Layered Pizza Dip Recipes

Steps:

• Mix cream cheese spread, dressing, sour cream, 1/2 cup mozzarella and 2 Tbsp. Parmesan until blended; spread onto bottom of microwaveable 9-inch pie plate.
• Cover with pizza sauce, remaining cheeses, pepperoni and peppers.
• Microwave on HIGH 4 to 5 min. or until dip is heated through and mozzarella is melted.

Steps:

• Heat oven to 350°F. In ungreased 9-inch pie pan or 1 to 1 1/2-quart baking dish, layer all ingredients in order listed.
• Bake at 350°F. for 10 to 15 minutes or until dip is hot and cheese is melted.
• Serve warm with bagel crisps, bagel chips or crackers.

Steps:

• Mix cream cheese and dressing until blended. Spread on serving plate.
• Top with layers of remaining ingredients.
• Serve with cut-up fresh vegetables and crackers.

Steps:

• Heat oven to 350'. In ungreased 9" pie pan or 1 to 1-1/2 quart baking dish, layer all ingredients in order listed.
• Bake at 350' for 10-15 minutes or umtil dip is hot and cheese is melted.
• Serve warm with bagel crisps, bagel chips or assorted crackers.

Steps:

• Preheat the oven to 375 degrees F.
• In a food processor, combine 1/2 cup of the mozzarella, 1/2 cup of the Parmesan, and the ricotta, sour cream and cream cheese. Blend until smooth, with no lumps of cream cheese. Spread the mixture into an even layer in the bottom of a 9-by-9-inch baking dish.
• Mix together the fire-roasted tomatoes, tomato paste, garlic powder, Italian seasoning and red pepper flakes in a small bowl. Season with salt and pepper. Carefully spread the mixture over the cheese layer so that it evenly coats the cheese and you don't see any white. Top with the onions, bell peppers and sliced olives. Sprinkle the veggies with the remaining mozzarella and Parmesan.
• Bake for 25 minutes; then turn the oven to 450 degrees F and bake until brown and crusty around the edges, another 5 minutes. Cool slightly. Serve with crusty bread.

Steps:

• In a small bowl combine cream cheese with garlic, oregano and basil until well combined.
• Spread the mixture onto a microwave-safe glass 9 or 10-inch pie plate or a shallow baking dish.
• Sprinkle 1 cup of the mozzarella cheese on top of the cream cheese mixture, then 1/2 cup Parmesan cheese.
• Spread all the pizza sauce over.
• Sprinkle with remaining mozzarella and Parmesan cheese.
• Top with jalapeño pepper, green bell pepper, pepperoni then olives.
• Chill for a minimum of 1 hour or more.
• Cover with waxed pepper and microwave for 5-6 minutes, then sprinkle green onions over top before serving if desired.

Steps:

• In a medium bowl, blend cream cheese, sour cream and mayonnaise.
• In the bottom of an approximately 12 inch round serving dish, spread the cream cheese mixture. Pour cocktail sauce evenly over the mixture. Layer with green bell pepper, green onions and tomato. Top with crabmeat and shrimp. Sprinkle with mozzarella.
• Cover and chill in the refrigerator at least 2 hours before serving.

Steps:

• In a small bowl, mix the cream cheese and milk until smooth. Spread onto a large, round serving dish. Layer with cocktail sauce. Top with avocado. Layer with tomato, green bell pepper, green onions and black olives. Sprinkle with cheese. Chill in the refrigerator 1 hour, or until firm.