Mexican Taco Bake Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

TACO BAKE II

This is a tasty recipe that my whole family enjoys. Very easy to make!

Provided by LBLK

Categories     World Cuisine Recipes     Latin American     Mexican

Time 45m

Yield 8

Number Of Ingredients 7



Taco Bake II image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium skillet over medium heat, brown the ground beef and drain fat. Add the diced tomatoes with green chile peppers, water, sour cream and taco seasoning mix. Let simmer for 5 to 10 minutes.
  • In the bottom of a 9x13 inch baking dish, place a layer of tortilla chips. Cover with a layer of the meat mixture then a layer of cheese. Repeat this process until the last layer is cheese.
  • Bake in the preheated oven for 20 minutes, or until the cheese is bubbly.

Nutrition Facts : Calories 663 calories, Carbohydrate 48.3 g, Cholesterol 95.4 mg, Fat 40.2 g, Fiber 3.8 g, Protein 28.6 g, SaturatedFat 15.9 g, Sodium 1075.6 mg, Sugar 1.4 g

1 ½ pounds lean ground beef
1 (14.5 ounce) can diced tomatoes with green chile peppers, drained
½ cup water
1 cup sour cream
1 (1.25 ounce) package taco seasoning mix
8 ounces shredded Colby-Monterey Jack cheese
1 (18 ounce) package corn tortilla chips

MEXICAN TACO BAKE

I love the combination of ingredients in this dish. It's excellent served with a green salad and cornbread on the side. I also sometimes leave out the red and green peppers to make it more kid-friendly.

Provided by jaynine

Categories     Black Beans

Time 31m

Yield 5 serving(s)

Number Of Ingredients 9



Mexican Taco Bake image

Steps:

  • Cook and drain ground beef.
  • Stir in taco seasoning, corn, black beans, tomatoes, peppers, cheese and 1 can french fried onions.
  • Pour into 2 quart casserole dish.
  • Bake uncovered at 400 for 20 minutes.
  • Top with remaining french fried onions.
  • Bake uncovered for about 1 minute until onions are golden brown.

1 1/2 lbs ground beef
1 (1 1/4 ounce) envelope taco seasoning
1 (11 ounce) can whole kernel corn, drained
1 (10 ounce) can tomatoes and green chilies (Ro-tel)
1 (15 ounce) can black beans, drained
1/2 cup chopped green pepper (optional)
1/2 cup chopped red pepper (optional)
2 (5 5/8 ounce) cans French-fried onions
1/2-1 cup shredded cheddar cheese (your preference, I like to use more)

TACO BAKE CASSEROLE

This quick and easy taco bake will satisfy even the most picky eaters. You can modify it to add things you love. It's yummy and so easy to make! Top with tomatoes, lettuce, salsa or whatever you like on your Mexican food.

Provided by Cherie Burgett

Categories     World Cuisine Recipes     Latin American     Mexican

Time 52m

Yield 12

Number Of Ingredients 11



Taco Bake Casserole image

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Spray a 9x13-inch baking pan with cooking spray.
  • Cook ground beef and onions in a skillet over medium heat until beef is browned, 7 to 10 minutes; drain grease. Stir in water and taco seasoning; cook, stirring often, until thickened, about 2 minutes. Add refried beans, salsa, olives, and green chiles. Cook and stir over low heat until ingredients are warmed through, 3 to 4 minutes.
  • Place half of the taco shells in the bottom of the baking dish. Pour in half of the ground beef mixture; sprinkle with half of the Cheddar cheese. Repeat with remaining taco shells, ground beef mixture, and Cheddar cheese.
  • Bake in the preheated oven until cheese is melted and bubbly, 20 to 25 minutes.

