Oat Flour Banana Bread Recipes
BANANA BREAD OVERNIGHT OATS RECIPE BY TASTY
Here's what you need: quaker rolled oat, fresh pasteurized milk, natural yogurt, banana, vanilla extract, pecan
Provided by Tasty
Categories Breakfast
Yield 1 serving
Number Of Ingredients 6
Steps:
- Add all of the ingredients except for the banana and pecans in a clean mason jar.
- Stir everything together.
- Add the banana and pecans.
- Put a lid on the mason jar and refrigerate overnight 40°F (≤ 5°C).
- Enjoy!
Nutrition Facts : Calories 416 calories, Carbohydrate 74 grams, Fat 7 grams, Fiber 24 grams, Protein 15 grams, Sugar 25 grams
LOW FAT BANANA OAT BREAD
Wholesome goodness of oatmeal in a moist banana bread. Low fat and low sugar, DH doesn't like overly sweet banana bread. This is one of my inventions and I hope you like it as much as we do.
Provided by MsSally
Categories Quick Breads
Time 55m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Sift first 6 ingredients (flour through cinnamon) together in a large bowl.
- Mix remaining ingredients in a small bowl.
- Mix wet ingredients into dry ingredients.
- Spray a loaf pan with cooking spray. Pour mixture into pan.
- Bake at 350 for 40 to 45 minutes or till tests done with a cake tester or toothpick. This will rise very high. If necessary, cover the top slightly with foil if top starts to brown too fast.
- Allow to cook in pan 10 minutes. Remove from pan and cool completely before slicing. Slices can be toasted in toaster oven or microwaved for about 20 seconds.
Nutrition Facts : Calories 156.6, Fat 0.9, SaturatedFat 0.2, Cholesterol 0.1, Sodium 316.9, Carbohydrate 33.3, Fiber 1.8, Sugar 10.8, Protein 4.1
WHOLE WHEAT OAT BANANA BREAD
Very gooey and yummy, this is my favorite Banana bread recipe. TIPS: Buy whole wheat flour that has NOT been bleached. Use only PURE honey. Use Almond, Rice or Soy milk (try not to use cow milk). Extra virgin cold pressed olive oil has the best taste and has no extra junk in it. Use real vanilla extract, imitation has too many chemicals and not as good a flavor. Has plenty of fiber to help cleanse the colon which is always the best place to start cleaning for a successful diet and a healthy lifestyle.
Provided by TERRY B.
Categories Quick Breads
Time 50m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350.
- Oil bread pan.
- Mix oat bran, flour, baking soda, baking powder and walnuts in a bowl.
- Put honey, olive oil, egg, milk, vanilla extract and bananas in blender and mix completely.
- Add to dry ingredients and mix well.
- Pour into pan.
- Bake for 30 minutes.
- Cool completely.
- Enjoy.
More about "oat flour banana bread recipes"
OAT FLOUR BANANA BREAD RECIPE - THE GRACIOUS PANTRY
Preheat oven to 350 F. Mash the bananas with a fork or potato masher. Add in all the other ingredients and whisk, stirring in the walnut last. …
From thegraciouspantry.com
5/5 (2)Calories 221 per servingCategory Breakfast, Dessert
From thegraciouspantry.com
5/5 (2)Calories 221 per servingCategory Breakfast, Dessert
OAT FLOUR BANANA BREAD (GLUTEN-FREE) - REAL FOOD REAL DEALS
Instructions. Preheat the oven to 350 degrees and grease a medium (8 1/2 by 4 1/2 inch) loaf pan. Blend the oats in a high powered blender for …
From realfoodrealdeals.com
4.9/5 (7)Calories 183 per servingCategory Breakfast, Dessert, Snack
From realfoodrealdeals.com
4.9/5 (7)Calories 183 per servingCategory Breakfast, Dessert, Snack
- Blend the oats in a high powered blender for about 30 seconds, or until they form a fine flour. (Alternately, you can use 2 1/4 cups oat flour). Add the baking powder, baking soda, and salt and process briefly. Transfer the dry ingredients to a bowl.
