATTIES ONLINE | WALMART ...
From walmart.ca
HOW TO MAKE HASH IN 2022: THE ULTIMATE GUIDE TO MAKING ...
From weekendgardener.net
10 BEST GROUND BEEF HASH RECIPES - YUMMLY
From yummly.com
HASH VEGAN EATS
From hashveganeats.com
CONCENTRATED CANNABIS: 4 WAYS TO MAKE HASH AT HOME — ED ...
From edrosenthal.com
MENUS | HASH KITCHEN IN AZ
From hashkitchen.com
HASH (FOOD) PHOTOS AND PREMIUM HIGH RES PICTURES - GETTY ...
From gettyimages.ca
POTATO HASH RECIPE (DINER-STYLE CRISPY SKILLET POTATOES ...
From thekitchn.com
HASH - WIKIPEDIA
From en.wikipedia.org
TRADITIONAL ROAST BEEF HASH RECIPE - SIMPLY RECIPES
From simplyrecipes.com
BUY HASH ONLINE | CANADA'S LARGEST HASH SELECTION | CHEEBA'S
From cheebas.co
TOP TIPS FOR USING HASH AS A CULINARY INGREDIENT | LEAFLY
From leafly.ca
COOKING WITH HASH AND KIEF - CANNABIS CHERI
From cannabischeri.com
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #lunch #main-dish #beef #pork #potatoes #poultry #vegetables #canadian #easy #beginner-cook #chicken #stove-top #dietary #one-dish-meal #low-sodium #inexpensive #low-in-something #meat #equipment
You'll also love