Nutrition Facts : Calories 360 calories, Carbohydrate 20.6 g, Cholesterol 65 mg, Fat 21.3 g, Fiber 3.1 g, Protein 20.9 g, SaturatedFat 9.1 g, Sodium 790.6 mg, Sugar 2 g

cooking spray (such as Pam®)
1 ½ pounds ground beef
1 cup chopped onion
½ cup water
1 (1 ounce) package taco seasoning mix
1 (10 ounce) can refried beans
½ cup salsa
1 (6 ounce) can sliced black olives
1 (4 ounce) can diced green chiles
15 taco shells, broken up, or more to taste
2 cups shredded Cheddar cheese

AMAZING MEXICAN TACO PIE - CASSEROLE

Make and share this Amazing Mexican Taco Pie - Casserole recipe from Food.com.

Provided by aneunayme

Categories     Beans

Time 35m

Yield 8-10 serving(s)

Number Of Ingredients 10



Amazing Mexican Taco Pie - Casserole image

Steps:

  • Preheat oven to 350°F.
  • Brown ground beef with onions, garlic, cumin, salt and pepper.
  • You can also add a ccan of Rotel or diced tomatoes with the meat for more color and flavor, but it is delicious with or without them.
  • While meat is cooking, lightly spray 9x13 baking pan with non-stick spray.
  • Crush plenty of corn chips and thoroughly cover the bottom of dish.
  • Mix together the corn and your choice of 2 cans of the beans, drained (except the Ranch Style Texas beans if you use those) in a medium mixing bowl.
  • Layer the bean mixture evenly over the corn chips.
  • Layer the meat evenly over the beans.
  • Add the cheese evenly on top of the meat.
  • Place in oven about 20 minutes or until cheese is thoroughly melted.
  • Serve with chips, salsa, and guacamole or spanish rice.
  • Garnish with olives and sour cream if you like.

Nutrition Facts : Calories 420, Fat 22.5, SaturatedFat 9.8, Cholesterol 91.9, Sodium 284.1, Carbohydrate 23.4, Fiber 5.6, Sugar 1.7, Protein 31.3

2 lbs ground beef
1 onion, finely diced
2 tablespoons minced garlic
2 teaspoons ground cumin
1 (10 ounce) can pinto beans or 1 (10 ounce) can ranch style beans
1 (10 ounce) can black beans or 1 (10 ounce) can kidney beans
1 (10 ounce) can whole kernel corn
1 cup cheddar cheese or 1 cup Mexican blend cheese
corn chips
salt and pepper

More about "mexican taco bake recipes"

MEXICAN TACO BAKE (TORTILLA LASAGNA) - DIVAS CAN COOK
Preheat oven to 350 F. In a saucepan over medium heat brown ground beef. Drain and stir in water and taco seasoning mix. Simmer until …
From divascancook.com
3.5/5 (26)
Category Dinner, Main Course
Cuisine Mexican
Total Time 30 mins
mexican-taco-bake-tortilla-lasagna-divas-can-cook image


MEXICAN TACO BAKE - CILANTRO PARSLEY
This Mexican Taco Bake is made with ground beef, diced tomatoes, black beans, corn, onions, bell peppers, seasonings, and lots of …
From cilantroparsley.com
Reviews 2
Category Dinner
Cuisine Mexican
Total Time 40 mins
  • In a large cast-iron skillet over medium high heat, add the oil and wait for it to shimmer. Add the onions, bell peppers, and cook until soft, about 5 minutes.
  • Stir in the ground beef and cook, breaking it apart with a wooden spoon, until no longer pink, about 10 minutes. Add the chili powder, garlic powder, onion powder, crushed red pepper flakes, oregano, paprika, ground cumin, salt and pepper, and stir to combine.
  • Pour in the diced tomatoes, corn, black beans and bring to a simmer. Reduce the heat to low and simmer for 10 minutes, until liquid has reduced.
  • Sprinkle the cheese over the meat mixture, cover, then turn the heat off and leave for a few minutes for the cheese to melt.
mexican-taco-bake-cilantro-parsley image


TACO BAKE | JIMMY DEAN® BRAND
Directions. Preheat oven to 350°F. Cook sausage and onion in large skillet over MEDIUM-HIGH heat 8-10 minutes or until sausage is thoroughly cooked, stirring frequently; drain. Return sausage mixture to skillet. Add tomatoes, beans, …
From jimmydean.com
taco-bake-jimmy-dean-brand image