- Using the same blender, add the bananas, eggs, coconut milk, melted coconut oil, and pure maple syrup. Blend for about 10 seconds to combine the liquid ingredients. (Alternately, you can mash the bananas by hand, then stir together the wet ingredients in a large bowl.)
- Transfer the wet ingredients to a large bowl, and stir in the dry ingredients. The batter will be quite thin.
OAT FLOUR BANANA BREAD - FOOD FAITH FITNESS
Instructions. Pre heat your oven to 350 degrees and line the bottom of an 8 inch loaf pan with parchment paper, rubbing the sides with oil. In a medium …
From foodfaithfitness.com
Reviews 2Total Time 1 hr 20 minsCategory BreakfastCalories 265 per serving
From foodfaithfitness.com
Reviews 2Total Time 1 hr 20 minsCategory BreakfastCalories 265 per serving
- Pre heat your oven to 350 degrees and line the bottom of an 8 inch loaf pan with parchment paper, rubbing the sides with oil.
- In a medium bowl, whisk the flour, baking powder, cinnamon and salt. In a separate large bowl, whisk the banana, eggs, sugar, milk, oil and vanilla until well mixed.
- Add the dry ingredients into the banana mixture and whisk until mixed. Pour into the prepared pan
- Bake until a toothpick inserted in the center comes out clean, about 1 hour 10 - 20 mins. Let cool COMPLETELY in the pan.
OAT FLOUR BANANA BREAD {NO BUTTER, ONE BOWL!} - THE BIG …
Preheat the oven to 180C/350F. Grease and line a loaf pan and set aside. In a small bowl, add your oat flour, baking powder, and salt, and mix …
From thebigmansworld.com
5/5 (153)Total Time 40 minsCategory BreakfastCalories 196 per serving
From thebigmansworld.com
5/5 (153)Total Time 40 minsCategory BreakfastCalories 196 per serving
OAT FLOUR BANANA BREAD - HUNGRY HOBBY
In a large bowl, mash bananas with a fork. Then, whisk together maple syrup, eggs, mashed bananas, and unsweetened vanilla almond milk. …
From hungryhobby.net
Ratings 172Calories 167 per servingCategory Breakfast, Snack, Snacks
From hungryhobby.net
Ratings 172Calories 167 per servingCategory Breakfast, Snack, Snacks
OAT FLOUR BANANA BREAD - MY SUGAR FREE KITCHEN
Ripening Bananas Quicker: Put bananas in a brown paper bag in a drawer overnight to help them ripen up. Mashing Bananas: Use a big bowl, peel one banana at a time and put it into the bowl. Mash with a large fork by …
From mysugarfreekitchen.com
From mysugarfreekitchen.com
OAT FLOUR BANANA BREAD - CONFESSIONS OF A BAKING QUEEN
Then in a large bowl add your normal banana bread recipe suspects; butter, sugar, eggs, vanilla, baking soda, salt, Greek yogurt or sour cream and the star bananas along with the oat flour. The trick is to not over mix the recipe. …
From confessionsofabakingqueen.com
From confessionsofabakingqueen.com
CHOCOLATE CHIP OAT FLOUR BANANA BREAD - REAL FOOD WITH …
Instructions. Begin by preheating the oven to 350 degrees F, then grease an 8 or 9-inch loaf pan with cooking spray. Combine all of the ingredients, aside from the chocolate chips, in a large bowl and mix to combine until the …
From realfoodwithsarah.com
From realfoodwithsarah.com
OAT FLOUR BANANA BREAD - THE MOVEMENT MENU
Instructions. Preheat the oven to 350 degrees Fahrenheit, and adjust the oven rack to the middle position. Lightly spray a 9x5" loaf pan with oil and line with parchment paper. Set aside. In a large mixing bowl, mash bananas very …
From themovementmenu.com
From themovementmenu.com
OAT FLOUR BANANA BREAD - DETOXINISTA
Grease a 9-inch by 5-inch loaf pan with oil, Press a piece of parchment paper into the bottom of the pan, to guarantee the banana bread will be easy to remove later. Pour the batter into the prepared pan, and smooth the top. Bake at 350ºF until …
