SASSY SANGRIA
Steps:
- In a large pitcher, combine all ingredients except club soda. Cover tightly and refrigerate 3 hours to let flavors meld. Pour 3/4 cup sangria mixture into each of 8 wine glasses, dividing fruit equally. Top each glass with 1/4 cup club soda. Serve immediately.
LISA'S SUPER SANGRIA
My own special recipe for white sangria is a real party hit! Start this recipe the night before or early in the day when you need it. Be careful, though. You won't even know it's alcoholic until you're falling all over the floor! It's dangerously delicious!
Provided by MOOLATTE
Categories Sangria
Time 8h10m
Yield 8
Number Of Ingredients 9
Steps:
- Arrange the lemon, lime, and orange slices in the bottom of a pitcher or punch bowl. Pour the gin over the fruit slices; cover. Refrigerate overnight.n
- Just before serving, pour the wine, orange juice, cranberry concentrate, tonic water, and pomegranate seeds into the gin; stir.n
Nutrition Facts : Calories 316.1 calories, Carbohydrate 18.1 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 0 g, Sodium 13.3 mg, Sugar 13.4 g
EASY SANGRIA
Embrace balmy summer days with a jug of sangria. With red wine, Spanish brandy, sparkling water, cinnamon and chopped fruit, it's a lovely sharing cocktail
Provided by Miriam Nice
Categories Cocktails, Drink
Time 10m
Number Of Ingredients 10
Steps:
- Put the chopped fruit in a bowl and sprinkle over the sugar and cinnamon, then stir to coat. Cover and leave to macerate in the fridge for at least 1 hr, or ideally overnight.
- Fill a large jug with ice. Stir the macerated fruit mixture to ensure the sugar is dissolved, then tip into the jug with the wine and brandy. Stir, then top up with the sparkling water and serve.
Nutrition Facts : Calories 232 calories, Carbohydrate 22 grams carbohydrates, Sugar 22 grams sugar, Fiber 3 grams fiber, Protein 1 grams protein, Sodium 0.03 milligram of sodium
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