DORITO CASSEROLE - THE SEASONED MOM
Arrange half of the coarsely crushed Doritos in the bottom of a large baking dish. Sprinkle with half of the cheese. Spread the meat mixture over the chips and cheese. Bake, uncovered, in a 350°F oven until the filling is hot and …
From theseasonedmom.com
dorito-casserole-the-seasoned-mom image


EASY TACO BAKE RECIPE - PILLSBURY.COM
In 12-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in salsa and taco seasoning mix. Reduce heat; simmer uncovered 5 minutes. 2. Stir beans and …
From pillsbury.com
easy-taco-bake-recipe-pillsburycom image


BEEF TORTILLA TACO CASSEROLE RECIPE - PILLSBURY.COM
Steps. Heat oven to 350°F. In 12-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in taco seasoning mix, water and bell pepper strips. Simmer 3 to 4 …
From pillsbury.com
beef-tortilla-taco-casserole-recipe-pillsburycom image


EASY LAYERED TACO BAKE (+VIDEO) - THE COUNTRY COOK
Give it a good stir until thoroughly combined. Preheat oven to 350F degrees. Spray an 8-inch round baking pan with nonstick cooking spray. Layer the bottom of the pan with a flour tortilla. Now add about ⅓ of the ground beef …
From thecountrycook.net
easy-layered-taco-bake-video-the-country-cook image


TACO CASSEROLE RECIPE | MCCORMICK
INSTRUCTIONS. 1 Preheat oven to 400°F. Brown meat in large skillet on medium-high heat. Drain fat. 2 Stir in Seasoning Mix, beans, tomato sauce and corn. Bring to boil. Reduce heat to low; simmer 5 minutes. Spoon into 2-quart …
From mccormick.com
taco-casserole-recipe-mccormick image


MEXICAN STREET TACOS - DAMN DELICIOUS
Directions: In a medium bowl, combine soy sauce, lime juice, 1 tablespoon canola oil, garlic, chili powder, cumin and oregano. In a gallon size Ziploc bag or large bowl, combine soy sauce mixture and steak; …
From damndelicious.net
mexican-street-tacos-damn-delicious image


TACO BAR IDEAS | EASY MEXICAN BUFFET MENU - THIS …
Instructions. Preheat oven to 350 degrees. Spray a 9 x 9 inch baking pan or similiar sized casserole dish with cooking spray and set aside. In a large bowl, combine beans, cream cheese, Rotel, taco seasoning, and one …
From thisdelicioushouse.com
taco-bar-ideas-easy-mexican-buffet-menu-this image


25 OF OUR BEST MEXICAN CASSEROLE RECIPES | TASTE OF HOME
Tex-Mex Summer Squash Casserole. Mild-flavored yellow squash gets a big boost from flavor-packed chiles, jalapenos and red onion. This side dish also works with zucchini. —Tommy Lombardo, Euclid, Ohio. Go to Recipe.
From tasteofhome.com
25-of-our-best-mexican-casserole-recipes-taste-of-home image


10 BEST TACO CASSEROLE RECIPES | YUMMLY
Taco Casserole The Kitchen Magpie. lettuce, ground beef, tomatoes, jalapeno pepper, Sour Cream, tortilla chips and 11 more.
From yummly.com
10-best-taco-casserole-recipes-yummly image


10 BEST TACO CASSEROLE TACO BAKE RECIPES - YUMMLY
green pepper, tomatoes, taco toppings, mexican blend cheese, white onion and 6 more Taco Bake SensiblySara macaroni & cheese dinner, ground beef, Breakstone’s Sour Cream and 3 more
From yummly.com
10-best-taco-casserole-taco-bake-recipes-yummly image


BEST TACO CASSEROLE RECIPE - HOW TO MAKE TACO …
Preheat oven to 375°. In a large skillet over medium heat, heat oil. Add onion and cook until soft, about 5 minutes. Stir in garlic and cook until fragrant, about 1 minute more. Add ground beef ...
From delish.com
best-taco-casserole-recipe-how-to-make-taco image