From detoxinista.com
From detoxinista.com
LOAFING AROUND FOR HEART HEALTH: BANANA BREAD WITH OAT FLOUR – …
In the bowl of a stand mixer, combine the oil, yogurt, sugar, brown Truvia/stevia, mashed bananas, egg, and vanilla. Mix on low speed to combine. Add the oat flour mixture in 2 or 3 additions. After each addition, mix briefly on …
From jani-foodhall.org
From jani-foodhall.org
OAT FLOUR BANANA BREAD - FURTHER FOOD
Oat Flour Banana Bread. Submit Rating . Stars (Reviews) Prep Time: 10 minutes; Cook Time: 20 minutes; Servings: 8; Ingredients. 1 1/2 cups oat flour 2 ripe bananas 2 eggs or flax eggs 1 tablespoon of melted coconut oil 1 tablespoon of …
From furtherfood.com
From furtherfood.com
OAT FLOUR BANANA BREAD - THE TOASTED PINE NUT
Whisk until combined. Add the oat flour, baking powder, and salt. Whisk again until combined. Line an 8 inch loaf pan with parchment paper and transfer the batter to the pan. Sprinkle some oats (optional) on top. Bake for 35 – 40 minutes until a toothpick comes out clean. Allow the bread to cool for 15 minutes.
From thetoastedpinenut.com
From thetoastedpinenut.com
HEALTHY BANANA BREAD WITH OAT FLOUR - DIYJOY.COM
Mix well using a whisk. Add in 1/3 cup of honey and ¼ cup of unsweetened oat milk. Mix well until well combined. Pour the banana mixture into the oat flour mixture and mix well. Let the batter mixture sit for about 5 minutes. Line an 8×4 or 9×5 bread pan with parchment paper or lightly grease it with cooking spray. Set aside.
From diyjoy.com
From diyjoy.com
OAT FLOUR BANANA BREAD - DAIRY FREE - OUR NOURISHING TABLE
Preheat the oven to 180 degrees Celsius. Line a loaf tin with baking paper and set aside. In a medium sized mixing bowl, mash the bananas. Add the eggs, extra virgin olive oil and vanilla extract to the banana and whisk to combine. In a seperate, larger mixing bowl, seive the oat flour and baking flour. Add the rapadura sugar, linseed meal and ...
From ournourishingtable.com
From ournourishingtable.com
4 INGREDIENT HEALTHY BANANA OATMEAL BREAD (NO FLOUR, REFINED …
Line an 8 x 4 inch loaf pan with parchment paper. Add bananas, eggs, oats and baking soda into a blender (in that order). If using maple syrup, also add it in at this time. Blend on high speed until you have a smooth batter.
From kirbiecravings.com
From kirbiecravings.com
OAT FLOUR BANANA BREAD RECIPE - GLUTEN-FREE- CHISEL & FORK
Adjust the oven rack to the lower third position and preheat the oven to 350°F. Grease a 9 x 5 inch loaf pan. In a large bowl, stir together the mashed bananas, oil, butter, eggs and vanilla extract until combined. Add the flour, light brown sugar, baking soda and salt and stir until just combined.
From chiselandfork.com
From chiselandfork.com
OATMEAL BANANA BREAD- JUST 5 INGREDIENTS! - THE BIG MAN'S WORLD
Grease a loaf pan and set aside. In a high speed blender or food processor, add all your ingredients and blend until a smooth batter remains. Fold through the chocolate chips, if using them. Pour the batter into the greased loaf pan. Bake the bread for 35-40 minutes, or until a skewer comes out mostly clean.
From thebigmansworld.com
From thebigmansworld.com
OAT FLOUR BANANA BREAD | MELISSA TORIO
Pre-heat oven to 350 F. Line a loaf pan with unbleached parchment paper. In a large bowl, mash the bananas. Add the eggs (if using), coconut oil, honey or maple syrup, non-dairy milk, and vanilla extract. Mix well. In a separate bowl, add the oat flour, psyllium powder (if using), baking soda, baking powder, and salt.
