Kahluaespressomartini Recipes
KAHLUA ESPRESSO MARTINI
Make and share this Kahlua Espresso Martini recipe from Food.com.
Provided by Nif_H
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Add ingredients to shaker filled with ice.
- Shake vigorously to chilled and strain into martini glass.
- Garnish with optional coffee bean.
ESPRESSO MARTINI
Steps:
- Fill a cocktail shaker halfway with ice. Add the espresso, vodka, and coffee liqueur. Shake for 30 seconds, or until foamy. Strain into a chilled martini glass and decorate with the orange peel. Serve at once.
ESPRESSO MARTINI COCKTAIL
Who says you can't get a jolt of caffeine with your cocktail? Add a shot of espresso to this chocolatey drink for an added pick-me-up.
Provided by Allrecipes
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 5
Steps:
- Combine espresso, vodka, coffee liqueur, creme de cacao, and ice in a cocktail shaker. Cover and shake until chilled. Strain into a chilled martini glass.
Nutrition Facts : Calories 341.5 calories, Carbohydrate 31.3 g, Fat 0.2 g, Protein 0.1 g, SaturatedFat 0.1 g, Sodium 8.5 mg, Sugar 31.3 g
ESPRESSO MARTINI
This recipe is from "Woman's World", February 7, 2006. This drink just sounds too good! It was created at the Afterwords Cafe in Washington, D.C.
Provided by SouthernBell2627
Categories Beverages
Time 10m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Combine ingredients with ice and shake in a shaker.
- Strain into a chilled martini glass.
- Garnish with a hershey's kiss.
Nutrition Facts : Calories 38.3, Sodium 2.4, Carbohydrate 2.3, Sugar 2.3
KAHLUA® ESPRESSO MARTINI
Kahlua and espresso bring a sophisticated mocha note to vodka martinis.
Provided by Allrecipes Member
Yield 1
Number Of Ingredients 3
Steps:
- Fill a cocktail shaker with ice. Add Kahlua, vodka, and espresso. Shake vigorously, and strain into a chilled martini glass.
Nutrition Facts : Calories 213.3 calories, Carbohydrate 18.6 g, Fat 0.2 g, Protein 0.1 g, SaturatedFat 0.1 g, Sodium 7 mg, Sugar 16.9 g
NEXT LEVEL ESPRESSO MARTINI
Indulge with an espresso martini. This is our ultimate version of the classic cocktail, which involves making coffee-flavoured vodka first
Provided by Miriam Nice
Categories Drink
Time 5m
Number Of Ingredients 6
Steps:
- First, make the coffee vodka. Put the coffee beans in a small glass or jug, then top up with the vodka. Cover and leave to steep at room temperature overnight. The next day, strain into a jug, discarding the coffee beans.
- Pour the coffee vodka into a large cocktail shaker, ideally a Boston-style one. Add the sherry, syrup and espresso.
- Add the ice, then immediately put the shaker together and shake very hard and fast until the outside of the shaker feels very cold. Open to check the drink - it should be really foamy. If not, continue shaking and check again (see tip, below).
- Double-strain the cocktail (do this by pouring it through a hawthorne strainer or the built-in strainer, and through a fine sieve) into a chilled coupe or martini glass. Garnish with the extra coffee beans to serve, if you like.
Nutrition Facts : Calories 107 calories, Carbohydrate 5 grams carbohydrates, Sugar 0.2 grams sugar, Protein 0.1 grams protein, Sodium 0.02 milligram of sodium
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