KETO MEXICAN GROUND BEEF CASSEROLE RECIPE | WHOLESOME YUM
Preheat the oven to 400 degrees F (204 degrees C). Add the ground beef to the pan and increase heat to medium-high. Cook for about 10 minutes, breaking apart with a spatula, until browned. Add the water and taco seasoning. Bring to a boil, then simmer for 2-5 minutes, until it thickens and taco meat forms.
From wholesomeyum.com


TACO CASSEROLE - THE COZY COOK
Preheat oven to 350 degrees. Add the ground beef and diced onions to a large pan and cook and crumble over medium heat until the meat is cooked through. Drain excess grease. Add ¾ cup water and taco seasoning. Bring to a boil. Reduce the heat and simmer for 5 minutes, stirring occasionally.
From thecozycook.com


TACO LASAGNA WITH TORTILLAS + VIDEO - THE SLOW ROASTED ITALIAN
Brown beef for about 5-7 minutes. Add tomatoes, beans and corn. Stir to combine. Allow to cook while you begin preparing the baking pan. Smooth about 1/3 of the enchilada sauce over the bottom of a 9×13 baking pan. Lay tortillas on the bottom of the pan, slightly overlapping until pan is covered (about 4 tortillas).
From theslowroasteditalian.com


WHAT TO SERVE WITH TACO CASSEROLE | 12 TOP-RATED SIDE DISHES
Mexican Coleslaw - Enjoy green bell pepper, onion, cilantro, and cabbage for a twist on traditional American coleslaw. Creamy Guacamole - Whether you're serving this with chips or adding a dollop to your taco casserole for extra flavor, this family favorite is a good addition any night of the week. 7 Layer Dip - A party favorite, this chips and ...
From apressurecooker.com


MEXICAN TACO PASTA BAKE - THE COTTAGE MAMA
Preheat oven to 350 degrees. Cook pasta according to package directions. Meanwhile, brown ground beef in a large saute pan. Remove beef from pan and drain on a paper towel. Add onion and green pepper to pan and saute until cooked through. Add back in cooked ground beef, taco seasoning and Rotel.
From thecottagemama.com


MEXICAN TACO BAKE RECIPES ALL YOU NEED IS FOOD
In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until thoroughly cooked; drain. Stir in salsa and taco seasoning mix; simmer 5 minutes. Spoon meat mixture in crust-lined pan; sprinkle with cheese. Bake 14 to 17 minutes or until crust is deep golden brown and cheese is melted. Served topped with lettuce and ...
From stevehacks.com


TACO BAKE - RECIPES
Ingredients. 2 tsp taco seasoning; 0.5 tsp oregano; 1 tsp cumin; 1 small onion; 2 cloves minced garlic; some olive oil; 2.5 cups cooked lentils; 3 Tbsp tomato paste
From nicholaswilde.io


TACO RECIPES | RECIPETIN EATS
Taco recipes. By Date. It's time to up your taco game! Soft shell or hard shell, what really matters is what you stuff IN them. Carnitas, Slow cooked beef, old school beef mince or shredded chicken - take your pick! Only Quick & Easy. (18)
From recipetineats.com


PINTO BEAN CASSEROLE (EASY MEXICAN RECIPE) | THE PICKY EATER
Step 1: Add onions diced, bell peppers, garlic and olive oil or cooking spray to a large pan over medium heat. Sauté until onions are translucent, about 5-10 minutes. Step 2: Add pinto beans, diced tomatoes, corn, baby spinach and all …
From pickyeaterblog.com


THE ULTIMATE MEXICAN CASSEROLE (EASY RECIPE) - PRINCESS PINKY GIRL
Preheat oven to 350 degrees. In a large skillet brown the ground beef with the chopped onions and garlic. Drain off any extra grease. Add the garlic salt and taco seasoning to the meat and stir to mix. Stir in the beans, corn and …
From princesspinkygirl.com