From melissatorio.com
From melissatorio.com
CINNAMON SWIRL OAT FLOUR BANANA BREAD - EAT WITH CLARITY
Instructions. Preheat the oven to 350 degrees Fahrenheit. Line a standard loaf pan (9×5 or 8 1/2 x 4 1/2) with parchment paper and set aside. If you’re doing the cinnamon swirl, whisk together the cinnamon and sugar in a small bowl and set aside. Add your ripe bananas to a blender and puree.
From eatwithclarity.com
From eatwithclarity.com
OATMEAL CHOCOLATE CHIP BANANA BREAD - MAD ABOUT FOOD
Preheat the oven to 350F and line a loaf pan with parchment paper or grease with oil. Mash ripe bananas in a large bowl with a potato mashed or the back of a fork. Whisk in the eggs, oil, maple syrup and vanilla extract. In a separate bowl combine oat flour, rolled oats, baking soda, baking powder, and salt.
From madaboutfood.co
From madaboutfood.co
BANANA BREAD WITH OAT MILK - THE TASTE OF KOSHER
Let the bread cool fully. Transfer the bread to an airtight container lined with a paper towel. Place another paper towel on top of the bread before sealing. If using a zip-top plastic bag, line both sides of the bag with paper towels and remove as much air as possible before sealing the top of the bag.
From thetasteofkosher.com
From thetasteofkosher.com
OAT FLOUR BANANA BREAD (7 INGREDIENTS, GLUTEN-FREE) - FLAVORFUL …
In a large mixing bowl, whisk the eggs, add three bananas, mash using a potato masher. 2. In a measuring cup, add kefir and baking powder. Stir vigorously until you see the bubbles on the surface. Add to the bowl with eggs. 3. Add cooled butter to …
From flavorfulhome.com
From flavorfulhome.com
OAT FLOUR BANANA BREAD - RAINBOWL FOODS
Preheat the oven to 325° Fahrenheit and grease a loaf pan. You can also use mini loaf pans or a muffin tin and reduce the bake time. In a medium bowl mix together the dry ingredients — oat flour, baking soda, baking powder, cinnamon, and salt. In a separate bowl mix together the wet ingredients very well — eggs, olive oil, maple syrup, and ...
From rainbowlfoods.com
From rainbowlfoods.com
20 HEALTHY OAT FLOUR RECIPES - INSANELY GOOD
Cornbread Waffles. Brown Sugar Oat Flour Strawberry Rhubarb Crisp (gluten free) Millionaire Bars (Vegan + Gluten-Free) Healthy Banana Muffins. Vegan Strawberry Cake. Gingerbread Oat Flour Pancakes. Blueberry Oat Flour Scones. Healthy Pumpkin Chocolate Chip Oat Bars {vegan and gluten free} Healthy Edible Cookie Dough.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
OAT FLOUR BANANA BREAD - QUICK & EASY - VEGKITCHEN
Preheat oven and grease a loaf pan. In a bowl, mix together dry ingredients. In another bowl, whisk together wet ingredients. Mix the dry and wet mixtures together. Pour batter into the pan, and bake. Let cool, then slice and serve. Detailed directions and measurements for this Oat Flour Banana Bread are in the printable recipe card below.
From vegkitchen.com
From vegkitchen.com
OAT FLOUR BANANA BREAD (GLUTEN FREE, DAIRY FREE) - PEEL WITH ZEAL
In a food processor, add the bananas and puree until smooth. Add brown sugar, granulated sugar, vanilla, and eggs until frothy. With the processor running, add oil in a steady stream. Process an additional 30 seconds until emulsified. Add the oat flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
From peelwithzeal.com
From peelwithzeal.com
OAT FLOUR BANANA BREAD (GLUTEN FREE) - TASTEFULLY VIKKIE
Cream the sugar, honey, and butter. Whisk in the eggs. Fold in the flour, baking powder, and mashed bananas. Transfer to the oat flour cake mix batter into the tin. Bake for 50 minutes to 1 hour. Test the banana and oat loaf with a skewer. Remove from the oven, cool turn out on a cooling rack.
