BUTTERNUT SQUASH PUREE
Provided by Food Network Kitchen
Categories side-dish
Time 1h
Yield 4 to 6 servings
Number Of Ingredients 6
Steps:
- Halve the squash lengthwise and remove the seeds and strings. Rub the insides with 2 tablespoons softened butter; season with salt and pepper. Place on a roasting pan, skin side down. Bake in a preheated 350-degree oven for 30 to 40 minutes or until fork tender. Remove the squash from the oven, scoop out the flesh and place in a food processor. Add the orange zest, honey and remaining 2 tablespoons of butter. Puree until smooth. Add a pinch of salt and cinnamon. Pulse a few times to incorporate.
MOIST, TENDER SPICE CAKE: GINGERBREAD VARIATION
This is a substantial yet tender spice cake that's flavorful enough to serve unadorned. For my gingerbread variation, consider bringing along a jar of lemon curd.
Provided by Ben S.
Categories Desserts Cakes Spice Cake Recipes
Yield 16
Number Of Ingredients 14
Steps:
- Adjust oven rack to middle position and heat oven to 350 degrees. Grease and lightly flour a metal or disposable foil 9-by-13-inch pan. Whisk dry ingredients and spices in a large bowl. Mix milk, eggs, molasses and vanilla extract in a 2-cup measuring cup.
- Beat softened butter into dry ingredients, first on low, then medium, until mixture forms pebble-sized pieces. Add about 1/3 of the milk mixture and beat on low until smooth. Add remaining milk mixture in two stages; beat on medium speed until batter is just smooth. Add the sugar; beat until just incorporated, about 30 seconds. Pour batter into cake pan.
- Bake until a cake tester or toothpick inserted into the cake's center comes out clean, about 40 minutes. Set pan on a wire rack; let cool for 5 minutes. Run a knife around the pan perimeter and turn cake onto rack. Let cool.
Nutrition Facts : Calories 298.8 calories, Carbohydrate 42.3 g, Cholesterol 66.6 mg, Fat 13 g, Fiber 0.7 g, Protein 3.9 g, SaturatedFat 7.8 g, Sodium 213.7 mg, Sugar 21.1 g
BUTTERNUT SQUASH CUPCAKES
Here's a great way to use some leftover squash-sneak it into these moist and delicious cupcakes, and your family will never know the difference!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h55m
Yield 24
Number Of Ingredients 18
Steps:
- Heat oven to 350°F. Place paper baking cup in each of 24 regular-size muffin cups, grease bottoms and sides of muffin cups with shortening and lightly flour, or spray with baking spray with flour.
- In medium bowl, mix flour, pumpkin pie spice, baking powder and salt; set aside.
- In large bowl, beat 1 cup butter with electric mixer on medium speed 30 seconds. Gradually add granulated sugar, about 1/4 cup at a time, beating well after each addition and scraping bowl occasionally. Beat 2 minutes longer. Add eggs, one at a time, beating well after each addition. Beat in squash and 2 teaspoons vanilla. On low speed, alternately add flour mixture, about one-third at a time, and 1/2 cup milk, about half at a time, beating just until blended. Stir in 1/2 cup cranberries and the pecans.
- Divide batter evenly among muffin cups, filling each with about 3 tablespoons batter or until about two-thirds full.
- Bake 20 to 25 minutes or until toothpick inserted in center comes out clean. Cool 5 minutes. Remove cupcakes from pans; place on cooling racks. Cool completely, about 30 minutes.
- In medium bowl, beat powdered sugar and 2/3 cup butter with electric mixer on low speed. Stir in 3 teaspoons vanilla, the rum and 3 tablespoons milk. Gradually beat in enough remaining milk, 1 teaspoon at a time, to make frosting smooth and spreadable. Frost cupcakes; garnish with chopped cranberries.
