Simple Perfect Beef Tenderloin Cooks Illustrated Recipe 45

PERFECT BASIC BEEF TENDERLOIN

My boss Judy gave me this recipe today, I prepared it tonight and WOW! It is perfect for a family like mine, who some like it reddish pink and others more well done. Best of all it is a no brainer!

Provided by Michelle S.

Categories Meat

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 6

Perfect Basic Beef Tenderloin image

Steps:

Heat oven to 500 degrees.
Spray a small roasting pan with nonstick cooking spray.
Rub beef with just enough olive oil to moisten.
Season to taste with garlic powder, seasoned salt and seasoned pepper, taking care to do both sides.
Place in roasting pan.
Add water to pan, but do not pour over beef.
Cook 15 minutes uncovered at 500 degrees.
Turn oven down to 375 degrees.
Cook an additional 45 minutes at 375 degrees.
Let sit 5 to 10 minutes before slicing.
Place meat on platter and pour pan juices over.

Nutrition Facts : Calories 280.1, Fat 20.6, SaturatedFat 8.3, Cholesterol 96.4, Sodium 57.1, Protein 22.2

Ingredients

1 -2 lb of whole trimmed beef tenderloin
olive oil, just enough to rub both sides of beef
garlic powder, to taste
seasoning salt, to taste
seasoned pepper, to taste
4 tablespoons water

EASY & ELEGANT TENDERLOIN ROAST

I love the simplicity of this easy beef tenderloin recipe. Olive oil, garlic, salt and pepper-just add the tenderloin and pop it in the oven. In an hour or so you've got an impressive main dish to feed a crowd. This leaves you with more time to visit with family and less time fussing in the kitchen. -Mary Kandell, Huron, Ohio

Provided by Taste of Home

Categories Dinner

Time 1h

Yield 12 servings.

Number Of Ingredients 5

Easy & Elegant Tenderloin Roast image

Steps:

Preheat oven to 425°. Place roast on a rack in a shallow roasting pan. In a small bowl, mix the oil, garlic, salt and pepper; rub over roast., Roast until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 45-65 minutes. Remove from oven; tent with foil. Let stand 15 minutes before slicing.

Nutrition Facts : Calories 294 calories, Fat 13g fat (5g saturated fat), Cholesterol 82mg cholesterol, Sodium 394mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 40g protein. Diabetic Exchanges

Ingredients

1 beef tenderloin (5 pounds)
2 tablespoons olive oil
4 garlic cloves, minced
2 teaspoons sea salt
1-1/2 teaspoons coarsely ground pepper

FABULOUS BEEF TENDERLOIN

This beef tenderloin will melt in your mouth. We've had it for both of our Christmas dinners this year (2 families) and got RAVE reviews from everyone. Hard to believe it's so easy to prepare!

Provided by Debbie Wright

Categories Main Dish Recipes Roast Recipes

Time 1h

Yield 6

Number Of Ingredients 3

Fabulous Beef Tenderloin image

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Place roast into a shallow, glass baking dish. Pour soy sauce and melted butter over the tenderloin.
Bake in preheated oven for 10 minutes, then turn the roast over, and continue cooking 35 to 40 minutes, basting occasionally until the internal temperature of the roast is at 140 degrees F (60 degrees C) for medium. Or, cook to your desired degree of doneness. Let meat rest for 10 to 15 minutes before slicing.

Nutrition Facts : Calories 591 calories, Carbohydrate 2.4 g, Cholesterol 220.1 mg, Fat 33.2 g, Fiber 0.3 g, Protein 66.9 g, SaturatedFat 16.5 g, Sodium 2046.8 mg, Sugar 0.6 g

Ingredients

1 (3 pound) beef tenderloin roast
¾ cup soy sauce
½ cup melted butter

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Mix room temperature butter, garlic, and thyme together. Spread a strip about the diameter of a quarter on a piece of wax paper. Roll up and twist ends. Refrigerate for at least 20 minutes before using.
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Simple Perfect Beef Tenderloin Cooks Illustrated Recipe 45

PERFECT BASIC BEEF TENDERLOIN

My boss Judy gave me this recipe today, I prepared it tonight and WOW! It is perfect for a family like mine, who some like it reddish pink and others more well done. Best of all it is a no brainer!

EASY & ELEGANT TENDERLOIN ROAST

FABULOUS BEEF TENDERLOIN

This beef tenderloin will melt in your mouth. We've had it for both of our Christmas dinners this year (2 families) and got RAVE reviews from everyone. Hard to believe it's so easy to prepare!

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