GREEK SALAD IN A JAR
Provided by Ree Drummond : Food Network
Categories main-dish
Time 10m
Yield 1 serving, plus additional dressing
Number Of Ingredients 14
Steps:
- For the dressing: Put the oil, vinegar, mayonnaise, mustard, garlic and a pinch of salt and pepper in a jar or blender. Add the water and shake or blend until smooth.
- For the salad: In a 1-quart wide-mouth mason jar, layer: 1/4 cup of the dressing, the artichoke hearts, cucumber, olives, tomatoes, feta and chickpeas. Top with the chopped lettuce. Put the lid on the jar and store in the fridge for up to 2 days. Shake and eat straight from the jar.
MIDDLE EASTERN VEGETABLE SALAD
Provided by Ina Garten
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Place the scallions, tomatoes, cucumber, chickpeas, parsley, mint, and basil in a large salad bowl and toss to combine.
- In a small bowl or measuring cup, whisk together the lemon juice, garlic, 2 teaspoons salt, and 1 teaspoon pepper. Slowly whisk in the olive oil to make an emulsion. Pour the dressing over the salad, tossing gently to coat all the vegetables. Add the feta, sprinkle with salt and pepper, and toss gently. Serve the salad with the toasted pita bread.
COBB SALAD IN A JAR
Steps:
- Preheat the oven to 375 degrees F.
- Arrange the bacon slices on a rimmed sheet tray in a single layer and bake until the bacon is crispy, about 20 minutes. Allow to cool to room temperature, then crumble. Reserve until ready to build the jars.
- Sprinkle the chicken breasts with salt and pepper. Put on an oiled quarter-sheet tray and roast until cooked through and browned, about 30 minutes. Allow to cool to room temperature, then chop into bite-sized pieces. Reserve until ready to build the jars.
- Put the eggs in a small saucepan and just cover with water. Put on the stovetop over medium-high heat and bring to a boil. Once at a boil, turn off the heat and let sit for 11 minutes. Remove the eggs from the water and let cool to the touch. Remove from the shells and cut in half lengthwise. Reserve until ready to build the jars.
- Mix the ranch dressing, sherry vinegar and chives in a small bowl. Reserve, chilled, until ready to build the jars.
- Carefully build layers in each of four 32-ounce mason jars, starting with the iceberg in the bottom of each jar. Evenly divide the eggs, yolk sides facing out, among each jar. Divide the bacon crumbles, cucumber, tomatoes, avocado slices, chicken, blue cheese and ranch dressing among the jars.
- Cover with lids and keep cold until ready to eat. Simply shake the jars to "toss" the salads and either serve on chilled plates or eat directly out of the jars.
More about "middle eastern millet salad in a jar recipes"
MIDDLE EASTERN MILLET SALAD-IN-A-JAR RECIPE | FOOD …
Web Make the millet: Bring 2 1/4 cups water to a boil over medium-high heat in a medium saucepan. Add the millet and 1 teaspoon salt. Stir, cover and reduce the heat to medium-low. Cook the millet until it's tender and all …
From foodnetwork.co.uk
From foodnetwork.co.uk
MEALS IN MASON JARS : FOOD NETWORK | RECIPES, DINNERS …
Web Layer ingredients with purpose, and wait to dress them until right before eating. Mason jars make perfectly portable vessels for a variety of meals, and the finished dishes are beautiful to boot...
From foodnetwork.com
From foodnetwork.com
MEDITERRANEAN CHICKPEA MILLET SALAD - GARLIC & ZEST
Web Oct 25, 2021 How to make millet salad: Add the cooked and cooled millet to a large bowl. Add the cucumbers, green onion, radishes, drained chick peas, kalamata olives and feta. Drizzle the lemon honey vinaigrette over …
From garlicandzest.com
From garlicandzest.com
MIDDLE EASTERN SEVEN LAYER SALAD IN A JAR - TASTY KITCHEN
Web Use a pestle or an ice cream scoop to lightly crush the spices. In a medium mixing bowl, whisk yogurt with mayonnaise, garlic, lemon juice and vinegar. Season with salt. Spread the dressing over the salad, sprinkle with the …
From tastykitchen.com
From tastykitchen.com
7 BEST MASON JAR SALAD RECIPES - EASY SALADS IN A JAR
Web Oct 21, 2019 7 SLIDES. Taking your lunch to work is an easy ( and eco-friendly!) way to save money and enjoy a healthy midday meal that is sure to satisfy. These mason jar salad recipes are super simple to ...