From tastefullyvikkie.com
From tastefullyvikkie.com
VEGAN OAT FLOUR BANANA BREAD (OIL-FREE, NUT-FREE, GLUTEN-FREE)
Preheat the oven to 350F (180C). Spray a 9x5-inch (22.5x12.5 cm) loaf pan with nonstick cooking spray. While the oven preheats, grind the oats into a very fine flour (use a food processor or blender). In.a large bowl, whisk the oat flour, flaxseed meal, baking powder, cinnamon and salt until blended.
From powerhungry.com
From powerhungry.com
OATMEAL BANANA QUICK BREAD | CANADIAN LIVING
In large bowl, whisk together rolled oats, all-purpose and whole wheat flours, sugar, cinnamon, baking powder and baking soda. In separate bowl, whisk together egg, bananas, oil and vanilla; pour over dry ingredients. Sprinkle with cherries; stir just until moistened. Scrape into parchment paper-lined 9- x 5-inch (2 L) loaf pan; smooth top.
From canadianliving.com
From canadianliving.com
OAT FLOUR SKINNY BANANA BREAD - CONFESSIONS OF A BAKING QUEEN
Instructions. Preheat oven to 350F and grease a 9X5 loaf pan, set aside. In a large bowl combine eggs and Greek yogurt, whisk until fully combined. Add in butter, sugar, vanilla extract and maple syrup mixing to combined. Add bananas and use a masher to incorporate bananas, making sure to leave some banana chunks.
From confessionsofabakingqueen.com
From confessionsofabakingqueen.com
OATMEAL BANANA BREAD – FLUFFY AND MOIST! – WELLPLATED.COM
Smooth the top, and sprinkle on oats for decoration (a.k.a. photo worthy bread). Bake at 350 degrees F for 30 minutes. Loosely cover the entire pan with foil, and continue baking for 35 to 45 additional minutes (65 to 75 minutes total). When a knife inserted in …
From wellplated.com
From wellplated.com
VEGAN OAT FLOUR BANANA BREAD (OIL-FREE) - MY QUIET KITCHEN
Mash the bananas and whisk wet ingredients in another bowl. Stir the wet and dry ingredients together, then pour the batter into a parchment-lined loaf pan. Sprinkle on the nuts or other topping, and bake in a preheated 350 degree oven for one hour or until a toothpick inserted in the center comes out clean.
From myquietkitchen.com
From myquietkitchen.com
OAT AND ALMOND FLOUR BANANA BREAD (GLUTEN AND DAIRY FREE)
In a separate bowl, use a spoon to mix all dried ingredients together: oat flour, almond flour, flaxseed meal, baking powder, baking soda, salt, cinnamon. Add the dried ingredients slowly into the wet ingredients and mix well. Add walnuts or other mix-ins to the final dough, if using. Pour the mixture into the loaf pan.
From blissfrombalance.com
From blissfrombalance.com
OAT FLOUR BANANA BREAD - CINNAMON AND KALE
Grease and line the base of a 2lb loaf tin (approx 21 x 11cm). Preheat the oven to 170 degrees (150 fan) Add the oats to the bowl of a food processor and process until they look like coarse flour. Add the remaining ingredients and blitz until just mixed and lump free.
From cinnamonandkale.co.uk
From cinnamonandkale.co.uk
VEGAN OAT FLOUR BANANA BREAD (OIL-FREE) — FLORAWTARIAN
Preheat oven to 350 degrees F (176 C). Line an 8.5 x 4.5 inch loaf pan with parchment paper. The paper doesn't have to cover the ends; just make sure there's enough overhang to easily lift the loaf from the pan after baking. In a large mixing bowl whisk together the oat flour, baking powder, baking soda, cinnamon, and salt.
