Presto Pizza Patties Recipes

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PRESTO PIZZA

Categories     Cheese     Vegetable     Bake     Low Fat     Vegetarian     Quick & Easy     Dinner     Lunch     Healthy     Self     Sugar Conscious     Kidney Friendly     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 8 slices

Number Of Ingredients 5



Presto Pizza image

Steps:

  • Spread sauce evenly on crust and sprinkle on mozzarella. Arrange broccoli evenly on top and sprinkle with Parmesan. Bake 8 to 10 minutes (or according to package directions), until cheese bubbles and begins to brown. Cut into 8 wedges.

1 1/2 cups tomato sauce with Italian seasonings
One 12-inch premade pizza crust
2 cups (8 oz) shredded part-skim mozzarella
1 cup broccoli florets
1/4 cup grated Parmesan

EASY PESTO PIZZA

Our Test Kitchen kneaded basil, oregano and Parmesan cheese into packaged bread dough for this full-flavored crust. Purchased pesto sauce keeps it big on taste and convenience.

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 8 servings.

Number Of Ingredients 7



Easy Pesto Pizza image

Steps:

  • Preheat oven to 425°. Place dough on a lightly floured surface; let rest for 10 minutes. Knead in 1/4 cup cheese, basil and oregano. Roll into a 12-in. circle; place on a greased 14-in. pizza pan. Prick with a fork. Bake for 10 minutes., Spread pesto sauce over the crust. Sprinkle with mushrooms, mozzarella cheese and remaining Parmesan cheese. Bake until golden brown, 8-10 minutes longer.

Nutrition Facts : Calories 259 calories, Fat 11g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 513mg sodium, Carbohydrate 31g carbohydrate (3g sugars, Fiber 2g fiber), Protein 12g protein.

1 loaf (1 pound) frozen bread dough, thawed
1/2 cup shredded Parmesan cheese, divided
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1/4 cup prepared pesto
1 cup sliced fresh mushrooms
1 cup shredded part-skim mozzarella cheese

PRESTO TURKEY PIZZA BURGER

Combine two of your very favorite things with this pizza burger recipe. It's not magic, exactly, but it is pretty amazing how quickly these cheesy Presto Turkey Pizza Burgers come together.

Provided by My Food and Family

Categories     Home

Time 15m

Yield 4 servings

Number Of Ingredients 6



Presto Turkey Pizza Burger image

Steps:

  • Mix turkey, dressing and Italian seasoning just until blended; shape into 4 (1/2-inch-thick) patties.
  • Cook in skillet on medium heat 4 min. on each side or until done (165°F). Top with cheese; cook 1 min. or until melted.
  • Spread pizza sauce onto bottom halves of buns; cover with burgers and tops of buns.

Nutrition Facts : Calories 360, Fat 13 g, SaturatedFat 4.5 g, TransFat 0.5 g, Cholesterol 90 mg, Sodium 670 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 31 g

1 lb. 93%-fat-free ground turkey
2 Tbsp. KRAFT Lite House Italian Dressing
1 tsp. dried Italian seasoning
1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
1/2 cup CLASSICO Traditional Pizza Sauce, warmed
4 whole wheat hamburger buns, toasted

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