From goodhousekeeping.com
From goodhousekeeping.com
MIDDLE EASTERN MASON JAR SALAD - FRIGIDAIRE
Web 1 tsp. honey. Pinch each of salt and pepper. 1/4 cup red bell pepper, finely diced. 1/4 cup cucumber, finely diced. 1/2 cup canned chickpeas, rinsed and drained. 1/4 cup cooked quinoa. 1/2 oz. feta cheese, crumbled. 1/3 …
From frigidaire.ca
From frigidaire.ca
10 BEST MILLET SALAD RECIPES | YUMMLY
Web Apr 20, 2023 Millet Salad With Oranges Seasonal Cravings salt, vinegar, olive oil, balsamic vinegar, Italian parsley, millet and 6 more Midwinter Carrot Millet Salad Power Hungry small red onion, extra virgin olive oil, …
From yummly.com
From yummly.com
10 BEST MIDDLE EASTERN SALAD RECIPES | YUMMLY
Web Apr 29, 2023 mint leaves, dried mint, olive oil, medium tomatoes, lemon juice and 5 more
From yummly.com
From yummly.com
MILLET AND VEGETABLES SALAD-IN-A-JAR RECIPE - FOOD NETWORK
From foodnetwork.com
5/5 (1)Category Main-DishAuthor Food Network KitchenDifficulty Easy
MIDDLE EASTERN MILLET SALAD-IN-A-JAR - FOOD NETWORK CANADA
Web May 3, 2018 Make the millet: Bring 2 1/4 cups water to a boil over medium-high heat in a medium saucepan. Add the millet and 1 teaspoon salt. Stir, cover and reduce the heat to …
From foodnetwork.ca
3.8/5 (4)Total Time 1 hrServings 4
From foodnetwork.ca
3.8/5 (4)Total Time 1 hrServings 4
BAREFOOT CONTESSA | MIDDLE EASTERN VEGETABLE SALAD | RECIPES
Web Place the scallions, tomatoes, cucumber, chickpeas, parsley, mint, and basil in a large salad bowl and toss to combine. In a small bowl or measuring cup, whisk together the lemon …
From barefootcontessa.com
From barefootcontessa.com
MILLET AND VEGETABLES SALAD-IN-A-JAR | PUNCHFORK
Web Juice of 1/2 lemon plus the remaining half, quartered; 1 large ripe tomato, finely chopped; 1 small green bell pepper, seeded and finely chopped; 1/2 cup fresh parsley leaves, finely …
From punchfork.com
From punchfork.com
SEVEN LAYER SALAD IN A JAR RECIPE WITH MIDDLE EASTERN SPICES
Web Sep 12, 2016 Assemble the salad: In a large heavy pot, cover the quinoa with water, add 1 teaspoon salt and bring to a boil. Cover and simmer over medium-low heat until the …
From feedmephoebe.com
From feedmephoebe.com
MIDDLE EASTERN SEVEN LAYER SALAD IN A JAR RECIPE | SIDECHEF
Web Step 1. For the salad, in a large heavy pot, cover the Quinoa (2 cups) with Water (5 cups) , add Salt (1 tsp) and bring to a boil. Cover and simmer over medium-low heat until the …
From sidechef.com
From sidechef.com
BEST MIDDLE EASTERN MILLET SALAD-IN-A-JAR RECIPES | FOOD …
Web Jan 5, 2020 - A recipe for making the best Middle Eastern Millet Salad-in-a-Jar. ... Jan 5, 2020 - A recipe for making the best Middle Eastern Millet Salad-in-a-Jar. Pinterest. …
From pinterest.ca
From pinterest.ca
BEST MIDDLE EASTERN MILLET SALAD-IN-A-JAR RECIPES | FOOD …
Web Jan 15, 2020 - A recipe for making the best Middle Eastern Millet Salad-in-a-Jar. ... Jan 15, 2020 - A recipe for making the best Middle Eastern Millet Salad-in-a-Jar. Pinterest. …
From pinterest.ca
From pinterest.ca
MIDDLE EASTERN MILLET SALAD-IN-A-JAR - MEALPLANNERPRO.COM
Web Layer your lunch with this vegetarian and gluten-free meal-in-a-jar. We love the versatility of millet - it can be porridge, popped or fluffy (as it is in this recipe). To save time, cook …
From mealplannerpro.com
From mealplannerpro.com
MIDDLE EASTERN MILLET SALAD-IN-A-JAR – RECIPES NETWORK
Web Jun 14, 2017 Step 1. Make the millet: Bring 2 1/4 cups water to a boil over medium-high heat in a medium saucepan. Add the millet and 1 teaspoon salt. Stir, cover and reduce …
From recipenet.org
From recipenet.org
HEALTHY AND FILLING SALAD RECIPE: MIDDLE EASTERN LENTIL SALAD
Web Instructions. Put the lentils in a large saucepan, cover with water and bring to a boil, skimming off any scum. Add the peeled garlic clove, cumin and lemon, then reduce heat …
From besthealthmag.ca
From besthealthmag.ca
FATTOUSH SALAD RECIPE | THE MEDITERRANEAN DISH
Web Jul 19, 2017 Break the pita bread into small bite-size pieces. Heat 3 tablespoon of olive oil in a large pan until shimmering, and add the pita bread. Fry briefly until browned, tossing …
From themediterraneandish.com
From themediterraneandish.com
You'll also love