From florawtarian.com
From florawtarian.com
OAT FLOUR BANANA BREAD - HELLOFROZENBANANAS.COM
Whisk together mashed banana, unsweetened applesauce, olive oil, maple syrup and eggs in a mixing bowl. Add in oat flour, cinnamon, vanilla, baking powder and dark chocolate chunks or chips. Mix until combined. Pour the batter into a 9x5 loaf pan with parchment paper. Bake at 350 degrees F for 35-45 minutes or until a toothpick inserted into ...
From hellofrozenbananas.com
From hellofrozenbananas.com
ULTIMATE OAT FLOUR BANANA BREAD - HEALTHY WITH A CHANCE OF …
Preheat your oven to 325 degrees Fahrenheit. Prepare a 9x5 loaf pan with parchment paper. Mash your bananas with a fork or potato masher in a medium-sized bowl. Stir in melted coconut oil, eggs, maple syrup, and vanilla. Add dry ingredients to the wet mixture and stir until the banana bread batter is mixed and the oat flour is incorporated.
From healthywithachanceofsprinkles.com
From healthywithachanceofsprinkles.com
BANANA OAT BREAD MUFFINS : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com
From recipeschoice.com
OAT FLOUR BANANA BREAD | VEGAN, GLUTEN-FREE, OIL-FREE
Preheat the oven to 325F. Mash the bananas with a fork. In a large bowl, mix together the oat flour, banana mash, coconut sugar, baking powder, cinnamon, and non-dairy milk. It’s okay if it’s a little lumpy. Pour into a 9×5 inch loaf pan lined with parchment paper.
From feastingonfruit.com
From feastingonfruit.com
BROWN SUGAR OAT FLOUR BANANA WALNUT BREAD - BLOSSOM TO STEM
Instructions. Preheat oven to 350°F. Spray a 9×5-inch loaf pan with nonstick spray. In a large bowl, mash the bananas with a fork. Add the brown sugar, butter, eggs, and vanilla extract and stir until well combined. In a medium bowl, whisk together the oat and all-purpose flours, baking soda, and salt.
From blossomtostem.net
From blossomtostem.net
FLOURLESS BANANA CHOCOLATE OAT BREAD - HUNGRY HAPPENS
Preheat your oven to 350° F. Line a 9×5" loaf pan with parchment paper. Using a food processor or blender, first grind up your oats until they resemble a flour consistency. Next add in the bananas, almond butter, eggs, sugar, vanilla, cinnamon, baking soda, baking powder and salt. Process until smooth.
From hungryhappens.net
From hungryhappens.net
BEST BANANA BREAD WITH OAT & WHOLE WHEAT FLOUR - SAFFRON TRAIL
In a large bowl, sift the flours along with the soda and salt. Keep aside. In another large bowl, whisk together the oil, sugar, vanilla and eggs until well combined. Peel and mash the bananas with a fork until it is a coarse puree. Mix this puree into the egg mixture.
From saffrontrail.com
From saffrontrail.com
OAT FLOUR BANANA BREAD RECIPE- AMEE'S SAVORY DISH
Set aside. In the bowl of an electric mixer, combine bananas, coconut oil, sucanat, brown sugar, egg and vanilla. Mix on medium speed until smooth and well blended (about a minute or so). Add all dry ingredients (except nuts) in a large bowl and blend with a whisk until well combined (you can also sift together).
From ameessavorydish.com
From ameessavorydish.com
PEANUT BUTTER POWDER AND OATMEAL BANANA BREAD - HAYL'S KITCHEN
Spread oats on a baking sheet and toast in the oven for 8-10 minutes. Transfer to a bowl, reserving 1 Tbsp for topping. Add in almond flour, powdered peanut butter, coconut flour, baking powder, cinnamon, salt and sweetener, and combine. In a large bowl, roughly mash banana with a fork. Add eggs, milk, yogurt, oil and vanilla, and whisk using a ...
From haylskitchen.com
From haylskitchen.com
You'll also love
