Honey Mustard Bbq Bread Recipes

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HONEY MUSTARD BUNS

Provided by Food Network

Time 15m

Yield 4 servings

Number Of Ingredients 4



Honey Mustard Buns image

Steps:

  • Preheat the oven to 350 degrees F.
  • In a small bowl, whisk together the honey and mustard until combined. Brush the mixture on the outside of each bun and sprinkle the crushed pretzels on top. Place the buns on a baking sheet and bake until slightly golden brown, 5 to 8 minutes.

3 tablespoons honey
2 tablespoons Dijon mustard
4 hamburger buns
1/4 cup crushed pretzels

HONEY MUSTARD BREAD

A recipe for your bread machine. This makes a great loaf to have for ham & swiss sandwiches for lunches.

Provided by PalatablePastime

Categories     Yeast Breads

Time 2h20m

Yield 1 regular loaf

Number Of Ingredients 11



Honey Mustard Bread image

Steps:

  • Place ingredients into machine in the order given.
  • Operate machine according to manual instructions.
  • Note: You may use either the regular or rapid bake cycles on this loaf.

Nutrition Facts : Calories 1111.6, Fat 6.4, SaturatedFat 1.6, Cholesterol 5, Sodium 1665.7, Carbohydrate 234.8, Fiber 13.5, Sugar 46.3, Protein 32.8

1/2 cup water (3/4 cup for large loaf)
1 1/2 cups white bread flour (2 cups for large loaf)
1/2 cup wheat flour (1 cup for large loaf)
1 teaspoon gluten (1 1/2 tsp. for large loaf)
2 teaspoons dry milk (1 tbsp. for large loaf)
2 1/2 tablespoons honey (1/4 cup for large loaf)
1/2 teaspoon salt (1 tsp. for large loaf)
1/4 cup chicken broth (1/2 cup for large loaf)
1 2/3 tablespoons Dijon mustard (2 1/2 tbsp. for large loaf)
1 teaspoon dried chives (2 1/2 tsp. for large loaf)
1 teaspoon fast rise yeast (or 2 tsp. active dry yeast, for large loaf use 2 tsp. fast rise yeast or 3 tsp. active dry yeast)

MUSTARD BASED BBQ SAUCE

This is a great version of the traditional mustard based bbq sauce. Most sauces are ketchup based, but in the South we prefer the mustard variation. You oughta try it at least once.

Provided by JFREE44

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 7m

Yield 12

Number Of Ingredients 5



Mustard Based BBQ Sauce image

Steps:

  • In a saucepan over medium heat, stir together the mustard, honey, brown sugar and vinegar. Season with black pepper. Bring to a boil, and let simmer for 5 minutes. Pour over cooked pulled pork or beef. If you want more flavor, let the meat simmer in the sauce for about 30 minutes.

Nutrition Facts : Calories 52.9 calories, Carbohydrate 11.4 g, Fat 0.8 g, Fiber 0.7 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 238 mg, Sugar 10.4 g

1 cup prepared yellow mustard
¼ cup honey
¼ cup light brown sugar
¼ cup white vinegar
ground black pepper to taste

MUSTARD BBQ SAUCE

A sweet mustard-based BBQ sauce with a bit of a bite, excellent on chicken and pork. Also makes a great dipping sauce for chicken fingers! Baste on meat while grilling or serve on the side. Will store covered in refrigerator for 2 to 3 weeks.

Provided by alaskaninthesouth

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 10m

Yield 32

Number Of Ingredients 10



Mustard BBQ Sauce image

Steps:

  • Mix mustard, honey, brown sugar, cider vinegar, garlic powder, paprika, mustard, salt, black pepper, and cayenne pepper in a jar with a tight-fitting lid. Cover jar and shake until sauce is well combined.

Nutrition Facts : Calories 30.5 calories, Carbohydrate 7 g, Fat 0.3 g, Fiber 0.4 g, Protein 0.4 g, Sodium 118.1 mg, Sugar 6.2 g

½ cup yellow mustard
½ cup honey
¼ cup brown sugar
¼ cup cider vinegar
2 tablespoons garlic powder
2 tablespoons paprika
1 tablespoon ground mustard
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon cayenne pepper, or more to taste

HONEY MUSTARD BBQ BREAD

Make and share this Honey Mustard BBQ Bread recipe from Food.com.

Provided by Bergy

Categories     Breads

Time 40m

Yield 1 loaf

Number Of Ingredients 7



Honey Mustard BBQ Bread image

Steps:

  • Mix all the ingredients into the butter, mix well.
  • Slash the bread almost to the bottom in 1" slices.
  • Butter the slices.
  • close up the loaf and wrap in double foil.
  • Place on BBQ 6" from heat and bake for 25 minute turning frequently.
  • Serve hot.

Nutrition Facts : Calories 4693.2, Fat 207.2, SaturatedFat 122, Cholesterol 488.1, Sodium 7597.2, Carbohydrate 593.9, Fiber 26.1, Sugar 33.5, Protein 124.6

1/2 lb butter, softened
3 cloves garlic, crushed
1 loaf French bread or 1 loaf sourdough bread
2 tablespoons Dijon mustard
2 tablespoons honey mustard
2 tablespoons fresh chives, chopped
2 teaspoons Worcestershire sauce

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