TACO CASSEROLE - CTV
Preheat oven to 375. Mist a 9×13 casserole dish with nonstick oil spray and set aside. Coat a large, wide skillet with nonstick olive oil spray (or add one tablespoon bottled olive oil) and warm over medium-high heat. Add the ground turkey and cook until no pink spots remain, crumbling the meat into small pieces with a spatula or wooden spoon ...
From more.ctv.ca


EASY TACO CASSEROLE - 101 COOKING FOR TWO
Chop one small onion. In a large skillet over medium-high heat, brown 1 pound of ground beef with the onion. Near the end of cooking, add 2-3 cloves of crushed garlic and cook additional 1-2 minutes—drain any fat. Add 3 tablespoon chili powder, ½ teaspoon ground cumin, ½ teaspoon salt, ½ teaspoon black pepper.
From 101cookingfortwo.com


MEXICAN TACO BAKE | DRUM
1 Heat the oil in a large saucepan, add the onion and mince and fry until the mince is golden brown. Add the tomatoes, tomato paste and sugar, lower the heat and simmer until most of the liquid has evaporated. Season with salt and pepper. 2 Put the taco shells in a large casserole dish. Divide the mince among the taco shells, sprinkle the grated cheese over and …
From news24.com


MEXICAN TACO LASAGNA - SWEET PEA'S KITCHEN
Step 4: Spoon the ground beef mixture onto the tortillas. a. Step 5: Top with the remaining tortillas and spread salsa over the top tortillas then sprinkle with the cheese. a. b. c. Step 6: Bake at 350 degrees F for 20-30 minutes, or until cheese is melted and bubbly.
From sweetpeaskitchen.com


TACO CASSEROLE - MAMA LOVES FOOD
Instructions. In a large bowl, combine all ingredients except tortilla chips and 1 cup reserved shredded cheese. Mix well, then press into a 9x13" casserole dish. Top with remaining shredded cheese, then tortilla chips. Cover tightly and bake at 375°F for 30 - 40 minutes.
From mamalovesfood.com


CHEESY MEXICAN TACO CASSEROLE (LOW CARB) - KASEY TRENUM
Start by adding 1/3 of the ground beef mixture to the bottom of a 9 x 9-inch casserole dish. Top with 1/3 of the shredded cheese. Step 5: Add one low carb tortilla in the middle of the casserole. Cut one tortilla in strips and place the pieces in all four corners to fully cover your casserole.
From kaseytrenum.com


25 BEST MEXICAN GROUND BEEF RECIPES - INSANELY GOOD
1. Mexican Ground Beef Skillet. You could say this is like a quick chili recipe, using beans, meat, tomatoes, and peppers. Plus a nice helping of melted cheese on the top. But I like to use this to make extra-indulgent nachos. Spoon it over pre-baked nacho chips with melted cheese for the ultimate Tex-Mex meal. 2.
From insanelygoodrecipes.com


MEXICAN TATER TOT CASSEROLE - AN EASY TO PREPARE DINNER RECIPE …
Arrange the tater tots in a single even layer on top of the meat mixture. Bake uncovered at 375° F for 25-30 minutes or until the tater tots are crispy. Remove the pan from the oven and sprinkle the remaining cheese on top. Place back in the oven and bake uncovered for 3-4 minutes or until cheese is fully melted.
From icookfortwo.com


KETO MEXICAN CASSEROLE WITH GROUND BEEF - LOW CARB YUM
In a skillet over medium heat, brown the ground beef with the minced garlic, salt, and pepper. Once the beef is browned, add the canned tomatoes and remaining spices. Reduce the heat to low, cover, and simmer for about 10 minutes. Transfer to a 9x13 baking pan. Next, combine the topping ingredients on the stove:
From lowcarbyum.com


EASY TACO CASSEROLE - COPYKAT RECIPES
Preheat oven to 350 degrees. In a medium-sized skillet, brown the ground beef with chopped onions. Drain and transfer the cooked beef to a bowl. Add taco seasoning mix and 1/2 cup of water. Heat vegetable oil in a skillet over medium-low heat.
From copykat.com