Nutrition Facts : Calories 370, Carbohydrate 54 g, Cholesterol 60 mg, Fat 3, Fiber 1 g, Protein 3 g, SaturatedFat 9 g, ServingSize 1 Cupcake, Sodium 230 mg, Sugar 42 g, TransFat 1/2 g
More about "healthy gingerbread spice cake with butternut squash puree recipes"
GINGERBREAD SPICE CAKE WITH CREAM CHEESE ICING
From rachaelrayshow.com
EASY SIX INGREDIENT SQUASH CAKE - I HEART PLANNERS
From getorganizedhq.com
HEALTHY GINGERBREAD LOAF {OPTIONAL GLAZE!} - IFOODREAL.COM
From ifoodreal.com
VEGAN SQUASH CAKE - HOLY COW! VEGAN RECIPES
From holycowvegan.net
HEALTHY GINGER LOAF CAKE | MY SUGAR FREE KITCHEN
From mysugarfreekitchen.com
RECIPE FOR GINGERBREAD LOAF - HEALTHY AND PERFECTLY MOIST - CLEAN …
From cleancuisine.com
Reviews 17Category DessertCuisine AmericanEstimated Reading Time 7 mins
SQUASH PUREE (PUMPKIN PUREE ALTERNATIVE) | KITCHN
From thekitchn.com
HOW TO MAKE GINGERBREAD SPICE CAKE WITH CREAM CHEESE ICING
From rachaelrayshow.com
HEALTHY GINGERBREAD SPICE CAKE WITH BUTTERNUT SQUASH PUREE BEST …
From amazingcookingguide.com
BUTTERNUT SQUASH CAKE RECIPE WITH BUTTERMILK GLAZE
From notentirelyaverage.com
17 BEST BUTTERCUP SQUASH RECIPES WE ADORE - INSANELY GOOD
From insanelygoodrecipes.com
HEALTHY GINGERBREAD SPICE CAKE WITH BUTTERNUT SQUASH PUREE
From easycookfind.com
HEALTHY GINGERBREAD SPICE CAKE | BUTTERNUT SQUASH PUREE, …
From pinterest.ca
HEALTHY GINGERBREAD SPICE CAKE WITH BUTTERNUT SQUASH PUREE
From pinterest.ca
BUTTERNUT SQUASH WINTER SPICE CAKE RECIPE - THESPRUCEEATS.COM
From thespruceeats.com
HEALTHY LOW-FAT GINGERBREAD CAKE RECIPE - THE SPRUCE EATS
From thespruceeats.com
HEALTHY GINGERBREAD SPICE CAKE WITH BUTTERNUT SQUASH PUREE …
From findrecipes.info
HEALTHY GINGERBREAD SPICE CAKE WITH BUTTERNUT SQUASH …
From remakemag.blogspot.com
RECIPE: BUTTERNUT SQUASH SOUP, FROM NEW YORK TIMES COOKING
From cbsnews.com
ROASTED SQUASH CAKE WITH SPICES - VEGGIE DESSERTS
From veggiedesserts.com
MAPLE ROASTED BUTTERNUT SQUASH PUREE - DAIRY FREE SIDE DISH
From toriavey.com
HEALTHY GINGERBREAD SPICE BREAD | BUTTERNUT SQUASH PUREE, …
From pinterest.com
BUTTERNUT SQUASH SOUP RECIPE - NYT COOKING
From cooking.nytimes.com
GINGER BUTTERNUT SQUASH BREAD - MAKE HEALTHY EASY - JENNA …
From jennabraddock.com
GINGER BEER-GLAZED BUTTERNUT SQUASH WITH GREMOLATA RECIPE
From cooking.nytimes.com
EASY BUTTERNUT SQUASH PUREE | MY BAKING ADDICTION
From mybakingaddiction.com
HEALTHY BUTTERNUT SQUASH MUFFINS - GIMME SOME OVEN
From gimmesomeoven.com
PUREED BUTTERNUT SQUASH WITH GINGER | COOKSTR.COM
From cookstr.com
BUTTERNUT SQUASH GINGERBREAD CAKE - GREENSOFTHESTONEAGE.COM
From greensofthestoneage.com
BUTTERNUT SQUASH PIE WITH GINGERBREAD CRUST | TASTES OF LIZZY T
From tastesoflizzyt.com
BUTTERNUT SQUASH GINGERSNAP CAKE | CAKE BY COURTNEY
From cakebycourtney.com
BUTTERNUT SQUASH BABY FOOD PUREE (WITH MAKE-AHEAD TIPS)
From yummytoddlerfood.com
GINGERBREAD SPICE CAKE - BIGOVEN.COM
From bigoven.com
7 RECIPES THAT USE BUTTERNUT SQUASH PUREE - TREEHUGGER
From treehugger.com
BUTTERNUT SQUASH CAKE RECIPE | LAND O’LAKES
From landolakes.com
GINGER TURMERIC BUTTERNUT SQUASH SOUP RECIPE | NAVITAS ORGANICS
From navitasorganics.com
SIMPLE BUT TASTY MENU HEALTHY GINGERBREAD SPICE CAKE WITH …
From nigmaproject.blogspot.com
CREAMY BUTTERNUT SQUASH PASTA RECIPE - HOW TO MAKE CREAMY …
From thepioneerwoman.com
BUTTERNUT SQUASH BREAD | COOKING ON THE WEEKENDS
From cookingontheweekends.com
BUTTERNUT SQUASH PUREE | WILLIAMS SONOMA
From williams-sonoma.com
WHIPPED GINGERBREAD SPICE BUTTERNUT SQUASH | BEYONDCELIAC.ORG
From beyondceliac.org
SPICED BUTTERNUT SQUASH PURéE - ST. SUPéRY ESTATE VINEYARDS
From stsupery.com
HEALTHY GINGERBREAD SPICE CAKE WITH BUTTERNUT SQUASH PUREE FOOD
From topnaturalrecipes.com
You'll also love