AUTHENTIC MEXICAN TACOS RECIPE – THE KITCHEN COMMUNITY
Step 2: Add Seasoning. Once the meat is browned, add the beef broth, tomato paste, cumin, chili powder, oregano, garlic powder, sea salt, and black pepper to the skillet with the meat. Reduce the heat to medium and allow the meat mixture to simmer for about 3-5 minutes until the sauce becomes thick. Stir occasionally.
From thekitchencommunity.org


TACO BAKE RECIPE - DINNER AT THE ZOO
Add the garlic and cook for 30 seconds. Stir in the taco seasoning, diced tomatoes and refried beans. Stir to combine. Simmer for 3-4 minutes or until mixture has just thickened. Spread the crushed tortilla chips in an even layer in the bottom of the prepared pan. Pour the beef mixture over the chips and top with the cheese.
From dinneratthezoo.com


TACO CASSEROLE RECIPES | TASTE OF HOME
Taco-Filled Pasta Shells. 61 reviews. I've been stuffing pasta shells with different fillings for years, but my family enjoys this version with taco-seasoned meat the most. The frozen shells are so convenient, because you can take out only the number you need for a single-serving lunch or family dinner. Just add zippy taco sauce and bake.
From tasteofhome.com


27 EASY MEXICAN CASSEROLE RECIPES - INSANELY GOOD
13. Sopa Seca de Fideo. If the last recipe has you craving a Mexican lasagne that’s more Italian than South-of-the-Border, try this. Sopa Seca de Fideo is essentially a Mexican casserole with noodles. You’ll cook Fideo noodles in tomatoes and broth, then top with fresh fixings like avocado and queso fresco.
From insanelygoodrecipes.com


TACO CASSEROLE - DINNER, THEN DESSERT | EASY COMFORT FOOD RECIPES
Instructions. Preheat oven to 350 degrees and spray a 9x13 baking dish with vegetable oil spray. Add the ground beef and onions to a large skillet on medium high heat and break it apart as you cook it, for 6-8 minutes, until no longer pink. Drain excess fat before adding in taco seasoning and water.
From dinnerthendessert.com


TACO CASSEROLE WITH TORTILLA CHIPS - ALYONA’S COOKING
In a large skillet, fry the beef over medium-high heat until browned. Add the beans, taco seasoning, and salsa. Simmer to desired consistency. Layer with half the chips, beef mixture, and remaining chips into a 2-quart baking dish. Top with the cheese and bake at 350°F for 15-20 minutes until hot and bubbly.
From alyonascooking.com


11 TYPES OF AUTHENTIC MEXICAN TACOS - 2022 - MASTERCLASS
Topped off with a sprinkle of cilantro, finely chopped white onion, a spritz of a lime wedge, a wedge of avocado, doused in salsa verde or salsa roja, maybe with a few sliced radishes on the side, Mexican street tacos showcase the high art of fast food done right. Swing by a taco stand or taqueria and take it all in.
From masterclass.com


EASY CHICKEN TACO CASSEROLE RECIPES - BOWL ME OVER
Combine shredded chicken with corn, Rotel, taco seasoning, sour cream, and cheddar cheese. Top it with cornbread mix combined with cheese. Less than half an hour later, you have a delicious family-friendly meal made in a single pan. Serve with fresh salsa, green onions, and sour cream.
From bowl-me-over.com


MEXICAN POTATO CASSEROLE RECIPE | SIMPLIFY CREATE INSPIRE
How to Make Mexican Potato Bake. STEP ONE – Preheat oven to 200 degrees celsius. STEP TWO – Thinly slice your potatoes and add to a large pot of boiling water for around 10 minutes to soften. STEP 3 – Add a tablespoon of oil to a large heated frying pan. Cook onion until soft, before adding the mince.
From simplifycreateinspire.com


    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #north-american     #main-dish     #beans     #beef     #vegetables     #mexican     #oven     #dietary     #black-beans     #ground-beef     #meat     #corn     #equipment

Related Search